UNKNOWN

FEED

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.

Jollibee Foods Corp

Restaurant Supervisor

OTHER

Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Since being established in 2002, Freddy’s Frozen Custard & Steakburgers has opened more than 300 locations and earned the title as one of the fastest-growing chains in the country!

Freddy's Frozen Custard & Steakburgers

workstreamftpin

ADAPTED_NOW

About Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community. Our hotels combine classic and modern design, farm-to-table restaurants and energized bars, three beautiful marinas and the iconic Humphreys Concerts by the Bay entertainment venue.

Bartell Hotels

Here are a few things you can expect as a Shift Supervisor at SSP America: Greet guests in a courteous and friendly manner. If youre ready to take the step into a leadership role, our Shift Supervisor role may be the perfect fit!

HOUR

SSP Group PLC

Restaurant Shift Supervisor

Our hotels combine classic and modern design, farm-to-table restaurants and energized bars, three beautiful marinas and the iconic Humphreys Concerts by the Bay entertainment venue. About Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community.

Restaurant / Bar Supervisor

Compliant - as well as meeting local laws on food handling and serving alcohol, you'll be above the minimum age required and fluent in the local language. Help create a safe space by following our safety procedures and wearing necessary protective equipment.

InterContinental Hotels Group

Restaurant Server - On-Call (Garibaldi Restaurant)

ea_via_bold

InterContinental Hotels Group Plc

Restaurant Server - Part Time (Vistal Restaurant & Bar)

FULL_TIME

In this role, you will be reporting into the General Manager of the restaurant while assisting with overseeing all food and beverage operations and ensuring an excellent dining experience. Your goal is to increase review engagement, enhance guest experience, and revenue and maintain a high level of employee engagement.

PMG HOSPITALITY INC

Operations Supervisor, Supervisor

PART_TIME

To assist in the overall duties of the daily operation of the F&B department including meeting banquets to efficiently serve all hotel patrons in a courteous and professional manner. Excel Hotel Group is a fully integrated property ownership, management, and development company enjoying exciting growth.

Excel Hotel Group

Restaurant Server

The Assistant General Manager is responsible for increasing sales and profits through financial management and leadership practice in the restaurant and provides administrative, analytical, and "hands-on' support to the FOH and BOH teams with the assistance and under the direction of the General Manager and Corporate Team. The AGM oversees and contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance.

Curry Up Now

Restaurant Manager

Mission Pacific Beach Resort and The Seabird Ocean Resort & Spa, sister luxury resorts on the Oceanside beachfront and part of Hyatt, are hiring a Director of Restaurants to lead the restaurant portfolio across both properties: Piper, The Café and In-Room Dining. You will run each restaurant as its own business, own the P&L, develop the managers, run the systems and reporting a managed luxury hotel requires, and partner with a dedicated leadership team across Bars, Banquets and Culinary to build one of the strongest F&B divisions in Hyatt.

YEAR

Hyatt Hotels Corp

Director of Restaurants

Legends Global, the leader in privately managed public assembly facilities, has an excellent seasonal opening for the Cashier position at the Del Mar Fairgrounds & Racetrack. While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear.

Legends Global

Restaurant Cashier

Responsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.

King's Fish House - Carlsbad

King Seafood Company

Senior Restaurant Manager

partner Hirebridge

Oversee food production processes, ensuring consistency, quality, and timely delivery of all menu items across various service areas including fine dining, catering, and banquets. Coordinate shift management, including scheduling staff, overseeing food preparation, and maintaining smooth kitchen operations during busy periods.

Belching Beaver Inc

Culinary Manager / Craft Brewery and Restaurant

If you're a hands-on leader who thrives in a fast-paced, counter-service environment (to-go and delivery only — no dine-in) and is passionate about delivering exceptional guest experiences, we'd love to meet you. Our award-winning client is seeking a full-time Assistant Restaurant Manager to help lead the team and support daily operations at our Scripps Ranch location.

SDHR Consulting

Assistant Restaurant Manager

Assistant Restaurant Manager - Scripps Ranch

Manatal

At Outback Steakhouse we take food seriously, without forgetting the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.

Bloomin' Brands Inc

Legends Hospitality, LLC

Legends Global at the Del Mar Fairgrounds & Racetrack is looking for seasonal restaurant cashiers to work during the 2026 San Diego County Fair and Summer Live Meet Racing Season, June 10th - September 7th. While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear.

Restaurant Supervisor Jobs in San Diego, CA

Restaurant Supervisor Jollibee Foods Corp

Restaurant Supervisor Freddy's Frozen Custard & Steakburgers

Restaurant Supervisor Bartell Hotels

Restaurant Shift Supervisor SSP Group PLC

Restaurant / Bar Supervisor Bartell Hotels

Restaurant Server - On-Call (Garibaldi Restaurant) InterContinental Hotels Group

Restaurant Server - Part Time (Vistal Restaurant & Bar) InterContinental Hotels Group Plc

Operations Supervisor, Supervisor PMG HOSPITALITY INC

Restaurant Server Excel Hotel Group

Restaurant Manager Curry Up Now

Director of Restaurants Hyatt Hotels Corp

Restaurant Cashier Legends Global

Restaurant Manager King's Fish House - Carlsbad

Senior Restaurant Manager King's Fish House - Carlsbad

Culinary Manager / Craft Brewery and Restaurant Belching Beaver Inc

Assistant Restaurant Manager SDHR Consulting

Assistant Restaurant Manager - Scripps Ranch SDHR Consulting

Restaurant Manager Bloomin' Brands Inc

Restaurant Cashier Legends Hospitality, LLC

Restaurant Cashier Legends

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