NewRestaurant Manager Chili'sRestaurant ManagerLake Charles, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableLake Charles, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadLake Charles, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewAbbeville - Restaurant Manager - Chili's Chili'sAbbeville - Restaurant Manager - Chili'sAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewLake Charles - Restaurant Manager - Chili's Chili'sLake Charles - Restaurant Manager - Chili'sLake Charles, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Supervisor Blue Sky Hospitality SolutionsRestaurant SupervisorBaton Rouge, LAAttend weekly Food and Beverage meeting, daily pre-meal meetings, and other meetings as required by management. Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products.
NewRestaurant Supervisor, Emeril''s Kitchen (Caesars New Orleans) Caesars Entertainment IncRestaurant Supervisor, Emeril''s Kitchen (Caesars New Orleans)New Orleans, LACaesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. The Restaurant Supervisor at Emeril''s Kitchen creates the extraordinary for our guests and team members with direct oversight of the restaurant operations.
Restaurant Shift Supervisor Freddy's Frozen Custard & SteakburgersRestaurant Shift SupervisorPineville, LouisianaFreddy’s is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.
NewRestaurant Manager Marriott International IncRestaurant ManagerNew Orleans, LAManages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment & invitation to return). 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
Assistant Manager - Restaurant Love's Travel Stops & Country StoresAssistant Manager - RestaurantMonroe, LAExceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment. + Ability to work various shift times to include days, afternoons, evenings, nights, occasional overnights, weekends, and holidays.
Restaurant Team Member (Cashier & Kitchen) - Charley's Cheesesteak LV PetroleumRestaurant Team Member (Cashier & Kitchen) - Charley's CheesesteakMinden, LA$14–$16At LV Petroleum, we are searching for a Team Member at our Charleys' restaurant within our fast-paced travel center located in Minden, LA. Communication: Good verbal communication skills for taking orders, interacting with customers, and working with the team.
Restaurant Cook LaPlaceRestaurant CookLaPlace, LouisianaPerform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning kitchen equipment and walls. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.
Restaurant General Manager Schulte Hospitality Group IncRestaurant General ManagerBaton Rouge, LASchulte Hospitialty Groupprovides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Krystal's Restaurant Store Assistant Circle K StoresKrystal's Restaurant Store AssistantSlidell, LouisianaThis Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties, responsibilities, functions, and qualifications required of the position. In absence of the RM, the RAM completes daily, weekly and end of period paperwork, inventory counts, cash counts, truck orders, and other administrative duties as required.
Restaurant Server Huddle House IncRestaurant ServerCalhoun, LAPerform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.
Restaurant Cook Huddle House IncRestaurant CookLaplace, LAPerform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning kitchen equipment and walls. We're giving families across South Louisiana a place that gives them exactly what they want: freshly prepared food, any way they like it.
Restaurant Server CalhounRestaurant ServerCalhoun, LouisianaPerform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.
F&B Supervisor Beyond GradF&B SupervisorNew Orleans, Louisianalearn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. The placement opportunity includes the following departments and positions: Department: Orientation Position: Orientation Duration: 0.5 month Job Description: You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strategies, etc.
Exp. Criollo Line Cook - with @ least 3 yrs exp. flexible schedule; in upscale/luxury hotel or restaurant Hotel MonteleoneExp. Criollo Line Cook - with @ least 3 yrs exp. flexible schedule; in upscale/luxury hotel or restaurantNew Orleans, LouisianaHigh school diploma or general education degree (GED) and three (3) years cooking experience preferably in a culinary program or three (3) years fine dining cooking experience. • Experienced in choosing, preparing, and presenting cold foods, such as salads, cold soups, meats and cheeses.
NewRestaurant Server Tandem Hospitality GroupRestaurant ServerNew Orleans, LouisianaPrepare dining tables for service, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparations and side-work tasks. A server is to ensure that each guest has a positive dining experience from start to finish and that all expectations are exceeded and any issues that may arise are quickly resolved.
Restaurant Manager The Wendys CoRestaurant ManagerShreveport, LAThe key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position. The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued.
Subway Restaurant Manager Circle K Stores IncSubway Restaurant ManagerSlidell, LAGulf Coast BU - Region 09 - Market 01 368 Voters Rd Slidell Louisiana 70461Shift AvailabilityFlexible Availability Job TypeThe position includes but is not limited to the following essential job duties responsibilities and requirements RESTAURANT MANAGER JOB SUMMARYThis position is responsible for managing the day-to-day operations of a Company operated Restaurant. RESTAURANT MANAGER EXPECTATIONSProvides excellent guest service in a fast and friendly manner coaches and corrects team members as necessaryRecruits interviews selects hires and completes onboarding for all positionsMaintains a clean restaurant environment by cleaning and performing general housekeeping duties.
420 Julia - Club Supervisor Schulte Hospitality Group Inc420 Julia - Club SupervisorNew Orleans, LASchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Restaurant Manager Gyu-Kaku Japanese BBQRestaurant ManagerNew Orleans, LouisianaGyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations in Japan and a rapid growth of restaurants in the U.S, we are looking for individuals who are passionate about the restaurant industry. Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc.
NewRestaurant Manager - Unit 1098 Whataburger RestaurantsRestaurant Manager - Unit 1098Bossier City, LouisianaYou’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 817 Whataburger RestaurantsRestaurant Manager - Unit 817Baton Rouge, LouisianaYou’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Manager/Supervisor Poke LoaManager/SupervisorNew Orleans, LouisianaWe are open seven days a week from 10:45AM-9PM which means no early morning or late nights! Finding the right schedule for our employees AND the business is a priority.
Restaurant Cook III Marriott International IncRestaurant Cook IIINew Orleans, LADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewRestaurant Cook II Marriott International IncRestaurant Cook IINew Orleans, LADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Restaurant Manager Longhorn SteakhouseRestaurant ManagerMonroe, LAWeekly Pay: Balanced Schedules - One weekend off per month and a schedule that fits your life Vacation and Flex Time: Receive 5 flex days per year and a surplus of vacation time based on tenure Extra Time Extra Pay: Get additional pay when you work 6 days a week Quarterly Bonus: Bonus every quarter for how well your restaurant performs Home for the Holidays: Closed on Thanksgiving and Christmas Medical, Dental, Vision: Choose from multiple carriers starting day 1. Lead your LongHorn Team by: • Proven ability to develop teams and inspire a performance-driven culture • Knowledge of systems, methods, and processes that contribute to great execution • Stable working history which demonstrates upward career progress • Current salaried management experience is preferred.
Restaurant Managers Al Copeland InvestmentsRestaurant ManagersSlidell, LAA Copeland's Manager is a positive role model of our core values, instills these values in their Krewe Members, and supports their GM in all aspects of daily operations. At Copeland's, we value Serious Personal Commitment, Pride in Our People, Integrity, Passion for Food, Generosity, Continuous Learning, and Winning Orientation.
Restaurant Manager Texas Roadhouse Holdings LLCRestaurant ManagerB-Lake Charles, LADirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. As a Restaurant Manager, your responsibilities would include: Manage hourly employees, including conducting performance evaluations, coaching and discipline.
Restaurant Manager PopeyesRestaurant ManagerBaton Rouge, LA$60,000As a Restaurant Manager, you will oversee guest services, resolve issues, train and coach team members, and ensure the smooth running of daily shifts. As part of a trusted franchise family, we believe in creating a supportive work environment where individuals grow, succeed, and take pride in serving our guests.
Restaurant Shift lead Freddy's Frozen Custard & SteakburgersRestaurant Shift leadAlexandria, LA$14–$15Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Freddy’s is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations.
Jalou - Convenience Store Supervisor--Silver Fox Jacobs Entertainment IncJalou - Convenience Store Supervisor--Silver FoxDenham Springs, LAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Skills, Education and Other Requirements: One year certificate from college or technical school; or one-year related experience and /or training; or equivalent combination of education and experience.
Jalou - Casino Supervisor--St Helena Jacobs Entertainment IncJalou - Casino Supervisor--St HelenaLAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Essential Job Responsibilities and Duties: Inspects casino facilities and equipment for safety, cleanliness and proper working order, submitting reports and calls for repairs, maintenance and safety.
Jalou - Casino Supervisor Jacobs Entertainment IncJalou - Casino SupervisorLake Charles, LAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Essential Job Responsibilities and Duties: Inspects casino facilities and equipment for safety, cleanliness and proper working order, submitting reports and calls for repairs, maintenance and safety.
Jalou - Vault Supervisor--Silver Fox Jacobs Entertainment IncJalou - Vault Supervisor--Silver FoxDenham Springs, LAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Skills, Education and Other Requirements: One year certificate from college or technical school; or three years related experience and/or training; or equivalent combination of education and experience.
Jalou - Casino Supervisor--Silver Fox Jacobs Entertainment IncJalou - Casino Supervisor--Silver FoxDenham Springs, LAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Essential Job Responsibilities and Duties: Inspects casino facilities and equipment for safety, cleanliness and proper working order, submitting reports and calls for repairs, maintenance and safety.
NewGuest Service Supervisor The WarblerGuest Service SupervisorNew Orleans, LAFull timeWe're hiring a Guest Service Supervisor to help lead our Front Desk and Bell team ahead of our September 2026 opening — reporting to the General Manager and serving as Manager on Duty when senior leadership isn't on property. This role requires extended periods of walking, standing, bending, and lifting or moving objects weighing up to 50 pounds, along with moderate to frequent computer data entry.
Restaurant Manager Olive GardenRestaurant ManagerAlexandria, LACheck out these great benefits: Commitment to Quality of Life · Restaurant Managers regularly work no more than 50 hours per week with 2 days off · Consistently enjoy one weekend off per month · Vacation and Flex time (up to 3 weeks paid time off within 1st year) · Free Employee Assistance Program for work-life balance support · Paternity and Maternity leave · Adoption Reimbursement Assistance · Paid time for the care of a family member (after 1 year of service). Local Community Involvement · Donated more than 44 million pounds of food to provide hunger relief · $30.4 million in grants to our team members through our emergency assistance fund · $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger.
Restaurant Manager Cheddar's Scratch KitchenRestaurant ManagerSlidell, LAIt''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.
Senior Restaurant Manager BJ's Restaurants IncSenior Restaurant ManagerSlidell, LA$65,000–$75,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Restaurant Manager - Franchise Denny's IncRestaurant Manager - FranchiseArizona, LAThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
Restaurant Manager Jack in the BoxRestaurant ManagerBaton Rouge, LA$50,000–$55,000 / yearFull timePosition Information:Manage daily activities to ensure guests receive excellent customer serviceDemonstrate a strong awareness and concern for food quality and safetyAdjust to multiple demands and shifting priorities We ask you to:Have 2+ years of experience in managing a service concept with full profit and loss responsibilityHave a High School diploma or equivalent required; college degree preferredHave ability to communicate effectively in EnglishBe at least 18 years of ageBe willing and able to work a flexible scheduleHave the ability to lift and carry 10-65 lbsHave a valid driver's license, reliable transportation, and proof of insurance Bonus 4x per year2 weeks of Paid Vacation Per YearMedical, Dental and VisionAdvancement OpportunitiesTuition ReimbursementFREE meals on your shift WALK THE TALK AND EAT A JUMBO JACK WITH US!We know you have so much to bring to the table as a leader and a teacher.
Assistant Restaurant Manager PopeyesAssistant Restaurant ManagerDequincy, LouisianaPopeyes is looking for a highly skilled and motivated Assistant Restaurant Manager to join our team. Are you passionate about delivering a delicious fast-food dining experience?
Dual Rate Slots Supervisor/ Slots Floor Attendant Bally's CorpDual Rate Slots Supervisor/ Slots Floor AttendantShreveport, LAIt also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally's Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A. To clear ticket jams and refill paper in machines\n To be able to answer players questions on machine payouts etc.\n To replace burned machine bulbs, loose machine buttons etc.\n To safeguard slot assets assigned under their control.\n
Restaurant Manager - Unit 817 Whatabrands LLCRestaurant Manager - Unit 817Baton Rouge, LAYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.