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FEED

Set against a beautiful 1,000-acre natural preserve and just minutes from the shoreline, Essex Meadows leads the way in comprehensive senior living in Connecticut. All new hires must be able to pass our preemployment screening process, which includes a fitness for duty physical, criminal background check, drug test and employment references as required by a licensed residential care facility.

Life Care Companies LLC

Restaurant Manager

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FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's

Restaurant Zone Manager

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A minimum of (1) year restaurant supervisory experience in a high volume operation or (3) years of restaurant related experience (in a relevant function to the position being applied to) in a high volume operation is required. An Associate's Degree or higher; or the successful completion of an internal development program; or previous work experience from an equal or higher position with very similar job responsibilities and business volumes is required.

Foxwoods Resort Casino

Assistant Restaurant Manager - Quick Service

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Have complete knowledge of hotel rooms, function space, restaurant (if applicable), other outlets, and services; have in depth knowledge of and regularly re-stock and sell pantry items. Improves timeliness of cash flow by adhering to all established credit and inventory control procedures: Verifies all information on reservations check-in; name, address, method of payment, etc.

Hotel Equities Group, LLC

Outpost Supervisor - Postcard Cabins Machimoodus

[AW]-iCims

Raising Cane's USA LLC

As a Restaurant Assistant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Assistant General Manager - Full Service - Branford, CT

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Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

YEAR

Shake Shack

Shake Shack Inc

OTHER

Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Chick-fil-A

Team Leader

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Our Coordinators are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Kitchen Coordinator

Front of House Coordinator

The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.

Dunkin'

Assistant Manager

As the General Manager of a quick service restaurant (QSR), you will be responsible for managing the overall day-to-day operations and profitability of a food and beverage concept located inside of a travel plaza on a major highway. This position is charged with operating an assigned quick service restaurant (QSR) and leading a dedicated team that achieves or exceeds the targeted financial and performance metrics.

Applegreen USA Welcome Centers Central Services

General Manager- Dunkin'

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This role is ideal for an experienced Assistant Manager or Shift Supervisor ready for their first Store Manager opportunity, or a hospitality professional early in their career looking for meaningful responsibility and room to grow. You will be responsible for running shifts, opening and closing the store, supervising staff, and ensuring consistent food quality and customer service.

Vitality Bowls Stamford

Cafe Manager

Generally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. These materials and resources are optional for franchisees, and nothing in these materials and resources should be construed as the franchisor being involved in or having control over a franchise employee's essential terms and conditions of employment.

Dunkin' Brands Group Inc

PART_TIME

Requires standing for extended periods, walking, pushing, lifting up to 30 pounds, bending and reaching, stooping, kneeling, or crouching. Meet and greet guests as they arrive, offer choice of seating, escort to the dining table and present menu.

Mystic Marriott Hotel & Spa

Host

DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast.

Restaurant Supervisor Jobs in Connecticut

Restaurant Manager Life Care Companies LLC

Restaurant Zone Manager Raising Cane's

Assistant Restaurant Manager - Quick Service Foxwoods Resort Casino

Outpost Supervisor - Postcard Cabins Machimoodus Hotel Equities Group, LLC

Restaurant Zone Manager Raising Cane's USA LLC

Restaurant Assistant General Manager - Full Service - Branford, CT HHB Restaurant Recruiting

Restaurant Manager Shake Shack

Restaurant Manager Shake Shack Inc

Team Leader Chick-fil-A

Kitchen Coordinator Chick-fil-A

Front of House Coordinator Chick-fil-A

Assistant Manager Dunkin'

General Manager- Dunkin' Applegreen USA Welcome Centers Central Services

Cafe Manager Vitality Bowls Stamford

Assistant Manager Dunkin' Brands Group Inc

Host Mystic Marriott Hotel & Spa

Line Cook At Bradley Airport ($28.55/Hr) Evenings The Paradies Shops

Host HHM Hospitality

Line Cook at Bradley Airport ($28.55/hr) Evenings Paradies Lagardere

Line Cook at Bradley Airport ($28.55/hr) 330a-830p Paradies Lagardere

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