NewCook New Horizon FoodsCookBozrah, CTThe ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client.
NewPasta Cook California Pizza KitchenPasta CookFarmington, CTSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
NewPantry Cook California Pizza KitchenPantry CookFarmington, CTSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
Kitchen Assistant / Cook Hudson Table HoldingsKitchen Assistant / CookStamford, ConnecticutCatered Events, Public Dinners & Chef Competitions: In addition to helping with hands-on cooking classes, you will assist the lead chefs in preparing multi-course menus for our private catered events or public dinners and brunches. Hands-On Classes: You will use your knowledge to help our guests learn techniques and culinary skills, set mise en place, assist the chef, and deliver excellent hospitality to create an enjoyable customer experience.
Cook - Private Boarding School - Amazing Kitchen! SAGE Dining Services IncCook - Private Boarding School - Amazing Kitchen!Wallingford, CTHere you will prepare high quality meals from scratch in large quantities, so someone who has previous experience in institutional food service would be ideal. Key responsibilities include cooking from menus, operating kitchen equipment, and maintaining food safety (HACCP).Schedule-
Cook - Kitchen Grube DBA Buffalo Wild WingsCook - KitchenBridgeport, ConnecticutThe Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers. The HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all – delivering the Ultimate food experience for sports fans.
NewCook - Kitchen Admin MoheganCook - Kitchen AdminUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookCT$16.94–$26.52 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Lead - NEW LOCATION Avon CT Bareburger GroupKitchen Lead - NEW LOCATION Avon CTGlastonbury, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
Kitchen Lead Bareburger GroupKitchen LeadDarien, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
NewSeasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Darien, CTWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Line Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantNorwalk, CT$18Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
Kitchen Assistant & Dishwasher Grace Farms FoundationKitchen Assistant & DishwasherNew Canaan, CTFull timeGrace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderCT$18.20–$20.26 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Dishwasher/Kitchen Utility Worker WahlburgersDishwasher/Kitchen Utility WorkerLedyard, ConnecticutHospitality to Restaurant Inspects kitchen- prep areas, storage areas, cooking areas, restrooms, dining room, and wait area, and cleans as needed. Inspired by the flavors that filled their own house while growing up together, each dish is a delicious nod to the memories and traditions shared by Mark, Donnie and Paul.
Kitchen & Bakery Chef Trinity Church NYCKitchen & Bakery ChefWest Cornwall, ConnecticutThe ideal candidate is skilled in both savory and pastry techniques, demonstrates leadership in the absence of the Head Chef and Sous Chef, and thrives in a collaborative team setting. The Kitchen & Bakery Chef is a versatile role responsible for supporting the kitchen’s daily operations, including food preparation, cooking, and baking.
Kitchen Equipment Service Technician EEC Acquisition LLCKitchen Equipment Service TechnicianHartford, CTAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Utility Worker Atria Senior Living Group IncKitchen Utility WorkerFarmington, CTWork closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs. Maintain dish machine after each meal by thoroughly cleaning and maintainingtemperature logs.
Kitchen Staff Chick-fil-A North HavenKitchen StaffNorth Haven, CTRole Summary: To prepare, cook, and present food safely, quickly, and efficiently, with the key aim of delivering food to our customers within 90 seconds. Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor.
Closing Kitchen Team Member Chick-fil-A North HavenClosing Kitchen Team MemberNorth Haven, ConnecticutAs a Closing Kitchen Team Member, you'll work alongside an outstanding team through the end of the day, ensuring the restaurant is ready for a successful opening the next morning. While we are a nationwide quick-service restaurant, here at Chick-fil-A North Haven, we care, first and foremost, for the guests we serve and the people on our team.
Kitchen Staff TurnbridgeKitchen StaffNew Haven, ConnecticutMinimum of two (2) years experience in an institutional food service environment, or enrollment in culinary program and strong desire to learn. Experience in Catering and or an Assisted Living, Long-Term Care, hospital or other health care environment preferred.
Kitchen Manager Spare Time EntertainmentKitchen ManagerWindsor Locks, ConnecticutWork closely with FOH leadership and Event Planners to execute events and service. • 2+ years of BOH leadership (Sous Chef, Lead Line, or Kitchen Manager).
Kitchen Aide - School Lunch Program Danbury Public SchoolsKitchen Aide - School Lunch ProgramDanbury, CTWorking Environment & Physical Requirements: The job's functions requires the following physical demands: occasional lifting (30 pounds maximum), carrying, pushing and/or pulling; some climbing; some stooping, kneeling, crouching and/or crawling; and significant reaching, handling, speaking, writing, hearing, and fine finger dexterity; frequent standing, walking, and sitting, and lifting up to 30 pounds. Scope: Under the direct supervision of the Kitchen Manager, the Kitchen Aide assists with the preparation and service of nutritious, well-balanced meals for students and staff.
Kitchen Team Member Colony GrillKitchen Team MemberFairfield, CTKnowledge and accurate placement of all foodstuffs, equipment in the kitchen, storage rooms, food cooler, and prep areas to support operational efficiency. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar pizza.
Chick-fil-A Kitchen Leader Cooper ConnectChick-fil-A Kitchen LeaderEnfield, ConnecticutChick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Increasing overall restaurant results, working cross-functionally with other leaders through attending weekly meetings and setting high-level collaborative goals.
Line Cook - Seasonal, Full Time THE WESTON FIELD CLUB INCORPORATEDLine Cook - Seasonal, Full TimeWeston, CT$18–$24 / hourAs a line cook, you’ll work closely with our General Manager and kitchen team to prepare and plate a variety of menu items for our members and guests. The ideal candidate will have experience working in a fast-paced kitchen, a strong attention to detail, and a commitment to delivering high-quality meals consistently.
Food Service Position Substitute Kitchen Worker Connecticut REAPFood Service Position Substitute Kitchen WorkerCoventry, CTJob Description: Job Summary: As a Substitute Kitchen Worker, you will assist with food preparation, serving, and maintaining a clean, safe kitchen environment. How to Apply: Please apply online through our district website: http://applitrack.com/coventry/onlineapp .
Kitchen Manager / Head Chef Hudson Table HoldingsKitchen Manager / Head ChefStamford, ConnecticutResponsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas. Be very familiar and comfortable using Google’s Suite of programs (sheets, docs, mail etc) as well as experience with inventory management/e-procurement platforms.
Food Service Position Kitchen Lead Connecticut REAPFood Service Position Kitchen LeadCTTo be successful in this role, candidates must be good with people skills, organized and to deliver quality food on time during breakfast and lunch. Candidates must hold a Servsafe Certification or be able to pass the exam within the first 60 days of employment.
Food Service Position Kitchen/Cafeteria General Worker Connecticut REAPFood Service Position Kitchen/Cafeteria General WorkerWoodbury, CTAny person having inquiries concerning Regional School District 14 Public Schools compliance with Section 504, Title VI, or Title IX should contact: Dina Ericson Director of Student Services Regional School District 14 5 Minortown Road PO Box 469 Woodbury, CT 06798 203-263-0416. Ability to establish and maintain good working relationships with other employees, school staff, students, and general public.
Kitchen & Bakery Chef Trinity ChurchKitchen & Bakery ChefCTThe ideal candidate is skilled in both savory and pastry techniques, demonstrates leadership in the absence of the Head Chef and Sous Chef, and thrives in a collaborative team setting. Position Summary: The Kitchen & Bakery Chef is a versatile role responsible for supporting the kitchen's daily operations, including food preparation, cooking, and baking.
Food Service Position Assistant to Head Cook - Food Service Connecticut REAPFood Service Position Assistant to Head Cook - Food ServiceCT$20.69–$21.69 / hourMajor Responsibilities: Tasks include preparing food, which includes basic cooking, serving food to students, cleaning kitchen. Essential duties of this position include twisting, lifting, carrying, pushing, and pulling items weighing up to 50 pounds.
Commercial Kitchen Technician A-Tech Commercial Parts and ServiceCommercial Kitchen TechnicianWindsor, ConnecticutWindsor, CT Commercial Kitchen Technicians Sign-On Bonus Up to $5,000 (for experienced techs) *Competitive Pay *Benefits *Company Vehicle $25.00-$50.00+ based on experience Are you a seasoned commercial kitchen technician who knows how to keep things chill under pressure? Our technicians meet customers’ expectations by providing world-class repair, preventive maintenance, and manufacturer warranty service in restaurants, schools, hotels, hospitals, nursing homes, and other hospitality businesses.
NewCook On-call South Kent, CT SAGE Dining Services IncCook On-call South Kent, CTCTThey work with various cooking methods, including grilling, frying, and baking, and may also be involved in food preparation, such as chopping vegetables or marinating meatsThis is a boarding school, open seven days a week. SAGE seeks individuals passionate about food and community to create healthy, exciting restaurant-quality meals from scratch.
Cook - Food and Nutrition Hartford HealthCare CorpCook - Food and NutritionManchester, CTIt includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services. Must be able to consistently exhibit considerate interpersonal relations with co-workers and maintain a strong customer service attitude, as demonstrated by behavior, when communicating and interacting with co-workers, patients and visitors.
Prep Cooks O'Charley's Team MembersPrep CooksMilford, ConnecticutHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Line Cooks O'Charley's Team MembersLine CooksMilford, ConnecticutAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Lead Cook - Greenwich The Yay CompanyLead Cook - GreenwichGreenwich, CT$22Cold Batch Production: Cold items — fruit cups, veggie packs, snack packs, wraps, salads, and similar — are produced once or twice per week on a set batch day. You ensure the batch is completed on time, portioned correctly, labeled immediately with prep date and use-by date, and stored at 41°F or below.
Child Care Center Cook BrightPath Early Learning & Child CareChild Care Center CookWest Hartford, ConnecticutAs a Center Cook , you'll play a vital role in fueling young minds and bodies by preparing healthy and delicious meals for breakfast, lunch, and snacks. Join our diverse community of over 5,000 dedicated employees, and experience competitive pay and benefits, including a childcare discount .
Cook TroonCookBloomfield, ConnecticutResponsible for executing menu items with precision, consistency, and efficiency while maintaining a clean and organized kitchen environment. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
School Cook Greenwich Country Day SchoolSchool CookGreenwich, CTFull timeThe GCDS Dining Hall team takes great pride in serving fantastic meals to hundreds of students, faculty, and staff daily. Do you want to work in a state-of-the-art kitchen alongside fellow professional cooks and eventually retire at a job that provides incredible benefits and a retirement package?
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookWallingford, ConnecticutAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Cook Newport HealthcareCookBethlehem, ConnecticutFull timeEngage positively with parents and other guests, building appropriate rapport with clients to enhance their dining experience and foster positive associations with mealtimes. What You’ll Do: As a Culinary Services Team Member at Newport Healthcare, you will play a vital role in delivering exceptional culinary experiences to our clients, families, and guests.
Commercial Kitchen Technician Unlimited Service GroupCommercial Kitchen TechnicianWindsor, CT$25–$50 / hourOur technicians meet customers' expectations by providing world-class repair, preventive maintenance, and manufacturer warranty service in restaurants, schools, hotels, hospitals, nursing homes, and other hospitality businesses. A-Tech is on the lookout for experienced professionals who can troubleshoot, diagnose, and repair commercial refrigeration systems with precision and professionalism.
Cook Campus Dining- Private Boarding School SAGE Dining Services IncCook Campus Dining- Private Boarding SchoolLitchfield, CTSAGE Dining Services is seeking an experienced Cook needed for a private boarding school in Litchfield, CT. Here you will prepare high quality meals from scratch in large quantities, so someone who has previous experience in institutional food service would be ideal.
Cook Campus dining SAGE Dining Services IncCook Campus diningCTThey work with various cooking methods, including grilling, frying, and baking, and may also be involved in food preparation, such as chopping vegetables or marinating meatsThis is a boarding school, open seven days a week. SAGE seeks individuals passionate about food and community to create healthy, exciting restaurant-quality meals from scratch.
Team Member (Prep Cook) Dave's Hot ChickenTeam Member (Prep Cook)Stamford, CT$16.94–$18The Team Member will work closely with colleagues to prepare fresh and hot food, deliver 5-star guest service, clean and maintain the restaurant, and conduct other duties assigned by the Restaurant Management Team. What started as a late-night pop-up in a Los Angeles parking lot has exploded into one of the fastest-growing restaurant brands in the country.
Cook/Server New Horizon FoodsCook/ServerTorrington, ConnecticutThe ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client.
Cook Atria Senior Living - StamfordCookStamford, Connecticut$18–$21.60 / hourPart timeAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
Childcare Cook The Nest SchoolsChildcare CookSimsbury, Connecticut$15–$20 / hourFull timeWe provide high quality, state of the art classrooms, all-natural playgrounds, an electronic parent engagement device for better communication and health and safety are a top priority, with air purifiers in every room. We offer professional development opportunities, referral bonus programs, and our “Nest Egg” rewards program to keep our teachers fully engaged.