UNKNOWN

FEED

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

HOUR

Great Wolf Lodge

Restaurant Line Cook

Appcast Exclusive 1

Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest.

Wonder

Restaurant Crew Member

Appcast PX 2

FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

Restaurant Manager

Appcast Custom Questions GTM

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Restaurant Supervisor | Part Time | PeoplesBank Arena

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Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Restaurant Supervisor | Part-Time | PeoplesBank Arena

[AW]-iCims

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Restaurant Supervisor - Konover Campus Center

Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Three years experience in a high volume complex Food and Beverage or casino environment with at least one year supervisory experience in a gourmet-specialty restaurant.

Mohegan Tribal Gaming Authority

Restaurant Shift Manager - BBP

ADAPTED_NOW

Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.

Hilton Garden Inn - Glastonbury

Restaurant Server

HHM Jobs

Ethan Allen is committed to offering a variety of benefits that allow associates to choose whether or not to participate based on personal and family needs. To undertake all reasonable tasks requested by the food and beverage manager, restaurant manager to host / hostess.

Ethan Allen Interiors Inc

AM Dining Room Restaurant Server - 6am -11am

Mystic Marriott Hotel & Spa

HHM Hospitality

Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Takes guest information and quotes accurate wait time or maintains an orderly line, depending upon specific restaurant procedures, when tables are not immediately available.

Restaurant Host - Tuscany

Mohegan Sun

ea_via_bold

To prepare and present bills to customers for payment using the point of sales system (POS).To obtain settlement from customers, either cash or charge and settle bills using POS system. Hotel Specific Essential Functions: Able to work 6am- 11am shiftsAbility to stand for 8 hrs length of timeAbility to lift 30 lbs.

Ethan Allen

AM Dining Room Restaurant Server - 6Am -11Am

Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Minimum Education and Qualifications: Associates' or Culinary Degree and three years of experience in a high volume, culinary operation with two years of supervisory experience.

Restaurant Sous Chef - Crafty Slice

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

Great Wolf Resorts Inc

Mohegan

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Set against a beautiful 1,000-acre natural preserve and just minutes from the shoreline, Essex Meadows leads the way in comprehensive senior living in Connecticut. All new hires must be able to pass our preemployment screening process, which includes a fitness for duty physical, criminal background check, drug test and employment references as required by a licensed residential care facility.

YEAR

The Cypress of Hilton Head

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.

Restaurant Supervisor Jobs in Connecticut

Restaurant Line Cook Great Wolf Lodge

Restaurant Crew Member Wonder

Restaurant Manager Raising Cane's

Restaurant Supervisor | Part Time | PeoplesBank Arena Oak View Group

Restaurant Supervisor | Part-Time | PeoplesBank Arena Oak View Group

Restaurant Supervisor - Konover Campus Center Aramark

Restaurant Shift Manager - BBP Mohegan Tribal Gaming Authority

Restaurant Server Hilton Garden Inn - Glastonbury

AM Dining Room Restaurant Server - 6am -11am Ethan Allen Interiors Inc

Restaurant Server Mystic Marriott Hotel & Spa

Restaurant Server HHM Hospitality

Restaurant Host - Tuscany Mohegan Tribal Gaming Authority

Restaurant Shift Manager - BBP Mohegan Sun

AM Dining Room Restaurant Server - 6Am -11Am Ethan Allen

Restaurant Sous Chef - Crafty Slice Mohegan Tribal Gaming Authority

Restaurant Line Cook Great Wolf Resorts Inc

Restaurant Shift Manager - BBP Mohegan

Restaurant Host - Tuscany Mohegan Sun

Restaurant Manager The Cypress of Hilton Head

Restaurant Manager Longhorn Steakhouse

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