UNKNOWN

FEED

Duties and Responsibilities Demonstrate exemplary managerial and operations skills including making a quality product and ensuring safe speed of service; adhering to and ensuring compliance with Worthington Restaurant Group policies, practices, and procedures by effectively utilizing company resources, managing training, providing necessary guidance, and regularly visiting in their restaurants; monitoring proper delivery market sizes; remaining current on operational changes, deploying changes and developing strong working relationships with Worthington Restaurant Group departments and operations team. Set the tone for a high-performing, positive, and quality-focused market by recruiting, developing, rewarding, and retaining the best operations leaders in the industry; maintain adequate staffing levels; communicate performance expectations and conduct performance reviews; document performance issues and take appropriate disciplinary action, up to and including termination; coach and develop team members by assessing development markets and establishing development plans.

Papa John's International Inc

WRG Director of Operations -Arizona

linkup_via_bold

FULL_TIME

This role keeps service smooth and polished from opening through the afternoon handover, coaches servers, hosts, bartenders, and support staff, and works closely with the kitchen, front desk, housekeeping, and engineering to deliver the warm, experience-driven hospitality Clive Collective is known for. The AM Supervisor leads the morning team at Cala, running breakfast, brunch, and lunch service for hotel guests and Scottsdale locals.

CALA

CALA - AM Supervisor

Shift Leaders assign crew positions, set shift expectations, motivate team members and, provide timely feedback to correct deficiencies or reward success. At Quality Brand Group, we take great pride in our ability to create an environment with opportunity for personal growth, where passionate people are trained and empowered to deliver a memorable experience every day, one guest at a time.

Dunkin'

Shift Leader

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Fryer, grills, knives, refrigerators (including walk-in refrigerator,) steam table, condiment table, microwave oven, stove, dishwasher, cleaning supplies & equipment (towels, broom, dust pans, mops, etc.,) cleaning solvents (bleach, cleanser, window cleaner, etc.,) kitchen. supplies and utensils (prep safety glove, food totes, stock pots, tongs, spatulas, cutting boards, etc.,) and food processing equipment (food.

We believe that when food is prepared with delicious, quality ingredients, great experiences happen. That’s why we source, slice and sizzle quality ingredients and have for years.  Fresh coastal flavors come to life in our kitchens every day for you to enjoy and feel great about eating. We invite you to Rubio’s for an inspired take on coastal cuisine.

Rubio's Restaurants, Inc.

Cook

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon Golf LLC

Restaurant Supervisor

ADAPTED_NOW

Working Conditions Ability to work in a fast-paced environment that may involve exposure to noise, heat, cold or other elements. The following are examples of some, but not all, of the essential job functions of a Shift Supervisor position at Which Wich:Physical Elements Ability to stand for long periods.

Which Wich - Sandpointe Management LLC

Which Wich Assistant Store Manager - 336-Tempe Gateway (Tempe, AZ)

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. This is a bonus-eligible position, with total cash compensation ranging from (insert$) to (insert$) annually based on store performance and base salary of (insert$).

Texas Roadhouse Holdings LLC

Assistant Kitchen Manager

Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. As the Server you will ensure guests have a great dining experience by greeting guests, taking food and beverage orders, tending to diners, answering questions and providing superior customer service.

HOUR

FirstService Residential

Server, Restaurant

Jobvite Talemetry Organic Easy Apply

As a Restaurant Payroll Supervisor , your experience and leadership skills will help process bi-weekly payroll for over 2,200 restaurant staff throughout the country. We need extraordinary leaders like you to apply for this full-service payroll supervisor position in Scottsdale, AZ .

YEAR

HHB Restaurant Recruiting

Restaurant Payroll Supervisor - Full Service - Scottsdale, AZ

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Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).

Qdoba Restaurants

Restaurant Shift Lead - AZ - Q-003228-University Gateway-Tempe, AZ (TEMPE, AZ)

OTHER

The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike’s father in 1954. Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond!

Little Caesars

CO Manager

workstreamftpin

This role works closely with the project team, ownership, procurement, contractors, designers, and hotel department leaders to ensure all operational supplies, furniture, fixtures, equipment, and office materials are installed, organized, and ready for opening day. The Restaurant Host/Hostess is responsible for creating a positive first and last impression for guests by providing a warm welcome, managing seating arrangements, and ensuring smooth restaurant flow.

Pacific Hospitality Group

Sartén Restaurant-AM Host/Greeter

The Assistant General Manager is responsible for assisting and supporting the General Manager in managing the daily operations of the restaurant, including the selection, development and performance management of employees. Aligned with our core values: Madness Matters: You Be You, MADocracy: Shoulder to Shoulder, MAD Passion: We Bleed Green, MADfetti: Have Work at Fun (we’ll explain more during the interview process!).

MAD Greens

Assistant General Manager

For nearly 60 years, Village Inn has been bringing people together over fluffy pancakes, homestyle favorites, and the pies everyone talks about, but what truly keeps guests coming back is our people. We're looking for leaders who love hospitality, inspire their teams, and know that creating memorable guest experiences starts with a positive, energetic workplace.

Village Inn Walker Group

POSITION OVERVIEW: The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary decisions, events, and establishing excellence for the guest experience. Support the Director in providing strategic intelligence to partners and clients regarding all F&B initiatives including, but not limited to, vision, business planning, capital expansion, branding, menu/restaurant and clubhouse design, and the creative and conceptual development of new F&B experiences.

J.F. Shea Co Inc

Manager, Food & Beverage

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.

Jollibee Foods Corp

The ideal General Manager would be someone with deep experience in many (if not all) of the following: 2+ years of General Manager experience in a restaurant or retail environment preferred. Strivector has been consistently rated a rare 4.6/5 on Google, Indeed and Glassdoor by our candidates, customers, employees and contractors.

Strivector

General Manager

jobdiva

We pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo’s, we’re looking for a Restaurant Manager who’s ready to lead team members to deliver satis-frying food and top-notch customer service.

Portillo’s

Restaurant Manager

Landry's Inc

Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. RGMs work a 50-hour week, with 40 hours at regular pay and 10 hours at time and a half, providing a balanced and rewarding work experience.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Restaurant Manager Jobs in Tempe, AZ

WRG Director of Operations -Arizona Papa John's International Inc

CALA - AM Supervisor CALA

Shift Leader Dunkin'

Cook Rubio's Restaurants, Inc.

Restaurant Supervisor Troon Golf LLC

Which Wich Assistant Store Manager - 336-Tempe Gateway (Tempe, AZ) Which Wich - Sandpointe Management LLC

Assistant Kitchen Manager Texas Roadhouse Holdings LLC

Server, Restaurant FirstService Residential

Restaurant Payroll Supervisor - Full Service - Scottsdale, AZ HHB Restaurant Recruiting

Restaurant Shift Lead - AZ - Q-003228-University Gateway-Tempe, AZ (TEMPE, AZ) Qdoba Restaurants

CO Manager Little Caesars

Sartén Restaurant-AM Host/Greeter Pacific Hospitality Group

Assistant General Manager MAD Greens

Restaurant Supervisor Village Inn Walker Group

Manager, Food & Beverage J.F. Shea Co Inc

Restaurant Supervisor Jollibee Foods Corp

General Manager Strivector

Restaurant Manager Portillo’s

Restaurant Manager Landry's Inc

Taco Bell Restaurant General Manager Taco Bell Corp

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