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Kitchen Managers, Service Managers, Assistant Managers, Restaurant Managers, Sous Chefs, Culinary Leaders and other experienced restaurant leaders are encouraged to apply. Our restaurants are built around scratch cooking, quality ingredients and genuine hospitality, so we're especially interested in leaders who have experience working in or leading a kitchen — but restaurant experience in any area is welcome.

4R Restaurant Group

Restaurant Manager – Central Florida

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Reporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Achieve or exceed sales plan and build Customer Counts and Loyalty by: Identifying and communicating sales goals (daily, weekly, year over year).

YEAR

Del Taco Restaurants, Inc.

Restaurant Manager

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The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. Control expenses to budget or better, Create an environment where team members are engaged in doing their jobs and encouraged to grow while delivering exceptional service.

Church's Chicken

OTHER

The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensuring the successful implementation of Church's initiatives and programs, assist in achieving or exceeding all established financial sales and profitability plan, all banking, and administrative responsibilities. Build High-Performing Teams: Promotes a team environment by fostering respect, providing shoulder to shoulder coaching and feedback, recognizing achievements, resolving employee concerns and communicating effectively.

Assistant Restaurant Manager

As a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Kitchen Manager - Full Service - Tavares, FL

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As a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

Restaurant General Manager - Full Service - Tavares, FL

Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the "taste of place" in airports across the world. At Hollerbach's, located in the bustling Orlando Sanford International Airport (SFB), we're passionate about great food, exceptional service, and a welcoming atmosphere for travelers.

HOUR

SSP Group

Assistant Restaurant Manager At Hollerbach's

Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. What You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences.

WEEK

Dunkin' Brands Group Inc

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This individual shapes a restaurant-goer’s experience by maintaining the dining room’s appearance, hiring and training quality staff, and ensuring good customer service. Supervise Upkeep of Guest Areas by directing staff to attend to messes or accidents as well as personally assisting in cleanup.

Ole Red

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In this junior management position, the Restaurant Manager assists with the same meal-period oversight as the Restaurant Director but is more hands-on during low-volume periods, taking on direct service responsibilities when needed to maintain smooth operations. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

ClubCorp USA Inc

The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods. Our managers train and develop team members to deliver our high quality food and amazing guest experience.

TooJay’s Deli Bakery Restaurant

ADAPTED_NOW

Founded in 2009, Sterling Restaurants owns the original Moe's in Atlanta and has grown into the largest Moe's franchisee, operating nearly 90 restaurants across seven states. We're looking for a hands-on General Manager who develops people, takes ownership of results, and makes every "Welcome to Moe's!" count.

Moes Southwest Grill - Cannon Restaurant

Restaurant General Manager - 446 - Orange City (Orange City, FL)

Beyond the three core domains : bi-monthly manager meetings, performance reviews, inventory and product rotation, precision scheduling against sales forecasts, and serve as the operational expert your team comes to first — not last. And the Culver’s brand — ButterBurgers, Fresh Frozen Custard, and genuine hospitality that has kept guests coming back for decades — gives you one of the most trusted guest experiences in QSR to operate with.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Restaurant General Manager

Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment & invitation to return). 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Restaurant Assistant General Manager Rosa Mexicano

FULL_TIME

Overview: This is a floor leader position that assists in the daily operations of the Restaurant, Bar Service, Pool, and In Room Dining to ensure optimum performance, exceptional guest service, and maximum profitability. Explore Freely: Immerse yourself in our Team Member Travel Program, where you'll enjoy complimentary and discounted stays at CoralTree Hospitality properties, allowing you to explore new destinations effortlessly.

Lake Nona Wave Hotel

GARNI - Assistant Restaurant Manager

[AW]-iCims

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. It's this commitment to excellence that has earned us a place on Fortune's 100 Best Companies to Work For list every year since 2014.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

If you’re ready to grow your career with a national brand and help us deliver unforgettable dining experiences, look no further — you’ve found the right place! We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations).

UNO Pizzeria

Restaurant Assistant Manager

The role serves as guest advocate and key advisor to the General Manager and leads the operation of food & beverage and retail outlet departments. Demonstrated ability to anticipate, prevent and solve complex problems, and deliver consistently high-quality results in a fast paced setting.

Holiday Inn Club Vacations

Restaurant Manager II

2+ years of fast food/restaurant management experience with responsibility to achieve financial results. If you want to build a great career with a large restaurant franchise while providing fast, fun and friendly service to our.

Restaurant Manager Jobs in Orlando, FL

Restaurant Manager – Central Florida 4R Restaurant Group

Restaurant Manager Del Taco Restaurants, Inc.

Restaurant Manager Church's Chicken

Assistant Restaurant Manager Church's Chicken

Restaurant Kitchen Manager - Full Service - Tavares, FL HHB Restaurant Recruiting

Restaurant General Manager - Full Service - Tavares, FL HHB Restaurant Recruiting

Assistant Restaurant Manager At Hollerbach's SSP Group

Restaurant Manager Dunkin' Brands Group Inc

Restaurant Manager Ole Red

Restaurant Manager ClubCorp USA Inc

Assistant Restaurant Manager Dunkin' Brands Group Inc

Assistant Restaurant Manager TooJay’s Deli Bakery Restaurant

Restaurant General Manager - 446 - Orange City (Orange City, FL) Moes Southwest Grill - Cannon Restaurant

Restaurant General Manager Culver's

Restaurant Assistant General Manager Rosa Mexicano Marriott International Inc

GARNI - Assistant Restaurant Manager Lake Nona Wave Hotel

Restaurant Manager The Cheesecake Factory Inc

Restaurant Assistant Manager UNO Pizzeria

Restaurant Manager II Holiday Inn Club Vacations

Restaurant General Manager Pizza Hut Inc

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