420 Results for

Kitchen Cook Jobs in Orlando, FL

Jobs

New!

Orlando, FLToday

li>For the TWA Hotel at New York's JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA.

MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.

Orange City, FL30+ days ago

$15 Per Hour
Part-time

You’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. We’re looking for a skilled and passionate Cook to join our kitchen crew.

New!

Kissimmee, FLToday

$17–$18.50 Per Hour

For over 70 years, we have been dedicated to enriching the lives of children of all abilities across Central Florida as 8 campuses: Downtown Orlando, East Orlando (near UCF), Kissimmee, Pine Hills, Lake Mary, and Winter Garden.

Work with School Administrator in carrying out District free and reduced lunch and NSLP reimbursement procedures including collection of Free/Reduced lunch forms, and cross-referencing payments to billing.

New!

Orlando, FLToday

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. Our mission statement is to 'Be Brilliant on the Basics' and our back of the house team plays a key role in ensuring a great guest experience.

Winter Park, Florida30+ days ago

li>Set up, break down and keep workstations clean and always organized for the safety of all employees; including but not limited to steam table, sandwich cooler, reach-ins, grill & broiler area, fryolators, salad bar, hot buffet and sink basins.

Minimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred.

Orlando, FL30+ days ago

p>Availability:

• Availability to include up to 29 hours per week, 3-4 days a week to include weekends, holidays, early mornings, late evenings, and night shifts. • Must be able to positively interact with park guests and co workers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.

New!

Orlando, FL5 days ago

p>The stunning resort features 433 rooms (including 51 impeccably designed suites and 10 spacious family suites), 65,000 square feet of meeting space (40,000 indoor and 25,000 outdoor), a tranquil spa, two 18-hole golf courses, and 6 food and beverage outlets.

Inspired by nature and fashioned for adventure, Conrad Orlando sits on the 1,100-acre Evermore Orlando Resort bordering Walt Disney World with a 20-acre tropical beach and 8-acre lagoon setting the stage for luxury which is as harmonious as it is captivating.

Casselberry, FL24 days ago

Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

FL24 days ago

li>Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels.

Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.

Orlando, FL7 days ago

p> - Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures.

- Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.

New!

Clermont, FL2 days ago

The Hooters Kitchen Staff embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant.

Apopka, FL18 days ago

$16–$18 Per Hour

- Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.

New!

Kissimmee, FLToday

Background Screening Requirement Employment in this position is contingent upon successful completion of a Level 2 background screening through the Florida Department of Law Enforcement (FDLE) Care Provider Background Screening Clearinghouse, as required by Florida law.

Cleans chuckwagon kitchen area, including cooking and serving dishes and utensils, removal of debris, sweeping and mopping floors, food storage, etc.

Kissimmee, Florida30+ days ago

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Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products.

QUALIFICATIONS:

A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.

Orlando, FL30+ days ago

Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.

Lake Mary, FL30+ days ago

p>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

New!

Orlando, FL3 days ago

$45,000–$54,000 Per Year

Gator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities. The Kitchen Manager is responsible for the training of employees in connection with those functions.

FL30+ days ago

$55,000–$70,500 Per Year

We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.

Orlando, FL30+ days ago

Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.

Orlando, FL13 days ago

p>Key Responsibilities:

Supervises and participates in the cleaning, cooking, and preparing of a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with established Salvation Army policies and procedures and economical cooking methods.
Oversees and monitors kitchen stock inventory to meet the needs of the kitchen; orders, receives, and processes food purchases; verifies that invoices are accurate and submits for further processing.

Heathrow, FL30+ days ago

Stonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. From hand-cut steaks to fresh seafood delivered seven days a week, our kitchens are built on passion, consistency, and teamwork.

New!

Orlando, FL2 days ago

With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

Altamonte Springs, FL30+ days ago

$14–$16 Per Hour

p>Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products.

We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.

New!

Orlando, FLToday

If you have the CULINARY CHOPS and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, multi-outlet setting, we would like to hear from you! Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service.

Orlando, FL30+ days ago

Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.

Orlando, FL30+ days ago

But that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation.

Winter Park, Florida30+ days ago

$15–$18

Join the Friendly Confines Family:If you’re passionate about cooking, thrive in a team-driven environment, and want to be part of a restaurant that values both its people and its guests, we’d love to have you on board. Teamwork & Communication:Communicate effectively with other line cooks, prep cooks, and servers to ensure smooth service.

Orlando, FL14 days ago

$15–$17 Per Hour

p>Key Responsibilities/Accountabilities:

• Clean vegetables, mix ingredients, prepare plates of vegetables,

• Prepare dressings, based on recipes when needed.

Position Purpose: this person is responsible for salads and salad bar, practicing accurate batch preparation for fresh service.

New!

Kissimmee, FLToday

p>As a Pizza/Line Cook at Buca Restaurants Celebration, you will play a crucial role in delivering high-quality culinary experiences to our guests. You will work closely with the kitchen team to ensure that all dishes are prepared in a timely manner while maintaining a clean and organized workspace.

New!

Orlando, FLToday

p>Minimum qualifications include a high school diploma or equivalent, previous experience in a kitchen or food service environment, and basic knowledge of food safety and sanitation practices.

Preferred qualifications include a culinary degree or certification, experience with Italian cuisine or similar culinary styles, and the ability to work in a fast-paced environment.

Orlando, FL27 days ago

p>Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop brands.

We''re looking for talented Cooks: We offer great restaurant culinary careers for cooks with back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.

Orlando, FL30+ days ago

Family operated and locally owned since 1974, Talk of the Town Restaurant Group encompasses seven restaurants in the Central Florida area, including Charley’s Steak House, Fishbones, Texas Cattle Company, and Vito’s Chop House. Kitchen Operations Leadership: Oversee and manage all aspects of the kitchen's operations, including food preparation, inventory control, staffing, and compliance with health and safety regulations.

Winter Springs, FL17 days ago

$15–$15

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Winter Park, FL30+ days ago

$14–$14

Winter Garden, FL18 days ago

$16–$18

Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. 8 hour shift, 10 hour shift, 12 hour shift, Weekend availability, Holidays, Day shift, Night shift, Overtime

Kissimmee, FL30+ days ago

With close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.

Winter Garden, FL8 days ago

$16–$18 Per Hour

If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. Team members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment.

Orlando, FL30+ days ago

With close to 2300 locations globally we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

Orlando, FL30+ days ago

p>Essential Functions for Kitchen Team Associates:

Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

Orlando, FL30+ days ago

New!

Orlando, FL2 days ago

Full-time

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Direct kitchen operations, including Kitchen Managers and Team Members across dish, prep, and line stations.

50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.

New!

Orlando, FL3 days ago

$12–$15 Per Hour

The candidate must be used to working in a fast-paced environment and possess outstanding work ethics, as well as dynamic leadership skills. Gator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities.

Clermont, FL30+ days ago

Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.

Clermont, FL30+ days ago

Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. A Beef 'O' Brady's back-of-the-house prep cook is responsible for prepping and cooking Beef's food items according to recipe specs.

New!

Orlando, FLToday

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50 percent dining and carryout discount; 40 percent retail wine discount; 20 percent discount on retail and private events. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.

New!

Orlando, FLToday

li>Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu.

Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.

Orange City, Florida30+ days ago

p>The Lead Cook provides prompt, high-quality meal service to residents ensuring an exceptional and satisfactory dining experience while adhering to residents’ dietary needs and preferences, including special diets and allergies. This role plans weekly menus in accordance with Registered Dietician guidelines and company policies, directs daily kitchen and dining operations, and maintains quality assurance through regular inspection of food quality, temperature, and presentation.

Winter Park, FL30+ days ago

ESSENTIAL DUTIES AND RESPONSIBLIITES: • Under the direction of the Executive Chef, The Cook will prepare proteins, starches, cold foods, including vegetables, salads, dressings, and fruits. • High School Diploma, with a preferred 6 months to 1 year of food service experience in a fast-paced environment to service up to 230 guests.

Mount Dora, FL30+ days ago

$16–$18 Per Hour

p style="text-align:left">GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states.

Country Club of Mount Dora located in Mount Dora, Florida is seeking a full time or part-time, hourly Line Cook to join our Food and Beverage team.

Clermont, FL30+ days ago
Conducts formal line Taste and Temp checks • Ensures proper handling, maintenance, and storage of all items • At the direction of Kitchen Manager, manages inventory and tracks waste • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff • Ensures consistency in food and service to increase sales • Understands and practices safe food handling procedures • Ensures Back of House employees are following established recipes and procedures • Creates a safe environment and assists in developing Back of House employees • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times.
As an Assistant Kitchen Manager your responsibilities would include:
• Supervises and oversees the production of food • In conjunction with all management, enforces compliance with all employment policies in area of responsibility • Monitors tickets and sets the pace during peak hours • Manages through "hands on" supervision of the restaurant.

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Kitchen Cook Jobs in Orlando, FL

Cook, Kitchen MCR Hotels

Cook - Join our Kitchen Team! Meyer Metz Restaurants LLC

Cook/Kitchen Coordinator UCP of Central Florida

Kitchen Staff (Line and Prep Cook) Winghouse

Cook II - Hamilton's Kitchen The Alfond Inn

Line Cook APO - Kookaburra Kitchen United Parks & Resorts Inc

Cook II, In-Room Dining Kitchen - Conrad Orlando Hilton Worldwide Holdings Inc

Kitchen Team Member/Cook Buffalo Wild Wings Inc

Cook/ Prep Cook/ Sous Chef Assisted Living Facility Cook/Chef Century Park Associates LLC

Assistant Kitchen Manager Gator's Dockside

Kitchen Staff Hooters Restaurants

Assistant kitchen manager Gator's Dockside

Seasonal Camp Food Service/Kitchen Aide Florida Sheriffs Youth Ranches

Kitchen Manager St. Augustine

Commercial Kitchen Equipment Field Service Technician EEC Acquisition LLC

Kitchen Leader Chipotle Mexican Grill Inc

Kitchen Manager Gator's Dockside

Restaurant Kitchen Manager Red Robin Gourmet Burgers Inc

Kitchen Manager Keke's Breakfast Cafe - St. Augustine

Kitchen Supervisor (6384) The Salvation Army USA

Assistant Kitchen Manager Stonewood Grill & Tavern

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Kitchen Team Member Deli Management Inc

SOUS CHEF/KITCHEN MANAGER MEtz Culinary Management

Kitchen Supervisor - CFRC - Main/East/South - (320/321/323) Aramark

Kitchen Support Cinemark Holdings Inc

Line Cook Friendly Confines Restaurants

Salad Cook Gator's Dockside

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Line Cook Jackmont Hospitality

Kitchen Dine Brands Global Inc

Executive Chef / Kitchen Manager Charley's Steak House

Full-time Kitchen Team Member Chick-fil-A

Part-time Kitchen Team Member Chick-fil-A

AM/PM Team Member - Kitchen and Food Prep (SUNDAYS OFF) Chick-fil-A

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Kitchen Manager Pine & Oak Tavern

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Prep Cook Gator's Dockside

Cook Beef 'O' Brady's - JO

Prep Cook Beef 'O' Brady's - JO

Line Cook Cooper's Hawk Winery and Restaurants

Line Cook Bottleneck Management

Lead Cook - Assisted Living - Full time Senior Living Management

Cook Per Diem Diocese of Orlando

Line Cook - Country Club of Mount Dora GreatLife Golf

Assistant Kitchen Manager Texas Roadhouse Inc

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