NewArchitectural Project Manager JobotArchitectural Project ManagerLas Vegas, NV$75,000–$90,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Here are some of the experience we are looking for: putting together full sets of CDs, permitting, RFIs, and site visits for upfront verification, during construction, punch-lists, and meeting with the city for permit related requirements.
NewArby's Assistant Manager Arby'sArby's Assistant ManagerHenderson, NV$16.50–$19.50The Assistant General Manager (AGM) plays a pivotal role in daily restaurant operations, supporting the General Manager (GM) by providing the leadership necessary to ensure smooth operations, optimal efficiency, and exceptional results. Training & Development: Play an active role in training and developing individuals interested in leadership roles, assisting in the creation of development plans, and providing constructive feedback.
Senior Project Manager - Retail - Reno Michael Page USASenior Project Manager - Retail - RenoReno, NV$140,000–$180,000 / yearFull timeThe Senior Project Manager will lead multiple projects from preconstruction through completion, working closely with field teams while partnering with business development and operations leadership. Their work spans casinos, resorts, convention centers, immersive entertainment venues, retail, restaurants, and major tenant improvements, often operating as general contractor, construction manager, and owner's representative.
NewTeam Leader EMERALD CASCADE RESTAURANT SYSTEM INCTeam LeaderSparks, NV$15–$21 / hourLearning on the Fly - Learns quickly when facing new problems; a relentless and versatile learner; open to change; analyzes both successes and failures for clues to improvement; experiments and will try anything to find solutions; enjoys the challenge of unfamiliar tasks; quickly grasps the essence and the underlying structure of anything. Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.
Restaurant Manager Cafe' LolaRestaurant ManagerLas Vegas, Nevada$42,000–$50,000 / yearDaily Operations Oversight: Execute a complete understanding of The Book of Lola while providing an elevated guest experience paired with a warm smile and industry leading service; Ensure the highest quality, preparation and presentation of all restaurant food and beverage product. Utilize company-provided tools to coach, mentor and develop a high performing restaurant team; Ensure effective communication of all company policies, product and service updates to all Team Members by posting updates to the onsite pre-shift board.
NewRestaurant Manager Denny'sRestaurant ManagerLas Vegas, NevadaEmployed as a computer systems analyst, computer programmer, software engineer, or other similarly skilled worker in the computer field performing the following duties: Application of systems analysis techniques and procedures, including consulting with users to determine hardware, software, or system functional applications, OR . Primary duty of the performance of work requiring advanced knowledge, defined as work, which is predominantly intellectual in character and includes work requiring the consistent exercise of discretion and judgment.
Restaurant Manager The Refined Restaurant GroupRestaurant ManagerLas Vegas, NevadaDaily Operations Oversight: Execute a complete understanding of The Book of Lola while providing an elevated guest experience paired with a warm smile and industry leading service; Ensure the highest quality, preparation and presentation of all restaurant food and beverage product. Utilize company-provided tools to coach, mentor and develop a high performing restaurant team; Ensure effective communication of all company policies, product and service updates to all Team Members by posting updates to the onsite pre-shift board.
Restaurant Manager Good Pie Red RockRestaurant ManagerLas Vegas, NVFull timeThe RM is the leader of the restaurant and must be a strong communicator, proactive problem solver, and a strategic thinker with a passion for hospitality, food quality, and team development. Supervise and coordinate all restaurant activities to ensure smooth daily operations, including kitchen and dining areas, staff management, and service.
Restaurant Manager COTERestaurant ManagerLas Vegas, NevadaThe Restaurant Manager is a dynamic hospitality professional responsible for daily restaurant administration, maintaining facilities and DOH compliance, building & supporting excellent team morale and accountability, building customer relations and problem solving, and supporting the General Manager in all facets of the restaurant’s day to day operations and financial goals. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.
Senior Restaurant Manager BJ's Restaurants IncSenior Restaurant ManagerLas Vegas, NV$66,000–$73,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Restaurant Manager Mott 32 Vegas ManagementRestaurant ManagerLas Vegas, NVMott 32 is seeking an experienced and passionate Restaurant Manager to lead daily front-of-house operations and deliver exceptional guest experiences in one of the world's premier luxury Chinese restaurants. Build relationships with VIP guests, hotel concierge, casino hosts, and convention attendees.
Assistant Restaurant Manager, PUB 365 Tuscany Suites and CasinoAssistant Restaurant Manager, PUB 365Las Vegas, NevadaLocated just minutes away from all of the excitement of the glittering Las Vegas Strip and Las Vegas Convention Center, Tuscany Suites & Casino provides guests with a relaxing getaway perfect for business travelers, a long weekend with friends or your next family vacation. Must have 2 years of full-service restaurant experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team.
Restaurant Manager Titan Brands, Inc.Restaurant ManagerLas Vegas, NVFull timeInventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm.
Restaurant Manager - Franchise Denny's CorpRestaurant Manager - FranchiseLas Vegas, NVThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
Restaurant Manager - Village Pub (Aliante) Ellis Island Casino, Village Pubs, Mt. CharlestonRestaurant Manager - Village Pub (Aliante)North Las Vegas, NevadaCollaborate with cross-functional departments to align restaurant services with the overall experience, including coordination for special events, promotions, and guest needs. Must be able to stand and walk swiftly for extended periods of time, bend to obtain items near the floor, carry service trays over their head, and lift up to 50 lbs.
Senior Restaurant Manager Dave & Buster's Entertainment IncSenior Restaurant ManagerReno, NVAnalyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets. Ensure staffing levels and management coverage are appropriate to meet the needs of the business and maximize the customer experience.
Restaurant Manager (Sid's) Westgate Resorts LtdRestaurant Manager (Sid's)Las Vegas, NVHelp create remarkable guest experiences at our world-class resort, which features a lively casino that is home to the world's largest Race & Sports Book; incredible restaurants, nightlife, and live entertainment; and the convenience of a Las Vegas Monorail station onsite for easy access to the Las Vegas Strip. Social skills as demonstrated by the ability to listen and respond to employee or management concerns/inquiries using a positive, clear speaking voice, answering questions and/or offering assistance giving accurate information regarding plans, policy or procedures within guidelines.
Restaurant Manager - Fine Dining Wynn Resorts LtdRestaurant Manager - Fine DiningLas Vegas, NVWe''re looking for an experienced and dynamic Fine Dining Restaurant Manager to join the Wynn Las Vegas team. Supervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagement.
Restaurant Manager, PUB 365 Tuscany Suites and CasinoRestaurant Manager, PUB 365Las Vegas, NevadaLocated just minutes away from all of the excitement of the glittering Las Vegas Strip and Las Vegas Convention Center, Tuscany Suites & Casino provides guests with a relaxing getaway perfect for business travelers, a long weekend with friends or your next family vacation. We are looking for a passionate Restaurant Manager for PUB 365 who will oversee all activities of the PUB 365 operation including but not limited to effectively recruiting and managing employees, overseeing operations, customer experience, and generating financial reports.
Restaurant Manager - Full Service - Reno, NV HHB Restaurant RecruitingRestaurant Manager - Full Service - Reno, NVReno, NevadaAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Senior Assistant Restaurant Manager CEC EntertainmentSenior Assistant Restaurant ManagerLas Vegas, NevadaCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions.
Restaurant Manager Landry's IncRestaurant ManagerLaughlin, NVAbility to manage employees, training and coaching skills with evidence of developing exceptionally motivated teams Excellent analytical, problem solving, administrative, multi-tasking, organization and prioritization skills Excellent interpersonal and communication skills (verbal and written), fluent English and articulate Ability to work efficiently, independently and cohesively, consistently producing quality results Technology savvy. Knowledgeable and responsible for auditing all comps and voids; including, casino and restaurant comps, voids, coupons, rewards cards, discount cards, promotions and ensure all comp procedures are followed and limits are utilized while maintaining accurate paperwork.
Restaurant Nightlife Manager COTE VegasRestaurant Nightlife ManagerLas Vegas, Nevada$90,000–$110,000 / yearThe Restaurant Nightlife Manager is a dynamic hospitality professional responsible for daily restaurant administration, maintaining facilities and DOH compliance, building & supporting excellent team morale and accountability, building customer relations and problem solving, and supporting the General Manager in all facets of the restaurant’s day to day operations and financial goals. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.
Restaurant Manager - Caffe al Teatro Wynn Resorts LtdRestaurant Manager - Caffe al TeatroLas Vegas, NVThe Caffe al Teatro Manager leads front-of-house teams, drives speed and accuracy of service, and collaborates with cross-functional resort departments to deliver a seamless guest experience across the property. 2 years of supervisory or management experience in quick-service, fast casual, or high-volume restaurant operations.
Assistant General Manager - Quick Service Restaurants - Bellagio MGM Resorts InternationalAssistant General Manager - Quick Service Restaurants - BellagioLas Vegas, NVAssist General Manager with managing Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. THE JOB: As an Assistant General Manager for Quick Service Restaurants at Bellagio, you will champion the operational excellence and dynamic energy across a diverse portfolio of our premier fast-casual destinations, from artisanal cafes like Palio and Patisserie to universally beloved brands.
Assistant Manager - Restaurant (Carlin, NV, US, 89822) Love's Travel Stops & Country Stores IncAssistant Manager - Restaurant (Carlin, NV, US, 89822)Carlin, NV$19.56–$26.41 / hourWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
NewRestaurant Assistant Manager (Winnemucca, NV, US, 89445) Love's Travel Stops & Country Stores IncRestaurant Assistant Manager (Winnemucca, NV, US, 89445)Winnemucca, NVWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Restaurant Manager Outback SteakhouseRestaurant ManagerReno, NVFull timeAt Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.
Restaurant General Manager (Benihana Village) Westgate Resorts LtdRestaurant General Manager (Benihana Village)Las Vegas, NVHelp create remarkable guest experiences at our world-class resort, which features a lively casino that is home to the world's largest Race & Sports Book; incredible restaurants, nightlife, and live entertainment; and the convenience of a Las Vegas Monorail station onsite for easy access to the Las Vegas Strip. Responsible for all restaurant inventories including food, liquor, beer, wine, furniture, accessories, equipment, & tool inventories and must constantly manage & maintain documented detailed status in all areas including on hand quantities, costs, & quality levels.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerBattle Mountain, NVYou're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.
Restaurant General Manager Tuscany Suites and CasinoRestaurant General ManagerLas Vegas, NevadaMaintains high levels of customer satisfaction by building relationships with the guests (through table touches, greetings or warm farewells) and encourages employees to build relationships with the guests. Responsible for financial operations of restaurant: change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances.
Restaurant Manager Lotus of Siam Red RockRestaurant ManagerLas Vegas, NVFull timeSupports restaurant operations by assisting management teams with staffing, scheduling, payroll, onboarding, compliance, and operational initiatives. • Proficient with Microsoft Office Suite (Word, Excel, Outlook, PowerPoint), POS systems, and restaurant technology platforms.
Restaurant Nightlife Manager COTERestaurant Nightlife ManagerLas Vegas, NevadaThe Restaurant Nightlife Manager is a dynamic hospitality professional responsible for daily restaurant administration, maintaining facilities and DOH compliance, building & supporting excellent team morale and accountability, building customer relations and problem solving, and supporting the General Manager in all facets of the restaurant’s day to day operations and financial goals. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.
Restaurant General Manager Andreoni Recruiting ConsultantsRestaurant General ManagerPrimm, Nevada$65,000–$75,000Qualifications of Restaurant General Manager: 3+ years of current Restaurant General Management experience in a fast casual atmosphere. Job Description of Restaurant General Manager: Takes responsibility for growth & development by setting goals and leading his/her team.
General Manager - Restaurant Love's Travel Stops & Country StoresGeneral Manager - RestaurantFernley, NVLove’s continues its commitment to offer products and services that provide value for professional drivers, fleets, four-wheel customers, RVers, alternative fuel and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
J Resort - Assistant Restaurant Manager-Hanna's Table Jacobs Entertainment IncJ Resort - Assistant Restaurant Manager-Hanna's TableReno, NVResponsible for all restaurant inventories including food, liquor, beer, wine, furniture, accessories, office supplies, equipment, & tool inventories and must constantly manage & maintain documented detailed status in all areas including on-hand quantities, costs, & quality levels. Maintain an active presence throughout the restaurant and event spaces - lead daily line-ups and regular department meetings, conduct daily walk-throughs of operational setups, coordinate, and participate in REO meetings.
Restaurant Manager The Cheesecake Factory IncRestaurant ManagerLas Vegas, NV$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
(NV-FOH) Restaurant Manager Echo & Rig Butcher Steakhouse(NV-FOH) Restaurant ManagerLas Vegas, NevadaDo you have strong food and beverage knowledge and a desire to learn more, an ability to inspire greatness, and a true delight in enriching the lives of others?. Are you an individual who is passionate about creating personal, memorable dining experiences each time our guests enter our door?
Restaurant Manager (Black Bear Diner) LV PetroleumRestaurant Manager (Black Bear Diner)North Las Vegas, NVLV Petroleum is searching for a Assistant Manager for our ICONIC Black Bear Diner inside of our bustling travel center! Assist in managing day-to-day restaurant operations, including overseeing food preparation, kitchen operations, and cleanliness.
Assistant Restaurant Manager-Beijing Noodle No. 9 (Caesars Palace LV) Caesars Entertainment IncAssistant Restaurant Manager-Beijing Noodle No. 9 (Caesars Palace LV)Las Vegas, NVAccomplishes departmental objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining staff; communicating job expectations; planning, monitoring, monitoring, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa.
Assistant Restaurant Manager-Giada (The Vanderpump Hotel LV) Caesars Entertainment IncAssistant Restaurant Manager-Giada (The Vanderpump Hotel LV)Las Vegas, NVAccomplishes departmental objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining staff; communicating job expectations; planning, monitoring, monitoring, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. Must have manual dexterity and coordination to operate office equipment, including a 10 key adding machine, PC computers, fax machine and photocopier.
Assistant Restaurant Manager-Brasserie B (Caesars Palace LV) Caesars Entertainment IncAssistant Restaurant Manager-Brasserie B (Caesars Palace LV)Las Vegas, NVAccomplishes departmental objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining staff; communicating job expectations; planning, monitoring, monitoring, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa.
QEHS Manager Pactiv Evergreen IncQEHS ManagerReno, NVNovolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors. Programs include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization.
VIP Guest Service Manager (Caesars Palace LV) Caesars Entertainment IncVIP Guest Service Manager (Caesars Palace LV)Las Vegas, NVThe Hotel Guest Services Manager reports to and collaborates with the Hotel Operations Managers to set the tone for the front-of-house experience of Caesars Palace This integral role assists in leading the hotel departments (Front Office, Front Services) by example, ensuring that no need goes unmet and no opportunity to make a guest's visit special is missed. Collaborate effectively with all departments in the hotel including Sales, Group Reservations, Banquets & Catering, Facilities, Food & Beverage, and Culinary to provide an exemplary guest experience; be comfortable in discussing ideas before implementing a decision that will impact operations, as we do not work in silos.
Assistant Manager-Gordon Ramsay Pub and Grill (Caesars Palace LV) Caesars Entertainment IncAssistant Manager-Gordon Ramsay Pub and Grill (Caesars Palace LV)Las Vegas, NVAccomplishes departmental objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining staff; communicating job expectations; planning, monitoring, monitoring, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa.
NewRoom Chef Beach Cafe - Full Time (Harrah''s Laughlin) Caesars Entertainment IncRoom Chef Beach Cafe - Full Time (Harrah''s Laughlin)Laughlin, NVWe're looking for a seasoned and highly motivated Room Chef for our Beach Café, someone who brings strong culinary leadership, a passion for guest‑focused service, and the ability to deliver consistent, high‑quality food in a fast‑paced, high‑volume environment. The ideal candidate thrives in a hands‑on role, excels at coaching teams, and maintains a sharp focus on cost control, menu execution, and operational excellence.
Chef Tournant - Guy Fieri''s (Harrahs LV) Caesars Entertainment IncChef Tournant - Guy Fieri''s (Harrahs LV)Las Vegas, NVWe're looking for friendly and energetic team members who will entertain our guests in more than 2,500 rooms and suites, 86,000 square feet of casino space and seven outstanding restaurants. The Chef Tournant is responsible for the supervision of kitchen staff in assigned outlet in absence of the Room Chef and creating and fostering a sanitary, productive and team oriented work environment.
Food Server - Steady Extra (Flamingo LV) Caesars Entertainment IncFood Server - Steady Extra (Flamingo LV)Las Vegas, NVThe Food Server is responsible for ensuring the guests are satisfied with their dining experience by engaging the guests in a professional and genuine manner, inputting orders accurately into the POS terminal and creating beverages accurately and timely. Accurately post all transactions on the POS terminal giving correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities.
District Shift Leader Einstein Noah Restaurant GroupDistrict Shift LeaderNorth Las Vegas, NevadaOur bakeries are busy, and you will jump into different roles every shift to ensure high-quality food and beverages for our guests and keep a safe, clean store environment. Must be able to work varied hours/days as business dictates including early hours and weekends (starting as early as 3am).
Chef De Cuisine- Jack Binions Steak- Full Time (Horseshoe-LV) Caesars Entertainment IncChef De Cuisine- Jack Binions Steak- Full Time (Horseshoe-LV)Las Vegas, NVRun all aspects of daily BOH operations including but not limited to; managing staff schedules and station assignments, ordering and receiving product, preparing prep lists and instruction for the team, quality checking product during all stages of preparation, general oversight of production and service, conducting regular internal health and safety inspections, managing daily food cost and spend. To assist the Executive Chef (Restaurant) and / or the Executive Chef (Property) with the day to day running of the department and be responsible for the outlet and overall quality of products produced.