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The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.

Tao Group Hospitality

Line Cook - TAO Restaurant Las Vegas

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Barback - LAVO Restaurant Las Vegas

Porters are responsible for maintaining the cleanliness, sanitation, and overall appearance of the branded location at all times. Ability to work extended hours, irregular shifts, evenings, weekends, and holidays as business needs require.

Porter - Hakkasan Restaurant Las Vegas

Properly sets-up cocktail lounge/bar and side stations, performs side-work and other opening/closing procedures as directed by management, including: Ensures all lounge furniture is clean and free of debris. Interacts with the lounge/bar guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

Cocktail Server - Lavo Restaurant Las Vegas

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Follow Food Safety guidelines and maintain all table tops, serve ware, floors and trash receptacles in a clean and sanitary condition. Utilize knowledge of products and pricing to satisfy guest inquiries and create up-sell opportunities.

HOUR

Chocoladefabriken Lindt & Sprungli AG

Restaurant & Retail Associate - Vegas

Crescent Hotels and Resorts is seeking an experienced Restaurant Manager for a brand new dual branded hotel AC Hotel by Marriott Symphony Park and Element by Westin Symphony Park in Las Vegas. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.

Crescent Hotels & Resorts

Restaurant ManagerLearn More

This role is ideal for someone who enjoys leading others, delivering outstanding customer service, and building a career in restaurant management, hospitality, or food service leadership .At Capriotti’s, every team member plays an important role in creating memorable guest experiences. Join a Growing Fast-Casual Restaurant Brand Capriotti’s Sandwich Shop is a rapidly growing fast-casual restaurant brand with more than 100 locations nationwide and exciting expansion plans ahead.

Capriotti's Las Vegas

Restaurant Shift Lead

The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds, and must have the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces. Working knowledge of general gaming tavern operations, personnel management, food and beverage planning and preparation, purchasing, par levels/daily and monthly inventory, sanitation and health codes and security.

Terrible Herbst, Inc., based in Las Vegas, operates convenience stores, car washes and lube shops in Arizona, California, Nevada and most recently added locations in Utah. The company also operates gaming facilities, often attached to convenience stores. The family-run company’s well-known mustachioed "Bad Guy" cowboy logos have been fixtures of the Nevada landscape since the company's 1959 founding by patriarch Edward R. Herbst. Target customers include both locals and tourists. The chain strives to keep fuel and product pricing low to remain competitive. It also focuses on great customer service, product knowledge, and a quick and efficient staff.

Terrible Herbst Inc

Group Dining Manager

Direct all personnel actions within your department, including the authority to recruit, hire, train, and manage performance to cultivate a culture of excellence and high-performance teamwork; maintain a positive and productive work environment in compliance with all federal, state, and local employment laws. Qualifications: Minimum 3 years of management experience in a high-quality, elevated restaurant setting, with demonstrated experience managing and directing the work of subordinate employees.

Flecha Restaurant

Department Manager

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These five principles guide how we serve our guests and support one another: Remarkable Hospitality: Make every guest feel welcome, valued, and appreciated. A hands-on approach and a commitment to developing Team Members and Shift Leaders into future General Managers.

YEAR

Dunkin' Brands Group Inc

General Manager

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

BJ's Restaurants Inc

Senior Kitchen Manager

Summary Statement: The Assistant General Manager, Fuhu is responsible for leading the daily operations for all front of house functions within multiple the restaurants. Ensure team members adhere to Resorts World Company guidelines as stated in team member training manual and team member handbook.

Resorts World Las Vegas LLC

Assistant General Manager, Fuhu

Places orders for food, paper and other supplies within cost control proceduresCompletes and maintains all drive-in restaurant employment related records and payroll recordsReinforces a customer service mentality and ensures all employees are focused on serving the customer at all times. Develop appropriate action plans to resolve unfavorable financial and/or sales trendsDevelop and implement a marketing planRequirements:Additional General Manager Requirements:High school diploma or equivalent required.

As a team member you will be part of a unique concept that offers a great menu, energetic environment and is focused on guest service. With 95 locations in South Carolina, North Carolina, Georgia, Kentucky, Virginia, Delaware and Maryland, we are looking to continue expanding over the next couple years so there is plenty of room for advancement. We are a local franchise group that lives in the area and is very much involved in Sonic Drive-In. We are dedicated to utilizing Sonic growth to provide personal and professional growth opportunities for the people of Sonic. The pride, dedication, professionalism and expertise of Sonic employees are valuable resources, which we will continue to support and reward.

Sonic Drive-In Inc

Kitchen Manager Whiskey Licker Up POSITION SUMMARY AND PURPOSE: Responsible for directing, supporting and enforcing all tasks given by the Director of Food & Beverage, Whiskey Licker Up Saloon General Manager, and Directors of TLC Casinos/Magoos. Develop recipes and portion specifications in accordance with consumer tastes, nutritional needs, product specifications, ease of preparation and established procedures and budgetary constraints.

Binion's Gambling Hall & Hotel

Kitchen Manager

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Restaurant Server PT

The Assistant General Manager (AGM) plays a pivotal role in daily restaurant operations, supporting the General Manager (GM) by providing the leadership necessary to ensure smooth operations, optimal efficiency, and exceptional results. Training & Development: Play an active role in training and developing individuals interested in leadership roles, assisting in the creation of development plans, and providing constructive feedback.

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Taco Bell Assistant Manager

Arby's Restaurant Group Inc

Arby's Assistant Manager

LEADERSHIP BEHAVIORS: Composure: Remains calm under pressure, is not defensive or irritated when times are tough; demonstrates maturity and reliability; can handle stress and remain balanced during unexpected situations; acts as a calming influence in a crisis. Customer Focus: Dedicated to meeting the expectations and requirements of both internal and external customers; gathers first-hand customer feedback and uses it to improve products and services; builds and maintains trust and respect with customers.

Arby's Shift Manager

Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual.

You''ll be responsible for creating a culture of accountability, developing future leaders, driving sales and profitability, and ensuring every guest receives the Wingstop experience they expect. As a General Manager at Milton Restaurant Group, you''ll lead all aspects of restaurant operations while building a high-performing team and delivering exceptional guest experience.

Restaurant Manager Jobs in Nevada

Line Cook - TAO Restaurant Las Vegas Tao Group Hospitality

Barback - LAVO Restaurant Las Vegas Tao Group Hospitality

Porter - Hakkasan Restaurant Las Vegas Tao Group Hospitality

Cocktail Server - Lavo Restaurant Las Vegas Tao Group Hospitality

Restaurant & Retail Associate - Vegas Chocoladefabriken Lindt & Sprungli AG

Restaurant ManagerLearn More Crescent Hotels & Resorts

Restaurant Shift Lead Capriotti's Las Vegas

Group Dining Manager Terrible Herbst Inc

Department Manager Flecha Restaurant

General Manager Dunkin' Brands Group Inc

Senior Kitchen Manager BJ's Restaurants Inc

Assistant General Manager, Fuhu Resorts World Las Vegas LLC

General Manager Sonic Drive-In Inc

Kitchen Manager Binion's Gambling Hall & Hotel

Restaurant Server PT Highgate Hotels LP

Taco Bell Assistant Manager Taco Bell Corp

Arby's Assistant Manager Arby's Restaurant Group Inc

Arby's Shift Manager Arby's Restaurant Group Inc

General Manager Arby's Restaurant Group Inc

General Manager Far West Services LLC

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