2,038 Results for

Restaurant Manager Jobs in Georgia

Jobs

Ashburn, GA24 days ago

$18–$21

p>To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.

Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.

Douglasville, GA25 days ago

If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779. We are looking for Restaurant General Managers (RGM) to join our team.

Atlanta, GA25 days ago

The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. They do this by learning, managing and teaching restaurant systems effectively to achieve goals, develop people and provide excellent service.

Winder, GA25 days ago

$50,000–$70,000 Per Year
Full-time

As part of the Faulkner Smith Restaurant Group, we pride ourselves on developing highly skilled teams and providing exceptional service. Faulkner Smith Restaurant Group is a privately owned family business started in 1998 with the first Zaxby's franchise store in Winder, Georgia.

Greensboro, GA25 days ago

$15–$19 Per Hour
Full-time

The manager and team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, and lift and/or move up to 50 pounds. The individual in this position is expected to engage in the following work-related activities and complete all training requirements including: Train, Coach, Assess, and Support Team Member roles development.

New!

Savannah, GA1 day ago

From our Ambassadors and Baristas all the way up to our Community Leaders (that’s what we call our store managers – are you sensing a theme?), our team works hard to train, encourage, and uplift one another so that your time here as one of the Maple Street crew becomes a valuable part of your identity.. No matter where your experience lies, we’ll provide the training you need to thrive in every area of our store, from the customer-facing front to the bustling back of the house.

New!

Tifton, GA3 days ago

$60,000–$68,000 Per Year

p>Our managers are tasked with running the Operations to ensure that our guests get that one of a kind experience that they have come to know and expect at each and every Sonny’s location. At ACGBBQ, LLC., a licensed franchisee of Sonny’s BBQ, we believe our people—especially our managers—are the key to our success!

New!

Tifton, GAToday

p>Our managers are tasked with running the Operations to ensure that our guests get that one of a kind experience that they have come to know and expect at each and every Sonny's location. At ACGBBQ, LLC., a licensed franchisee of Sonny's BBQ, we believe our people-especially our managers-are the key to our success!

New!

Savannah, GA5 days ago

b>Requirements for our Janitorial Zone Manager:

3 years of management experience with 3-years in a janitorial or building maintenance/service industry, or exterior services, or restaurant industry, preferred.
Experience in maintaining or supporting staffing levels in support of defined budgets, crews, and customer relations.

New!

Mcdonough, GAToday

p>Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.

Norcross, GA18 days ago

Shift Leaders are trained to perform all the duties performed by the Team Members, with additional responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's and Assistant Manager's absence. If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779.

New!

Atlanta, GA6 days ago

p>Located in one of Atlanta''s most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets.

Inspire and develop the team: Supervise, coach, and mentor team members; conduct performance evaluations, provide professional development opportunities, and recognize achievements to build, retain, and engage a high-performing team.

Acworth, GA30+ days ago

$13–$16

We offer excellent training and development programs that will hone your leadership skills and provide you with the tools and skillset to achieve a lifetime of success. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you!

Marietta, GA27 days ago

$45,000–$50,000

We celebrate and pursue the following virtues which are essentially habits of excellence that lead to happiness and financial prosperity: moral character, hard work, professional competence, enthusiasm, effective leadership, teamwork, fun, empathy, service, stewardship, and community. Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor.

Marietta, GA30+ days ago

$42,000–$50,000

Dahlonega, GA30+ days ago

$14–$18

We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. The individual in this position is expected to engage in the following work-related activities and complete all training requirements including: Zaxby’s Assistant Manager Development Plan.

Atlanta, GA14 days ago

li>Ensure a clean and well-maintained floor during your shift, holding staff accountable for opening and closing duties and daily cleaning projects. You possess a high level of expertise in food, beverage, and service execution, and you constantly seek to expand your knowledge in these areas.

Savannah, Georgia30+ days ago

$23–$26

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Position Summary:

The Front of House Manager at Circa 1875 is responsible for leading all dining room operations to ensure an exceptional, consistent, and elevated guest experience.

The FOH Manager will oversee service execution, staff performance, guest relations, and daily operations while working closely with ownership and the kitchen team to deliver a seamless dining experience.

Greensboro, Georgia30+ days ago

ul>

Supports all Clubhouse management staff in the endeavor to provide the highest quality service and product deemed necessary to satisfy Reynolds Lake Oconee clientele.

Ensures shift-closing paperwork is complete, accounted for and processed according to company policy.

Marietta, GA26 days ago

$50,000–$65,000 Per Year

Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, manage Guest complaints, and ensure sanitation, safety, and food quality.

Staff, train and develop their department’s hourly team members through ongoing feedback and coaching,

Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.

Newnan, GA30+ days ago

p>As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.

Atlanta, Georgia30+ days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Ability to communicate effectively with the public and other Team Members.

Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.

Gainesville, GA30+ days ago

$17–$19

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

New!

Rome, GA2 days ago

The Assistant Restaurant Manager position is responsible for providing uncompromised excellence at all times. Assistant Restaurant ManagerRequirements:.

Stone Mountain, Georgia17 days ago

strong>What You’ll Do

Lead the Floor: Oversee daily shift execution, greet members by name, and ensure service runs smoothly and efficiently.
Execute Events: Collaborate with our Culinary and Events teams to host tournaments, private parties, and member socials.

Stone Mountain, GA7 days ago

Full-time

strong>What You’ll Do

Lead the Floor: Oversee daily shift execution, greet members by name, and ensure service runs smoothly and efficiently. We are seeking a passionate, high-energy Clubhouse Restaurant Manager to lead our food and beverage team.

Gainesville, GA30+ days ago

30.4 million in grants to our team members through our emergency assistance fund $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. Significant, specific and ongoing training and development to grow career in hospitality 99% of General Managers and Directors of Operations promoted from within.

New!

Peachtree City, GA4 days ago

$65,000–$85,000 Per Year

You’ll work side-by-side with talented culinary and service professionals, gaining real experience, building relationships, and developing the confidence to lead.

Job Description:

The manager will ensure the seamless integration of both front-of-house and back-of-house operations. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.

New!
Norcross, GA4 days ago
$65,000–$85,000 Per Year
You’ll work side-by-side with talented culinary and service professionals, gaining real experience, building relationships, and developing the confidence to lead.

Job Description:
The manager will ensure the seamless integration of both front-of-house and back-of-house operations. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.

New!
Atlanta, GA4 days ago
$65,000–$85,000 Per Year
You’ll work side-by-side with talented culinary and service professionals, gaining real experience, building relationships, and developing the confidence to lead.

Job Description:
The manager will ensure the seamless integration of both front-of-house and back-of-house operations. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.

GA30+ days ago
$43,888–$59,050 Per Year
Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation''s busiest basins.

Atlanta, Georgia30+ days ago
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Education and Experience:
High school diploma or equivalent required.
Required Skills/Abilities:
Strong supervisory and leadership skills.

Atlanta, Georgia30+ days ago
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We are looking for a Restaurant Manager to join our leadership team at The Gathering Spot's onsite restaurant in the heart of Washington, D.C.
Supervisory Responsibilities:
Hires and trains restaurant staff.
Education and Experience:
High school diploma or equivalent required.

Atlanta, GA25 days ago
What Youll Do: Manage All Front of House and Kitchen Activities: Manage, supervise and evaluate Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action. Technical Skills: Proficient level of computer literacy, including MS Office (Word, Excel, PowerPoint, and Outlook), and Point-of-Sale (POS) systems.

Warner Robins, GA30+ days ago
South Atlantic BU - Region 0U - Market 01: 10136 Hawkinsville Rd, Warner Robins, Georgia 31093Availability - Shift/DaysFlexible AvailabilityThe position includes, but is not limited to, the following essential job duties, responsibilities, and requirements:RESTAURANT MANAGER TRAINEE JOB SUMMARY:This position is to prepare the candidate for the Restaurant Manager role. RESTAURANT MANAGER TRAINEE EXPECTATIONS:* Provides excellent guest service in a fast and friendly manner; coaches and corrects team members as necessary* Recruits, interviews, selects, hires, and completes onboarding for all positions* Maintains a clean restaurant environment by cleaning and performing general housekeeping duties.

Savannah, Georgia30+ days ago
$52,400–$61,000 Per Year
p style="margin:0in;font-size:10pt;font-family:'times new roman' , serif">As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.
1+ years management or supervisory experience in restaurant, hotel, retail or general business required.

Carnesville, GA30+ days ago
Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.

GA24 days ago
Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
The Restaurant Manager will typically supervise entry-level employees and is responsible for leveraging process and procedures to maximize productivity and ensure high-quality deliverables.

New!

Duluth, Georgia4 days ago
strong>About Frankie's the Steakhouse:
With a luxe atmosphere inspired by renowned restaurants of Hollywood's heyday during the 1950s and 1960s, such as the famed Brown Derby, Frankies Restaurant boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. While the expertly prepared food and welcoming atmosphere at Frankie's will be top-notch, Frankies will set apart from others with the incredible attention to detail and courteous staff that has only one job at hand, to make each dining experience a memorable one.

Savannah, Georgia30+ days ago
$60,000–$65,000
div>We are searching for a reliable, innovative assistant restaurant manager to supervise operations at our bustling restaurant. The assistant restaurant manager's duties include scheduling shifts, balancing cash registers, and overseeing payroll.

Augusta, GA30+ days ago
The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.

Cumming, GA30+ days ago
The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.

Atlanta, GA30+ days ago
Assist Unit Marketing Director/Marketing Coordinator in execution of marketing plans through building community relationships/partnerships. Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads.

Canton, GA30+ days ago
$57,000–$64,700 Per Year
li>1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Snellville, GA30+ days ago
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience every guest, every time.
Weekly Pay, Balanced Schedules One weekend off per month and a schedule that fits your life.

Atlanta, GA30+ days ago
$72,500–$92,500 Per Year
At times it might be necessary to lift up to 50 lbs\n S/he must be able to operate kitchen equipment including a wok, mixer, slicer, buffalo chopper as well as have the ability to use knives appropriately and maintain their integrity\n \nJob Requirements:\n\n 3+ years of experience in restaurant management\n Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.\n Experience working in a hands-on, fast paced, high volume environment\n Experience mentoring and training hourly team members\n Strong communication skills with the ability to resolve conflict and provide direction to your teams\n \nPreferences:\n\n Experience in a casual restaurant or upscale dining \n Experience working in a corporate restaurant chain with established processes, systems, and accustomed to corporate structure and protocols\n Involvement/understanding of managing inventory, cost of goods and overall control of financials \n \nWhy work for us?\n \nBecause it's more than a job.

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Restaurant Manager Jobs in Georgia

Restaurant Assistant Manager Zaxby's

Burger King Restaurant General Manager GPS Hospitality

Burger King Restaurant Assistant Manager GPS Hospitality

General Manager Company Confidential

Assistant Manager Company Confidential

Restaurant Seasonal Maple Street Biscuit Company

General Manager Sonny’s BBQ

General Manager Sonnys BBQ

Janitorial Zone Manager Kellermeyer

Sales Consultant - Peachtree City/Fayetteville/McDonough, GA Sysco

Burger King Shift Leader GPS Hospitality

Restaurant Manager, Brassica Restaurant - Waldorf Astoria Atlanta Buckhead Hilton Worldwide Holdings Inc

Hourly Restaurant Manager Captain D's

Assistant Restaurant Manager Bojangles

Restaurant Manager Captain D's

Assistant Restaurant Manager Zaxby's

Restaurant Manager Fifth Group Restaurants LLC

Restaurant Manager Vic's River Grill

Assistant Restaurant Manager - National Tavern Restaurant Reynolds Lake Oconee

Restaurant Manager Ruby Tuesday

Restaurant Manager Cracker Barrel Old Country Store Inc

Multi-Outlet Restaurant Manager FORTH Hotel and Club

Restaurant Managers Culver's

Assistant Restaurant Manager Jim 'N Nick's

Clubhouse/Restaurant Manager Athos Properties Group

Clubhouse/Restaurant Manager Athos Properties Group LLC

Restaurant Manager Olive Garden

Restaurant Manager - Peachtree City, GA - Coming Fall 2026 J. Alexander's Restaurants

Restaurant Manager - Peachtree Corners, GA J. Alexander's Restaurants

Restaurant Manager - Atlanta, GA J. Alexander's Restaurants

Restaurant Manager - Trainee Pilot Travel Centers LLC

Restaurant Manager - The Retreat The Gathering Spot

Education and Experience: High school diploma or equivalent required. Required Skills/Abilities: Strong supervisory and leadership skills.

Required Skills/Abilities: Strong supervisory and leadership skills.

Restaurant Manager - The Gathering Spot Atlanta The Gathering Spot

Supervisory Responsibilities: Hires and trains restaurant staff. Education and Experience: High school diploma or equivalent required.

Education and Experience: High school diploma or equivalent required.

Assistant Restaurant Manager at Popeyes SSP Group PLC

Restaurant Manager Trainee 45213 Circle K Stores

Restaurant Manager Red Lobster

Restaurant Manager TravelCenters of America Inc

Restaurant Manager - Atlanta Evergreen Resort at Stone Mountain Park Aramark

Restaurant Manager Frankie's the Steakhouse

Restaurant Assistant Manager Vic's On The River

Restaurant Manager Bar & Patio LLC

Restaurant Manager Katy Lee Culinary Llc

General Manager - Restaurant Zaxby's

Restaurant Manager Red Lobster Hospitality LLC

Restaurant Manager Longhorn Steakhouse

Senior Restaurant Manager P.F. Chang's China Bistro Inc

Similar Job Searches

Education and Experience:
High school diploma or equivalent required.
Required Skills/Abilities:
Strong supervisory and leadership skills.

Required Skills/Abilities:
Strong supervisory and leadership skills.

Supervisory Responsibilities:
Hires and trains restaurant staff.
Education and Experience:
High school diploma or equivalent required.

Education and Experience:
High school diploma or equivalent required.