UNKNOWN

ADAPTED_NOW

HOUR

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Ensures that regular on-going communication is happening with employees to create awareness of business objectives and communicate expectations, recognizes performance, and produces desired results.

Hyatt Vacations Ownership

Front Desk Manager

Marriott Vacations Worldwide

2-year degree from an accredited university in Resort and Restaurant Management, Hospitality, Business Administration, or related major; 2 years’ experience in the guest services, front desk, housekeeping, or related professional area. • Reviews financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.

Operations Manager

OTHER

Your Upcoming Adventure:** - **Unit Information:** - Floor: 6S - Trauma Level: 1 - Number of Beds: 26 - Patient Population: IRF (Inpatient Rehabilitation Facility) - **Position Details:** - Role: RN Case Manager - Shift: Days (8:00 AM - 4:30 PM) - Weekly Guaranteed Hours: 35 - Weekend Hours: 1-5 - Call Requirements: None - Float Requirements: None - **Qualifications:** - Required: RN License, 1+ year in Case Management. **Embark on a Life-Changing Journey as a Case Manager in Colorado!** - **Location:** Saint Francis Hospital ARU, Colorado Springs, CO - **Join Us in the Pikes Peak Region:** - Experience breathtaking mountain views and invigorating alpine adventures.

Catalytic Solutions

Travel Nurse RN - Case Manager - $1,821 per week in Colorado Springs, CO

TravelNurseSource.com

FEED

Working Relationships: Restaurant Clerks, Team Members, Shift Leaders, Assistant Managers, Restaurant Managers In Training, District Manager, Brand Manager, and various Corporate personnel and vendors. As a Restaurant General Manager you will be entrusted to guide your team members in delivering an exceptional guest experience, operational excellence, and a working environment that promotes engagement and living the Company values, making Loaf N Jug the clear choice for our guest’s dining needs.

cumberlandfarmsinc

Sbarro - General Manager

Appcast PX 2

YEAR

Responsible for the management of BOH team, to include: coaching, counseling, execution, quality, pars, maintenance, and organization of prepped goods. Duties: Directs and oversees the operations of the kitchen(s), including menu development, inventory and purchasing of supplies, cost control and sanitation.

Stoney’s Bar and Grill

Kitchen Manager

Poached

During supervisory weeks (in between training weeks) Managers In Training work a variety of shifts, alongside team members, putting their leadership training to practice. During official training weeks, Managers In Training work alongside Training Managers, gaining insight and best practices for managing a convenience store location.

Store Manager

Prepare detailed estimates for commercial construction projects, including restaurants, banks, tenant improvements, historical projects, ground-up projects, office, retail, and specialty commercial spaces. We are looking for someone who understands commercial construction, can read drawings and specifications, knows how to build complete scopes, and can help us pursue and win quality work while setting projects up for successful execution.

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Jobot

Estimator (Commercial Construction)

Working Relationships: Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors. Maintain the overall appearance and cleanliness of the location (inside and out) ensuring that stock levels are appropriate, that the product is fresh and the food service area is spotless.

Subway - Team Member

Subway - Team Member - Now Hiring

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.

Old Chicago

Restaurant Manager / Assistant Manager

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". Career area Restaurant Management Position Type Date Posted 06/15/2026 Location 7065 Commerce Center Drive, Colorado Springs, CO 80919, United States Job ID 730743.

Bloomin' Brands Inc

Restaurant Manager

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Red Lobster Hospitality LLC

Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an impressive selection of wines and spirits to accompany your meal. Perform operational tasks, including: Inventory management, Scheduling, Sanitation, Stock preparation and maintenance, and Monitoring food supplies.

Marty Tarabar

Restaurant Manager | Great Quality of Life | Salary to 75k

Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, manage Guest complaints, and ensure sanitation, safety, and food quality. Staff, train and develop their department’s hourly team members through ongoing feedback and coaching, Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.

Ruby Tuesday

fohandboh

About The Company: When our first restaurant opened more than 30 years ago, our goal was to raise the bar in casual dining by focusing on scratch-made food and memorable guest experiences. As we grow, we’re actively seeking talented Restaurant Managers who are eager to develop their careers with a company that values quality and opportunity.

Restaurant Manager | Salary to 70k

Restaurant Manager | Now Hiring | Salary to 75k

Operating close to 500 locations nationwide, we have solidified our reputation as a premier dining destination, attracting guests who value our dedication to superior cuisine and service quality while nurturing internal talent for future leadership roles. About The Company: Our commitment to excellence is evident in the evolution of our menu over 35 years, driven by our founder's passion for the perfect entree and culminating in a varied selection of salads and wines.

Restaurant Manager | Casual Dining | Salary to 75k

FULL_TIME

Old Chicago Pizza and Taproom

partner Hirebridge

About The Company: With over three decades of growth, we've become a leading casual dining chain globally, while remaining true to our founding goals of serving quality meals in a family-friendly atmosphere. High Volume Background; must have full service restaurant manager experience in restaurants doing over $2 million in sales per year.

Restaurant Manager | Salary to 65k

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper's Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Restaurant Manager Jobs in Colorado

Front Desk Manager Hyatt Vacations Ownership

Operations Manager Hyatt Vacations Ownership

Travel Nurse RN - Case Manager - $1,821 per week in Colorado Springs, CO Catalytic Solutions

Sbarro - General Manager cumberlandfarmsinc

Kitchen Manager Stoney’s Bar and Grill

Store Manager cumberlandfarmsinc

Estimator (Commercial Construction) Jobot

Subway - Team Member cumberlandfarmsinc

Subway - Team Member - Now Hiring cumberlandfarmsinc

Restaurant Manager / Assistant Manager Old Chicago

Restaurant Manager Bloomin' Brands Inc

Restaurant Manager Red Lobster Hospitality LLC

Restaurant Manager | Great Quality of Life | Salary to 75k Marty Tarabar

Restaurant Manager Ruby Tuesday

Restaurant Manager | Salary to 70k Marty Tarabar

Restaurant Manager | Now Hiring | Salary to 75k Marty Tarabar

Restaurant Manager | Casual Dining | Salary to 75k Marty Tarabar

Restaurant Manager / Assistant Manager Old Chicago Pizza and Taproom

Restaurant Manager | Salary to 65k Marty Tarabar

Restaurant Manager Cooper's Hawk Winery & Restaurants, Inc.

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