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If you're the kind of person who lights up a room, learns fast, never backs down from a challenge and enjoys solving problems creatively with customers, this role will feel like a perfect fit. Our portfolio includes creative solutions geared at helping food industry professionals compete in foodservice, retail, in-store bakery, deli, and prepared foods, among others.

Rich Products Corporation

Customer Development Manager F'real

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The Day-to-Day: Ensure consistent customer satisfaction by executing the MIC (Manager in Charge) Success Routine and prioritizing customer needs. Assist with Profit & Loss management by following cash control and security procedures, maintaining inventory, and managing labor.

HOUR

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Shift Manager

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WORKING CONDITIONS: The characteristics of the work environment described below are representative of those a Bartender encounters while performing the essential functions of this job at any of our locations: Constant, repetitive physical activity such as bending, walking, wiping, kneeling, twisting, reaching and prolonged periods of standing in a small space; must be able to climb a ladder when needed. Reports to: General Manager, Manager, Corporate Chef, Director of Operations Classification: Hourly; Non-exempt Supervises: N/A POSITION SUMMARY: A cook at Thirsty Turtle is responsible for delivering high quality, great tasting food in a fast paced, high volume setting.

Thirsty Turtle Seagrill

Full Time Kitchen Manager

FULL_TIME

YEAR

Lane Valente Industries, a leader in Facility Maintenance and Construction, is looking for a polished professional with an entrepreneurial spirit to head up our Hawaii Services Division out of Oahu. We have a strong in-house group of field technicians that services top U.S. corporations and are supported by top notch managers in our offices.

Lane Valente Industries

HVAC Manager

partner JazzHR

WORKING CONDITIONS: The characteristics of the work environment described below are representative of those a Bartender encounters while performing the essential functions of this job at any of our locations: Constant, repetitive physical activity such as bending, walking, wiping, kneeling, twisting, reaching and prolonged periods of standing in a small space; must be able to climb a ladder when needed. ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO, THE FOLLOWING: Following recipe and presentation guidelines for preparing high quality food items for our guests.

Kitchen Manager

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PROPERTY INFORMATION: Hilton Garden Inn West Palm Beach Airport is located just three minutes from Palm Beach International Airport and the shopping, dining, and theater attractions of downtown Rosemary Square. Discover everything Palm Beach has to offer including the Kravis Center for the Performing Arts, the exclusive Worth Avenue, and Palm Beach Island with its pristine beaches and world-class restaurants.

Aimbridge Hospitality LLC

Hilton Garden Inn West Palm Beach - Sales Manager OEM

Summary: It is the responsibility of a Dining Room Manager to assist the General Manager in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines, and objectives. To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Cameron Mitchell External

Dining Room Manager-Del Mar West Palm Beach

Assistant General Manager: In the role of Assistant General Manager ("AGM"), you will be responsible for bringing our mission, values, and competencies to life for our guests and Team Members in our restaurants. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level including but not limited to schedules, forecasting, labor management and inventory.

Cava Group, Inc.

Assistant General Manager

At Little Hen, we are known for delivering elevated brunch experiences, exceptional guest service, beautiful presentation, and a warm, welcoming atmosphere. Little Hen is seeking an experienced, passionate, and hospitality-driven General Manager to lead our Fort Lauderdale location.

Little Hen

Restaurant General Manager

Each Eataly location has multiple full-service, sit-down restaurants featuring authentic Italian dishes made with the highest quality, seasonal ingredients. The Restaurant Assistant General Manager oversees the complex day-to-day operations of a single restaurant or group of restaurants at an Eataly location.

Eataly Net USA LLC

Restaurant Assistant General Manager

Dining Room Manager-Del Mar Fort Lauderdale

Join us in creating memorable dining experiences for our guests while leading a passionate team dedicated to excellence in service! This role requires strong leadership skills and the ability to guide and support the front-of-house team.

11 KTCHN GROUP

Restaurant Shift Leader

The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. The Stewarding Manager works closely with Culinary, Food & Beverage, Purchasing, Engineering, and other departments to ensure operational readiness and seamless support of daily service, special events, and resort operations.

Pier Sixty Six

Stewarding Manager

[AW]-iCims

CoralTree Hospitality

The Dalmar & Element Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times, and hours worked in a week. Maximize company profitability with a target margin of 20%; establish and monitor financial controls; facilitate deposits and payroll to Company; develop and implement strategies to increase year over year sales.

The Dalmar, Fort Lauderdale, a Tribute Portfolio Hotel

Sparrow General Manager

We are seeking an experienced General Manager to oversee operations across multiple casual-dining restaurant locations within an assigned district. Hands-On Operations: Actively participate in daily operations—including floor supervision, kitchen oversight, training, and problem-solving.

SAGE Hospitality Partners

Traveling General Manager - Pompano Beach FL

Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

The Paradies Shops

Assistant Manager - Pistache French Bistro, DJT Airport

Shift Managers are hands-on leaders who keep the restaurant running smoothly while bringing the Five Guys experience to life — great food, friendly service, a clean restaurant, and a team that’s ready to rock! This isn’t a “stand back and supervise” role; Shift Managers are expected to jump in, lead from the front, and be able to perform all duties and responsibilities of the Crew Member position while directing the shift, coaching the team, managing food safety, and keeping service fast and accurate.

Five Guys Burgers and Fries

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The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents.

Restaurant Manager Jobs in Boca Raton, FL

Customer Development Manager F'real Rich Products Corporation

Shift Manager Taco Bell Corp

Full Time Kitchen Manager Thirsty Turtle Seagrill

HVAC Manager Lane Valente Industries

Kitchen Manager Thirsty Turtle Seagrill

Hilton Garden Inn West Palm Beach - Sales Manager OEM Aimbridge Hospitality LLC

Dining Room Manager-Del Mar West Palm Beach Cameron Mitchell External

Assistant General Manager Cava Group, Inc.

Restaurant General Manager Little Hen

Restaurant Assistant General Manager Eataly Net USA LLC

Dining Room Manager-Del Mar Fort Lauderdale Cameron Mitchell External

Restaurant Shift Leader 11 KTCHN GROUP

Stewarding Manager Pier Sixty Six

Stewarding Manager CoralTree Hospitality

Sparrow General Manager The Dalmar, Fort Lauderdale, a Tribute Portfolio Hotel

Traveling General Manager - Pompano Beach FL SAGE Hospitality Partners

Assistant Manager - Pistache French Bistro, DJT Airport The Paradies Shops

Shift Manager Five Guys Burgers and Fries

Calusso Assistant General Manager CoralTree Hospitality

Calusso - Assistant General Manager Pier Sixty Six

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