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Whiskey & Vine to Reimagine the Golden Era of Jazz Clubs Lafayette, LA – Whiskey & Vine, where they are reimagining the classic Big Easy jazz club restaurant atmosphere right here in Lafayette. You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment.

HOUR

Whiskey & Vine

Dishwasher

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Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. We’re looking for Restaurant Team Members to welcome guests, take orders, prepare frozen custard treats or other menu offerings ensuring each tasty item is cooked to perfection in a safe and clean environment and delivered with a smile.

Freddy's Frozen Custard & Steakburgers

Team Member - Hot Line

We are seeking an experienced Kitchen Manager who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined execution, and well-developed personnel. Copeland's of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering.

Al Copeland Investments

Kitchen Manager - Full Service Restaurant

Lead all aspects of the kitchen in the absence of the Executive Chef, tackle any issues that arise and seize control of any problematic situations, assist in the preparation and design of menu items. Knowledge Microsoft Office Suite, restaurant POS system, inventory management and/or procurement software experience, payroll and timekeeping software, business & accounting software.

Kimpton Hotels

Executive Sous Chef

Al Copeland Concepts

Kitchen Manager

We are seeking an experienced Kitchen Manager who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined execution, and well-developed personnel. A Copeland's Kitchen Manager is a hands-on culinary leader who drives food quality, cost control, kitchen culture, and operational excellence.

Copeland''s of New Orleans - Kitchen Manager

As a Dishwasher, you will play a crucial role in maintaining the cleanliness and organization of our kitchen, assisting the kitchen team during peak volume times, and ensuring food and chemical safety best practices are followed. City Group Hospitality is seeking a highly skilled and motivated Dishwasher to join our team at the Catholic High on government.

City Pork

Dishwasher - Catholic High School

Qualifications: Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience. Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts.

Prep Cook Jobs in Louisiana

Dishwasher Whiskey & Vine

Team Member - Hot Line Freddy's Frozen Custard & Steakburgers

Kitchen Manager - Full Service Restaurant Al Copeland Investments

Executive Sous Chef Kimpton Hotels

Kitchen Manager Al Copeland Concepts

Copeland''s of New Orleans - Kitchen Manager Al Copeland Concepts

Dishwasher - Catholic High School City Pork

Kitchen Manager OnePack Hospitality

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