UNKNOWN

FEED

Working closely with the Director of Food & Beverage and hotel leadership, the Executive Chef will create a distinctive culinary program that celebrates Napa Valley''s agricultural heritage, seasonal ingredients, and relationships with local farmers, growers, and purveyors. The Executive Chef will provide strategic and operational leadership for all culinary operations, including the signature three-meal restaurant, lounge, bakery and café, in-room dining, poolside dining, spa food and beverage, catering, and banquets.

YEAR

CoralTree Hospitality

Executive Chef

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Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost.

HOUR

Hyatt Hotels Corp

Sous Chef

FULL_TIME

Working closely with the Director of Food & Beverage and hotel leadership, the Executive Chef will create a distinctive culinary program that celebrates Napa Valley's agricultural heritage, seasonal ingredients, and relationships with local farmers, growers, and purveyors. The Executive Chef will provide strategic and operational leadership for all culinary operations, including the signature three-meal restaurant, lounge, bakery and café, in-room dining, poolside dining, spa food and beverage, catering, and banquets.

Napa on First

[AW]-iCims

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Restaurant Sous Chef | Full Time | Lucas Museum of Narrative Art

Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Restaurant Sous Chef | Full-Time | Lucas Museum of Narrative Art

All faculty members are responsible to advise students on academics, to provide professional advice for students pursuing careers in the foodservice industry, maintain office hours (outside of class time), and to assist students who have difficulty with studies. Provide regular and constructive feedback to students in an objective, consistent, and timely manner; evaluate and document student performance using established methods, rubrics, and criteria; file course grades consistently and without prejudice.

The Culinary Institute of America

Culinary Chef Instructor

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Purchase and produce top-quality food to create seasonal menus, maintain recipes, pictures and specifications are followed as well as update signage and displays for dates, food displays for quality, cleanliness and food safety. Delegate tasks to team and complete daily check lists that support anticipated business levels, production, a-la-carte orders, special request, events, dietary restrictions and ensure team follows proper allergy procedure.

Soho House UK Ltd

Executive Chef - Little Beach House Malibu

OTHER

The Chef de Cuisine will play a crucial role in maintaining our restaurant's commitment to culinary excellence while embracing our philosophy of sustainable, locally sourced ingredients and artistic presentation. Under the leadership of visionary Executive Chef Melissa Chickerneo, you'll help craft an unforgettable dining experience that celebrates the intersection of Mediterranean and Southern California cuisines.

Behind The Scenes Catering & Events

Chef de Cuisine

Trinet ATS Feed

Soho House & Co.

GreenHouseAPI

CONTRACTOR

We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Sushi, Handmade Pasta, Pizza, Dumplings, Ramen, Cheese Making, Spanish Paella and Spanish Tapas and Mixology . CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.

CocuSocial

Chef Instructor

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These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.

Live Nation Worldwide

Catering Chef

Schedule: Weekend Brunch & Weekday Lunch focused About the Role We’re looking for an experienced Junior Sous Chef to support our kitchen leadership team in a fast-paced, high-volume brunch and lunch environment. This is a hands-on role for someone ready to step into leadership while remaining active on the line.

Jr Sous Chef - La Jolla (Full-Time + Tip Sharing)

Our program is deeply rooted in exceptional food, thoughtful service, and one of the city’s most respected beverage offerings—from Champagne and California-centric wines to a celebrated cocktail program highlighted by our signature Martini Cart, inspired by the great hotel bars of the world. Located in the historic One Sansome building, Holbrook House blends the warmth of a historical institution with the energy of a world-class restaurant and bar.

Holbrook House

fohandboh

PART_TIME

We offer a competitive pay rate and a complete benefits package; medical, dental, vision, and life insurance, paid time off, retirement plan, employee discounts, employee assistance program, and complimentary meals are provided. Ability to transport cases of received goods to the workstation; pots and pans of food from storage/prep areas to the serving line.

SSD MANAGEMENT II, LLC

Live Nation Entertainment

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Live Nation takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.

LIVE NATION ENTERTAINMENT INC

Chef

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Our Chefs provide all of the foodservice in the Arena, from our great casual foods on the concourses, to sushi, lobster, Wagyu and caviar for our premium guests in our luxury suites and catered events.

Compass Group USA Inc

Premium Sous Chef-Crypto.Com Arena

Full-time work experience*: monitoring and arranging food inventory based on freshness and expiration dates; cooking complete (breakfast, lunch, and dinner) large quantity meals; preparing and cooking complete (breakfast, lunch, and dinner) meals in accordance with health and safety regulations; ensuring that the utensils and work areas are clean; modifying food items, as necessary, to meet changing demands/needs; preparing food items for the next shift or day. Veteran's Credit: Pursuant to the County Charter and County policy, in all open competitive examinations (i.e., examinations open to everyone), the County of Los Angeles will add a credit of 10 percent of the total credits specified for such examination to the final passing score of an honorably discharged veteran, as well as the spouse of a deceased or disabled veteran, who served in the Armed Forces of the United States under specific conditions.

Los Angeles County

SENIOR COOK / NORTH COUNTY

Initially working out of our commissary kitchen and under the direction of the Pastry Chef, this role will be responsible for various technical baked goods preparation and production (working alongside our baking team) for our three full service restaurants (Novo, Luna Red, and Robin's Restaurants), as well as being part of the opening team at ALMA. Assist Pastry Chef by ordering ingredients, monitoring pars for baking ingredients/product on hand, maintaining accurate records of all ingredients, executing portion control and adhering to production guidelines.

Alma

Production Baker

Talent Acquisition

Visual acuity that meets the requirements of the position: The worker is required to have close visual acuity to perform an activity such as preparing and analyzing data and figures; transcribing; viewing a computer terminal; expansive reading and visual inspection of employees, visitors or facility. Mobility sufficient to safely move in an office environment, walk, stoop, bend and kneel, and enter, exit and operate a motor vehicle in the course of travel to promotional events, meetings, conferences, trade shows and San Manuel properties.

Pastry Chef Jobs in California

Executive Chef CoralTree Hospitality

Sous Chef Hyatt Hotels Corp

Executive Chef Napa on First

Restaurant Sous Chef | Full Time | Lucas Museum of Narrative Art Oak View Group

Restaurant Sous Chef | Full-Time | Lucas Museum of Narrative Art Oak View Group

Culinary Chef Instructor The Culinary Institute of America

Executive Chef - Little Beach House Malibu Soho House UK Ltd

Chef de Cuisine Behind The Scenes Catering & Events

Executive Chef - Little Beach House Malibu Soho House & Co.

Chef Instructor CocuSocial

Catering Chef Live Nation Worldwide

Jr Sous Chef - La Jolla (Full-Time + Tip Sharing) Behind The Scenes Catering & Events

Sous Chef Holbrook House

Sous Chef SSD MANAGEMENT II, LLC

Catering Chef Live Nation Entertainment

Chef LIVE NATION ENTERTAINMENT INC

Premium Sous Chef-Crypto.Com Arena Compass Group USA Inc

SENIOR COOK / NORTH COUNTY Los Angeles County

Production Baker Alma

Baker SAN Manuel Band Of Mission Indians

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