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Integral Senior Living LLC

Sous Chef

As a Restaurant Sous Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Sous Chef - Upscale Casual - Dublin, CA

sourcestack_via_bold

2+ years of dynamic culinary or kitchen management experience in high-volume foodservice operations; institutional, hospitality, healthcare, corporate dining, or contract foodservice experience preferred. Reporting to the Executive Chef, you will assist with daily food production, menu development, catering execution, inventory management, and the supervision of hourly kitchen associates.

YEAR

Compass Group North America

Sous Chef - Santa Clara Market

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

HOUR

Ivy Living

clearcompany

Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as well as clean-up. Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary.

Lucky Strike Entertainment Corp

OTHER

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Head Sous Chef - JOEY Valley Fair

workstreamftpin

Sous Chef - JOEY Valley Fair

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Senior Sous Chef

Lucky Strike

[AW]-iCims

SCUSD's core value embodies five elements that support our students: • Excellence and Continuous Improvement • Equity and Social Justice • Student Voice and Empowerment • Communication, Empathy, Respect • Collaboration We encourage you to model our mission and core values through your work in Santa Clara Unified School District. Ability to stand and walk for extended periods of time, moderate lifting up to 55 pounds, dexterity of hands and fingers to operate kitchen equipment, carrying, pushing, or pulling food trays and carts, seeing to assure proper quantities of food, bending at the waist, and reaching overhead above the shoulders and horizontally.

SANTA CLARA UNIFIED SCHOOL DST

Sous Chef - MacDonald (QSS# 8656)

The Sous Chef is responsible completing essential kitchen tasks - preparing food items that delight residents utilizing a variety of techniques and cooking methods. Who We Are: Aegis Living is a national leader in retirement, assisted living and memory care; providing the finest in senior lifestyle emphasizing health, quality of life, well-being, and community.

Aegis Assisted Living LLC

ADAPTED_NOW

The Sous Chef is responsible completing essential kitchen tasks – preparing food items that delight residents utilizing a variety of techniques and cooking methods . Aegis Living is a national leader in retirement, assisted living and memory care; providing the finest in senior lifestyle emphasizing health, quality of life, well-being, and community.

Aegis Living

As the Senior Sous Chef you will play a key leadership role in supporting a corporate dining account, catering programs, and special events through the production and coordination of high-quality food prepared within a centralized commissary environment. Working closely with the Executive Chef, culinary leadership team, and account-level chefs, you will help drive consistency, efficiency, food quality, and innovation across the operation.

Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. Owning daily pack out (load boxes/bins, re-therm hot items, assist with creating packout cards).

Sifted

Junior Sous Chef

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Compass Group USA Inc

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

Marbella San Jose

Proudly serving our San Francisco Bay Area communities since 1986, Mollie Stone’s Markets is a local, family-owned grocery store chain. Mollie Stone’s Buyers work closely with local producers around the greater Bay Area to bring high quality products to every aisle.

Mollie Stone's Markets

Sous Chef-FT (*SF Bay Area applicants only)

FULL_TIME

As Executive Chef, you'll oversee food production and menu development across the restaurant, banquet functions, and other food and beverage outlets while building a talented culinary team and delivering consistently outstanding experiences. What Makes You a Great FitWe're looking for a culinary leader who combines creativity with operational discipline and knows how to inspire a team while delivering outstanding food experiences.

Radiate Hospitality, LLC

Executive Chef

Talent Acquisition

The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Our Pastry team find great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients.

Lead Cook Jobs in San Jose, CA

Sous Chef Integral Senior Living LLC

Restaurant Sous Chef - Upscale Casual - Dublin, CA HHB Restaurant Recruiting

Sous Chef - Santa Clara Market Compass Group North America

Sous Chef Ivy Living

Sous Chef Lucky Strike Entertainment Corp

Head Sous Chef - JOEY Valley Fair JOEY Restaurants

Sous Chef - JOEY Valley Fair JOEY Restaurants

Senior Sous Chef Marriott International Inc

Sous Chef Lucky Strike

Sous Chef - MacDonald (QSS# 8656) SANTA CLARA UNIFIED SCHOOL DST

Sous Chef Aegis Assisted Living LLC

Sous Chef Aegis Living

Senior Sous Chef Compass Group North America

Junior Sous Chef Sifted

Senior Sous Chef Compass Group USA Inc

Sous Chef Marbella San Jose

Sous Chef-FT (*SF Bay Area applicants only) Mollie Stone's Markets

Executive Chef Radiate Hospitality, LLC

Junior Pastry Sous Chef SH Group Operations LLC

Junior Pastry Sous Chef SH Hotels

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