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At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.

Marriott Vacations Worldwide

Cook

FEED

Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community. when working the line, management authority over the line staff (includes line cooks, prep cooks, and utility/dishwashers).

Foodland Super Market

Lead Culinary Cook (211, The Bar)

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Lead Culinary Cook (211, R. Fields The Bar)

Tips $4 - $5/hr avg (Totaling $22 - $25) Must be available to work weekends and holidays Responsible for bulk cooking projects Set up kitchen for service Responsible for prep and production of batch projects Overseeing kitchen staff Execution of daily prep list Fabricating and cooking proteins Soups and sauces Various dressings and side dishes Creating daily dinner specials Tips are included in wages (on check) Required to help line with service as needed. Excellent customer service skills, Positive attitude and hard working, Punctuality, Ability to work well in a team environment & Perform in high tempo & fast paced kitchen Special Instructions Apply at www.kalapawaimarket.com, send resume to kapolei@kalapawaimarket.com or drop resume off at 711 Kamokila Blvd.,

HOUR

Kalapawai Cafe ~ Kapolei

Lead cook $18-$20/hr + tips. Cook II

ZippyApp Corp.

Lead Store Culinary Cook (09, Pearl City)

Lead Store Culinary Cook (48, Ka Makana Ali'i)

This position not only prepares and executes menu items with consistency and excellence but also provides leadership and guidance to other line cooks and prep staff, ensuring smooth kitchen operations during service and events. This position offers opportunities for advancement into sous chef and culinary leadership roles while contributing to a dynamic program that blends local flavors with world-class dining and entertainment experiences.

Oahu

\"On Call\" Lead Line Cook – Limelight Hawaii

POSITION SUMMARY: Lead Cook is responsible for all aspects of food preparation, as well as enforcement of sanitation procedures, training, product organization and operations in absence of both managers. WORK ENVIRONMENT: Air condition while in store, subject to heat when cooking and chill temperatures if products need to be retrieved from chill.

Times Supermarket

Lead Cook FT (Tokyo Central Kailua)

Lead Cook FT (Kaneohe Store)

Tips: All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck adding an additional $1-$3 per hour. Summary of Qualifications: At least 2 years of experience working in a fast-paced high-volume kitchen in a full-service restaurant.

Maui Brewing Company

Lead Cook

PART_TIME

POSITION SUMMARY: Under the supervision of the Food Service Director, the position primarily involves the preparation, delivery, and clean up of meals for all applicable Camp Erdman programs. Is responsible for the washing of dishes and the cleaning and care of the kitchen, equipment, and dining hall.

YMCA of Honolulu

partner JazzHR

Work Schedule: Rotating shifts, including early mornings, evenings, weekends, holidays, and emergency feeding operations. Operations are anticipated to begin on December 1, 2026, following a phase-in period during November 2026.

Ladgov Corporation

Cook II / Shift Lead

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Safely Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at recruiter@tommybahama.com.

Tommy Bahama Group

Marlin Bar Lead Line Cook

Frequent climbing, balancing, stooping, kneeling, crouching, crawling, walking, reaching, pushing, pulling, lifting, and carrying up to 50 lbs. We offer competitive base pay & cash sign on bonus, heath coverage, tuition reimbursement, and two weeks of vacation after a year of service.

Energy Transfer LP

Lead Cashier/Sales Associate Captain Cook Store $21 to $22/hr (doe), FT, quarterly bonus up to $100, Sign on bonus up to $1,000* (doe)

Job Summary As the prep cook, you are responsible for taking an ongoing inventory of ingredients to ensure nothing is running low, cutting vegetables, preparing side dishes, sauces, dressings and other items for special events and regular dining hours. The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, 604 Clubhouse, and 604loha Frill.

604 Hospitality Group

Prep Cook

Such experience may have been gained as: a) An apprentice or helper in a kitchen where you acquired some skills in cooking by performing a variety of the following tasks: preparing fresh vegetables for cooking; preparing salads, salad dressings, and sauces; preparing sandwiches and other cold food items, such as tuna or egg salad; cooking or heating of breakfast items, such as eggs and cereal; measuring and cooking starches such as instant potatoes, rice, macaroni, spaghetti, and/or other foods which are simple to prepare; or, b) A fry cook of a fast-food operation although the experience may have been limited to cooking hamburgers, hot dogs, french fries, tacos, and similar food items. Such experience may have been gained as: An apprentice or helper in a kitchen where the applicant has acquired some skill in cooking by performing a variety of the following tasks: preparing vegetables and fruits for cooking or for salads; assisting in cooking vegetables by lightly seasoning, watching and stirring while cooking; preparing salads, sandwiches and other cold food items; making coffee and toast; boiling eggs; and cooking cereal, rice, macaroni, spaghetti and/or other foods which are simple to prepare; or.

Lead Cook Jobs in Hawaii

Cook Marriott Vacations Worldwide

Lead Culinary Cook (211, The Bar) Foodland Super Market

Lead Culinary Cook (211, R. Fields The Bar) Foodland Super Market

Lead cook $18-$20/hr + tips. Cook II Kalapawai Cafe ~ Kapolei

Lead Store Culinary Cook (09, Pearl City) Foodland Super Market

Lead Store Culinary Cook (48, Ka Makana Ali'i) Foodland Super Market

\"On Call\" Lead Line Cook – Limelight Hawaii Oahu

Lead Cook FT (Tokyo Central Kailua) Times Supermarket

Lead Cook FT (Kaneohe Store) Times Supermarket

Lead Cook Maui Brewing Company

Lead Cook YMCA of Honolulu

Cook II / Shift Lead Ladgov Corporation

Marlin Bar Lead Line Cook Tommy Bahama Group

Lead Cashier/Sales Associate Captain Cook Store $21 to $22/hr (doe), FT, quarterly bonus up to $100, Sign on bonus up to $1,000* (doe) Energy Transfer LP

Prep Cook 604 Hospitality Group

School Cook I, II - Likelike Elementary Hawaii State Department of Education

School Cook I, II - Kaiulani Elementary Hawaii State Department of Education

School Cook II - Waiahole Elementary Hawaii State Department of Education

School Cook II - Konawaena Elementary Hawaii State Department of Education

School Cook II - Waiakeawaena Elementary Hawaii State Department of Education

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