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AC Hotel & Moxy Dallas is seeking an experienced and motivated Lead Cook to help oversee daily kitchen operations while delivering exceptional food quality and service. Support the Executive Chef and Food & Beverage leadership team with menu execution, special events, and operational initiatives.

Peachtree Hospitality Management LLC

Lead Cook

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Keeps supplies and food ready by inventorying stock; supports in stocking food & supply inventory; requisitioning supplies and foodstuffs; verifying receipt; storing; informs chef of any shortages in a timely manner.

HOUR

Great Wolf Resorts Inc

Lead Line Cook

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Cook - T-Mobile Frisco

Lead Cook - Toyota Plano HQ

Lead Cook - SMU - Arnold's Residential Commons

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Invited

Part-Time Lead Line Cook

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Property Management

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ClubCorp USA Inc

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

Lead Cook I

Ability to perform repetitive motion such as reaching, bending, stooping and hand, wrist, and body movement on-line cutting/preparing food items. Infuse Hospitality is seeking a reliable Lead Cook with a desire to grow and learn to join our café in Addison, Tx!

Infuse Hospitality

Chattr

The ideal candidate has experience in upscale hotel banquets, high-volume scratch cooking, and catering execution, and brings strong leadership, organization, and creativity to the kitchen. This is an excellent opportunity to join a supportive team, build meaningful relationships within a vibrant school community, and enjoy a rewarding work-life balance.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, SAGE Dining Services&reg; is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</h1>

SAGE Dining Services Inc

Lead Cook - Adddison, TX

The school's picturesque and expansive campus features a variety of beautiful spaces for special events, meetings, and community gatherings, offering opportunities to showcase your culinary skills beyond daily meal service. Working in partnership with school leadership and our SAGE team, you will help deliver an exceptional dining experience focused on quality, creativity, and outstanding customer service.

Lead Cook - Dallas

With extensive meeting and event spaces, multiple dining outlets, and a strong reputation for exceptional hospitality, Hilton Anatole provides an exciting, fast-paced environment for hospitality professionals to grow and thrive. As a Lead Cook, you're not just preparing great tasting food items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Worldwide Holdings Inc

Banquet Lead Cook - Hilton Anatole

As a part of the Medical City network of hospitals and specialists, patients are ensured access to leading medical experts and advanced healthcare innovations. This associate will also be responsible for working a station in the kitchen producing food for patients, the retail cafeteria, Meals on Wheels, and special functions.

At its founding in 1968, Nashville-based HCA was one of the nation's first hospital companies. Today, we are the nation's leading provider of healthcare services, a company comprised of locally managed facilities that includes about 165 hospitals and 115 freestanding surgery centers in 20 states and England and employing approximately 204,000 people. Approximately four to five percent of all inpatient care delivered in the country today is provided by HCA facilities. Richard M. Bracken serves as Chairman of HCA and R. Milton Johnson is the company's President and Chief Executive Officer. HCA is committed to the care and improvement of human life and strives to deliver high quality, cost effective healthcare in the communities we serve. Building on the foundation provided by our Mission & Values, HCA puts patients first and works to constantly improve the care we give them by implementing measures that support our caregivers, help ensure patient safety and provide the highest possible quality. Investing in our communities is important to us. HCA typically invests about $1.5 billion annually to keep our facilities modern and up-to-date technologically and to expand and add services where needed. Focusing primarily on communities where the company is a leading healthcare provider, HCA selectively adds new facilities in order to better serve our communities. And because two HCA founders were physicians, we value highly the strong relationships we've created with local physicians. We endeavor to provide them with a wide array of services and modern facilities in order to help them deliver the best possible care.

HCA Healthcare

PM Lead Cook

Jobvite Talemetry Organic Easy Apply

With a strong and well-established school community, we are looking for a talented culinary professional to help cook fresh energy and exceptional dining experiences. SAGE Dining Services is seeking a full-time Lead Cook to join our team at a prestigious private day school in Dallas, Texas.

Lead Cook - Dallas, TX

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

The soon-to-open Good & Proper Wood Fired Bistro located in the new AC Hotel McKinney is now accepting resumes for the position of Lead Line Cook. We are seeking an excellent cook that will follow instructions in cooking and delivering well-prepared meals.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Report all safety incidents (injuries and illnesses) into the company's risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Legends

Lead Cook - Dos Equis Pavilion

Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens• Maintains consistency in attitude and behavior• Works to make a specific impression on our clients• Approaches all tasks with a “can-do” attitude• Presents a cheerful, positive manner• Shows initiative and takes action with an appropriate level of independence• Inventory product and prepare it according to management and health guidelines• Responsible for cleaning the equipment and cooking area• Perform duties as required to accomplish delivery of concessions menu• Requires some cooking experience and willingness to learn• Maintain a professional attitude and appearanceQualifications:• Ability to lift up to 50lbs• Ability to walk, reach, stand, bend for long periods of time• Able to work flexible hours (evenings, weekends, holidays)• Able to work under pressure• Effective interpersonal and oral communication skills• Team Player• Must be at least 18 years old• Previous cooking experience required• High school diploma or equivalent. Culinary training preferred• Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurantPractice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Legends Global

Essential Job Functions: Properly prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Promptly and accurately reports any employee-related complaints, concerns, or violations directly to the Kitchen Production Supervisor, the Kitchen Operations Supervisor or the General Manager.

Lead Cook Jobs in Dallas, TX

Lead Cook Peachtree Hospitality Management LLC

Lead Line Cook Great Wolf Resorts Inc

Lead Cook - T-Mobile Frisco Aramark

Lead Cook - Toyota Plano HQ Aramark

Lead Cook - SMU - Arnold's Residential Commons Aramark

Part-Time Lead Line Cook Invited

Lead Cook Property Management

Part-Time Lead Line Cook ClubCorp USA Inc

Lead Cook I Pyramid Global Hospitality

Lead Cook Infuse Hospitality

Lead Cook - Adddison, TX SAGE Dining Services Inc

Lead Cook - Dallas SAGE Dining Services Inc

Banquet Lead Cook - Hilton Anatole Hilton Worldwide Holdings Inc

PM Lead Cook HCA Healthcare

Lead Cook - Dallas, TX SAGE Dining Services Inc

Lead Cook I Pyramid Hotel Group

Lead Line Cook Peachtree Hospitality Management LLC

Lead Cook - Dos Equis Pavilion Legends

Lead Cook - Dos Equis Pavilion Legends Global

Lead Line Cook Lone Star Park at Grand Prairie

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