Lead Cook - FT Vitality LivingLead Cook - FTGAAt Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. Clean kitchen after meals according to cleaning schedule, including preparation and service areas, pots and pans, kitchen surfaces, walls, and floors.
Lead Cook - FT VSL Employee Co LLCLead Cook - FTDallas, GAPart timeAt Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. Clean kitchen after meals according to cleaning schedule, including preparation and service areas, pots and pans, kitchen surfaces, walls, and floors.
NewLITTLE REY LEAD COOK – UP TO $24/hr. (Northcreek) Little ReyLITTLE REY LEAD COOK – UP TO $24/hr. (Northcreek)Atlanta, GA$10–$14 / hourInspired by Northern Mexican cuisine, Little Rey is Superica's younger sister, with wood-roasted "chicken al carbon" at its core in a vibrant, super-casual atmosphere. The ideal candidate has at least two years of progressive culinary experience in a high-volume restaurant and strong leadership skills with a passion for teamwork and excellence.
Lead Cook $22/hr Weekly Pay in Locust Grove Area SAGE Dining Services IncLead Cook $22/hr Weekly Pay in Locust Grove AreaGA
Lead Cook Maximus Hospitality & ManagementLead CookConyers, GAWe’re constantly expanding our horizons with exciting ventures like tailored food trucks, franchise opportunities, and revitalized event spaces, ensuring that our offerings meet the evolving needs of our guests. As a Lead Cook, you will play a vital role in delivering authentic Tex-Mex flavors, ensuring the kitchen runs smoothly, and inspiring the team to deliver exceptional dining experiences.
NewLead Cook Weekly Pay in Midtown Sage Dining ServicesLead Cook Weekly Pay in MidtownAtlanta, GA$22–$24 / hourOur clients reside on campus and require meals throughout the day, every day, which means we remain open every holiday. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days.
Lead Cook - Locust Grove - Weekly Pay SAGE Dining Services IncLead Cook - Locust Grove - Weekly PayGAYour experience in kitchen operations and food safety protocols will be essential as you lead our kitchen team in delivering exceptional dining experiences. If you are passionate about creating healthy and delicious meals tailored for children and have a knack for culinary artistry, we want to hear from you!
Lead Cook - Paschal's Restaurant (Atlanta, Georgia) Paschals Restaurant LLCLead Cook - Paschal's Restaurant (Atlanta, Georgia)Atlanta, GAPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co‑workers; Ability to understand the English language both written and verbal.
Lead Cook - Weekly Pay in Midtown SAGE Dining Services IncLead Cook - Weekly Pay in MidtownAtlanta, GASAGE Dining Services is seeking a Lead Cook for a medical facility in Midtown, GA.This is a hospital for adolescents, serving 80 to 100 clients along with approximately 50 staff members. Our clients reside on campus and require meals throughout the day, every day, which means we remain open every holiday.
LITTLE REY LEAD COOK - UP TO $24/hr. (Piedmont heights) Rocket Farm RestaurantsLITTLE REY LEAD COOK - UP TO $24/hr. (Piedmont heights)Atlanta, GA$10–$14 / hourThe ideal candidate has at least two years of progressive culinary experience in a high-volume restaurant and strong leadership skills with a passion for teamwork and excellence. Inspired by Northern Mexican cuisine, Little Rey is Superica's younger sister, with wood-roasted "chicken al carbon" at its core in a vibrant, super-casual atmosphere.
Lead Cook Eagles Landing OperationsLead CookMcDonough, GeorgiaThis is to be done only with approval of Dining Services Director Responsible for supervising all assigned duties to ensure kitchen is ready to provide meal service When working evening shift, responsible for ensuring kitchen area is clean and ready for next day operation Take and record food temperatures three (3) times/daily Attend required in-service and staff meetings Will become familiar with specific requests and diets of each resident. Must be recorded two times per day Ensure all leftover food is properly cooled, stored, identified and dated Observe good safety practices Monitor and control portion sizes to minimize food waste Remove frozen food items from freezer for next day (or meal) preparation, and begin preparation for next day meal Make appropriate menu substitutions when certain food items are not available.
Lead Cook - Dining Services at Oglethorpe University AramarkLead Cook - Dining Services at Oglethorpe UniversityBrookhaven, GAProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Lead Cook - Agnes Scott College AramarkLead Cook - Agnes Scott CollegeDecatur, GAProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Lead Cook - Paschal''''s Restaurant (Atlanta, Georgia) Concessions International LLCLead Cook - Paschal''''s Restaurant (Atlanta, Georgia)Atlanta, GAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Language Skills: Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co-workers; Ability to understand the English language both written and verbal.
NewLead Cook - Paschal's Restaurant (Atlanta, Georgia) Concessions InternationalLead Cook - Paschal's Restaurant (Atlanta, Georgia)Atlanta, GAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Language Skills:Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co‑workers; Ability to understand the English language both written and verbal.
Lead Prep Cook - Paschal's Restaurant - Atlanta Paschals Restaurant LLCLead Prep Cook - Paschal's Restaurant - AtlantaAtlanta, GAPart timeThe Lead Kitchen Prep is responsible for organizing and executing daily prep lists, ensuring proper labeling, rotation, storage, and sanitation practices across all prep operations. Ensure all stations are properly stocked with sauces, garnishes, and bulk items before service.
NewLead Line Cook Milwaukee Marriott WestLead Line CookAtlanta, GAAssist in maintaining buffet stations stocked and presentable throughout service periods.* Ensure that all unused food items are properly stored and dated for the next shift.* Collaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs.
Lead Line Cook Crestview ManagementLead Line CookAtlanta, GeorgiaCollaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs. Key Responsibilities: Verify the accuracy of recipe cards and ensure that use records are followed for all items served.
Lead Line Cook Arcis GolfLead Line CookJohns Creek, GeorgiaThe Country Club of the South - Johns Creek, GA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Line Cook Lead Full Time Antica PostaLine Cook Lead Full TimeAtlanta, GAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Lead Catering Cook Time To Dine Chefs and CaterersLead Catering CookMarietta, GA$18–$19By using the best ingredients available to us; hiring talented, caring, professional, and enthusiastic culinary and service personnel; being personally accountable to each and every client, we are building and maintaining lasting relationships. As a Lead Catering Cook, you will have the opportunity to work with a talented and enthusiastic team, who are invested in providing wonderful food experiences to our clients each and every day.
Lead Prep Cook BAR Concessions International LLCLead Prep Cook BARAtlanta, GAThe Lead Kitchen Prep is responsible for organizing and executing daily prep lists, ensuring proper labeling, rotation, storage, and sanitation practices across all prep operations. Ensure all stations are properly stocked with sauces, garnishes, and bulk items before service.
Lead Line Cook - Tiger Sun Join the squadLead Line Cook - Tiger SunAtlanta, GeorgiaRequires a minimum of 1 year of closely related cooking experience, work experience in a high-volume or fast-casual dining restaurant environment preferred. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving food items.
Lead Line Cook Join the squadLead Line CookAtlanta, GeorgiaRequires a minimum of 1 year of closely related cooking experience, work experience in a high-volume or fast-casual dining restaurant environment preferred. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving food items.
Cook/ Prep Cook/ Sous Chef Garden Plaza at LawrencevilleCook/ Prep Cook/ Sous ChefLawrenceville, GeorgiaAssists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.
Cook/ Prep Cook/ Sous Chef Century Park Associates LLCCook/ Prep Cook/ Sous ChefLawrenceville, GAAssists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.
Cook Brookdale Senior LivingCookNewnan, GAPart timeTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook Embassy Suites By Hilton Atlanta GalleriaCookAtlanta, GeorgiaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
PM Cook Hilton Garden Inn BuckheadPM CookAtlanta, GeorgiaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
NewHotel Kitchen Cook Fresh Meals, Fast-Paced Growth HVMG - Hospitality Ventures Management GroupHotel Kitchen Cook Fresh Meals, Fast-Paced GrowthAtlanta, GAAbility to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodationsAvailability to work a flexible schedule, including evenings, weekends, and holidays if neededA warm, professional demeanor that reflects HVMG's Culture of Excellence by showing a warm smile, friendly personality, and positive attitude. Applicants should have:A combination of education and experienceWhat You'll Need to SucceedEligible to work in the United StatesSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
Cook - Late Night Shift Raising Cane's USA LLCCook - Late Night ShiftDuluth, GAWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook - DinnerClose Shift Raising Cane's USA LLCCook - DinnerClose ShiftBuford, GAWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook - Morning & Lunch Shift Raising Cane's USA LLCCook - Morning & Lunch ShiftMcDonough, GAWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook Raising Cane's USA LLCCookKennesaw, GAWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Experienced Line Cook Uncle Jack's SteakhouseExperienced Line CookDuluth, GA$16–$20UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!
Cook - Sports & Social Atlanta CT9 - CTG Hospitality Group LLCCook - Sports & Social AtlantaSmyrna, GAPart timeThis two-level space features a 30-foot diagonal high-definition LED TV showcasing the top sports watching events year round equipped with skeeball, table tennis, shuffle puck, air hockey and a golf simulator. Combining the traditional elements of a sports tavern with classic interactive games, Sports & Social is the perfect destination for groups, professionals and all those whose competitive spirit thrives.
Kitchen/Cook Altitude Trampoline ParkKitchen/CookAustell, GAWe believe there’s always another opportunity to experience play… another wall to climb, another game of dodgeball, another hoop to shoot, another day to fly on the trapeze, or jump around with friends. A Kitchen/Cook staff members is responsible for ensuring the presentation, preparation, food safety, and efficiency in our kitchen/cafe areas.
Cook Captain D'sCookAcworth, GA$11–$14Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Line-cook Belmont Village, L.P.Line-cookAtlanta, GAOur most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.
NewLine Cooks The Village TavernLine CooksAlpharetta, GeorgiaIf you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
NewLine Cook Maggiano's Little ItalyLine CookAtlanta, GAThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Prep Cook Maggiano's Little ItalyPrep CookCumberland, GAThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Entry level Prep Cook Chronic TacosEntry level Prep CookAlpharetta, GA$12–$15The food was great, but they knew there was an opportunity to create a taco shop with not only authentic Mexican food, but with a unique vibe inspired by their Southern California roots - the Taco Life was born, and the first Chronic Tacos swung open its doors in 2002. Competitive Pay - A great starting base rate of pay, tips from our very satisfied customers, and available overtime.
Cook PiccadillyCookFayetteville, GA$11–$12Continuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items, holding containers and temperatures. Today, we have 30 restaurants, including Piccadilly To-Go locations, and over 80 food service locations all across the southeast.
NewCourtyard Atlanta Downtown - Cook Aimbridge HospitalityCourtyard Atlanta Downtown - CookAtlanta, GAA strong communicator who listens actively to understand concerns raised by coworkers and guests, and effectively conveys ideas and solutions. Team members support a property featuring contemporary guest rooms, a 24‑hour fitness center, and The Bistro for casual dining and Starbucks® beverages.
NewPM Line Cook- Part-time Salted ServicesPM Line Cook- Part-timeAtlanta, GAWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Cook MariettaCookMarietta, GeorgiaOur kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food.
Cook First Watch Restaurants, Inc.CookMcDonough, GeorgiaGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Prep Cooks O'Charley's Team MembersPrep CooksStockbridge, GeorgiaHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.