UNKNOWN

FEED

Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.

The Bridge at Lawrenceville

Cook/ Prep Cook/ Sous Chef Cook

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Pack orders for delivery per the Kitchen Manager's production and route schedule — correct quantities, correctly labeled, staged in the right order . Opening — Set up your prep station, pull ingredients as directed by the Lead Cook, and begin mise en place before production starts.

The Yay Company

Prep Cook

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Select proper equipment and perform basic cooking functions of baking, roasting, braising, sauté, broiling, poaching, searing, grilling, broiling, basting, frying, pan fry, and stewing. Setup, operate, breakdown and clean slicers, mixers, food processors, ovens, ranges, broilers, fryers, line refrigeration, hot wells, toasters, braisers, and kettles.

Tournament Players Club

Cook II

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Invited

Cook 3

Atlanta is our headquarters market: hotels, conference centers, caterers and venues from downtown and Midtown to Buckhead, Perimeter, Gwinnett and the airport corridor. We train before the first shift, run a paid leadership program called Captain School, rewrite your resume, run mock interviews, and promote from inside.

HOUR

The Wilkinson Firm

Line Cook

FULL_TIME

We're looking for PM line cooks, with fine dining experience, who take pride in their station, care about details and want to build a career in the kitchen. A clear path to Lead Line Cook, then Sous Chef, as the club grows across locations.

The Perlant

PM Line Cook

partner JazzHR

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.

Atlanta Marriott Northeast/Emory Area

Cook

For the right person, this position can create a path toward Lead Line Cook, Kitchen Supervisor, Sous Chef, Kitchen Manager, Executive Chef, and future culinary leadership opportunities within our growing restaurant group. As part of Concept 2 Table Hospitality Group , Fogón and Lions is a high-energy restaurant and bar built around exceptional food, genuine hospitality, strong teamwork, and memorable guest experiences.

FOGON AND LIONS MEDLEY LLC

Hilton Garden Inn Buckhead

Breakfast & Banquet Cook

ClubCorp USA Inc

Cooks who show consistency, leadership and curiosity will get: Cross-training on every station, including live-fire cooking. Ability to stand for a full shift and lift heavy items, such as a full stock pot, with a teammate's help.

AM Line Cook

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. You will be the culinary talent behind our hotel's exceptional dining experiences, preparing delicious and fresh meals that delight our guests.

Hospitality Ventures Management LLC

OTHER

Continuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items, holding containers and temperatures. Today, we have 30 restaurants, including Piccadilly To-Go locations, and over 80 food service locations all across the southeast.

<p>Piccadilly Restaurants, LLC, has been in business for more than 70 years with the help of a great team of people. Careers are created at Piccadilly!

We offer competitive salaries and great benefits. Our goal is to attract enthusiastic and driven individuals to join our team. As a member of our team, you share in the success of the company.

Piccadilly operates around 60 restaurants, mostly in the southern regions of the United States. Piccadilly was first opened in Baton Rouge, Louisiana in 1944. Our menu features a wide range of items with a focus on home-style meals.

Piccadilly has recently introduced Piccadilly Food Service and Piccadilly Emergency Services, which provides meal solutions and emergency feedings, respectively.

Piccadilly Restaurants, LLC is an equal opportunity employer. Neither the information contained on this web page nor the application you might submit as a result of information displayed on this page, guarantees (1) an interview for employment, (2) employment, (3) employment at a particular location, or (4) a right to employment benefits.</p>

Piccadilly

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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.

Raising Cane's USA LLC

Cook - Closing Shift

Cook - DinnerClose Shift

Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Lead Cook Jobs in Atlanta, GA

Cook/ Prep Cook/ Sous Chef Cook The Bridge at Lawrenceville

Prep Cook The Yay Company

Cook II Tournament Players Club

Cook 3 Invited

Line Cook The Wilkinson Firm

PM Line Cook The Perlant

Cook Atlanta Marriott Northeast/Emory Area

Line Cook FOGON AND LIONS MEDLEY LLC

Breakfast & Banquet Cook Hilton Garden Inn Buckhead

Cook 3 ClubCorp USA Inc

AM Line Cook The Perlant

Cook Hospitality Ventures Management LLC

Breakfast & Banquet Cook Hospitality Ventures Management LLC

Cook Piccadilly

Cook Raising Cane's USA LLC

Cook - Closing Shift Raising Cane's USA LLC

Cook - DinnerClose Shift Raising Cane's USA LLC

Cook Captain D's

Line Cook Captain D's

CaptainDs-Cook Captain D's

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