FULL_TIME

FEED

UNKNOWN

Reporting directly to the Executive Chef, this role ensures excellent customer service, efficient café operations, and high-quality food and beverage offerings for staff, visitors, and patients. · Consistently ensures that retail operations are ready to open fifteen minutes before scheduled times to ensure time for pre-meal checks.

Midland Health

Supervisor FMHOC Food Svc Operations

[AW]-iCims

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

Invited

Restaurant Supervisor

ea_via_bold

Archer Hotel Austin, a Texas-chic boutique hotel in northwest Austin at Domain NORTHSIDE, welcomes guests with 171 luxe guest rooms and balcony-clad suites, the buzzy first-floor AKB hotel bar, a second-floor Pool Patio and 19,245 sq. While our name isn't on the hotels themselves, our extraordinary culture is at the heart of our 18 hotels - including our award-winning Archer Hotel boutique collection and our portfolio of other great brands with familiar names, such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn and Hampton Inn.

HOUR

LodgeWorks L.P.

Food & Beverage Supervisor

Its prime location places guests'' steps from world‑class dining, shopping, museums, entertainment venues, and the Central Business District, making it one of the city's premier destinations for both business and leisure travelers. Accor is a global hospitality leader with more than 45 brands and over 5,700 hotels worldwide, recognized for pioneering service, innovation, and a culture centered on people and meaningful guest experiences.

Accor SA

Steward Supervisor

Maintains all maintenance and preventative maintenance issues: refrigeration, heating, plumbing, water treatment, preventative maintenance, convention center front and back of house spaces, A/C units, ice machines, lighting, kitchen equipment, emergency generators, water softeners, switch rooms, roof exhausts, electrical substations, etc. Participates in ongoing maintenance programs for event space, public space, kitchens, and all convention center equipment.

Property Management

Engineering Supervisor

Our Back of House Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Back of House Team Leader's two main areas of focus are completing tasks in ensuring great quality and food safety runs effectively, and coaching/developing back of house team members.

Chick-fil-A Inc

Back of House Lead Supervisor

Supervervisor at Julio's Mexican Food is responsible for running a smooth operation during service, Supervisor staff enforcing policies and procedures, oversees quality and consistency of food, coordinates excellent customer services while the restaurant is open to the public during his/her shift. Attends to, customer complaints practicing LAST method (Listen, apologize, solve, thank).

Julio's Mexican Food

Supervisor

As a Stewarding Supervisor, you're not just directly overseeing the steward team during shifts - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here''s what you''ll do during a typical day: Supervise daily back of house operations: Oversee utility stewards, dishwashers, and temporary staff to ensure timely transport and cleaning of utensils and serviceware for restaurant and banquet operations.

Hilton Worldwide Holdings Inc

Stewarding Supervisor - Signia by Hilton La Cantera Resort and Spa

Team members support 888 rooms, five dining venues, pools, spa services and 266,000 square feet of event space, with skybridge access to Live! by Loews. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Loews Hotels Holding Corp

F&B Supervisor

This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.

Nexdine

Guest Experience Supervisor

Dining Supervisor

This role involves coordinating with various club departments to manage the setup, food preparation, organization, sanitation, and service of food and beverage items in outdoor areas, such as the snack bar, pool, or other outdoor food & beverage outlets. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

ClubCorp USA Inc

Outside Food & Beverage Supervisor

The Supervisor is also responsible for the food and feel of the restaurant while learning to perform kitchen responsibilities such as writing daily prep lists and managing labor throughout the shift. The preceding job description has been designed to indicate the general nature and level of work performed by Team Members within this classification.

The Piada Group

Job Description The FOH Supervisor assists and provides excellent guest experience to our guests by overseeing the quality and consistency of our service, food and beverage, overall operation, and maintenance of the venue. Guests can enjoy refined food and beverages from their scratch kitchens and bars while immersing themselves in a variety of entertainment options for everyday fun.

EVO Entertainment Group

FOH Supervisor

Our senior living community is currently seeking a Dietary Supervisor to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community. Provides overall management of the dining services team, including ensuring satisfactory staffing levels, staff education and training, and timely staff evaluations.

Lexington Assisted Living

Dietary Supervisor

As a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menu. High school diploma/GED equivalent and two years of experience in institutional or commercial food preparation, including one year of supervisory experience; or any equivalent combination of experience, education, or training.

University of North Texas System

UNT Retail Dining Services, Food Court - Food Service Supervisor

As a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menus. High school diploma/GED equivalent and two years of experience in institutional or commercial food preparation, including one year of supervisory experience; or any equivalent combination of experience, education, or training.

UNT Dining Services, Residential Food Service Supervisor

As a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menu. UNT Dining Services is home to Mean Greens Café, the nation’s first 100% vegan collegiate dining hall, and Kitchen West, Texas’ first and only university dining hall certified Free From the Big 8 food allergens and gluten.

UNT Retail Dining Services, Union Burger - Food Service Supervisor

This Supervisor will make sure that all the paperwork for any material issued out of the warehouse is properly documented and when needed ( according to procedures) information will be turned in to inventory control office for proper processing in the ERP system. We are the #1 manufacturer of residential cabinets in North America, and our associates produce the most comprehensive portfolio of superior cabinetry products for the kitchen, bath and other parts of the home.

Kitchen Supervisor Jobs in Texas

Supervisor FMHOC Food Svc Operations Midland Health

Restaurant Supervisor Invited

Food & Beverage Supervisor LodgeWorks L.P.

Steward Supervisor Accor SA

Engineering Supervisor Property Management

Back of House Lead Supervisor Chick-fil-A Inc

Supervisor Julio's Mexican Food

Stewarding Supervisor - Signia by Hilton La Cantera Resort and Spa Hilton Worldwide Holdings Inc

F&B Supervisor Loews Hotels Holding Corp

Guest Experience Supervisor Nexdine

Dining Supervisor Nexdine

Outside Food & Beverage Supervisor ClubCorp USA Inc

Restaurant Supervisor ClubCorp USA Inc

Supervisor The Piada Group

FOH Supervisor EVO Entertainment Group

Dietary Supervisor Lexington Assisted Living

UNT Retail Dining Services, Food Court - Food Service Supervisor University of North Texas System

UNT Dining Services, Residential Food Service Supervisor University of North Texas System

UNT Retail Dining Services, Union Burger - Food Service Supervisor University of North Texas System

MB Supervisor, Materials 31 MasterBrand Home Products,LLC

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