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1 Rock Island-Milan School District 41 JOB DESCRIPTION General Helper - Part-Time POSITION INFORMATION: POSITION TITLE General Helper - Part-Time DATE CREATED/AMENDED December 26, 2024 DEPARTMENT Nutrition Services LOCATION District Schools FULL-TIME/PART-TIME Part-Time - (7:30-8:30) (10:30-12:30) APPOINTMENT TERM 176/Days FLSA: EXEMPT or NON-EXEMPT Non-Exempt REPORTS TO: TITLE of POSITION SUPERVISOR Nutrition Kitchen Manager OTHER INFORMATION $15.86 per hour POSITION SUMMARY Under the direction of the Kitchen Manager, Provide safe and consistent cafeteria support to students during Breakfast and lunch. Functions and Responsibilities: Wipe down tables Setup condiments and non-food supplies Support the kitchen with the inventory of condiments and food supplies Provides support to groups and individual students in an instructional setting without constant teacher oversight; works in a team situation.

HOUR

ROCK ISLAND-MILAN SCHOOL DISTRICT INC

General Helper (Server)

Substitute

The Cook is responsible for preparing, cooking, and plating menu items at their assigned station while maintaining a clean and organized kitchen. Coordinate with other cooks to ensure food is prepared in the correct order, at the proper temperature, and ready for service.

SBR Events Group dba Sweet Baby Ray's & True Cuisi

Cook

Experience: Prior experience as a Line Cook, Prep Cook, or Kitchen Team Member in a Quick-Service Restaurant (QSR) or Fast-Casual environment preferred, but we are willing to train candidates with a strong work ethic! Food Preparation: Prepare fresh ingredients daily (chopping, slicing, marinating meats, grilling, and prepping salsa bar items) following exact recipe guidelines.

Taco Rico/Taco Works

Taco Works- Cook

ea_via_bold

FULL_TIME

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants

General Manager

Jobvite Talemetry Organic Easy Apply

General Requirements: Minimum of 4 years of experience in hotel restaurant as a kitchen manager or relevant work experience as supervisor/sous chef in an upscale restaurant. The Peninsula Chicago is seeking a creative Chef Tournant who is highly organized to work with our F&B operations and create a memorable guest experience.

YEAR

The Hongkong and Shanghai Hotels Ltd

Chef Tournant

The dishwasher timely washes the restaurant's dish and glassware, while maintaining the cleanliness of kitchen area, receiving area, and waste removal area. The essential functions include, but are not limited to the following: Maintains a cheerful, courteous disposition and a neat, clean and professional image.

Happy Camper

Chicago- Dishwasher

PERMANENT

Minimum of 4 years of experience in hotel restaurant as a kitchen manager or relevant work experience as supervisor/sous chef in an upscale restaurant. The Peninsula Chicago is seeking a creative Chef Tournant who is highly organized to work with our F&B operations and create a memorable guest experience.

The Peninsula Chicago

Normally requires a high school diploma or the equivalent thereof, and 1 year or more of retail and/or supervisory/kitchen related work experience to demonstrate the ability to generate profitable sales, build repeat customers, and gain share of market share. Responsible for daily store operations, including management of store staff, store profits, all controllable expenses, maintaining the image of the location, and marketing programs.

Growmark Inc

Convenience Store Assistant Manager - South Central FS, Inc. - Effingham, IL

You will oversee multiple activities simultaneously such as employee safety, product quality, food safety, inventory, etc. and take ownership of the output of supervisors, leads and associates working on your team. The Production Manager will execute the production plan made by the Director of Operations and supervise the team supervisors, line leads, and hourly associates throughout the shift.

HelloFresh

[Us-Dc] Production Manager

[US-DC] Production Manager

Guzman y Gomez (GYG) Mexican Kitchen are fast paced food and beverage restaurants that are focused on continually enhancing the guest experience through the prompt delivery of high quality Mexican products in a friendly and enjoyable restaurant environment. Shift leaders are to maintain a complete knowledge of GYG menu items, ingredient and procedures at all times in order to proactively and promptly deliver the highest level of customer experience.

GYG Mexican Kitchen USA

Service Managers/ Shift Leaders

Child Nutrition Services Manager JobID: 723 Position Type: Food Service/ManagerDate Posted: 10/19/2026Location: Lake Forest South ElementaryDate Available: 01/04/2027 Closing Date: 11/06/2026District: Lake Forest School District Additional Information: Show/HideTITLE: Child Nutrition Services Manager QUALIFICATIONS:High School Diploma or equivalent. LAKE FOREST SCHOOL DISTRICTHuman Resources Office5423 Killens Pond RoadFelton, DE 19943www.lf.k12.de.usPhone: 302.284.3020 â Fax: 302.284.5832

Join Delaware Schools

Child Nutrition Services Manager

PART_TIME

Monitor cleanliness, stock levels, safety issues, mechanical issues & aesthetics; Understanding PCI compliancy and how to handle any safety concerns in the building (Accident Reports, TCAT, etc); Working knowledge of computer systems (including Microsoft® Word, Excel, POS System) and technology within the facility including troubleshooting and resolution of any issues(Vista, Cielo, etc); Preserve confidentiality of theatre information and passwords including knowledge of and adherence to PCI regulations; Process daily corporate office or supervisor requests via phone and email; Coach and counsel associates and understand the procedures involved to do so; Understanding the new hire process, necessary paperwork/documents and orientation process; Perform other such duties as may be assigned by Director of Operations, District Director, General Manager and Manager. Minimum 18 years of age; Supervisory experience in a high volume movie theatre, retail or hospitality environment; Possess strong interpersonal, verbal, and written communication skills; Willing and motivated to learn new skills, tasks, and software systems to meet the changing demands of the industry; Flexible work schedule that includes late evenings, weekends and holidays as dictated by business needs; Ability to stay calm under pressure or during difficult situations;

Gurnee Cinema

Assistant Manager, PT

Manages supervisors with administrative direction and control to maintain cleanliness, reliability, functionality, and efficiency of property’s interiors, both back, and front of house (except hotel rooms and kitchens). Must have a non-gaming badge (or the ability to obtain and maintain a badge) pursuant to the Illinois Gaming Act and remain in good standing with the Illinois Gaming Board as a requirement for this position.

Wind Creek Chicago

EVS Shift Manager

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.

Kitchen Supervisor Jobs in Illinois

General Helper (Server) ROCK ISLAND-MILAN SCHOOL DISTRICT INC

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[US-DC] Production Manager HelloFresh

Service Managers/ Shift Leaders GYG Mexican Kitchen USA

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