UNKNOWN

FEED

Stellar attitude and motivational skills to get them in the right place, at the right time and doing the right thing all while creating a great place to work. The restaurant specializes in made from scratch Cajun Cuisine sourcing seafood from the Gulf of Mexico in and around Louisiana.

Louisiana Bistreaux

LB Assistant Kitchen Manager

We have our fourth location under development near Perimeter Mall on Hammond Dr. The restaurant specializes in made from scratch Cajun Cuisine sourcing seafood from the Gulf of Mexico in and around Louisiana. • Stellar attitude and motivational skills to get them in the right place, at the right time and doing the right thing all while creating a great place to work.

LB Kitchen Managers

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. Monitor and drive financial performance, including labor management, recipe adherence, portion control and waste management.

YEAR

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Kitchen Manager

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

M. Slentz dba Golden Corral

Restaurant Kitchen Manager

ea_via_bold

If a new management opportunity in the food service industry is on the menu for you, take the next step towards building your restaurant management career, instead of just working another job. If you care about the customer and know how to run numbers and build sales in a high energy environment, we want to recognize and reward you for your results!

HHB Restaurant Recruiting

Restaurant Kitchen Manager - Full Service - Athens, GA

As a Restaurant Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

Restaurant Kitchen Manager - Upscale Full Service - Atlanta, GA

OTHER

During this time, he opened three Steak & Ale Restaurants, started the Bennigan’s Tavern & Restaurant concept in Atlanta, opening 25 restaurants throughout the United States, coordinated management training programs, coordinated national food and beverage purchasing and was involved in design and construction of the new prototypes for Bennigan’s. Over the years, Feroz has started many restaurants including Malone’s, Simon’s Seafood Bar and Grill, Olde Mill Steakhouse, Giovanna’s Italian Kitchen and Louisiana Bistreaux.

Malone’s Steak & Seafood

Malone's Kitchen Manager

workstreamftpin

Malone's Assistant Kitchen Manager

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.

Lucky Strike

[AW]-iCims

Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation, and presentation of food. At Bubba’s 33 we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Assistant Kitchen Manager

Right People : Lead restaurant operations across hospitality and culinary; recruit, hire, onboard, coach, develop, and retain Team Members while building leadership bench strength and fostering an inclusive, accountable workplace. In partnership with the Operating Partner, you’ll guide both front-of-house and back-of-house teams, with a particular focus on kitchen operations and performance, while developing talent and delivering strong results for Guests, Team Members, and the business.

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

P.F. Chang's

Executive Chef / Kitchen Manager

FULL_TIME

Minimum of 2-5 years of progressive culinary experience in a high-volume restaurant, hotel, airport, or food service environment. Flexible availability, including mornings, evenings, weekends, holidays, and extended shifts as business needs require.

Paschals Restaurant LLC

Sous Chef/Kitchen Manager - Paschal's Restaurant - Atlanta, GA

equestftpin

Las Flores Olde Town Mex, a vibrant and authentic Tex-Mex restaurant in the heart of Olde Town Conyers, is looking for a Kitchen Manager / Executive Chef to lead our culinary team with passion, expertise, and excellence. As the Kitchen Manager / Executive Chef , you will oversee daily kitchen operations, ensuring the highest quality of food preparation, consistency, and presentation.

Maximus Hospitality & Management

Kitchen Manager/Executive Chef

PART_TIME

Manage all aspects of a guest reservationOpening and closing of the location and all associated responsibilitiesAssist General Manager with scheduling as requestedRespond to online Customers ReviewsManage special events such corporate events, school outings and kids birthdaysCustomer Service: support as needed on all customer questions: In our facilityOn the phoneThrough emailVia social mediaResponsible for facility upkeep and cleanliness Monitor and report maintenance issues to the General Manager. Help manage tech and gameplay issues as they ariseExecute all Front of House (FOH) and Back of House (BOH) Game Runner duties, including:Guest check-in and team onboardingMaking sure all customer areas are presentable and cleanTaking customer picturesManage game rooms and Bomb Room - blast customers with PAINT and FOAM!Maintain a safe environment and facilitate a safe experience for our customers and fellow team members - everyone appreciates feeling taken care of!

BEAT THE BOMB

Shift Supervisor

Talent Acquisition

If you are a motivated individual looking to grow in a dynamic kitchen management role, apply now to join the Chick-fil-A team! As a Kitchen Manager, you'll be part of a positive, people-focused environment that values teamwork and community impact.

Chick-fil-A

Night Kitchen Manager

Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.

The ideal candidate is an experienced culinary professional with strong leadership skills, a passion for hospitality, and a commitment to delivering exceptional dining experiences for hotel guests, meeting attendees, and colleagues. The Culinary Supervisor supports the Executive Chef and culinary leadership team in overseeing daily kitchen operations at Hyatt Regency Atlanta.

Hyatt Hotels Corp

Culinary Supervisor

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Concessions Supervisor | Part Time | Enmarket Arena

Three (3) years' experience in the early childhood One year's experience in an administrative/leadership role is Strong oral and written communication Exhibit strong organizational Attention to detail with ability to perform assignments efficiently and Proficiency in Microsoft Office, basic computer and mathematics USG Core Values Statement The University System of Georgia is comprised of our 26 institutions of higher education and learning, as well as the System Office. Implement the Head Start Child Outcomes Must work collaboratively with the Director of Monitors center and staff Responsible for monitoring Head Start/Early Head Start Ensure that the assigned site is maintained properly; classrooms are clean and orderly, equipment and supplies are monitored, and the facility is safe for staff and children.

Kitchen Supervisor Jobs in Georgia

LB Assistant Kitchen Manager Louisiana Bistreaux

LB Kitchen Managers Louisiana Bistreaux

Kitchen Manager The Cheesecake Factory Inc

Restaurant Kitchen Manager M. Slentz dba Golden Corral

Restaurant Kitchen Manager - Full Service - Athens, GA HHB Restaurant Recruiting

Restaurant Kitchen Manager - Upscale Full Service - Atlanta, GA HHB Restaurant Recruiting

Malone's Kitchen Manager Malone’s Steak & Seafood

Malone's Assistant Kitchen Manager Malone’s Steak & Seafood

Kitchen Manager Lucky Strike

Assistant Kitchen Manager Texas Roadhouse

Executive Chef / Kitchen Manager P.F. Chang's

Sous Chef/Kitchen Manager - Paschal's Restaurant - Atlanta, GA Paschals Restaurant LLC

Kitchen Manager/Executive Chef Maximus Hospitality & Management

Shift Supervisor BEAT THE BOMB

Night Kitchen Manager Chick-fil-A

Kitchen Manager Texas Roadhouse

Culinary Supervisor Hyatt Hotels Corp

Restaurant Kitchen Manager Golden Corral

Concessions Supervisor | Part Time | Enmarket Arena Oak View Group

Site Supervisor Fort Valley State University

Similar Job Searches

Stand out to leading employers.