NewAirport Restaurant Manager SSPAirport Restaurant ManagerPhoenix, AZ$65,000–$75,000SSP America operates over 20 units within Sky Harbor Airport including full-service restaurants, quick service restaurants, coffee shops, and grab and go locations! Manages, supervises and evaluates Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action.
NewAssistant Restaurant Manager at Humble Pie SSPAssistant Restaurant Manager at Humble PiePhoenix, AZ$65,000–$75,000SSP America operates over 20 units within Sky Harbor Airport including full-service restaurants, quick service restaurants, coffee shops, and grab and go locations! Manages, supervises and evaluates Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action.
NewSous Chef | Executive Sous Chef HNH MANAGEMENT LLCSous Chef | Executive Sous ChefScottsdale, AZWith acclaimed locations in Arcadia, North Scottsdale, and Gilbert, we’re known for flying in the freshest seafood daily from the East, West, and Gulf Coasts, serving pristine steaks, and crafting bold flavors with clean execution. We’re looking for talented chefs at all levels from lead to senior to join our team; a hands-on leader who thrives in a fast-paced, high-volume environment and inspires excellence at every service.
NewCatering Chef Manager - Grand Canyon University AramarkCatering Chef Manager - Grand Canyon UniversityPhoenix, AZSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
NewRestaurant Manager Square One ConceptsRestaurant ManagerScottsdale, AZ$60,000–$70,000 / yearWorking with the Regional Manager to develop and manage budgets, including revenue forecasting, cost control, and expense management through P&Ls. Excellent leadership and interpersonal skills, with the ability to build and maintain positive relationships with staff and customers.
General Manager Urban Hip-eGeneral ManagerTempe, AZUrban Hip E Fresh Kitchen is a modern Mediterranean fast casual restaurant focused on fresh, customizable, high-quality food delivered with speed, consistency, and an elevated guest experience. The ideal candidate is friendly, proactive, hands-on, and detail-oriented, with the ability to lead from the front, build strong teams, and consistently execute at a high level.
NewLead Server/Shift Manager Spickler NGW LLCLead Server/Shift ManagerMesa, AZ$19.50–$21.50 / hourOversee daily restaurant operations during assigned shifts to ensure efficient service. - Handle customer complaints and resolve issues to maintain a positive dining experience.
NewSous Chef LSG Sky ChefsSous ChefAvondale, AZ$56,949.36–$71,186.70As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. With a sharp eye for detail and a passion for great food, the Sous Chef also helps bring menus to life, ensuring every plate reflects both quality and creativity.
Executive Assistant JouléExecutive AssistantTempe, AZSystem One, and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America. Coordinate and execute onsite and offsite events such as product launches, holiday parties, and townhalls.
NewSpecialty Cook Marriott International, IncSpecialty CookChandler, AZThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Phoenician a Luxury Collection Resort Scottsdale is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
NewBroiler Cook Marriott International, IncBroiler CookPhoenix, AZThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Phoenician a Luxury Collection Resort Scottsdale is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
Administrative Assistant Amphenol Borisch TechnologiesAdministrative AssistantMesa, AZAmphenol Borisch Technologies (ABT), a division of Amphenol Corporation, is an industry leader in providing high-reliability electronic systems for Aerospace and Defense companies across the globe. ABT is focused on expanding the company’s industry presence by providing customers with superior quality and service combined with advanced manufacturing capabilities.
Housekeeper Marriott Vacations WorldwideHousekeeperTempe, AZAt Aqua Aston Hospitality (AAH), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
New["Kitchen Manager - Gilbert, AZ","Kitchen Manager - Gilbert, AZ"] SPB Hospitality["Kitchen Manager - Gilbert, AZ","Kitchen Manager - Gilbert, AZ"]GilbertThey oversee the daily operations of the restaurant's kitchen, manage staff, coordinate food orders, maintain safety and cleanliness and manage inventory. Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.
New["Assistant Kitchen Manager","Assistant Kitchen Manager"] El Encanto Restaurants["Assistant Kitchen Manager","Assistant Kitchen Manager"]Cave CreekEl Encanto Mexican Restaurants in Cave Creek, Arizona is actively seeking an Assistant Kitchen Manager to come grow with us! Do you have experience leading a kitchen or maybe you are looking for a company that believes developing people is the most important thing we can do while creating an exceptional culinary experience for our guests!
Food Court Kitchen Manager Desert Diamond Casinos & EntertainmentFood Court Kitchen ManagerGlendale, AZ6 years culinary experience required with 4 years as a sous chef, assistant kitchen manager or kitchen manager in a multi-outlet high volume food service operation or as a general manager in a fast food restaurant. Work Environment Work is generally performed in the casinos kitchen area with exposure to heat, fumes and steam and casino setting with exposure to secondhand smoke and a high noise level.
Senior Sous Chef Kitchen Manager P.F. Chang'sSenior Sous Chef Kitchen ManagerMesa, Arizona$72,501–$92,492.40 / yearMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program : Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Assistant Kitchen Manager Trevor's LiquorAssistant Kitchen ManagerScottsdale, AZIf you are a passionate and experienced Kitchen Manager looking for an exciting opportunity in the hospitality industry, we would love to hear from you. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.
Kitchen Manager (KITMGR-01) New Freedom OPS LLCKitchen Manager (KITMGR-01)Phoenix, AZPart timeWe are a dynamic, compassionate, and peer-driven community dedicated to empowering justice-involved and formerly incarcerated individuals to successfully rebuild their lives and reintegrate into society. Oversee inventory management, including receiving deliveries, rotating stock, labeling products, and monitoring safe storage of food and cleaning chemicals.
Kitchen Manager (KITMGR-01) New Freedom's CareerKitchen Manager (KITMGR-01)Phoenix, ArizonaWe are a dynamic, compassionate, and peer-driven community dedicated to empowering justice-involved and formerly incarcerated individuals to successfully rebuild their lives and reintegrate into society. Oversee inventory management, including receiving deliveries, rotating stock, labeling products, and monitoring safe storage of food and cleaning chemicals.
Kitchen Manager Fat CatsKitchen ManagerMesa, AZ$22–$25 / hourA Kitchen Manager oversees the daily operations of a kitchen, ensuring food quality, safety, and efficiency. Previous roles such as line cook, sous chef, or assistant kitchen manager preferred.
NewAssistant Kitchen Manager ; Sous Chef Roadhouse CinemasAssistant Kitchen Manager ; Sous ChefScottsdale, AZFull timeInventory: Conducts weekly inventory and works with head chef in orderingSystem Management: Handles data entry and management systems including ordering, inventory, scheduling, and using computer systems to execute tasks and manage food and labor costsTeam Performance: Assists with the hiring, training, planning, assigning, directing work, providing performance management and team member disciplineKitchen: Ensures proper maintenance, operations and usage of kitchen equipment. Roadhouse Cinemas & Rail Yard is a dine-in movie theater, an arcade and social gaming concept, featuring fun group activities like duckpin bowling, combined with a full bar and full-service restaurant.
Kitchen Manager FatCats LLCKitchen ManagerMesa, AZ$22–$25 / hourA Kitchen Manager oversees the daily operations of a kitchen, ensuring food quality, safety, and efficiency. Previous roles such as line cook, sous chef, or assistant kitchen manager preferred.
NewKitchen Manager Trevor's LiquorKitchen ManagerScottsdale, AZIf you are a passionate and experienced Kitchen Manager looking for an exciting opportunity in the hospitality industry, we would love to hear from you. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.
Senior Assistant Kitchen Manager Chicken N PickleSenior Assistant Kitchen ManagerGlendale, ArizonaAbility to perform in a fast-paced indoor/outdoor setting, including evenings, weekends, and holidays. This role involves daily oversight of kitchen performance, staff development, compliance, and financial controls.
Kitchen Manager King's Seafood CompanyKitchen ManagerTempe, ArizonaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
Kitchen Manager Oregano's Pizza Bistro, Inc.Kitchen ManagerScottsdale, AZ$60,000–$70,000 / yearWe value our employees and offer a comprehensive benefits package to support your overall well-being: Comprehensive Health Coverage: Enjoy medical, dental, and vision insurance options starting on the 1st of the month following your hire date. Financial Security: Protect yourself and your family with life insurance, accidental death and dismemberment insurance, and short-term and long-term disability coverage.
Executive Kitchen Manager King's Seafood CompanyExecutive Kitchen ManagerTempe, ArizonaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Kitchen Manager Oregano'sKitchen ManagerQueen Creek, AZWe value our employees and offer a comprehensive benefits package to support your overall well-being: Comprehensive Health Coverage: Enjoy medical, dental, and vision insurance options starting on the 1st of the month following your hire date. Financial Security: Protect yourself and your family with life insurance, accidental death and dismemberment insurance, and short-term and long-term disability coverage.
School Kitchen Manager - FG Legacy Traditional SchoolSchool Kitchen Manager - FGPhoenix, AZAssists in preparing and cooking foods, which may include: panning frozen food; cupping fruit; washing and bagging fruits and vegetables; baking foods; chopping salad items; monitoring food temperatures; preparing sandwiches; removing hot items from ovens; and/or performing other related activities. We shine the brightest when we raise our hands and rise to the challenge of changing lives through education, cultivating bright curious minds, achieving award-winning results, upholding our values, and engaging positively with our students, parents and communities.
Assistant Kitchen Manager Square One Concepts IncAssistant Kitchen ManagerPhoenix, AZ$62,000–$65,000 / yearSystem Used: • Aloha (point of Sales) • Hot Schedule (Employee scheduling) • Paylocity (HR, Payroll, and Employer Information) • Restaurant 365 (inventory Management & Reporting) • Plate IQ (invoicing & Payments) Education and Experience: • Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment. Apply Job Type Full-time Description: Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as an Assistant Kitchen Manager.
Assistant Kitchen Manager Join our Team at PopStrokeAssistant Kitchen ManagerScottsdale, ArizonaEnsure that the kitchen is properly cleaned on a regular schedule, food is stored or disposed of properly; is responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment, and food storage areas. Understand and utilize all safety and sanitation practices; immediately rectify and/or report any unsafe working conditions, accidents, operational needs, and equipment or aspects of the kitchen in need of repair.
School Kitchen Manager - FG Legacy Traditional SchoolsSchool Kitchen Manager - FGPeoria, AZAssists in preparing and cooking foods, which may include: panning frozen food; cupping fruit; washing and bagging fruits and vegetables; baking foods; chopping salad items; monitoring food temperatures; preparing sandwiches; removing hot items from ovens; and/or performing other related activities. We shine the brightest when we raise our hands and rise to the challenge of changing lives through education, cultivating bright curious minds, achieving award-winning results, upholding our values, and engaging positively with our students, parents and communities.
CKE Kitchen Manager Avolta AGCKE Kitchen ManagerPhoenix, AZ$55,177–$64,914 / yearSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to-day supervision of and assignment of work to non-management associates. Minimum Qualifications, Knowledge, Skills, and Work Environment: Requires a High School diploma or general education development (GED) diploma; Inter-Provincial Red Seal certification in cooking preferred; brand certification a plus.
Kitchen Manager Lucky Strike Entertainment CorpKitchen ManagerAvondale, AZWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Assistant Kitchen Manager Square One ConceptsAssistant Kitchen ManagerPhoenix, AZ$62,000–$65,000 / yearSquare One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as an Assistant Kitchen Manager. Education and Experience: Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment.
CKE Kitchen Manager HMSHost CorpCKE Kitchen ManagerPhoenix, AZSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to-day supervision of and assignment of work to non-management associates. This position is also responsible for implementing kitchen and culinary changes, as well as performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing.
KITCHEN MANAGER LOVECRAFT BEER SHOP AND ALE HOUSEKITCHEN MANAGERPhoenix, AZFull timeYou’ll work closely with the General Manager and Owners, with a real voice in the operations of the kitchen, increasing revenue, crafting standout dining experiences, and bringing special events and chef-driven dinners to life. Actively Work: Lead daily kitchen operations through active, hands-on management, including food preparation, line cooking, quality control, and service support.
NewRestaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerChandler, AZ$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.
Kitchen Manager Lovecraft Beer Shop And Ale HouseKitchen ManagerPhoenix, ArizonaYou’ll work closely with the General Manager and Owners, with a real voice in the operations of the kitchen, increasing revenue, crafting standout dining experiences, and bringing special events and chef-driven dinners to life. From craft beer, food, wine, cocktails, art, and design, Lovecraft was created to support all the crafters out there and build a community where everyone feels like a friend when they walk in the door.
Kitchen Manager Collins Brothers Public HouseKitchen ManagerScottsdale, AZ$65,000–$75,000Common Ground Culinary is an Arizona-based restaurant group with multiple concepts across Phoenix and Scottsdale, known for quality food, thoughtful hospitality, and a team-first culture. Serving up only the highest quality cuts of meat, fresh seafood and the finest ingredients right in the heart of Scottsdale.
Guy Fieri's Kitchen Manager AvoltaGuy Fieri's Kitchen ManagerPhoenix, AZSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality.
Substitute Kitchen Manager Peoria Unified School DistrictSubstitute Kitchen ManagerPeoria, AZMINIMUM QUALIFICATIONS: High School Diploma or GED AND five (5) years of relevant, progressively responsible food service preparation, cooking, baking, kitchen management or closely related experience; OR any equivalent combination of experience and/or education from which comparable knowledge, skills and abilities have been achieved. Job Summary: Oversees, manages and supervises the operation and distribution of a variety of foods, food services and related kitchen functions for the Peoria Unified School District (PUSD).
Kitchen Manager SLA Management IncKitchen ManagerPhoenix, AZAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Kitchen Manager Urban Air Adventure ParksKitchen ManagerGilbert, ArizonaABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerGlendale, AZDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Restaurant Kitchen Manager Golden Corral CorporationRestaurant Kitchen ManagerGlendale, AZ$55,000–$70,000 / yearAs a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?.
Kitchen Manager Restaurant Golden Corral CorporationKitchen Manager RestaurantGilbert, AZ$55,000–$70,000 / yearWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
CKE Kitchen Manager AvoltaCKE Kitchen ManagerPhoenix, AZ$55,177–$64,914 / yearSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to-day supervision of and assignment of work to non-management associates. Minimum Qualifications, Knowledge, Skills, and Work Environment: Requires a High School diploma or general education development (GED) diploma; Inter-Provincial Red Seal certification in cooking preferred; brand certification a plus.
NewRestaurant Kitchen Manager Red Robin International, Inc.Restaurant Kitchen ManagerChandler, AZ$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.