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With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Store Manager (P1-1382921-10)

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Assistant Manager (P1-1382339-7)

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

Peter Piper

Technical Manager

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Drive sales by working with all team members to execute excellent operations, local store marketing, and recruiting efforts. A successful Restaurant Manager needs to be able to balance administrative and procedural work while ensuring top notch customer service is achieved for every guest.

YEAR

Nello's Pizza

Restaurant Manager

Responsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.

King's Seafood Company

Senior Restaurant Manager

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This role is vital to the operations within the restaurant because you'll: Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management. Service- deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service.

<p>This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.</p>

McDonald's Corp

??Department Manager

Assistant Manager (P1-1382333-9)

Assistant Manager (P1-1382307-7)

Assistant Manager (P1-1382280-7)

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. Monitor and drive financial performance, including labor management, recipe adherence, portion control and waste management.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Kitchen Manager

Assistant Manager (P1-1382382-9)

Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.

HOUR

Perry's Restaurants

Kitchen Line - Fry Cook

30.4 million in grants to our team members through our emergency assistance fund $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. Significant, specific and ongoing training and development to grow career in hospitality 99% of General Managers and Directors of Operations promoted from within.

Olive Garden

Build and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. · Run shifts effectively to provide great food and excellent guest service.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

OTHER

This full-time role supports food preparation and production during our most important business hours, ensuring every guest receives safe, high-quality food—served quickly and consistently. Located in Phoenix, AZ, Chick-fil-A Norterra and Chick-fil-A Deer Valley are owned and operated by Jeff Myles, who has been with Chick-fil-A for over 25 years.

Chick-fil-A

Kitchen Team Member - Part time or Full time

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This role exists to hire, develop, and deploy high-caliber leaders who lead teams, run business areas, and create exceptional guest experiences. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.

Chick-fil-A Inc

Manager

Working with the Regional Manager to develop and manage budgets, including revenue forecasting, cost control, and expense management through P&Ls. Job Summary: Square One Concepts is seeking a highly motivated and experienced Restaurant Manager to oversee operations.

Square One Concepts Inc

FULL_TIME

If you're passionate about restaurant leadership , customer service , and driving operational excellence, this is your chance to join one of the nation's top-rated fast-casual restaurant brands . As a General Manager, you'll lead a high-performing team, ensure profitability, and uphold our commitment to hearty food, heartfelt service, and community impact.

AJG Holdings and Wholesale

General Manager – Firehouse Subs

Talent Acquisition

Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. The ideal candidate brings strong restaurant and banquet execution experience, is confident creating and developing menus, and is comfortable moving seamlessly between front-of-house leadership, bartending, expediting, or stepping onto the line when needed.

FirstService Corp

Food and Beverage Manager

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Kitchen Manager Jobs in Scottsdale, AZ

Store Manager (P1-1382921-10) Panda Restaurant Group Inc

Assistant Manager (P1-1382339-7) Panda Restaurant Group Inc

Technical Manager Peter Piper

Restaurant Manager Nello's Pizza

Senior Restaurant Manager King's Seafood Company

??Department Manager McDonald's Corp

Assistant Manager (P1-1382333-9) Panda Restaurant Group Inc

Assistant Manager (P1-1382307-7) Panda Restaurant Group Inc

Assistant Manager (P1-1382280-7) Panda Restaurant Group Inc

Kitchen Manager The Cheesecake Factory Inc

Assistant Manager (P1-1382382-9) Panda Restaurant Group Inc

Kitchen Line - Fry Cook Perry's Restaurants

Restaurant Manager Olive Garden

Kitchen Manager Culver's

Kitchen Team Member - Part time or Full time Chick-fil-A

Manager Chick-fil-A Inc

Restaurant Manager Square One Concepts Inc

General Manager – Firehouse Subs AJG Holdings and Wholesale

Food and Beverage Manager FirstService Corp

Manager, Team Member Experience Cooper's Hawk Winery & Restaurants, Inc.

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