Sous Chef - Fordham Lincoln Center AramarkSous Chef - Fordham Lincoln CenterNew York, NY$25–$29 / hour
Executive Chef - Fordham University - Lincoln Center AramarkExecutive Chef - Fordham University - Lincoln CenterNew york, NY$75,000–$85,000 / year
NewExecutive Chef - Fordham University - Rose Hill Center AramarkExecutive Chef - Fordham University - Rose Hill CenterBronx, NY$75,000–$85,000 / year
Kitchen Manager / Head Chef Hudson Table HoldingsKitchen Manager / Head ChefStamford, Connecticut$75,000–$95,000 / year
Quick Service Kitchen Manager Jose Andres GroupQuick Service Kitchen ManagerNew York City, NY$75,000–$80,000 / year
Assistant Kitchen Manager Texas Roadhouse Holdings LLCAssistant Kitchen ManagerTeterboro, NJ$45,000–$60,000 / year
JINYA Kitchen Manager Massapequa Park New Restaurant Coming! JINYA Ramen BarJINYA Kitchen Manager Massapequa Park New Restaurant Coming!Massapequa Park, NY$67,895–$90,000 / year
NewKitchen Manager Jinya Ramen Bar Hackensack NJ JINYA Ramen BarKitchen Manager Jinya Ramen Bar Hackensack NJHackensack, New JerseyFull time
Full Time: Cook/Kitchen Manager United Community CorporationFull Time: Cook/Kitchen ManagerNewark, New Jersey$42,000
Kitchen Manager - Lees Summit Lake Lotawana Lee's Summit, MissouriKitchen Manager - Lees Summit Lake LotawanaSummit, New Jersey