UNKNOWN

FEED

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Kitchen Manager

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FULL_TIME

Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.

Perkins

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.

YEAR

Perkins & Marie Callender's LLC (Inactive)

Perkins Restaurants

OTHER

If you are a results-driven leader with a passion for excellence, we invite you to apply for our Nighttime Kitchen Manager role and help us continue to deliver remarkable experiences at Chick-fil-A! Inventory & Food Cost Management: Monitor inventory levels, reduce waste, ensure proper stock rotation and storage, and take ownership of food cost efficiency.

Chick-fil-A

Nighttime Kitchen Manager

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Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Here are some fantastic perks of working with us: Student Loan Forgiveness: Alternatives is a Public Service Loan Forgiveness (PSLF)-eligible employer, giving qualifying employees the opportunity to have their federal student loans forgiven while working for a nonprofit organization. Sunshine Teams: Each building has a Sunshine Team dedicated to boosting morale, planning fun activities, organizing food days, celebrating employee birthdays, and other special occasions throughout the year.

HOUR

Alternatives Inc (US)

Kitchen Sous Chef

We offer meals with originality, from Huckleberry or Marionberry stuffed French toast and pancakes, homemade corned beef hash, Biscuit Stacker, Salmon Omelets, Sunrise Burger, Italian Joe Special, Reuben Sandwich and homemade sausages with the addition of the gluten free options, Homemade desserts and a kid’s menu. We have remained consistently busy and believe guests will enjoy the same great service and food that earned the café The Best Breakfast and Lunch in Helena” All of our menu items are made fresh with the best ingredients.

Rise N Shine Cafe

Kitchen Manage

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.

Kitchen Leader

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.

Job duties include; although are not limited to: Performing all repairs and maintenance on kitchen and laundry related disciplines; including but not limited to, stoves, ovens and toasters, dish machines, steamers, salamanders, and laundry equipment. Expertise in all phases of plumbing through Vo-Tech graduate, Trade sponsored training program completion, factory/commercial education program completion or equal experience at a similar facility for a minimum of five (5) years.

Montage Hotels & Resorts LLC

Kitchen and Laundry Technician

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide.

UCFS

Kitchen Assistant

As our Executive Chef / Dining Services Manager, you will have overall responsibility for the dining operation, including menu execution, food quality, staffing, purchasing, inventory, sanitation, budgeting and resident satisfaction. We are looking for an experienced, passionate culinary leader to oversee dining services for our 150-resident senior living community in Bozeman.

Radiant Senior Living

Executive Chef / Dining Services Manager - Bozeman Lodge

Heres whats on the menu for your role: Dough Control: Keep our costs in check and our profits rising like perfectly proofed dough. Crust-omer Service: Lead the team in delivering a five-star experience thatll have customers coming back for seconds.

Domino's Pizza Inc

Assistant Manager (01776) Dillon, MT

Heres whats on the menu for your role: Dough Control: Keep our costs in check and our profits rising like perfectly proofed dough. We strive to bring a smile to everyones face and whats not better than to serve our community with fresh, fast, and hot product?.

Assistant Manager (07110) Anaconda, MT

Assistant Manager (09370)

Drive hotel profitability through revenue generation in various food and beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding, retail), cost control, guest satisfaction, and associate engagement. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests.

Food and Beverage Manager, Alpenglow

Prospecting New Business: You're driving up driveways, attending local cattle auctions, meeting with your local Livestock, Cattlemans, Stockmans associations, building your new business pipeline through outbound lead generation efforts. Your day-to-day could include being on horseback, helping customers gather their cattle, on a side-by-side traversing their pastures, talking about how Halter could benefit their pastures, or attending industry events like CattleCon or your local Livestock Association.

Kitchen Manager Jobs in Montana

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Perkins

Kitchen Manager Perkins & Marie Callender's LLC (Inactive)

Kitchen Manager Perkins Restaurants

Nighttime Kitchen Manager Chick-fil-A

Kitchen Manager Texas Roadhouse

Kitchen Sous Chef Alternatives Inc (US)

Kitchen Manage Rise N Shine Cafe

Kitchen Leader Perkins Restaurants

Kitchen Leader Perkins

Kitchen Leader Perkins & Marie Callender's LLC (Inactive)

Kitchen and Laundry Technician Montage Hotels & Resorts LLC

Kitchen Leader Chipotle Mexican Grill Inc

Kitchen Assistant UCFS

Executive Chef / Dining Services Manager - Bozeman Lodge Radiant Senior Living

Assistant Manager (01776) Dillon, MT Domino's Pizza Inc

Assistant Manager (07110) Anaconda, MT Domino's Pizza Inc

Assistant Manager (09370) Domino's Pizza Inc

Food and Beverage Manager, Alpenglow Montage Hotels & Resorts LLC

Territory Manager (Central, Montana) Halter USA Inc.

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