UNKNOWN

ADAPTED_NOW

HOUR

This role is ideal for culinary professionals, including recent graduates or students from South Florida culinary programs, who take pride in food quality, strict portion control, and keeping a high-volume commissary kitchen spotless, efficient, and running smoothly. In this dual-impact role, you will work hand-in-hand with our culinary leadership to execute raw prep, manage line cooking and portioning, while maintaining an impeccably clean, sanitized, and organized kitchen and dish station.

Manna Miami

Line Cook and Kitchen Prep and Utility

Poached

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

Tiny Spoon Chef, Inc

Full-time Personal Chef - Miami, FL

J-Vers Cloud

FEED

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program : Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

YEAR

<p>At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people. </p>

P.F. Chang's

Executive Chef / Kitchen Manager

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FULL_TIME

OTHER

PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we wont be responsible for any fees.

Pura Vida South Harbor LLC

Assistant Kitchen Manager

equestftpin

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

Assistant Executive Kitchen Manager

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Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.

Anthony's Coal Fired Pizza

Kitchen Manager

workstreamftpin

REQUIREMENTS: Multi-Unit Leadership: Minimum 5 years of hands-on experience in food production in fast-paced restaurant environments, full dining service, or similar settings, including at least 13 years in a multi-unit or regional leadership capacity. Results-Driven Performance: A proven track record of achieving and exceeding operational goals, with strong command of using KPIs to drive efficiency, reduce costs, and enhance food quality across multiple sites.

Pura Vida HQ LLC

Regional Kitchen Manager

The Kitchen Manager will be directly responsible for oversight and day-to-day management of the assigned property. Primary responsibilities include but are not limited to the following: Oversee all facets of production and service.

Think Hospitality

Kitchen Manager - Chevre Coconut Grove

Talent Acquisition

You’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.

Flanigan's Enterprises

Kitchen Manager Sunrise

[AW]-iCims

As we continue to grow and prepare for future expansion, we're searching for an exceptional Assistant Kitchen Manager who is ready to train under our current leadership and develop into a Kitchen Manager role. As Assistant Kitchen Manager, you'll work directly with our leadership team while preparing to assume a Kitchen Manager position as Mom's Kitchen continues to grow.

Tastes Great I

Assistant Kitchen Breakfast Manager

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Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.

Keke's Breakfast Cafe - Flamingo Partners

Tastes Great I, Inc., a leader in the restaurant industry known for exceptional cuisine and outstanding customer service, is seeking a dedicated and experienced Kitchen Manager to join our dynamic team. If you have a proven track record of managing kitchen operations effectively and a commitment to continuous improvement and innovation, Tastes Great I, Inc. invites you to bring your expertise to our team and grow with us in a rewarding career opportunity.

Tastes Great I, Inc.

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times: http://www.hillstone.com/press/bonappetit . Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.

Hillstone Restaurant Group

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Certification from a culinary school or degree in Restaurant Management is a plus Local/municipal requirements, such as Food Handler certification, acquired at applicants own expense Experience in training and developing kitchen staff. The responsibilities outlined in this offer letter serve as a guideline and are inclusive, but not exhaustive: Oversee all kitchen operations and work closely with Assistant Kitchen Managers and Managers in Training (MITs).

Pura Vida Las Olas LLC

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

What You’ll Do:• Oversee food preparation and service in alignment with Sunrise culinary programs• Ensure accurate dietary modifications and proper portioning• Manage food safety, sanitation, HACCP, and regulatory compliance• Maintain inventory, ordering, and vendor relationships• Monitor food and labor budgets to meet financial goals• Lead, hire, train, and coach dining team members• Coordinate dining room flow and staffing for each meal• Engage with residents for feedback and participate in Resident Council meetings• Support special events and community marketing initiativesYou serve as both a culinary leader and hospitality champion—ensuring quality, compliance, and resident satisfaction. What We’re Looking For:• 2+ years supervising kitchen or dining operations• 2+ years volume cooking experience• Current ServSafe® certification• Knowledge of modified diets and nutrition basics• Experience managing food and labor budgets• Strong leadership, organization, and communication skills• Flexibility to work evenings and weekendsDining Services Manager – Create Memorable Dining Experiences Dining Services Manager | Food Service Leadership | Senior Living Pay Range:

Sunrise Senior Living Mgmt

Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.

Flamingo Partners

PART_TIME

We serve high-quality hand rolls at an accessible price, and we are growing across South Florida and expanding to other cities nationally with our full-service restaurant and hand roll bar concepts. Indoor counter environment in a restaurant that handles fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products.

Kitchen Manager Jobs in Miami, FL

Line Cook and Kitchen Prep and Utility Manna Miami

Full-time Personal Chef - Miami, FL Tiny Spoon Chef, Inc

Executive Chef / Kitchen Manager P.F. Chang's

Assistant Kitchen Manager Pura Vida South Harbor LLC

Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.

Kitchen Manager Anthony's Coal Fired Pizza

Regional Kitchen Manager Pura Vida HQ LLC

Kitchen Manager - Chevre Coconut Grove Think Hospitality

Kitchen Manager Sunrise Flanigan's Enterprises

Assistant Kitchen Breakfast Manager Tastes Great I

Kitchen Manager Keke's Breakfast Cafe - Flamingo Partners

Kitchen Manager Tastes Great I, Inc.

Assistant Kitchen Manager Tastes Great I, Inc.

Kitchen Manager Hillstone Restaurant Group

Assistant Kitchen Breakfast Manager Tastes Great I, Inc.

Kitchen Manager Pura Vida Las Olas LLC

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Sunrise Senior Living Mgmt

Kitchen Manager Flamingo Partners

Assistant Kitchen Manager - OMAKAI Hand Roll Bar OMAKAI HRB Downtown LLC

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