Kitchen Manager - Chevre Coconut Grove

Think Hospitality

  • Miami, FL
  • 1 day ago
  • Full-time

Highlights

Primary responsibilities include but are not limited to the following:Oversee all facets of production and serviceManage ordering and inventoryScan and upload invoices to Shared DrivePut out a weekly employee scheduleApprove payroll hoursOversee all BOH staffThe ideal candidate will possess the following qualities/skills3+ Years Culinary Experience with 1+ Year of Management ExperienceExperience with Ordering, InventoryComfortable cooking in multiple types of cuisinesBilingual in both English and SpanishExcellent communication skills upward and downward The Kitchen Manager will be directly responsible for oversight and day-to-day management of the assigned property.

Numbers & Facts

LocationMiami, FL
Job TypeFull-time

Description

The Kitchen Manager will be directly responsible for oversight and day-to-day management of the assigned property. Primary responsibilities include but are not limited to the following:Oversee all facets of production and serviceManage ordering and inventoryScan and upload invoices to Shared DrivePut out a weekly employee scheduleApprove payroll hoursOversee all BOH staffThe ideal candidate will possess the following qualities/skills3+ Years Culinary Experience with 1+ Year of Management ExperienceExperience with Ordering, InventoryComfortable cooking in multiple types of cuisinesBilingual in both English and SpanishExcellent communication skills upward and downward

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