FULL_TIME

FEED

UNKNOWN

System Cleaning & Maintenance: Execute complete NFPA 96 compliant cleanings of commercial hood systems, exhaust ducts, rooftop fans, and grease containment setups using high-pressure washing equipment and specialized degreasers. This role is well suited for individuals with supervisory or crew lead experience in physical trades, field operations, construction, outdoor services, or military squad leadership who are looking for long-term career stability with a growing company.

HOUR

Kitchen Guard of Colorado

Lead/Foreman Kitchen Exhaust Technician

The Kitchen Coordinator is responsible for preparing, heating, and serving lunch and dinner meals-provided by the Volunteers of America Aging and Nutrition Services Center (ANS) kitchen-to participants of the Theodora Family Hotel program. Wherever VOAC goes, it combines relationship-building, volunteers and quality services to lift and support our neighbor's efforts to become self-sufficient and reach their full potential.

Volunteers of America - Colorado

Kitchen Coordinator; Theodora Family Hotel Program

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Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Park Meadows - Kitchen Lead

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16th + Pearl - Kitchen Lead

A service pro has mastered operations and takes on responsibility for training and development of new and current team members. Assists in training new Team Member to a high level of kitchen safety and job proficiency.

Tokyo Joes

Kitchen Pro / Shift Leader

University Hills - Kitchen Lead

Tennyson - Kitchen Lead

Lodo - Kitchen Lead

Highlands Ranch - Kitchen Lead

Cherry Creek - Kitchen Lead

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

<p>Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.</p>

<p>As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.</p>

Chipotle Mexican Grill Inc

Kitchen Leader

Strong working knowledge of life safety and NFPA codes Working knowledge of alarm panels devices and critical components Working knowledge of sprinkler controls alarm panels devices and critical components Strong working knowledge of kitchen hood systems and repair on kitchen hood systems Willing to perform testing and maintenance Able to complete documentation as necessary proficient in the use of personal computers and Microsoft Office with or without reasonable accommodation Willing to coordinate between inspection deficiencies and service required to correct found deficiencies Prepared to read and write English clearly Capability to present information and respond to questions from managers customers AHJs Authorities Having Jurisdiction and the public Possess a valid drivers license in accordance with Company policy Willing to pass post-offer drug screen background and reference checkPhysical RequirementsAbility to lift to 50 lbs. Job ResponsibilitiesPerform routine inspections testing and services of life safety product lines Handle low voltage wiring and corresponding devices for the operation of low voltage equipment Responsible for operating with minimal supervision while performing fire protection inspections Daily communications with Project Manager andor Schedule Coordinator on inspection or project delays requirements and general status of job Work with Project Manager Schedule Coordinator and Office Administrative Staff to ensure complete closeout and turnover of jobs to the client Confirm that work is completed so it can be billed in fullJob QualificationsNICET Level II or CSA license for fire sprinklers is required NICET Level II for fire alarm is preferred or CSA License.

APi Group Corp

Fire Alarm, Fire Sprinkler, and Kitchen Hood Inspector

Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.

Perry's Restaurants

Kitchen Line - Fry Cook

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The Kitchen Line Cook position is about: Follow established recipes, procedures, portion controls and presentation specifications. Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas.

Kitchen Line

Kitchen Line - Broiler

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

Alamo Drafthouse

Kitchen Production Crew(Seasonal)

Kitchen Production Crew (Seasonal)

Compensation: $22.00 - $35.00 per hour Kitchen Guard of Colorado is transforming commercial kitchen exhaust and cleaning services with modern, advanced technology. Team Leadership: Manage a 2-person crew, ensuring efficient setup, teardown, and meticulous facility cleanup.

Kitchen Guard

For the TWA Hotel at New York's JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA. MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.

MCR Investors LLC

Cook, Kitchen

Maintain efficient and smooth flow of service and work closely with coworkers to assure that students, staff and faculty have a pleasurable dining experience, and that all students are provided with a meal in compliance with USDA Guidelines. Maintains accurate inputting of orders, receiving, inventory and inputting of production and meal count data using back of house software, as required for compliance with the National School Lunch Program and other school meal programs.

Kitchen Manager Jobs in Colorado

Lead/Foreman Kitchen Exhaust Technician Kitchen Guard of Colorado

Kitchen Coordinator; Theodora Family Hotel Program Volunteers of America - Colorado

Park Meadows - Kitchen Lead Sweetgreen Inc

16th + Pearl - Kitchen Lead Sweetgreen Inc

Kitchen Pro / Shift Leader Tokyo Joes

University Hills - Kitchen Lead Sweetgreen Inc

Tennyson - Kitchen Lead Sweetgreen Inc

Lodo - Kitchen Lead Sweetgreen Inc

Highlands Ranch - Kitchen Lead Sweetgreen Inc

Cherry Creek - Kitchen Lead Sweetgreen Inc

Kitchen Leader Chipotle Mexican Grill Inc

Fire Alarm, Fire Sprinkler, and Kitchen Hood Inspector APi Group Corp

Kitchen Line - Fry Cook Perry's Restaurants

Kitchen Line Perry's Restaurants

Kitchen Line - Broiler Perry's Restaurants

Kitchen Production Crew(Seasonal) Alamo Drafthouse

Kitchen Production Crew (Seasonal) Alamo Drafthouse

Lead/Foreman Kitchen Exhaust Technician Kitchen Guard

Cook, Kitchen MCR Investors LLC

Substitute Kitchen Satellite Lead Boulder Valley School District

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