UNKNOWN

FEED

Team and Client Coordination & Communication: Manage and coordinate subcontractors, suppliers, and in-house teams to ensure efficient workflow, communication, and adherence to project schedules to eliminate inefficiencies and waste and ensure customers’ expectations are being met throughout the project. We are looking for a highly skilled & organized Project Manager with a strong background in home improvements, particularly in kitchen and bathroom remodeling, to oversee multiple projects from conception to completion.

HOUR

Kitchen Tune-Up Denver CO

Project Manager - Kitchen and Bath Remodeling

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The mission of Pinehurst Country Club is to cultivate a safe, vibrant, inclusive community and a welcoming atmosphere where families of all ages and backgrounds feel at home and enjoy exceptional service and facilities. All employees enjoy paid sick leave, complimentary meals during shifts, complimentary parking, employee merchandise discounts, and access to employee golf privileges.

Pinehurst Country Club

Kitchen Cook

We Hope You Also Have (Preferred Qualifications): A Bachelor's Degree in Food Science, Dairy Science, Food Technology, or a closely related field combined with hands-on product development or test kitchen experience. Our Story: Leprino's history dates back to the 1950s, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver.

Overview We’re Leprino Foods Company – the leading producer of mozzarella cheese and related whey & lactose products in the USA. Our heritage of entrepreneurial growth & innovation, exceptional customer service, and top-quality products continue to define our business success and company culture every day. Our customers include leading pizza companies, consumer food manufacturers, and food distributors. Given our industry leading technology (we hold more patents on mozzarella cheese-making technology than any other producer), and quest for future growth, we’re expanding our international capabilities as well. Our Singapore hub and joint venture with Glanbia Cheese, UK positions us in key markets across the world. From our headquarters in Denver to our production plants located across the country, our growth continues to provide exciting career opportunities. It’s our vision to become the world’s best dairy foods ingredients producer, and we’re looking for great people to help us get there. If you have a strong work ethic, a focus on providing excellent service to external and internal customers, an innovative spirit that’s not satisfied with status quo, and a passion for producing quality products and services, we’d be excited to have you join our organization. Culture Our unwavering commitment to product quality and unparalleled customer service encompasses simple principles that guide the efforts of every member of the Leprino Foods' team. <a href="http://www.leprinofoods.com/leprino-difference/quality. " target="_bl ank">Quality </a> <a href="http://www.leprinofoods.com/leprino-difference/service. " target="_blank">Service </a> <a href="http://www.leprinofoods.com/leprino-difference/innovation. " target="_blank">Innovation </a> People Perpetuating a fulfilling, challenging and safe work environment that encourages continuous improvement, provides equal opportunity, offers economic satisfaction through the recognition and rewarding of achievement, and ensures we maintain a healthy respect for our competitors, customers, suppliers and fellow employees in a clean and safe work environment. Ethics Conducting our affairs and nurturing our relationships with customers, suppliers, co-workers, mutual interest groups and others in a forthright and ethical manner. Citizenship Recognizing our responsibilities toward, and encouraging involvement in, our industry and local communities while respecting individual freedom of choice and maintaining the highest standards of environmental and regulatory compliance. Benefits <a href="http://www.leprinofoods.com/careers/benefits. " target="_blank">Click to learn more</a> Our Story Behind the superior quality and performance of our cheese lies the legacy of a man with a vision - to make the finest mozzarella cheese available anywhere. Mike Leprino, Sr. arrived in America in 1914 with little more than fierce determination and a tough set of principles. In 1950 with the help of his family, Mike Leprino began making small batches of ricotta and mozzarella cheese for delivery to local grocery stores. An uncompromising commitment to product quality and customer service fueled demand for Leprino cheese. Today the company he founded is the world's largest producer of mozzarella cheese and remains singularly focused upon making the finest cheese and whey products. Results Through People Environment Our employees perform their best and feel considerable pride because they are active contributors to the continued success of the largest mozzarella maker in the world - and especially to the continued success of our customers. Employee teams propose and implement ideas to improve our products, service and technology, and track their success. In fact, our employees frequently surpass their own records when it comes to safety standards and innovative processes. Culture The culture of Leprino Foods Company is one of hard work, striving for excellence, high expectations and pride. To be successful requires high energy and passion, with a desire to take on challenges and do what it takes to keep Leprino Foods at the top of its industry. The hard work encountered here proves to be worthwhile when considering that we work for a market leader with great financial security and long-term stability. We are extremely committed to quality and to customer service. At Leprino Foods, we believe: <ul> <li> Exceptional customer service is the attitude of caring among all our employees that motivates them to go beyond traditional boundaries in order to facilitate the realization of our Vision. </li> <li>Exceptional customer service involves serving others as each of us would like to be served. </li> <li> Exceptional customer service must be pro-active, not reactive. It means anticipating a customer’s needs. </li> <li> Exceptional customer service is not limited to external customers, it must also be extended to our internal customers, to fellow employees, to our suppliers, and to all other business contacts. </li> <li> Exceptional customer service takes everyone’s efforts. One employee with a lack of effort can create poor customer service. </li> <li> Exceptional customer service is fundamental to achieving our Vision. It is not a vision in and of itself.</li> </ul> Growth Opportunities and Leadership Development Employees of Leprino Foods Company will agree that most positions and departments offer a high level of growth to the employees. This comes from both promotional advancement and personal growth opportunities. In addition, we offer an extensive list of training opportunities to all levels of employees. This can range from PC training and operator training all the way to leadership training and ways to further develop the competencies possessed by successful leaders. Mission and Philosophies Our mission and philosophy at Leprino Foods is to establish, through our actions, an unparalleled standard of excellence in people, products, and service while increasing our market share and perpetuating a healthy company that appropriately rewards all our efforts and investments. We believe that the health and longevity of our company can best be achieved through an uncompromising commitment by all of us to Leprino Quality as a way of life. Leprino Quality is exemplified by an attitude of continuous improvement in each of the following areas: <ul> <li> Product Quality: Operating our facilities in a neat, clean, orderly, and well-maintained fashion while producing distinctively superior quality cheese and whey products that add value to our customers’ businesses. </li> <li> Customer Service: Perpetuating a proactive customer-centered attitude among all of us, which produces distinguished service in every aspect of our internal and external customer relationships. </li> <li> Leadership and Innovation: Breaking traditional barriers and constantly expanding the horizons of our industry through bold leadership in product and process technology which continues to create new standards of excellence in product value. </li> <li> People: Perpetuating a fulfilling and safe work environment that: </li> <li>Values the importance of clean, organized, and well-maintained facilities, </li> <li> Encourages the involvement of everyone in the business problem-solving, decision-making process, while not tolerating Company politics, </li> <li> Fosters a willingness to innovate and stretch personal and collective boundaries, </li> <li> Provides equal opportunity for personal and leadership development,</li> <li> Promotes company pride though an unselfish, teamwork-driven attitude among all of us, </li> <li> Offers economic satisfaction through the recognition and rewarding of individual and collective contributions, and </li> <li> Maintains a focus on safety in all aspects of our business.</li> <li> Ethics: Conducting our affairs and nurturing our relationships with customers, suppliers, co-workers, mutual interest groups and others in a forthright and ethical manner. </li> <li> Citizenship: Recognizing our responsibilities toward, and encouraging involvement in, the communities of which we are a part, while respecting individual freedom of choice, and maintaining the highest standard of environmental and regulatory compliance.</li> </ul> Teamwork As an employee of Leprino Foods, you will have a chance to make a difference by joining one of the many Leprino Employee Involvement Teams and Task Forces. We all benefit from these teams by having employees bring better problem solving, new ideas, and efficiencies to the Company. Team members benefit personally as well. Through involvement in one or more of these teams, members enhance their knowledge of Leprino’s operations and get the opportunity to work with people outside their normal contacts, doing tasks outside their normal scope of work. Team members also learn basic tools to help identify and work through problems – tools that will help them every day in their job and their personal life. Community Involvement Each of our locations has employees active in the communities they work and reside in. Leprino Foods is involved either by sponsorship, participating in, or donating to many worthwhile events. College Recruiting <a href="http://www.leprinofoods.com/careers/college-recruitment. " target="_blank">Click to learn more</a> Equal Opportunity/Affirmative Action Employer

Leprino Foods Company

R&D Test Kitchen Cook

YEAR

At LV Petroleum, we are searching for a Team Member at our Charleys' restaurant within our fast-paced travel center located in Lamar, CO. Communication: Good verbal communication skills for taking orders, interacting with customers, and working with the team.

LV Petroleum

Restaurant Team Member-Kitchen & Cashier (Charley's Cheesesteak)

Workable

Develop full kitchen design packages including layouts, cabinet specifications, material selections, finish schedules, and 3D renderings Advise clients on cabinetry, countertops, appliances, hardware, lighting, and spatial flow with an elevated, luxury sensibility. Proficiency in Chief Architect, 2020 Design / Cabinet Vision, AutoCAD, or Revit Deep knowledge of cabinetry systems, countertop materials, appliance specifications, plumbing placement, and kitchen construction sequencingProven mentorship experience or a demonstrable commitment to teaching and developing junior talent.

A2z Builders

Kitchen Lead Designer

A service pro has mastered operations and takes on responsibility for training and development of new and current team members. Assists in training new Team Member to a high level of kitchen safety and job proficiency.

Tokyo Joes

Kitchen Pro / Shift Leader

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Cherry Creek - Kitchen Lead

Tennyson - Kitchen Lead

Lodo - Kitchen Lead

University Hills - Kitchen Lead

Highlands Ranch - Kitchen Lead

16th + Pearl - Kitchen Lead

Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.

Perry's Restaurants

Kitchen Line - Broiler

Kitchen Line - Fry Cook

The Kitchen Coordinator is responsible for preparing, heating, and serving lunch and dinner meals-provided by the Volunteers of America Aging and Nutrition Services Center (ANS) kitchen-to participants of the Theodora Family Hotel program. Wherever VOAC goes, it combines relationship-building, volunteers and quality services to lift and support our neighbor's efforts to become self-sufficient and reach their full potential.

Volunteers of America - Colorado

Kitchen Coordinator; Theodora Family Hotel Program

We are a brand new pizzeria in Boulder and we are looking for someone who works well with others, can speak fluent English while taking lunch orders either in person or over the phone. Free serve safe managers course w/ automatic raise (1yr of employment) .

Jet's Pizza

Pizza Maker, Kitchen Prep

We are looking for an experienced Outside Sales | Kitchen-Bath Remodeling specialist with extensive connections and a proven track record of networking and developing repeat referrals/business in the Kitchen and Bath industry in Denver Colorado. Responsibilities: Identify, develop and nurture relationships with key accounts: realtor, designers, general contractors, property managers, aging-in-home facilities, and multi-family builders, in need of kitchen and bath remodeling and new installation services.

In home Sales Kitchen & Bath

In Home Sales Kitchen

The pay range listed above is for employees newly hired to BVSD or current BVSD employees that are new to the employee group(existing employees currently in this unit please refer to the pay range on the appropriate salary schedule). Pay range listed above is for employees newly hired to BVSD or current BVSD employees that are new to the employee group (existing employees currently in this unit please refer to the pay range on the appropriate salary schedule).

Boulder Valley School District

Kitchen Satellite Lead Floater

Ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Drury Hotels strives to offer a competitive compensation at the market median, as well as a comprehensive benefits offering which includes paid time off, and optional medical, dental, vision, short term disability, and life insurance plans.

Kitchen Manager Jobs in Colorado

Project Manager - Kitchen and Bath Remodeling Kitchen Tune-Up Denver CO

Kitchen Cook Pinehurst Country Club

R&D Test Kitchen Cook Leprino Foods Company

Restaurant Team Member-Kitchen & Cashier (Charley's Cheesesteak) LV Petroleum

Kitchen Lead Designer A2z Builders

Kitchen Pro / Shift Leader Tokyo Joes

Cherry Creek - Kitchen Lead Sweetgreen Inc

Tennyson - Kitchen Lead Sweetgreen Inc

Lodo - Kitchen Lead Sweetgreen Inc

University Hills - Kitchen Lead Sweetgreen Inc

Highlands Ranch - Kitchen Lead Sweetgreen Inc

16th + Pearl - Kitchen Lead Sweetgreen Inc

Kitchen Line - Broiler Perry's Restaurants

Kitchen Line - Fry Cook Perry's Restaurants

Kitchen Coordinator; Theodora Family Hotel Program Volunteers of America - Colorado

Pizza Maker, Kitchen Prep Jet's Pizza

In home Sales Kitchen & Bath Kitchen Tune-Up Denver CO

In Home Sales Kitchen Kitchen Tune-Up Denver CO

Kitchen Satellite Lead Floater Boulder Valley School District

Kitchen+Bar Lead Bartender Drury Hotels

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