FULL_TIME

FEED

UNKNOWN

GTS’s electronic market maker GTS Securities accounts for 3-5% of daily cash equities volume in the U.S. and is a leading Designated Market Maker (DMM) at the New York Stock Exchange, responsible for nearly $13 trillion of market capitalization. With roots as a quantitative trading firm continually building for the future, the GTS family of companies are able to leverage the latest in artificial intelligence systems and sophisticated pricing models to bring consistency, efficiency, and transparency to today’s financial markets.

YEAR

<p>Since 1998, GTS Specialists have been providing expert support on technology and operational applications to mid-market and large corporate clients.<br/>
<br/>
GTS was always committed to an exceptional level of excellence in the development of complex information technology solutions at several leading clients. High levels of customer confidence enabled GTS to expand to other areas including customer care, customer engineering, call center staffing and ultimately evolve as a one stop shop for diverse technology and human resource requirements - both technical and non-technical.<br/><br/>

GTS developed proven methodology and U.S.-based, low-cost development approach that enabled it to service clients in a fraction of the time and expense of traditional IT consulting and integration companies. This, supported by expertise at Global recruitment enabled GTS provide clients with “hard to find skills” at a reasonable cost. </p>

Engineering Manager, Data Systems

[AW]-iCims

You'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.

<h1>our story</h1>
<p>Founded in 2007, sweetgreen is a destination for simple, seasonal, healthy food. We believe the choices we make about what we eat, where it comes from and how it&rsquo;s prepared have a direct and powerful impact on the health of individuals, communities and the environment. That&rsquo;s why we&rsquo;re building a transparent supply network, why we cook from scratch, and why we&rsquo;re building a community of people who support real food.</p>
<p>We&rsquo;re in the business of feeding people, and we&rsquo;re out to change what that means.</p>
<h1>our core values</h1>
<p>These six&nbsp;core values embody our culture, spirit and dedication to doing what&rsquo;s right. They keep us aligned and help us make decisions about everything from the food we serve to the way we design our stores.</p>
<ul>
<li>
<h2>win, win, win</h2>
<p>create solutions where the company wins, the customer wins, the community wins.</p>
</li>
<li>
<h2>think sustainably</h2>
<p>make decisions that last longer than you will.</p>
</li>
<li>
<h2>keep it real</h2>
<p>cultivate authentic food and relationships.</p>
</li>
<li>
<h2>add the sweet touch</h2>
<p>create meaningful connections every day</p>
</li>
<li>
<h2>make an impact</h2>
<p>leave people better than you found them.</p>
</li>
<li>
<h2>live the sweetlife</h2>
<p>celebrate your passion and your purpose.</p>
<h1>our mission</h1>
<p>Our mission is to inspire healthier communities by connecting people to real food. We know that sweetgreen is a critical link between growers and consumers, and we feel a responsibility to protect the future of real food. To that end, we&rsquo;re committed to supporting small and mid-size growers who are farming sustainably, to creating transparency around what&rsquo;s in your food and where it came from, and to creating more accessibility to healthy, real food for more people. Because here at sweetgreen, impact is not an arm of our business, it is our business, and it permeates everything we do, from what we source to who we hire and how we support local communities. We want to make an impact and leave people better than we found them, and we tailor our approach in each market to reflect the needs of the community.</p>
</li>
</ul>

sweetgreen

Assistant Restaurant Manager

GreenHouseAPI

Our Business Support teams are essential to building and maintaining the platform that powers everything we do - combining market access, data, compute, and research infrastructure with risk management, compliance, and a full suite of business services. This team is responsible for driving firm-wide initiatives that require planning, coordination, and technical delivery across all groups including Core Engineering, Trading, Risk Management, Compliance, Finance and Operations.

Tower Research Capital LLC

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Partnering closely with Product, Engineering, internal stakeholders, and business leaders, you will turn user insights into impactful solutions, foster designer growth, and improve design excellence across the organization. Being a player coach: A track record of leading and developing Product Designers while still doing hands-on design work, with a strong point of view on product design and craft.

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This role offers significant ownership, visibility, and impact, with the ability to shape a rapidly expanding national network of production facilities while working alongside teams that are redefining how consumers access chef-crafted meals. You will manage multiple projects and partners simultaneously, identify risks early, and develop practical solutions that balance cost, quality, speed, and long-term operational needs.

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Based on the program's vision and mission, the Google Food Team has developed a clearly defined strategy that puts a strong emphasis on collaboration, innovation, the responsible business framework, and behavioral economics. Responsible for developing daily and weekly plans for the team, communicating these plans so that all team members are informed at all times and understand the importance of their roles.

Compass Group North America

Catering Operations Manager

Alongside our sister brands, Chelsea Hospitality Group and me Caterers, we’re part of a broader ecosystem that brings hospitality to life across workplace, event, and dining experiences. Through chef-driven food, wellness-focused offerings, and intentional design, we create spaces that energize teams, foster belonging, and strengthen workplace culture throughout the day.

Dartcor

Area Chef Manager

We deliver a fully integrated suite of premium services through a white-label model that keeps our partners front and center — from feasibility and project development to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale, expertise, and connectivity to help our partners grow.

Legends Global

Food & Beverage Manager | One World Observatory

labor models, write smart schedules that protect the guest experience, manage high-quality inventory & deliveries, minimize waste, and drive proactive sales growth. When you join our team, you aren't just taking a traditional restaurant or retail job; you are stepping into a supportive, relatable leadership culture where your personal growth is our priority, as our Ultimate Intent is Unlocking Human Potential.

Earthbar

Cafe General Manager - Hudson Square

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OTHER

With a mission to empower women, Flamingo is committed to partnering with nonprofit partners working to help women and girls build healthy relationships with their bodies and has helped connect over 200K people to quality mental health and wellbeing resources. Driven by a mission to “Create Things People Like More,”  the company is creating a new model—and home—for brands, founders, and talent looking to solve unmet needs, improve peoples’ lives and ultimately change the status quo.

Flamingo

Regulatory Affairs Manager

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Execute Head Coach Career Path Duties: Perform all essential functions outlined in the Assistant Coach role, including those from the Shift Leader, Kitchen Lead, and Team Member roles. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.

Restaurant Manager

Leadership: General Managers of Social, Assistant General Managers, and other venue leaders, including confidential searches and new-market openings. We're backed by partners including Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, and we're opening new flagships, like our expanded Flatiron home in NYC, at a rapid pace.

Five Iron Golf

Social Recruiting Manager

Collaborate with Building Operations Manager to ensure communication and joint planning strategies between Social Services and Property Management through a proactive approach to assist tenants in retaining housing through budgeting, money management and compliance with lease terms. What began as a Manhattan soup kitchen has grown into a citywide organization serving nearly 3,000 New Yorkers each year—including over 700 veterans, as well as young adults and families, many of whom identify as LGBTQ+.

Jericho Project

Program Director - Fordham Village

partner JazzHR

We also offer a choice of medical, dental, and vision plans, company paid short and long term disability coverage, paid time off including flexible time off for exempt employees, paid vacation for non-exempt employees, and paid sick leave in compliance with applicable law in addition to paid parental leave, discounted meals and exclusive perks across the Wonder family of brands. The software that runs those kitchens is a portfolio, not a single app: order display and prep sequencing on the line, kitchen order management, dispatch to drivers, third-party marketplace aggregation, recipe and BOM management, and menu/commercial tooling.

Wonder Group

Senior Manager, Product Designer

In the first 6–12 months, success looks like: a front desk and phone line that are reliably covered and professionally handled; meetings and travel booked accurately without last-minute scrambles; an office that is consistently stocked, with a simple inventory and reordering process in place; office equipment and IT issues resolved quickly; onboarding logistics that have new hires ready on day one; and a team that can count on the office to run smoothly as headcount grows. Success is measured in reliability and anticipation: calls answered and routed promptly, meetings that come together without friction, travel that goes smoothly, office equipment that is well maintained, a well-stocked office, and a team that experiences Still Bright as organized, professional and supportive.

Still Bright

Office Manager

From the prized Chicken Parm to the homemade meatballs to the Rigatoni Carbone, the menu is inspired by the cooking Michelin-Starred chefs Mario Carbone and Rich Torrisi ate growing up. Since the original location of Parm opened in New York City's Little Italy in 2011, the restaurant's takes on Italian-American soul food have reached iconic status.

HOUR

Major Food Group

Line Cook - Parm Battery Park

Originally founded in 1991 as Harlem RBI, DREAM has grown to annually serve more than 2,500 youth across East Harlem and the South Bronx through a network of seven PreK-12, extended-day, extended-year DREAM Charter Schools and community sports-based youth development programs. DREAM has partnered with Brigaid to build our own in-house food service program, which will launch in Fall 2023 at our state-of-the-art school in the South Bronx and eventually expand to two additional DREAM locations in East Harlem and the Bronx.

Dream Charter School

Part-Time Cook

DREAM CHARTER SCHOOL

Cafeteria Support

Originally founded in 1991 as Harlem RBI, DREAM has grown to annually serve more than 2,500 youth across East Harlem and the South Bronx through a network of seven PreK-12, extended-day, extended-year DREAM Charter Schools and community sports-based youth development programs. 18 years of age or older; High school diploma or equivalent, required; Prior experience in food service, school food service, hospitality, custodial service, or a related setting preferred; professional cooking experience is welcome but not required.

AGRICOLA MORRISTOWN, part of Harvest Restaurants is seeking a full time or part time dishwasher with cooking potential and the ability to move up through the ranks of the kitchen at our busiest location in MORRISTOWN, NJ. Cleanliness and Sanitation are of utmost importance to us, so we are looking for a very detail oriented hard working individual to lead our dishwashing team.

Kitchen Manager Jobs in Brooklyn, NY

Engineering Manager, Data Systems GTS

Assistant Restaurant Manager sweetgreen

Senior Project Manager Tower Research Capital LLC

Manager, Product Design Clear Secure Inc.

Senior Construction Manager CookUnity

Catering Operations Manager Compass Group North America

Area Chef Manager Dartcor

Food & Beverage Manager | One World Observatory Legends Global

Cafe General Manager - Hudson Square Earthbar

Regulatory Affairs Manager Flamingo

Restaurant Manager sweetgreen

Social Recruiting Manager Five Iron Golf

Program Director - Fordham Village Jericho Project

Senior Manager, Product Designer Wonder Group

Office Manager Still Bright

Line Cook - Parm Battery Park Major Food Group

Part-Time Cook Dream Charter School

Cafeteria Support DREAM CHARTER SCHOOL

Part-Time Cook DREAM CHARTER SCHOOL

DISHWASHER - AGRICOLA IN MORRISTOWN Harvest Restaurant Group LLC

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