UNKNOWN

FEED

Back of Haus: $$$ Competitive base pay $16-22+ /hr, DOE w/30 & 90 day reviews & potential for quick raises; cash tips paid on top of guaranteed hourly pay! We have a strong "teamwork makes the dream work" mentality and are seeking positive-attitudes to add to that kitchen team.

HOUR

Dog Haus Biergarten

Line Cooks

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We operate our own seafood processing facility on the docks in Point Loma, California , giving our culinary teams incredible access to fresh seafood and a deeper connection to the product they work with every day. Chula Seafood is a family-owned, Arizona-grown seafood company founded in 2015 with a mission to bring responsibly sourced, high-quality seafood to the desert.

Chula Seafood Scottsdale

Line Cook

Gethired

OTHER

While performing the duties of this job, a Kitchen Staff Member is regularly required to: stand, walk, stoop, kneel, crouch, or crawl; use hands to finger, handle, or feel; reach with hands and arms; climb and/or balance; regularly lift and/or move up to 50 pounds; work at a high pace in a hot environment; talk and hear. Essential Duties and Responsibilities include but not limited to the following: Have a working knowledge of cooking procedures, kitchen equipment, and kitchen safety rules Label, date & rotate all food properly - F.I.F.O.

810 PHOENIX LLC

This role reports directly to the Food & Beverage Manager and plays a key part in creating a positive dining experience for our residents and guests. We’re looking for a reliable, energetic Cook to join our team and help deliver high-quality meals in a fast-paced kitchen environment.

Vacatia

clearcompany

FULL_TIME

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants

Prep Cook

Jobvite Talemetry Organic Easy Apply

Serving up a robust counter-order breakfast, and full-service lunch and dinners, George & Gather also welcomes the neighborhood with an indoor-outdoor bar, a spacious covered patio with fireplace and great music, and a dedicated market serving grab-and-go meals, a wine bottle wall and locally made merch and products. Grab a spot at the marble-topped community table or cozy up in one of the intimate banquette booths, and watch your dinner prepared in sight at the gleaming exhibition-style kitchen.

George and Gather

workstreamftpin

We have an internationally inspired menu that's entirely made from scratch, a terrific USDA Prime steak program, a refined cocktail list of signature recipes, and an outstanding wine list with an exciting variety of labels. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Moxies

Lead Grill Cook

PART_TIME

Located in the heart of Tempe, just steps from campus and the iconic Gammage Theater, our hotel celebrates local history and Sun Devil traditions while providing guests with a comfortable, inspiring place to stay. Graduate by Hilton Tempe in Tempe, AZ is looking for a part-time Restaurant Cook who enjoys creating great food and being part of a team that delivers memorable guest experiences.

The Graduate Hotel by Hilton - Tempe

Restaurant Cook

Talent Acquisition

A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. Pairing chef-crafted bites and premium cocktails, it's the perfect spot to unwind with friends and soak in those postcard-perfect Arizona sunsets or host a private cocktail reception under the stars.

FLINT by Baltaire

Prep Cook - FLINT by Baltaire

This role typically operates in industrial or large-scale kitchen environments, such as cafeterias, institutions, or catering services, where boilers are used to cook large quantities of food efficiently. Duties/Responsibilities: operate and monitor industrial boilers to cook large batches of food such as soups, strew, sauces, pasta, and grains in accordance with established recipes and portion sizes.

Square One Concepts Inc

Broiler Cook

linkup_via_bold

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We are looking for cooks to fill vacant spots in our kitchens and contribute to the overall excellence of our restaurant.

Burrito Express

Cook-Cocinero

sourcestack_via_bold

Fryer, grills, knives, refrigerators (including walk-in refrigerator,) steam table, condiment table, microwave oven, stove, dishwasher, cleaning supplies & equipment (towels, broom, dust pans, mops, etc.,) cleaning solvents (bleach, cleanser, window cleaner, etc.,) kitchen. Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness.

We believe that when food is prepared with delicious, quality ingredients, great experiences happen. That’s why we source, slice and sizzle quality ingredients and have for years.  Fresh coastal flavors come to life in our kitchens every day for you to enjoy and feel great about eating. We invite you to Rubio’s for an inspired take on coastal cuisine.

Rubio's Restaurants, Inc.

Line Cook 1-2

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Cook

Job Requirements: Minimum Qualifications: Education and Experience: High School Diploma or GED preferred plus three (3) years recent experience as a cook; at least 1 year of supervisory experience as a Lead Cook/Saucier or equivalent combination of experience and education. Responsible for all food storage areas (refrigeration, freezer, and dry storage), equipment, tools, floors, work stations and food prep areas are kept clean and organized, labeled and dated.

Desert Diamond Casinos & Entertainment

Lead Cook

This position entails prepping food items, learning of cooking/baking techniques and theories, placing stock in proper storage areas, cleaning and maintaining work areas and kitchens, being an understudy of the cook/pastry cook position and overall production for all Food & Beverage venues. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain a gaming license and to include the following: Knowledge, Abilities, Skills, and Certifications: Ability to learn to safely use kitchen equipment, utensils, tools and machinery.

Blackstone Country Club is a premier private club in northwest Peoria offering exceptional dining venues-from formal à la carte service to large-scale banquets-all set within a stunning Sonoran Desert setting with panoramic mountain views. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Troon Golf, L.L.C.

As the pioneer of the semiconductor Dedicated IC Foundry business model, TSMC serves hundreds of global customers across industries including high-performance computing, smartphones, IoT, automotive, and consumer electronics. Our corporate dining spaces feature state-of-the-art kitchens, advanced tools, and a professional atmosphere that supports efficiency, teamwork, and high-quality service.

Thomas Management LLC

Weekend Grill Cook - Corporate Dining

You'll take the lead on the grill-preparing meats, seafood, and vegetables with precision-while also supporting essential front-of-house service tasks such as cash handling, stocking, cleaning, and assembling items for meal service. If you love the sizzle of a hot grill, enjoy interacting with guests, and take pride in maintaining a clean, safe, and welcoming environment, this hybrid role is a great match for you.

Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.
Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.

Thomas Cuisine

Grill Cook/Food Attendant - Healthcare

IRecruitee

Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere.

Cave Creek Assisted L

Senior Living Cook

Chattr

This role is a good fit if you take pride in accurate, consistent work, stay organized, and can manage daily prep tasks independently while supporting the kitchen team. Bring your knife skills, organization, and attention to detail to a kitchen where your work helps every station stay ready, and every dish stay consistent.

Kitchen Cook Jobs in Peoria, AZ

Line Cooks Dog Haus Biergarten

Line Cook Chula Seafood Scottsdale

Line Cook 810 PHOENIX LLC

Line Cook Vacatia

Prep Cook Cooper's Hawk Winery & Restaurants

Prep Cook George and Gather

Lead Grill Cook Moxies

Restaurant Cook The Graduate Hotel by Hilton - Tempe

Prep Cook - FLINT by Baltaire FLINT by Baltaire

Broiler Cook Square One Concepts Inc

Cook-Cocinero Burrito Express

Line Cook 1-2 Rubio's Restaurants, Inc.

Cook Burrito Express

Lead Cook Desert Diamond Casinos & Entertainment

Prep Cook Desert Diamond Casinos & Entertainment

Line Cook Troon Golf, L.L.C.

Weekend Grill Cook - Corporate Dining Thomas Management LLC

Grill Cook/Food Attendant - Healthcare Thomas Cuisine

Senior Living Cook Cave Creek Assisted L

Prep Cook Sky Restaurant Concepts

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