Chili'sNewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringTempe, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Chili's Chili'sRestaurant Manager - Chili'sGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager Chili'sRestaurant ManagerTempe, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableTempe, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Budget Suites Of America, LLCRegional Restaurant Manager- Arizona Budget Suites Of America, LLCRegional Restaurant Manager- ArizonaPhoenix, AZ$115,000–$115,000 / yearFull timeYour Best Management Group is a long successful property management group that works for Bigelow Holding Companies which include Budget Suites of America and is looking for seasoned full service restaurant managers who excel in a fast paced decision making environment and want to make the transition into the weekly and monthly apartment rental business. We have Regional Manager-in-Training positions available for applicants who have proven management experience in fast paced, full service restaurant environments.
Budget Suites of AmericaRestaurant General Manager-Arizona Budget Suites of AmericaRestaurant General Manager-ArizonaPhoenix, AZ$100,000–$100,000 / yearFull timeYour Best Management Group is a long successful property management group THAT WORKS FOR Bigelow Holding Companies which include Budget Suites of America and is looking for seasoned full-service restaurant managers who excel in a fast-paced decision making environment and want to make the transition into the weekly and monthly apartment rental business. We have an Assistant Manager, Manager, and MIT positions available in the Phoenix area for applicants who have 5 years of proven management experience in a fast-paced multi-restaurant environment or multi-property environment.
JobotArchitectural Project Manager JobotArchitectural Project ManagerPhoenix, AZ$75,000–$90,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Here are some of the experience we are looking for: putting together full sets of CDs, permitting, RFIs, and site visits for upfront verification, during construction, punch-lists, and meeting with the city for permit related requirements.
JobotSr. Project Manager-Commercial Construction/TI/Renovations/Ground Up JobotSr. Project Manager-Commercial Construction/TI/Renovations/Ground UpPhoenix, AZ$100,000–$185,000 / yearThis is a permanent position that offers the opportunity to work on a variety of exciting projects, including ground-up construction, commercial renovations, tenant improvements, and remodels across various sectors such as Industrial, Office, Corporate Office, Healthcare, Education, Life Sciences, Industrial, Retail, and Restaurant. Our specialized experience allows us to provide clients with an economical and reliable solution in many sectors, including healthcare, education, life science, corporate office (tenant & landlord), co-working/creative office, entertainment, industrial, and retail and hospitality.
Marriott Vacations WorldwideFood & Beverage Manager II Marriott Vacations WorldwideFood & Beverage Manager IIPhoenix, ArizonaFull time2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
HyattNewRestaurant Manager - Weft & Warp Andaz Scottsdale HyattRestaurant Manager - Weft & Warp Andaz ScottsdaleScottsdale, AZYou Bring**+ Strong, proven restaurant management experience in a high‑volume, high‑quality dining environment+ Extensive beverage knowledge, including wine, craft cocktails, and beverage program development+ A leadership style that inspires, motivates, and builds trust+ A guest‑centric mindset with a passion for creating meaningful experiences+ Strong communication, organizational, and problem‑solving skills+ Ability to thrive in a fast‑paced, collaborative environment+ Stand alone restaurant experience, and strong table/service maintenance knowledge, and etiquette a must.www. Minimum of 2 years as F&B Management preferred· Wine/beverage knowledge in an upscale environment required· Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader· Strong communication skills· Stand alone restaurant experience, and strong table/service maintenance knowledge, and etiquette a must.**The
Buffalo Wild Wings IncRestaurant Manager Opportunites Buffalo Wild Wings IncRestaurant Manager Opportunitesgilbert, AZBonus Program Free Shift Meals Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off Medical, Dental and Vision Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You have 1-5 years of management experience and previous restaurant manager experience. You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
Village InnNewRestaurant Manager Village InnRestaurant ManagerMesa, AZOur employee-centric restaurants with friendly service provided to all guests seeks to create a positive cycle where satisfied and well-supported employees contribute to our welcoming and enjoyable experience for our guests. Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family.
Maggiano's Little ItalyNewRestaurant Manager Maggiano's Little ItalyRestaurant ManagerScottsdale, AZOur scratch-made Italian-American classics and warm, family-style hospitality have made us a destination for life''s most meaningful moments - from anniversaries and graduations to everyday dinners that become lasting memories. You''ll balance the art of hospitality with the discipline of business, coaching Teammates to deliver memorable experiences while hitting operational and financial targets.
Oregano'sRestaurant Manager Oregano'sRestaurant ManagerSurprise, AZ$60,000–$70,000Hiring #RestaurantJobs #ArizonaJobs #ManagementCareers #OreganosPizzaBistro #HospitalityLeadership. The Basics: Valid Driver's License, food safety/alcohol certifications, and the ability to stand for long periods and lift up to 50 lbs.
BBQ HoldingsNewRestaurant Manager BBQ HoldingsRestaurant ManagerPhoenix, AZPHYSICAL REQUIREMENTS: When performing the duties of this job, the employee is frequently required to move throughout the workplace; sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance, stoop, kneel and verbally communicate. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
The NeighborlyNewRestaurant Manager The NeighborlyRestaurant ManagerPhoenix, AZ$70,000–$70,000Brimming with quality seafood, pristine cuts of meat, and fresh vegetables done just right, The Neighborly is the elevated neighborhood spot you've been looking for. Slide into a rich, tufted leather booth or grab a seat at our bustling bar, either way the drinks are cold and the food is just right.
The Collins Small Batch KitchenNewRestaurant Manager The Collins Small Batch KitchenRestaurant ManagerPhoenix, AZ$70,000–$70,000In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen. Founded in 2011, we are dedicated to serving the highest quality food and giving outstanding service in thoughtful environments where everyone feels like part of the family.
Pancakes IncRestaurant Assistant Manager Pancakes IncRestaurant Assistant ManagerChandler, AZ$55,000–$65,000 / yearThe Assistant Manager is the heart of the restaurant, working with the GM to create a positive experience for team members by leading, developing, and inspiring employees to provide our Guests the best possible service. Ability to lift, carry, push, or pull heavy objects up to fifty pounds; kneel, bend, or stoop; ascend or descend stairs; reach and grasp objects.
Troon Golf LLCAssistant Restaurant Manager Troon Golf LLCAssistant Restaurant ManagerPhoenix, AZJob Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g., the associates may be required to communicate with English-speaking customers or co-workers, the manuals for the equipment the associates may use are in English). • Maintains files for various events, including items such as purchase orders, check requests, expenses, revenues, brochures, promotional material, etc.
DennyNewRestaurant Manager - Franchise DennyRestaurant Manager - FranchiseScottsdale, AZThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling.
Famous Dave's of America IncRestaurant Manager Famous Dave's of America IncRestaurant ManagerPeoria, AZPHYSICAL REQUIREMENTS: When performing the duties of this job, the employee is frequently required to move throughout the workplace; sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance, stoop, kneel and verbally communicate. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Kind HospitalityRestaurant Managers- Sky Harbor Airport Kind HospitalityRestaurant Managers- Sky Harbor AirportTempe, AZ$47,000–$55,000Dedicated to the best possible guest service across its suite of brands, Kind Hospitality’s knack for hiring high-quality, hardworking, passionate individuals serves as a key element to their “secret recipe” for success. With expertise in street side and airport operations, from a single unit location to an entire airport terminal, Kind Hospitality knows how to take care of guests in all environments.
Nordstrom IncAssistant Restaurant Manager - Marketplace Café - Scottsdale Fashion Square Nordstrom IncAssistant Restaurant Manager - Marketplace Café - Scottsdale Fashion SquareScottsdale, AZ$41,500–$67,000 / yearFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Full_Time_ES-US.pdf.
Dave & Buster's Entertainment IncRestaurant Manager Dave & Buster's Entertainment IncRestaurant ManagerTempe, AZLiving our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results. You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks.
Portillo's Restaurant Group, Inc.Restaurant Manager Portillo's Restaurant Group, Inc.Restaurant ManagerChandler, AZWe pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo's, we're looking for a Restaurant Manager who's ready to lead team members to deliver satis-frying food and top-notch customer service.
North ItaliaRestaurant Manager North ItaliaRestaurant ManagerPhoenix, AZ$65,000–$72,000 / yearNorth Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. Who we are: Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time.
El Encanto RestaurantsRestaurant Manager El Encanto RestaurantsRestaurant ManagerCave Creek, AZ$50,000–$60,000 / yearWe have been awarded Phoenix's Best and the #1 Choice for Mexican Food by Phoenix Magazine, the Best Margarita and Best Place to Pop the Question by New Times, and so much more! This Front of House Manager position earns a competitive salary of $50,000 to $60,000/year, dependent on prior experience plus generous quarterly bonuses.
The MacintoshNewRestaurant Manager The MacintoshRestaurant ManagerPhoenix, AZ$70,000–$70,000The Macintosh features restaurateur Christopher Collins' take on modern American cuisine for the perfect place to sip and linger with friends and loved ones knowing you'll have an amazing dining experience. Inspired by the family of restaurants at Common Ground Culinary, The Macintosh features sharing plates, salads, handhelds, and entrees for a diverse menu of American classics.
Lucky Strike Entertainment CorpNewRestaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerAvondale, AZDevelop and maintain a good relationship with league bowlers and officers to help grow our league business; adhere to league formats, distribute league announcements, and perform other administrative duties associated with our leagues. Lead the team and influence them through effective motivation; leverage the individual strengths of your team members to ensure guest satisfaction and maximize center productivity; delegate, delegate, delegate.
Fox Restaurant ConceptsNewRestaurant Manager Fox Restaurant ConceptsRestaurant ManagerPhoenix, AZFox Restaurant Concepts - - Responsibilities: Must have 2+ years high-volume restaurant management experience; Manage shifts which include daily decision making, scheduling, and planning; Create memorable dining experiences by exceeding guest expectations; Coach, lead and develop restaurant team; Understand POS systems and OpenTable (or other digital/online reservation systems) .
Yard House RestaurantsRestaurant Manager Yard House RestaurantsRestaurant ManagerPhoenix, AZThey oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own. We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Restaurant Managers leading the charge.
Cracker Barrel Old Country Store IncRestaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerPhoenix, AZAs a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.
Collins Brothers Public HouseNewRestaurant Manager Collins Brothers Public HouseRestaurant ManagerScottsdale, AZ$70,000–$70,000Founded in 2011, we are dedicated to serving the highest quality food and giving outstanding service in thoughtful environments where everyone feels like part of the family. Serving up only the highest quality cuts of meat, fresh seafood and the finest ingredients right in the heart of Scottsdale.
Out West Restaurant GroupNewRestaurant Manager Out West Restaurant GroupRestaurant ManagerPhoenix, AZAll new managers join an extensive Manager in Training program, preparing them to become top-notch leaders within the Outback family. For California‑based positions, responsible beverage service certifications required (can be completed during training and up to 60 days after the start date).About
Darden Restaurants IncRestaurant Manager Darden Restaurants IncRestaurant ManagerChandler, AZn \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
Dog Haus BiergartenRestaurant General Manager Dog Haus BiergartenRestaurant General ManagerTempe, AZ$60,000–$70,000Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. We serve gourmet hot dogs, elevated sausages, burgers, chicken, and plant-based options alongside our renowned Bad-Ass Breakfast Burrito concept — all backed by a full bar featuring Haus cocktails and craft beer in a Biergarten environment.
MAD GreensRestaurant General Manager MAD GreensRestaurant General ManagerMesa, AZ$65,000–$71,000Aligned with our core values: Madness Matters: You Be You, MADocracy: Shoulder to Shoulder, MAD Passion: We Bleed Green, MADfetti: Have Work at Fun (we’ll explain more during the interview process!). With two fun and healthy companies under the umbrella, Mad Greens and Snappy Salads, Salad Collective was ranked as one of the top 100 movers and shakers in the restaurant space.
Backbar HospitalityRestaurant Manager Backbar HospitalityRestaurant ManagerScottsdale, AZDrive sales by working with all team members to execute excellent operations, local store marketing, and recruiting efforts. A successful Restaurant Manager needs to be able to balance administrative and procedural work while ensuring top notch customer service is achieved for every guest.
WhataburgerNewRestaurant Manager - Unit 1321 WhataburgerRestaurant Manager - Unit 1321Mesa, AZYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English-language learning, no-cost college-level courses, and reduced college tuition pathways.
High Tide Seafood Bar and GrillRestaurant Manager High Tide Seafood Bar and GrillRestaurant ManagerGoodyear, AZSeeks out and uses service-related guest feedback and takes appropriate action to continually improve the level of service, drive overall guest satisfaction, increase return visits and reduce guest complaints. High Tide Seafood Bar is a growing concept seeking a candidate with years of combined experience and stability in the Valley.
Longhorn SteakhouseRestaurant Manager Longhorn SteakhouseRestaurant ManagerSurprise, AZOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
WorkstreamNewRestaurant Manager WorkstreamRestaurant ManagerChandler, AZResponsibilitiesDevelop and implement business strategies to increase sales, profitability, and customer satisfactionManage and lead a team of employees, providing guidance on customer serviceConduct staff training programs to improve skills and knowledge in food service, customer service, and teamworkMonitor and control labor costs, inventory, and budgeting to ensure financial performance and profitabilityHelp maintain a positive and respectful work environment, fostering a culture of teamwork, accountability, and continuous improvementAssist in addressing customer complaints and concerns, ensuring customer satisfaction and loyaltyDevelop and implement marketing and promotional strategies to increase sales and drive business growthRequirementsProven experience in managing food service operations, preferably in a restaurant settingStrong leadership and management skills, with the ability to motivate and inspire a teamExcellent customer service skills, with a focus on providing a positive dining experienceKnowledge of restaurant operations, including food preparation, kitchen management, and cash handlingAbility to manage a budget and control labor costsExperience with staff training and development programsStrong communication and problem‑solving skillsAbility to work in a fast‑paced environment and manage multiple prioritiesStrong commitment to safety, quality, and customer satisfactionWillingness to help and support the team in achieving their goalsIf you are ready to showcase your talents and be a part of something special, apply now!#J-18808-Ljbffr. The Restaurant Manager will be responsible for assisting the General Manager in managing daily operations, improving customer satisfaction, and driving business growth.
Outback SteakhouseNewRestaurant Manager Outback SteakhouseRestaurant ManagerPhoenix, AZAt Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant.
OHSO Brewery and DistilleryNewO.H.S.O. FOH Restaurant Manager OHSO Brewery and DistilleryO.H.S.O. FOH Restaurant ManagerPhoenix, AZPosition Requirements: -2+ Years of FOH Restaurant Management -Title 4 Liquor Cert -Food Handlers Cert -Aloha POS experience a plus -Extensive beer knowledge -Emphasis on guest relations -Great with people (and dogs of course!). Guests can brew their own beer at our nano-brewery in Arcadia, tour our distillery in North Scottsdale, dine in the middle of our two-story brewery in Gilbert, or check out our production facility in Paradise Valley.
HHB Restaurant RecruitingNewRestaurant General Manager - Full Service - Chandler, AZ HHB Restaurant RecruitingRestaurant General Manager - Full Service - Chandler, AZChandler, AZ$60,000–$70,000 / yearAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
HHB Restaurant RecruitingNewRestaurant Senior Kitchen Manager - Full Service - Chandler, AZ HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Chandler, AZChandler, AZ$60,000–$70,000 / yearAs a Restaurant Senior Kitchen Manager, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
HHB Restaurant RecruitingNewRestaurant Assistant General Manager - Full Service - Phoenix, AZ HHB Restaurant RecruitingRestaurant Assistant General Manager - Full Service - Phoenix, AZPhoenix, AZ$55,000–$65,000 / yearAs a Restaurant Assistant General Manager, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Whatabrands LLCRestaurant Manager - Unit 761 Whatabrands LLCRestaurant Manager - Unit 761Phoenix, AZYoull Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Youll rotate through Customer, Quality, and People Areas of Responsibility (AORs) to build well-rounded leadership skills and prepare for future Operating Partner opportunities.