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QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll—literally—and bring bold energy to every shift. From the grill to the register, you’ll help create the kind of experience that keeps guests coming back (and dreaming about queso ).

Qdoba

Kitchen Team

partner Hirebridge

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Thrive Restaurant Group

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PART_TIME

Maintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.

GreatLife Golf

Line Cook - The Ridge Bar and Grill

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

Invited

Cook 1

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If you are detail oriented, passionate about cooking, have an eagerness to learn, enjoy working with a team, and take pride in preparing high-quality food, we hope you will apply to be a part of the opening team at The Granite Grill Glenlake. The Granite Grill Glenlake in Raleigh, North Carolina, is hiring part-time and full-time line cooks to join our opening team of this highly anticipated new full-service restaurant.

The Granite Grill

Line Cook

Talent Acquisition

Our vision is to provide an outstanding dining experience for all of our guests consisting of exceptional cuisine and drinks, a memorable atmosphere, and impeccable customer service. We offer a delicious opportunity to work with top-tier ingredients and learn new cooking techniques in a fast-paced, supportive atmosphere.

EAT Restaurant Partners

Line Cook (Wong's Tacos)

workstreamftpin

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.

CSC Generation Enterprise Inc

Seasonal Kitchen Assistant (Sur La Table)

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Required Education, Knowledge, Skills, Abilities: High school graduate with one year's experience in a hotel kitchen or fine restaurant, or an equivalent combination of education and experience. In order to provide a safe and productive learning and living community, Wake Forest University conducts background investigations and drug screens for all final staff candidates being considered for employment.

Wake Forest University

Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center

Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. · Ability to ascend/descend ladders to retrieve and/or move merchandise · Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work · Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.

CSC Generation

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In order to provide a safe and productive learning and living community, Wake Forest University conducts background investigations and drug screens for all final staff candidates being considered for employment. High school graduate with one year’s experience in a hotel kitchen or fine restaurant, or an equivalent combination of education and experience.

Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center

The Line Cook performs other duties in the areas of food and final plate preparation with efficiency, proper presentation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. The Line Cook will efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.

EOS Hospitality LLC

Lead Line Cook

Whether you’re cooking on the line, prepping ingredients, or keeping the kitchen running clean and organized, your work directly shapes the Viva Chicken experience. We’re more than a restaurant, we’re a team that believes great kitchens are built on trust, teamwork, and pride in the work.

Viva Chicken

Kitchen Team Members - Waverly

clearcompany

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. As a Captain D's cook, you are the heart and soul of the company and are responsible for ensuring our guests enjoy their meal and have a great experience at Captain D's.

Captain D's

Cook

Your Tasty Mission, Should You Choose to Accept It As a Kitchen Team Member, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites. Here's how you'll spice things up: Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

The Wills Group

Kitchen Team Member

In our twelfth year of operation, we are proud to produce a vast portfolio—spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, hop-forward West Coast IPAs to craft hard seltzers. Rated by our coworkers as one of the AJC's Best Places to Work, we pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.

Monday Night Brewing

Pizzaiolo / Line Cook - Charlotte's South End

IRecruitee

In our eleventh year of operation, we are proud to produce a vast portfolio—spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, hop-forward West Coast IPAs to craft hard seltzers. Rated by our coworkers as one of the AJC's Best Places to Work, we pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.

Pizzaiolo Line Cook Charlottes South End

You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor. Completing all course certifications for kitchen team members in our training platform.

Taziki's Mediterranean Cafe - Taz SC LLC

Kitchen Member BOH

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

Bisonte Pizza

Line Cook - Heritage Golf Club

As a Cook , you will fill a pivotal role in supporting your hotel's goals through the daily operations of the kitchen food preparations for restaurants/outlets, banquet facilities, room service and/or other areas of the Food and Beverage departments. You will prepare the highest quality of food products to exhibit outstanding taste and appearance to satisfy guests and maximize food revenues.

Kitchen Cook Jobs in North Carolina

Kitchen Team Qdoba

Kitchen Team Thrive Restaurant Group

Line Cook - The Ridge Bar and Grill GreatLife Golf

Cook 1 Invited

Line Cook The Granite Grill

Line Cook (Wong's Tacos) EAT Restaurant Partners

Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise Inc

Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center Wake Forest University

Seasonal Kitchen Assistant (Sur La Table) CSC Generation

Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center Wake Forest University

Lead Line Cook EOS Hospitality LLC

Kitchen Team Members - Waverly Viva Chicken

Cook Captain D's

Kitchen Team Member The Wills Group

Pizzaiolo / Line Cook - Charlotte's South End Monday Night Brewing

Pizzaiolo Line Cook Charlottes South End Monday Night Brewing

Kitchen Member BOH Taziki's Mediterranean Cafe - Taz SC LLC

Line Cook Bisonte Pizza

Line Cook - Heritage Golf Club GreatLife Golf

Cook Naman Hotels

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