213 Results for

Kitchen Cook Jobs in Raleigh, NC

Jobs

Raleigh, NC

$13–$15 / hour

Iyla's Southern Kitchen is growing, and we're looking for 2-3 passionate Line Cooks to join us at Iyla's Southern Kitchen inside Morgan Street Food Hall in Raleigh.

We're a vibrant Southern kitchen bringing authentic, flavorful dishes to the Raleigh food scene.

9 days ago

Durham, NC

$100,000–$120,000 / year

We've built a loyal following in the Triangle food scene and are looking for a talented, trustworthy chef to lead our kitchen and take ownership of the guest experience from the inside out.

We're an established Asian fusion restaurant in Durham, NC, known for creative, thoughtful cooking that draws on bold flavors across Asian culinary traditions.

11 days ago

p>Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.

You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

3 days ago

Durham, NC

p>Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

30+ days ago

Durham, North Carolina

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

30+ days ago

Raleigh, NC

Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose.

Seasonal Kitchen Assistant (Sur La Table)Raleigh, NCSur La Table- Stores - 138 - North Hills - Sur La Table, 4421 Six Forks Rd, Raleigh, NC 27609 /Seasonal - Part Time /On-siteapply for this jobWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.

30+ days ago

Benson, NC

For example, you may be asked to assist with food preparation, clean the kitchen, wash dishes, prepare simple meals, and more. If you are eager to join a growing organization that offers great benefits such as competitive pay, flexible scheduling, meal discount, insurance, and much more…please send your resume today!

3 days ago

Raleigh, NC

Our Stars and Strikes Back of House Team takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.

15 days ago

Raleigh, NC

Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.

30+ days ago

Apex, NC

We serve high-volume, high-quality food in an upbeat environment where teamwork, accountability, and attitude matter just as much as experience. Whether you already have kitchen experience or you’re hungry to learn, we’re looking for motivated people who take pride in working hard and being part of a strong team.

30+ days ago

Cary, NC

$60,000–$70,000

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.

30+ days ago

Raleigh, NC

p>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

30+ days ago

Raleigh, NC

$80,000–$100,000 / year

We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Alexander’s, and Stoney River Steakhouse and Grill. Our vision for food, service, and ambiance is accomplished through the efforts of great people – people who possess an unwavering resolve to produce the highest quality food at a level of service that exceeds all others.

11 days ago

Holly Springs, North Carolina

$17–$21

At its opening in 2008, Golf Digest counted us among the nation’s Best New Courses, while The North Carolina Golf Panel magazine named us the Best New Course in the state. At the centerpiece of our community is an elegant colonial-style clubhouse with an upscale bar, members-only dining room, and a large patio overlooking the greens.

17 days ago

Apex, North Carolina

$16–$19

With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

18 days ago

Raleigh, NC

But that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation.

30+ days ago

Raleigh, NC

$10–$15 / hour

p>Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products.

We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.

30+ days ago

Cary, NC

$60,000–$75,000

The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.

24 days ago

RALEIGH, NC

Requirements:- Work and communicate effectively with others- Work independently and meet time schedules- Work weekends, special events, and holidays as needed- Maintain proper sanitation regulations and food handling guidelines- Reliable transportation- Operate kitchen equipment. Ensures all kitchen equipment is operating properly.-Tracks inventory-Properly reports any problems to management for appropriate action.

28 days ago

Chapel Hill, NC

This position is based in our Football Center Kitchen (FBC), located right inside the UNC football stadium, where our team prepares and serves meals for UNC Football players throughout the week. This role is ideal for back-of-house professionals who thrive in a fast-paced, event-driven environment and take pride in hospitality, teamwork, organization, and high-quality food preparation.

30+ days ago

Raleigh, NC

$17–$22 / hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

13 days ago

Raleigh, NC

$14–$18

Sauté Cook Job Description: We are looking for an experienced Sauté cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

30+ days ago

Durham, NC

$11–$14

Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

30+ days ago

Cary, NC

$17–$22 / hour

Tazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!

15 days ago

Cary, NC

$17–$22 / hour

15 days ago

Raleigh, NC

$20–$20

Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work! Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results.

30+ days ago

Raleigh, NC

$17–$22 / hour

25 days ago

Chapel Hill, NC

$18–$24 / hour

Our Line Cooksare responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef. Our reimagined space sets the stage for elevated dining experiences, featuring top-tier equipment and a passionate team.

30+ days ago

Raleigh, NC

$18–$21 / hour
Part time

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

30+ days ago

Raleigh, NC

$18–$21 / hour
Part time

30+ days ago

Selma, NC

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

30+ days ago

Apex, NC

With close to 2300 locations globally we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

30+ days ago

p>Essential Functions for Kitchen Team Associates:

Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

12 days ago

Raleigh, NC

$10–$15 / hour
Full time

Line Cook – Fry, Grill, Sauté, Steam, Taco

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states.

OUR MISSION: Be Damn Good. OUR VISION: Serve peo...

4 days ago

Cary, NC

$15–$20

This may include, but is not limited to: the functioning and operation of all equipment; sanitation, cleanliness and safety, food supply, smallwares and equipment items, inventory, par and prep levels, food quality, presentation and timing. All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.

30+ days ago

Wake Forest, NC

$16–$20 / hour

Maintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.

18 days ago

Raleigh, North Carolina

p style="margin: 0px; padding: 0px; color: windowtext;">Who We Are: .

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country.

30 days ago

Raleigh, NC

$13–$20 / hour

City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

6 days ago

Raleigh, NC

Requirements: So, what does a member of our Kitchen/Grill Team get to do??• Prepares meals during breakfast, lunch, and/or dinner rush hours• Follows recipes with great attention to detail• Always applies food safety principles• Communicates with cashiers and crew members.•

Location: 5190 TIMBERFIELD WAY, RALEIGH, NC, 27604 Description:A McDonald's Kitchen/Grill Team Member works in the kitchen preparing all of McDonald's World-Famous food.

30+ days ago

Fuquay-Varina, North Carolina

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Our benefits meet you where you are. We’re here to help our employees navigate the integration of work and life: - Know your whole family is supported with discounted child care benefits. At KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award, we offer a variety of early education and child care options for families.

14 days ago

Chapel Hill, NC

$16–$18

With our indoor and outdoor dining spaces, open kitchen, and copper-top bar, we provide guests with a memorable dining experience that is at once comforting, casual, and world-class. Our leadership team consists of Chef de Cuisine Christian Tondre, and Sous Chefs Hector Foy, Jr. and Robert Solis We look forward to meeting you.

30+ days ago

Durham, North Carolina

10 days ago

Raleigh, NC

$13–$16

At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

30+ days ago

Raleigh, NC

15 days ago

Cary, NC

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

30+ days ago

Cary, NC

$8–$15

Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

30+ days ago

Raleigh, NC

$14–$18

Checks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.

30+ days ago

Cary, NC

$13–$16

Checks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.

30+ days ago

Raleigh, North Carolina

p style="margin:0in 0in 8pt;line-height:115%;font-size:12pt;font-family:'aptos' , sans-serif">Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country.

Founded in 1865, Shaw University is the first HBCU in North Carolina and a proud trailblazer in higher education.

30 days ago

Raleigh, North Carolina

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Replies within 24 hours

Benefits:

Fun environment and team culture.

Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures.

30+ days ago

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Kitchen Cook Jobs in Raleigh, NC

Line Cook / Sous Chef Iyla's Southern Kitchen

Chef De Cuisine Juju Durham

Kitchen Team Member/Cook Buffalo Wild Wings Inc

Prep Cook / Event Cook / Line Cook TopGolf International, Inc.

Prep Cook / Event Cook / Line Cook Topgolf

Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise Inc

Raleigh - Kitchen Wild Wing Cafe

Kitchen Team Member Stars and Strikes

Kitchen Equipment Service Technician EEC Acquisition LLC

Kitchen Staff Apex Wings

Assistant Kitchen Manager Ruth's Chris Steak House

Kitchen Leader Chipotle Mexican Grill Inc

Kitchen Manager - Raleigh, NC J. Alexander's Restaurants

Line Cook The Club at 12 Oaks

Service and Kitchen Team Associate Panda Restaurant Group

Kitchen Support Cinemark Holdings Inc

Kitchen Team Member Deli Management Inc

Kitchen Manager Ruth's Chris Steak House

Kitchen Staff Big Air Trampoline Park

UNC Football Center PT Cook Rocky Top Catering

Line Cook Simply Crepes of Raleigh

Sauté cook Ruth's Chris Steak House

Cook Captain D's

Line Cook Tazza Kitchen

Pizza Cook Tazza Kitchen

Line Cook Midwood Smokehouse

Line Cook Simply Crepes of Oberlin

Experienced Line Cook Governors Club

SV-Line Cook SIXTY VINES NORTH HILLS LLC

SV-Pizza Cook SIXTY VINES NORTH HILLS LLC

Hiring Event Opt In - Kitchen Team (P1-5254984-1) Panda Restaurant Group Inc

Kitchen Team (P1-1351263-7) Panda Restaurant Group Inc

Kitchen Team (Indeed Event) (P1-5254984-1) Panda Restaurant Group Inc

Line Cook | Cocinero De La Linea Torchy's Tacos

Broiler Cook Ruth's Chris Steak House

Line Cook - Heritage Golf Club GreatLife Golf

Grill Cook - Shaw University Thompson Hospitality Corporation

Kitchen Staff City BBQ

GRILL/KITCHEN McDonald's Corp

Cook at Fuquay-Varina KinderCare KinderCare

Line Cook/Chef de Partie Bluebird

Cook Bowlero

Kitchen Team Member Chick-fil-A

Line Cook Stars and Strikes

Line Cook TOP THIS CATERING LLC

Cook Zaxby's

Pantry Cook Ruth's Chris Steak House

Prep cook Ruth's Chris Steak House

Cook - Shaw University Thompson Hospitality Corporation

Cook Raleigh

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