UNKNOWN

FEED

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Danbury

Cook

clearcompany

That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over. * Working alongside team members in the Back-of-House to execute successful food preparation as well as efficient set-up of the line in advance of service.

Chopt

Kitchen Lead

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OTHER

This role is crucial in maintaining the efficiency, cleanliness, and overall management of the kitchen, ensuring it runs smoothly and meets all health and safety regulations. The Lead Line Cook will be responsible for inventory management, staff supervision, and coordinating with the catering and restaurant teams.

The Aviator Events Center and Pub

Lead Line Cook

workstreamftpin

Across all of our restaurants in Cleveland, we’re always looking for passionate individuals to join our growing team from culinary and bar professionals to operations and restaurant management. Our restaurants are built by teams who care deeply about creating experiences that feel genuine, welcoming, and unforgettable for our guests and for each other.

DDP Cleveland Restaurant Group

Prep Cook - jaja

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Chick-fil-A

Kitchen Team Member - GRAND OPENING!

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Our St. Mary of the Woods community includes 129 independent living and assisted living residences, along with 50 skilled and transitional care units, supported by strong community partnerships, enrichment programming, and a focus on holistic well-being and connection. As a Cook at Saint Mary of the Woods, you will be responsible for creating high-quality meals for our residents, ensuring that all food is crafted to meet established state and local food codes, regulations, and best practices.

HOUR

Saint Therese

Chattr

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, weve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Storypoint LLC

Cook (FT/PT Available)

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Cook (11:00am-7:30pm)

Part-Time Cook

Cook (11am-7pm)

Full-Time Cook

We have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Prep Cooks have several opportunities for duties including Line Cook cross training.

Famous Dave's Detroit -Novi

Prep Cook

Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. Who we are Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value.

JDK Management

Line Cook

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

PART_TIME

Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.

Perkins Restaurant & Bakery - JDK Management

The successful candidate will have a high school diploma, equivalent, or relevant work experience, knowledge of kitchen and experience with food preparation for large groups, ability to follow directions and lead a team, and a certificate of completion of ServSafe or government program/training for kitchen safety. The in-residence rehabilitation program focuses on basic necessities with every man or woman being provided a clean and healthy living environment, good food, work therapy, leisure time activities, group and individual counseling, and spiritual direction.

The Salvation Army USA

ARC Cook

Our immersive pop-up experiences— Nightmare Before Blitzen’s, Blitzen’s, and O’Blitzen’s —have become a unique part of what we do, combining food, cocktails, décor, and hospitality into experiences our guests look forward to every year. You'll work in a fast-paced, creative environment featuring seasonal menus, packed dining rooms, over-the-top décor, specialty cocktails, and thousands of guests coming specifically to experience what we've created.

Hudsons Restaurant and Catering

Seasonal Line Cook

We're looking for a few talented people to join our culinary team, help us produce the food our guests have come to love, and bring fresh ideas to our weekly specials and evolving menus. We're looking for cooks who may eventually want to become: Lead Cooks • Kitchen Managers • Sous Chefs • Culinary Leaders .

Kitchen Cook Jobs in Cleveland, OH

Cook Danbury

Kitchen Lead Chopt

Lead Line Cook The Aviator Events Center and Pub

Prep Cook - jaja DDP Cleveland Restaurant Group

Kitchen Team Member - GRAND OPENING! Chick-fil-A

Cook Saint Therese

Cook (FT/PT Available) Storypoint LLC

Cook Storypoint LLC

Cook (11:00am-7:30pm) Storypoint LLC

Part-Time Cook Storypoint LLC

Cook (11am-7pm) Storypoint LLC

Full-Time Cook Storypoint LLC

Prep Cook Famous Dave's Detroit -Novi

Line Cook JDK Management

Prep Cook Cooper's Hawk Winery & Restaurants, Inc.

Line Cook Perkins Restaurant & Bakery - JDK Management

ARC Cook The Salvation Army USA

Seasonal Line Cook Hudsons Restaurant and Catering

Line Cook Hudsons Restaurant and Catering

PART TIME AM or PM Line Cook CLOSED SUNDAYS Hudsons Restaurant and Catering

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