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Summary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality.

Avolta

Guy Fieri's Kitchen Manager

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In keeping track of daily consumption of meals and the numbers of seniors coming for food, using portion control and correct meal preparation, keeping excess food to a minimum. Preparation of meals suitable for children and to serve the number of meals as directed by the program staff (should be around 40 meals per Wednesday night).

The Salvation Army USA

Kitchen Manager (On-Call)

Now Hiring: Field Service Technician – Phoenix, AZ - West Valley General Parts is looking for a skilled Field Service Technician to repair and maintain commercial kitchen equipment in schools, healthcare facilities and restaurants throughout Phoenix. * Sign-on bonus available for select roles and candidates, based on hiring manager discretion and business needs.

General Parts Group

Lead Commercial Kitchen Service Technician

General Parts is looking for a skilled Field Service Technician to repair and maintain commercial kitchen equipment in schools, healthcare facilities and restaurants throughout Phoenix. Sign-on bonus available for select roles and candidates, based on hiring manager discretion and business needs.

HOUR

Unlimited Service Group

What You’ll Do: Troubleshoot, repair, and maintain commercial cooking, refrigeration, and HVAC equipment Provide service solutions for gas, electric, and steam systems Order and install replacement parts Participate in after-hours & weekend on-call rotations Why Join Us? Now Hiring: Apprentice Field Service Technician General Parts is looking for a skilled Field Service Technician to repair and maintain commercial kitchen equipment in schools, healthcare facilities and restaurants throughout your area.

Apprentice Commercial Kitchen Service Technician

General Parts is looking for a skilled Field Service Technician to repair and maintain commercial kitchen equipment in schools, healthcare facilities and restaurants throughout your area. Seeking mechanically inclined individuals with a background in electrical work, HVAC/R and similar trades to apply!

ABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.

Urban Air Adventure Parks

Kitchen Manager

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

Peter Piper

Kitchen Prep and Utility - Team Member

As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?.

YEAR

Golden Corral Corporation

Restaurant Kitchen Manager

Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.

Deli Management Inc

Kitchen Team Member

We serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.

Kitchen Manager Restaurant

The Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Help with opening and closing the store, which may include setting up or breaking down equipment, cleaning, and securing the store.

LV Petroleum

Bojangles Restaurant Team Member (Cashier & Kitchen)

PART_TIME

State Farm Stadium is a global entertainment destination and is the home of the Arizona Cardinals, Fiesta Bowl, Three Super Bowls, Two NCAA Final Fours, International Soccer Matches and a host of world-class concerts, events and catering. This part-time, event-based position is responsible for preparing and cooking premium food items that result in high quality of taste and appearance according to menus/BEO’s, while keeping the guest experience at the heart of everything we do.

Craft Culinary Concepts LLC

Cook 1 (State Farm Stadium Culinary)

Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”.

<p>We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.</p>

<p>Bloomin' Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We're a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill  and Fleming's Prime Steakhouse & Wine Bar.</p>

Outback Steakhouse

Cook

partner Hirebridge

OTHER

Join The Mission Family and grow with our team of committed culinary professionals as we continue to serve the finest Modern Latin fare in Arizona led by the award-winning Chef Matt Carter. Chef Carter is featured in Phoenix Cooks: Recipes from the City’s Finest Chefs, by AZ Hall of Fame writer Christina Barrueta.

The Mission

Prep Cook The Mission Kieland

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Serving up a robust counter-order breakfast, and full-service lunch and dinners, George & Gather also welcomes the neighborhood with an indoor-outdoor bar, a spacious covered patio with fireplace and great music, and a dedicated market serving grab-and-go meals, a wine bottle wall and locally made merch and products. Grab a spot at the marble-topped community table or cozy up in one of the intimate banquette booths, and watch your dinner prepared in sight at the gleaming exhibition-style kitchen.

George and Gather

Pizza Cook Line

Line Cook

Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. For up-to-date location and brand information, visit doghaus.com or find us on Facebook, Twitter or Instagram @DogHausDogs or our local IG's @doghaus_santanvillage or @doghaus_chandler.

Dog Haus Biergarten

Line Cook - Downtown Phoenix

Join our Early Bird Kitchen Team , where you'll help prepare the fresh, high-quality food Chick-fil-A is known for while developing professional skills and gaining experience that can help you reach your future goals. Team Members who demonstrate reliability, initiative, and a desire to develop can have opportunities to learn new areas, become Trainers, take on additional responsibility, and pursue leadership roles.

Kitchen Cook Jobs in Chandler, AZ

Guy Fieri's Kitchen Manager Avolta

Kitchen Manager (On-Call) The Salvation Army USA

Lead Commercial Kitchen Service Technician General Parts Group

Lead Commercial Kitchen Service Technician Unlimited Service Group

Apprentice Commercial Kitchen Service Technician General Parts Group

Apprentice Commercial Kitchen Service Technician Unlimited Service Group

Kitchen Manager Urban Air Adventure Parks

Kitchen Prep and Utility - Team Member Peter Piper

Restaurant Kitchen Manager Golden Corral Corporation

Kitchen Team Member Deli Management Inc

Kitchen Manager Restaurant Golden Corral Corporation

Bojangles Restaurant Team Member (Cashier & Kitchen) LV Petroleum

Cook 1 (State Farm Stadium Culinary) Craft Culinary Concepts LLC

Cook Outback Steakhouse

Prep Cook The Mission Kieland The Mission

Pizza Cook Line George and Gather

Line Cook George and Gather

Line Cook - Downtown Phoenix Dog Haus Biergarten

Line Cook Dog Haus Biergarten

Early Bird Kitchen Team Chick-fil-A

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