UNKNOWN

FEED

Job duties include, but are not limited to : Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.

HOUR

The Haymaker

Line Cook - Haymaker North Peoria

IRecruitee

FULL_TIME

OTHER

What we need from you: Besides your amazing attitude, we need a dynamic individual with previous experience on a hot fire line and the ability to effectively communicate with both team members and leadership. If you have experience in the food and beverage world, M Culinary is searching for a passionate Cafe Grill Cook to join our vibrant team.

M Culinary Concepts, Inc.

Cafe Grill Cook

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Here's why you'll love being part of our team: A Culture of Hospitality: Every day, we strive to make work feel like home – warm, engaging, and full of life. 2–4 years professional cooking experience required (breakfast foods such as eggs to order, pancakes, French toast etc.).

The Solana Doylestown

Cook Level 2 (HCC) - PT (2:00pm-7:30pm)

We're looking for an experienced cook who takes pride in food quality, works well under pressure, and enjoys being part of a fun, supportive team. As a Line Cook at FatCats, you'll help create delicious pizzas, appetizers, entrees, and other menu favorites that keep our guests coming back.

Fat Cats

Line Cook

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Blackstone Country Club is a premier private club in northwest Peoria offering exceptional dining venues-from formal à la carte service to large-scale banquets-all set within a stunning Sonoran Desert setting with panoramic mountain views. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Troon Golf, L.L.C.

Job Requirements: Minimum Qualifications: Education and Experience: High School Diploma or GED preferred plus three (3) years recent experience as a cook; at least 1 year of supervisory experience as a Lead Cook/Saucier or equivalent combination of experience and education. Responsible for all food storage areas (refrigeration, freezer, and dry storage), equipment, tools, floors, work stations and food prep areas are kept clean and organized, labeled and dated.

Desert Diamond Casinos & Entertainment

Lead Cook

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You'll take the lead on the grill-preparing meats, seafood, and vegetables with precision-while also supporting essential front-of-house service tasks such as cash handling, stocking, cleaning, and assembling items for meal service. If you love the sizzle of a hot grill, enjoy interacting with guests, and take pride in maintaining a clean, safe, and welcoming environment, this hybrid role is a great match for you.

<p>Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.</p>
<p>Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.</p>

Thomas Cuisine

Grill Cook/Food Attendant - Healthcare

Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”.

Out West Restaurant Group

Cook

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In addition to working directly for an independent Owner/Operator, Heart of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Chick-fil-A

Kitchen Team Member

This role reports directly to the Food & Beverage Manager and plays a key part in creating a positive dining experience for our residents and guests. We're looking for a reliable, energetic Cook to join our team and help deliver high-quality meals in a fast-paced kitchen environment.

Vacatia, Inc

Our curated suite of branded solutions is designed to stand alone or seamlessly complement existing food services, enhancing workplaces, hospitals, senior living communities, academic institutions, and cultural centers. Our portfolio includes: Foodworks: A local-first dining platform that partners with independent restaurants to bring authentic, diverse flavors to onsite dining, creating community through food.

Compass Group USA

COOK (FULL TIME)

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander's Restaurants

Prep Cook

The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. Ability to learn restaurant menu and recipes and to guide the Guests on choosing menu items between spicy and mild dishes, with the ability to modify according to Guest need.

Scottsdale

Line Cook/Prep Full Time / Part Time

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.

Sushi Cook

Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.

Join our Team at PopStroke

If you’re the kind of kitchen star who loves prepping ingredients, keeping the line running smoothly, and helping chefs turn every dish into a masterpiece, step into the action and apply today! · Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies.

Manages food and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and manage budgetary concerns. Interact positively with supervisor, management, coworkers, members, and the public to promote a team effort and maintain a positive and professional approach.

Hospitality CoOp LLC

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Line Cook | Caesar's Sportsbook

As the pioneer of the semiconductor Dedicated IC Foundry business model, TSMC serves hundreds of global customers across industries including high-performance computing, smartphones, IoT, automotive, and consumer electronics. Our corporate dining spaces feature state-of-the-art kitchens, advanced tools, and a professional atmosphere that supports efficiency, teamwork, and high-quality service.

Kitchen Cook Jobs in Chandler, AZ

Line Cook - Haymaker North Peoria The Haymaker

Cafe Grill Cook M Culinary Concepts, Inc.

Cook Level 2 (HCC) - PT (2:00pm-7:30pm) The Solana Doylestown

Line Cook Fat Cats

Line Cook Troon Golf, L.L.C.

Lead Cook Desert Diamond Casinos & Entertainment

Grill Cook/Food Attendant - Healthcare Thomas Cuisine

Cook Out West Restaurant Group

Kitchen Team Member Chick-fil-A

Line Cook Vacatia, Inc

COOK (FULL TIME) Compass Group USA

Prep Cook J. Alexander's Restaurants

Line Cook/Prep Full Time / Part Time Scottsdale

Line Cook J. Alexander's Restaurants

Sushi Cook J. Alexander's Restaurants

Line Cook Join our Team at PopStroke

Prep Cook Join our Team at PopStroke

Line Cook Hospitality CoOp LLC

Line Cook | Caesar's Sportsbook Compass Group USA

Weekend Prep/Line Cook - Corporate Dining Thomas Cuisine

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