NewSeasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Darien, CTWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Kitchen Assistant / Cook Hudson Table HoldingsKitchen Assistant / CookStamford, ConnecticutCatered Events, Public Dinners & Chef Competitions: In addition to helping with hands-on cooking classes, you will assist the lead chefs in preparing multi-course menus for our private catered events or public dinners and brunches. Hands-On Classes: You will use your knowledge to help our guests learn techniques and culinary skills, set mise en place, assist the chef, and deliver excellent hospitality to create an enjoyable customer experience.
Kitchen Assistant & Dishwasher Grace Farms FoundationKitchen Assistant & DishwasherNew Canaan, CTFull timeGrace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.
Food Service Position Kitchen Assistant - UHMS - JOB ID# 14115 Connecticut REAPFood Service Position Kitchen Assistant - UHMS - JOB ID# 14115Hartford, CTThese examples are meant to illustrate the types of cleaning one ordinarily expects in an institutional food service kitchen; however, other cleaning may be required by the supervisor.). Cleans the kitchen, related areas and equipment - such as sweeping the kitchen floor, washing and drying counters, pots, pans, utensils and equipment.
Part-Time Kitchen Assistant- Childcare Center The Goddard School of South Windsor, CTPart-Time Kitchen Assistant- Childcare CenterSouth Windsor, CTThe Goddard School franchise owner(s) are the employers at each school, and the franchise owner(s) set their own wage and benefit programs, which vary by location. We are seeking a reliable and detail-oriented Kitchen Assistant to join our team at a busy and welcoming childcare center.
Part-Time Kitchen Assistant- Childcare Center The Goddard SchoolPart-Time Kitchen Assistant- Childcare CenterSouth Windsor, ConnecticutThe Goddard School franchise owner(s) are the employers at each school, and the franchise owner(s) set their own wage and benefit programs, which vary by location. This part-time position is ideal for someone who enjoys working in a structured environment and takes pride in maintaining a clean and organized kitchen.
Assistant Kitchen Manager - Alltown Fresh Global Partners LPAssistant Kitchen Manager - Alltown FreshWaterbury, CT$51,000–$66,000 / yearThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Job Summary: As a Assistant Kitchen Manager, you are a key culinary leader, responsible for supporting the overall kitchen operation and ensuring that every dish reflects the quality and freshness Alltown Fresh is known for.
Chick-fil-A Kitchen Leader Cooper ConnectChick-fil-A Kitchen LeaderEnfield, ConnecticutChick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Increasing overall restaurant results, working cross-functionally with other leaders through attending weekly meetings and setting high-level collaborative goals.
Kitchen Manager / Head Chef Hudson Table HoldingsKitchen Manager / Head ChefStamford, ConnecticutResponsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas. Be very familiar and comfortable using Google’s Suite of programs (sheets, docs, mail etc) as well as experience with inventory management/e-procurement platforms.
Hybrid Driver/Kitchen Role HoneyplateHybrid Driver/Kitchen RoleWest Haven, ConnecticutHoneyplate is a fast-growing local meal delivery company focused on natural, delicious, ready-to-enjoy meals. Honeyplate represents this evolution – a celebration of natural goodness, shared moments, and the relentless pursuit of excellence.
Kitchen Manager Texas RoadhouseKitchen ManagerNew London, ConnecticutDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Food Service Position Assistant to Head Cook - Food Service Connecticut REAPFood Service Position Assistant to Head Cook - Food ServiceCT$20.69–$21.69 / hourMajor Responsibilities: Tasks include preparing food, which includes basic cooking, serving food to students, cleaning kitchen. Essential duties of this position include twisting, lifting, carrying, pushing, and pulling items weighing up to 50 pounds.
Assistant Manager Jersey Mike's Franchise Systems IncAssistant ManagerCT$15–$17 / hourYou will play a key leadership role by coaching employees, managing shifts, and helping create a culture built on teamwork, accountability, and exceptional service. Jersey Mike's Subs in Clinton, IA, is seeking an Assistant Manager to help lead our team, deliver exceptional customer service, and support the daily operations of a high-energy restaurant.
NRO Assistant General Manager - Travel Required Raising Cane'sNRO Assistant General Manager - Travel RequiredWethersfield, CT$65,000–$74,000 / yearFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with Raising Cane’s that is also responsible for supporting new restaurant openings (NRO) by providing oversight of the training team and supporting their development.
Household Manager & Family Assistant (with Meal Prep Support) Sage HausHousehold Manager & Family Assistant (with Meal Prep Support)Stamford, CT$35–$40Positive & Calm: Maintains a sunny, self-starting attitude in a busy household, keeping a calm and steady presence amidst daily activity. Warm & Nurturing: Comfortable and caring around children, pets, and older family members, bringing a professional and pleasant demeanor to the household.
Host/Hostess/Server Assistant Ted's Montana GrillHost/Hostess/Server AssistantSouth Windsor, CTPart timeGENUINE HOSPITALITY IS IN OUR DNA: At Ted’s Montana Grill, the Server Assistants are vital and valued members of our team and deliver the “Big Sky Moments” to ensure a great Guest experience each and every time. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
NewAssistant Manager QSR Fast Food QdobaAssistant Manager QSR Fast FoodBristol, CT$100As an Assistant Manager, you will work closely with the General Manager to ensure that our guests receive exceptional service and that our team members are motivated and engaged. At Qdoba, we take pride in creating freshly-made, Mexican-inspired food crafted with contemporary flavors that our guests crave.
NewAssistant General Manager Le Pain QuotidienAssistant General ManagerNew Canaan, ConnecticutAt LPQ, you’re not just joining a restaurant, you’re joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community. An ability to forge meaningful connections, both inside the restaurant with your team and the guests, and out in the community to boost brand presence and drive sales.
Assistant Banquet Cook Madison Beach HotelAssistant Banquet CookMadison, ConnecticutWe're looking for a talented, motivated Assistant Banquet Chef to help lead banquet operations at one of the shoreline's premier luxury resorts. If you're passionate about exceptional food, love the excitement of banquet service, and want to build your culinary career in a dynamic luxury resort environment, we'd love to meet you.
Dining Room Manager Assistant Discovery Village FarmingtonDining Room Manager AssistantFarmington, CT$20–$24 / hourAs the Assistant Culinary Services Manager , you’ll play an essential role in enriching the lives of seniors by creating exceptional dining experiences, fostering meaningful connections, and making a difference every single day. Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States.
NewAdministrative and Front Desk Assistant Hedgeye Risk Management, LLCAdministrative and Front Desk AssistantStamford, CT$55,000–$65,000 / yearThis dual-role position is essential to the smooth operation of Hedgeye's corporate headquarters' front office and to providing seamless administrative support to the Legal and Compliance Department and corporate governance functions, across Hedgeye and its affiliates. While managing the front desk, this individual will also be the single Administrative Assistant to Hedgeye's General Counsel and Chief Compliance Officer and Hedgeye Asset Management's Chief Investment Officer.
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderWaterbury, CTFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant Restaurant Manager sweetgreenAssistant Restaurant ManagerCanton, CT$68,000–$72,000 / yearYou'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
Restaurant Assistant Manager RR CompaniesRestaurant Assistant ManagerConnecticutRelated Keywords: front of house restaurant manager food service management food dining eatery restaurant kitchen redrobin ARM FOH BOH Assistant Restaurant Managers Assistant Restaurant Management Assistant Restaurant Managers Assistant Dining Room Restaurant Management Assistant General Managers AGM GM fast track. At Red Robin our Assistant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process.
NewAdministrative and Front Desk Assistant Hedgeye Risk ManagementAdministrative and Front Desk AssistantStamford, CTFull timeThis dual-role position is essential to the smooth operation of Hedgeye’s corporate headquarters’ front office and to providing seamless administrative support to the Legal and Compliance Department and corporate governance functions, across Hedgeye and its affiliates. While managing the front desk, this individual will also be the single Administrative Assistant to Hedgeye’s General Counsel and Chief Compliance Officer and Hedgeye Asset Management’s Chief Investment Officer.
Student Employment: Columbus House Dining Services Assistant - AY 26/27 Quinnipiac UniversityStudent Employment: Columbus House Dining Services Assistant - AY 26/27Hamden, ConnecticutJob Title: Columbus House Dining Services Assistant Department: Office of Community Engagement Student Employment Type: Federal Work-Study Responsibilities: The Dining Services Assistant, will assist with staffing the kitchen operating as one of the main points of contact for clients visiting the Dining Room. This position will involve greeting and assisting customers, assisting in meal preparation and serving, responding to client questions, and maintaining a clean dining room and kitchen.
Administrative Assistant Wohlsen ConstructionAdministrative AssistantGroton, CTFull timeAs a Project Assistant, you will provide essential administrative and operational support to the Project Teams, helping ensure project documentation, coordination, and communication run efficiently from start to finish. Provide administrative support at job sites or office locations based on assignment; responsibilities include answering phones, restocking supplies, managing shipments, and maintaining a clean, organized communal kitchen area.
Assistant Restaurant Manager Dave's Hot ChickenAssistant Restaurant ManagerBrookfield, CT$20.50–$25What started as a late-night pop-up in a Los Angeles parking lot has exploded into one of the fastest-growing restaurant brands in the country. We move fast, have fun, and bring the heat in everything we do—whether it’s making the best hot chicken in town or building a work environment that’s exciting, supportive, and full of potential.
NewAssistant General Manager QdobaAssistant General ManagerSouth Windsor, CTWe believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Whether it’s chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted guacamole, we don’t take shortcuts.
Dining Assistant - Part Time Jerome HomeDining Assistant - Part TimeNew Britain, CTDevelop and maintain a good working rapport with inter-department personnel, as well as with other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents. Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety and proper performance of assigned duties.
Culinary Assistant On CallPRN Jaybird Senior LivingCulinary Assistant On CallPRNHartford, CTOur communities offer seniors the freedom to enjoy each day as they see fit, with the right level of care and support; helping them approach life with renewed confidence and purpose. We are seeking a Culinary Assistant to support the kitchen, dining room, dish room, and related areas under the direction of the Culinary Coordinator.
HR Assistant PricelineHR AssistantNorwalk, Connecticut$50,000–$65,000 / yearWork/life support including the ability to work up to 4 weeks per year from anywhere, parental leave, dependent care and family support resources, Summer Fridays, and office perks like stocked kitchens and catered meals (varies by location). Priceline is following a hybrid working model, which includes two days onsite as determined by you and your manager (ideally selecting among Tuesday, Wednesday, or Thursday).
Assistant General Manager - Tatte Darien, CT Tatte Holdings, LLCAssistant General Manager - Tatte Darien, CTDarien, CT$66,000–$78,000 / yearPart timeThe Assistant General Manager (AGM) is a key member of the café leadership team and supports all aspects of café operations dedicated to delivering a warm, authentic, and inspiring environment for both guests and team members. We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.
Administrative Assistant Priceline.com LLCAdministrative AssistantNorwalk, CT$50,000–$65,000 / yearWork/life support including the ability to work up to 4 weeks per year from anywhere, parental leave, dependent care and family support resources, Summer Fridays, and office perks like stocked kitchens and catered meals (varies by location). Priceline is following a hybrid working model, which includes two days onsite as determined by you and your manager (ideally selecting among Tuesday, Wednesday, or Thursday).
Assistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderWaterbury, CT$65,000–$74,000 / yearIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Student Employment: Master’s Manna Family Dining Assistant - AY 26/27 Quinnipiac UniversityStudent Employment: Master’s Manna Family Dining Assistant - AY 26/27Hamden, ConnecticutJob Title: Master’s Manna Family Dining Assistant Department: Office of Community Engagement Student Employment Type: Federal Work-Study Responsibilities: The Family Dining Assistant, will assist with staffing the kitchen operating as one of the main points of contact for clients visiting the Family Dining Room. This position will involve greeting and assisting customers, assisting in meal preparation and serving, responding to client questions, and maintaining a clean dining room and kitchen.
Food Service Position Assistant Cafeteria Manager Connecticut REAPFood Service Position Assistant Cafeteria ManagerCT$18.40–$20.32 / hourThe Site Assistant Cafeteria Manager is responsible for ensuring that all federal/state laws and regulations governing the preparation, storage and dissemination of food are followed in addition to supporting the Site Manager's responsibilities to meet all requirements of the Federal and State Child Nutrition Program for site accountability, including production records, meal counts, and inventories. The Assistant supports the implementation of the Child Nutrition program at a designated school site, adhering to all policies of the East Hampton Public Schools District and the Nutrition Services Department.
NewFood Service Position Assistant Director of Food Services Connecticut REAPFood Service Position Assistant Director of Food ServicesMilford, CT$75,000–$85,000 / yearUnder the direction of the Director of Food Services, the Assistant Director executes all assigned duties to ensure the successful operation of the districts school breakfast and lunch programs. This position involves a blend of on-site school operations, administrative support, clerical tasks, and strong interpersonal communication with students, staff, and parents/guardians.
Assistant Program Manager - Torrington and Winsted OpportunitesAssistant Program Manager - Torrington and WinstedTorrington, ConnecticutThe minimum requirements are a high school diploma or GED, minimum age requirement 20 years, functional literacy in math and reading, and a valid driver’s license. Support each person’s optimal health, which includes, but is not limited to administering medications, assisting people to medical appointments, and communicating with physicians and other healthcare professionals.
Assistant Program Manager OpportunitesAssistant Program ManagerTorrington, ConnecticutThe minimum requirements are a high school diploma or GED, minimum age requirement 20 years, functional literacy in math and reading, and a valid driver’s license. Support each person’s optimal health, which includes, but is not limited to administering medications, assisting people to medical appointments, and communicating with physicians and other healthcare professionals.
NewAssistant Restaurant Manager Burger KingAssistant Restaurant ManagerNew Haven, CT$19–$22The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties.
Assistant General Manager Beercode | Bradley International Airport Paradies LagardereAssistant General Manager Beercode | Bradley International AirportWindsor Locks, CT$55,000–$62,000 / yearProficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and. Exhibit efficiency in completing job requirements, working with a sense of urgency, consolidating tasks, delegating, and empowering others while managing their efforts.
Assistant Food and Beverage Manager Auberge Resorts LLCAssistant Food and Beverage ManagerCTIn honor of the Inn's centennial birthday in fall 2020, acclaimed New York-based interior designer Celerie Kemble oversaw a dramatic redesign encompassing guest rooms and suites, Mayflower's signature restaurant, and the Inn's historic main house, featuring a charming parlor. Efficiently manage inventory levels, monitor stock rotation, and implement cost-control measures to optimize resource usage and minimize waste, contributing to the overall financial success of the department.
Assistant Market Manager - Alltown Fresh Global Partners LPAssistant Market Manager - Alltown FreshCT$49,000–$65,000 / yearThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. This role requires an energetic, hands-on leader with a passion for people, a deep sense of accountability, and the ability to balance strategic thinking with day-to-day execution.
Food Service Assistant Trinity HealthFood Service AssistantWaterbury, CTPerforms a variety of food service duties including cleaning and sanitizing soiled service ware and equipment in both the kitchen and cafeteria, setting up hot food workstation, assembling patient food trays, delivering floor stock and other related duties. Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care.
Lead Chef + General Manager Hudson Table HoldingsLead Chef + General ManagerStamford, ConnecticutJob Summary We are searching for a highly motivated, experienced and skilled hospitality professional to take the lead for all operational aspects of our Stamford location as Lead Chef and General Manager. Duties and Responsibilities: Responsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas.
General Manager Hudson Table HoldingsGeneral ManagerStamford, ConnecticutResponsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas. Your primary focus will be to ensure the team is able to deliver an unforgettable culinary experience to our customers at the same time as fostering a work environment most hospitality workers can only dream of.