Cook 1 University of San DiegoCook 1San Diego, CA$18.43–$22.15 / hourDepartment Description: The Hahn University Center and Student Life Pavilion (UCSLP) together serve as the hub for student life activities with full-service dining areas, a sustainable market as well as office space for student affairs, campus publications and student organizations. Governed by an independent board of trustees since 1972, USD remains committed to a liberal arts education grounded in the Catholic intellectual tradition and the pursuit of truth, goodness and beauty.
Food Service Supervisor II - El Capitan High School Cafeteria - CP27-015327 Grossmont Union High School DistrictFood Service Supervisor II - El Capitan High School Cafeteria - CP27-015327El Cajon, CAThe Grossmont District operates on the premise that success for every student is dependent upon all groups in the organization including teachers, administrators, parents, staff, students, and the community working together to support all students in their development as life-long learners, thinkers, and successful contributors of the community. The Grossmont Union High School District is dedicated to providing a safe and collaborative learning environment which supports academic achievement and social development for all students.
Supervisor, Patient Food Services (Evenings/Sign-On Bonus Available) - Food Service Rady Children's HospitalSupervisor, Patient Food Services (Evenings/Sign-On Bonus Available) - Food ServiceSan Diego, CA$28.02–$41.02 / hourJOB SUMMARY: The Supervisor, Patient Food Services is responsible for providing leadership and overall direction for the day-to-day operations of RCHSD's patient food service programs. Assists in the successful operation of the Food Service Department within a hospital setting, ensuring customer service levels are meeting or exceeding stated expectations in the patient care area.
Food Hall Supervisor Round1Food Hall SupervisorEscondido, California$24–$25.75Overview: The Food Hall Supervisor is responsible for supporting the Food Hall Manager and GM in overseeing the daily operations of a Japanese food hall with up to 14 individual vendor stalls. 2–3 years of food & beverage supervisory experience, preferably in food halls, food courts, or fast-casual Japanese dining concepts.
Food and Beverage Supervisor- Verise Grand Pacific Palisades ResortFood and Beverage Supervisor- VeriseCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the resort: Provide direct service to guests as needed, including, but not limited to, serving tables, bussing tables, seating guests and general clerical/cashier duties. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Food And Beverage Supervisor- Westin/ Solea Grand Pacific Palisades ResortFood And Beverage Supervisor- Westin/ SoleaCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the resort: Provide direct service to guests as needed, including, but not limited to, serving tables, bussing tables, seating guests and general clerical/cashier duties. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Food & Beverage Supervisor Courtyard by Marriott San Diego DowntownFood & Beverage SupervisorSan Diego, CaliforniaFull timeMonitor product quality and guest satisfaction in food and beverage outlets and services, ensuring food quality is consistent, appealing, and prepared to guest specifications. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
NewAssistant Supervisor, Food & Beverage | PT | Sesame Place California United Parks & ResortsAssistant Supervisor, Food & Beverage | PT | Sesame Place CaliforniaSan Diego, CAThis position also:* Provides and leads team to deliver superior guest service* Regularly keeps ambassadors motivated and energized* Opens and closes facilities in accordance with established procedures* Provides menu and park information to guests* Monitors equipment and reports any problem to proper personnel* Ensures meal and rest periods are provided to ambassadors as required by company policy* Sets up and monitors queue lines* Records moneybag recaps and completes task on station task lists* Monitors stations to assure food looks pleasing and is portioned in accordance to recipes* Monitors temperature of food and equipment in accordance with established HACCEP plan and takes appropriate action* Supervises and trains ambassadors* Authorizes ambassador over-rings* Monitors food waste and assists with educating ambassadors on waste procedures* Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems* Enthusiastically represents the park by displaying a positive attitude, maintaining a high level of energy and commitment to quality throughout all aspects of the job* Prepares and serves food for park guests* Cleans facilities, operates kitchen equipment and cash registers, assists with training and supervision of ambassadors* Ensures excellent guest service by responding to guest requirements, expectations and needs* Other duties as assigned* Assists other locations and areas throughout the park as neededWhat it takes to succeed:* One to three months of related experience or equivalent combination of education and experience* Successfully pass ServSafe exam prior to starting* Able to pass Alcohol training upon selection* Able to pass Food Handlers test and maintain valid Food Handlers card* Strong written/verbal communication skills* Able to frequently lift/move up to 50 pounds with or without accommodation* Able stand for prolonged periods of time* Able to regularly use hands and fingers, reach with hands and arms, handle, feel, stoop, crawl or kneel* Able to handle multiple tasks and work in a fast paced environment* Able to work indoors and in outside weather conditions (i.e., sunny, wet and/or humid conditions)* Strong written/verbal communication skills; able to read, write and speak English. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
Assistant Supervisor, Food & Beverage | PT | Sesame Place California Sea WorldAssistant Supervisor, Food & Beverage | PT | Sesame Place CaliforniaSan Diego, CaliforniaCarries out supervisory responsibilities in accordance with the organization’s policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Starting Base Pay: 17.50 The perks of the position: Ambassadors will enjoy a fun, fast-paced environment, and great teammates, as well as: FREE park admission.
Food & Beverage Supervisor HHM HospitalityFood & Beverage SupervisorSan Diego, CAMonitor product quality and guest satisfaction in food and beverage outlets and services, ensuring food quality is consistent, appealing, and prepared to guest specifications. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
Supervisor, Food & Beverage | Part-Time | Sesame Place California Sea WorldSupervisor, Food & Beverage | Part-Time | Sesame Place CaliforniaSan Diego, CaliforniaCarry out supervisory responsibilities in accordance with the organization’s policies and applicable laws including interviewing, hiring, and training ambassadors; planning, assigning and directing work; appraising performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Food Supervisor Sodexo SAFood SupervisorSAN MARCOS, CA$19–$20 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Senior Food Supervisor Sodexo SASenior Food SupervisorSAN MARCOS, CA$19–$23 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Assistant Supervisor, Food & Beverage | PT | Sesame Place California United Parks & Resorts IncAssistant Supervisor, Food & Beverage | PT | Sesame Place CaliforniaSan Diego, CACarries out supervisory responsibilities in accordance with the organization's policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
Assistant Supervisor, Food & Beverage | Part-Time | SeaWorld San Diego United Parks & Resorts IncAssistant Supervisor, Food & Beverage | Part-Time | SeaWorld San DiegoSan Diego, CACarries out supervisory responsibilities in accordance with the organization's policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
Assistant Supervisor, Food & Beverage | Part-Time | Seaworld San Diego United Parks & Resorts IncAssistant Supervisor, Food & Beverage | Part-Time | Seaworld San DiegoSan Diego, CACarries out supervisory responsibilities in accordance with the organization's policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
Supervisor, Food & Beverage | Part-Time | Sesame Place California United Parks & Resorts IncSupervisor, Food & Beverage | Part-Time | Sesame Place CaliforniaSan Diego, CACarry out supervisory responsibilities in accordance with the organization's policies and applicable laws including interviewing, hiring, and training ambassadors; planning, assigning and directing work; appraising performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Supervisor, Food & Beverage Warehouse, Part-Time, SeaWorld San Diego United Parks & Resorts IncSupervisor, Food & Beverage Warehouse, Part-Time, SeaWorld San DiegoSan Diego, CAYou will be responsible for generating significant revenue volume while also fostering a positive atmosphere and ensuring the highest level of Ambassador performance and guest service. Must be able to successfully complete all legal, company and department training requirements to include but not limited to passing required tests and certifications within established timelines.
Supervisor, Food & Beverage Warehouse, Part-Time, Seaworld San Diego United Parks & Resorts IncSupervisor, Food & Beverage Warehouse, Part-Time, Seaworld San DiegoSan Diego, CAYou will be responsible for generating significant revenue volume while also fostering a positive atmosphere and ensuring the highest level of Ambassador performance and guest service. Must be able to successfully complete all legal, company and department training requirements to include but not limited to passing required tests and certifications within established timelines.
Food & Beverage Supervisor Grand America Hotels & ResortsFood & Beverage SupervisorSan Diego, CaliforniaThis position is ideal for a hospitality professional with strong food and beverage experience who thrives in a fast-paced luxury environment, enjoys developing team members, and has a passion for delivering elevated service while maximizing guest satisfaction and operational success. As a Food & Beverage Supervisor, you will provide hands-on leadership and support across The Westgate Hotel’s food and beverage outlets, ensuring exceptional service, operational excellence, and memorable dining experiences for our guests.
Food & Beverage Supervisor REH Services, LLCFood & Beverage SupervisorSan Diego, CAPart timeThis position is ideal for a hospitality professional with strong food and beverage experience who thrives in a fast-paced luxury environment, enjoys developing team members, and has a passion for delivering elevated service while maximizing guest satisfaction and operational success. As a Food & Beverage Supervisor, you will provide hands-on leadership and support across The Westgate Hotel’s food and beverage outlets, ensuring exceptional service, operational excellence, and memorable dining experiences for our guests.
Food and Beverage Supervisor - Hilton La Jolla Torrey Pines Hilton Worldwide Holdings IncFood and Beverage Supervisor - Hilton La Jolla Torrey PinesLa Jolla, CAThis role supports all food and beverage outlets, including Torreyana Restaurant and Lounge, Horizons Café, Marketplace, In-Room Dining, and Pool Service, ensuring exceptional service, operational excellence, and memorable guest experiences. As a Food and Beverage Supervisor, you're not just supporting daily operations at one of our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Cook, Food and Nutrition Services (Full Time) High Tech High FoundationCook, Food and Nutrition Services (Full Time)San Diego, CA$20.60–$25.11 / hourDepartment: Food & Nutrition Services Location: High Tech Mesa Campus Reports to: Production Manager, Food & Nutrition Services Supervisor's Superior: Director, Food & Nutrition Services FLSA Classification: Non-exempt, Classified Full-Time/Part-Time Status: Full-Time, Hourly, Shift: 6am - 2:30pm Regular/Temporary: Regular Salary: Hourly Framework, Step 1, Range: $20.60 - $25.11. Application Open Date: 6/22/26 Application Closing Date: 8/1/26 Under the direction of the Production Manager, the Cook is responsible for preparation, cooking, distribution, and packaging of food items at the central kitchen for distribution to school sites; the cook maintains production and serving areas, tools and equipment in a clean, sanitary and safe condition.
Cook, Food and Nutrition Services (Part Time) High Tech High FoundationCook, Food and Nutrition Services (Part Time)San Diego, CA$20.60–$25.11 / hourDepartment: Food & Nutrition Services Location: High Tech Mesa Campus Reports to: Production Manager, Food & Nutrition Services Supervisor's Superior: Director, Food & Nutrition Services FLSA Classification: Non-exempt, Classified Full-Time/Part-Time Status: Part-Time, Hourly: Shifts: 8am - 2pm, 6am - 12pm Regular/Temporary: Regular Assignment Salary: Hourly Framework, Step 1, Range: $20.60 - $25.11. Application Open Date: 6/23/26 Application Closing Date: 8/30/26 Job Summary: Under the direction of the Production Manager, the Cook is responsible for preparation, cooking, distribution, and packaging of food items at the central kitchen for distribution to school sites; the cook maintains production and serving areas, tools and equipment in a clean, sanitary and safe condition.
Food Service Worker (Pacific Coast Center) United States Air ForceFood Service Worker (Pacific Coast Center)San Diego, CAVandenberg is also located northwest of Los Angeles so visits to popular theme parks like Disneyland and Universal Studios can be taken on the weekends or take a drive up north to visit the historical city of San Francisco. Nationals who have resided in the U.S. Territory for three (3) or more consecutive years immediately preceding the start of Federal Affiliation or a signed memorandum indicating the installations decision on the 3-year residency requirement.
Lead, Food & Nutrition Services - Encinitas Scripps HealthLead, Food & Nutrition Services - EncinitasEncinitas, CAYou will provide leadership and coordination in the following Food Service operational systems: safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management, food service equipment operations, customer service, human resources management, financial performance, infection control/sanitation and overall department function. Our specialties have been nationally recognized for quality in areas such as cardiovascular care, oncology, orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology.
Cook (On-Call) - Food Services Healthright 360Cook (On-Call) - Food ServicesEscondido, CANorth County Serenity House provides a gender-responsive and trauma-informed environment, using evidence-based and best practices that recognize and account for the role that trauma frequently plays in substance use and criminal histories of women. Treatment Setting Responsibilities: Ensure that all kitchen client workers are familiar with agency and departmental policies, procedures, practices safe food handling and holds clients accountable.
Food Service Worker (Full Time) Compass Group USA IncFood Service Worker (Full Time)Oceanside, CA$20–$22 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
Food Service Worker (Full Time AND Part Time) Compass Group USA IncFood Service Worker (Full Time AND Part Time)San Diego, CA$21–$22 / hourFounded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Cook (On-Call) - Food Services HealthRIGHT 360Cook (On-Call) - Food ServicesEscondido, CAHealthRIGHT360 gives hope, builds health, and changes lives for people in need by providing comprehensive, integrated, compassionate care that includes primary medical care, mental health services, and substance use disorder treatment. Residential programs run 24/7 and Individual and group therapy, family therapy, individualized case management, treatment planning, drug and alcohol counseling, Medication support services, and crisis intervention.
FOOD SERVICE WORKER (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME)San Diego, CA$21–$22 / hourFounded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
FOOD SERVICE WORKER (FULL TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME)Oceanside, CA$20–$22 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
Premium Services Supervisor, Petco Park Delaware North Companies IncPremium Services Supervisor, Petco ParkSan Diego, CA$25–$28 / hourAs a Premium Services Supervisor, you will be responsible for ensuring all food service and hospitality operations are efficiently carried out while providing an exemplary guest experience. Delaware North Sportservice is hiring a seasonal Premium Services Supervisor to join our team at Petco Park in San Diego, California.
NewCentral Service Supervisor (Cagewash/Animal Care) Charles River Laboratories International IncCentral Service Supervisor (Cagewash/Animal Care)San Diego, CA$72,800–$83,200 / yearTo qualify for this role, candidates must have one of the following combinations of education/experience: High School Diploma plus a minimum of 5 years of related laboratory animal facility experience, with at least 1 year in a leadership/supervisory role. If you are interested in applying to Charles River Laboratories and need special assistance or an accommodation due to a disability to complete any forms or to otherwise participate in the resume submission process, please contact a member of our Human Resources team by sending an e-mail message to crrecruitment_US@crl.com.
Food Hall General Manager Round1Food Hall General ManagerEscondido, California$66,560–$74,880The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. Overview: The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls.
Food & Beverage Manager Town and Country ResortFood & Beverage ManagerSan Diego, California$71,000–$74,000 / yearFull timeWith multiple restaurants, bars, outdoor venues, and one of San Diego's premier convention resorts, you'll have the opportunity to make a lasting impact while growing your career with an outstanding hospitality team. If you thrive in a fast-paced environment, know your way around craft cocktails, wine lists, draft systems, inventory controls, and developing high-performing teams, we'd love to meet you.
Food Hall Manager Round1Food Hall ManagerEscondido, California$26–$28.25The Manager will forecast, plan, and manage all food hall operations, staff coordination, vendor relations, and financial performance to maximize sales, revenue, customer satisfaction, and operational efficiency across all stalls. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.
Food & Beverage Manager Town & Country ResortFood & Beverage ManagerSan Diego, California$71,000–$74,000 / yearFull timeWith multiple restaurants, bars, outdoor venues, and one of San Diego's premier convention resorts, you'll have the opportunity to make a lasting impact while growing your career with an outstanding hospitality team. If you thrive in a fast-paced environment, know your way around craft cocktails, wine lists, draft systems, inventory controls, and developing high-performing teams, we'd love to meet you.
NewLead Concessions Stand - Food LegendsLead Concessions Stand - FoodSan Diego, CAOur network of venues, events, and attractions is powered by industry-leading expertise in hospitality, food and beverage operations, partnerships, venue management, merchandise, and guest experience. The Lead may work operational positions when business demands require additional support, staffing challenges arise, or management directs them to assist with guest volume.
NewLead Concessions Stand - Food Legends Hospitality, LLCLead Concessions Stand - FoodSan Diego, CAOur network of venues, events, and attractions is powered by industry-leading expertise in hospitality, food and beverage operations, partnerships, venue management, merchandise, and guest experience. The Lead may work operational positions when business demands require additional support, staffing challenges arise, or management directs them to assist with guest volume.
Mgr Food & Bev Viejas Casino & ResortMgr Food & BevCAHe/she will manage and coordinate the activities of team members; establishes, implements, communicates, and ensures the achievement of operational goals and objectives, marketing strategies, and budgets; ensures compliance with policies and procedures; and monitors forecasts, budgets, costs, and operating results. • Ensures that supervisors and assistant managers are setting expectations, holding the team members accountable, and providing necessary support to assist them in meeting the organization's guest service and performance expectations.
Food & Beverage Administrative Coordinato Grand Pacific Palisades ResortFood & Beverage Administrative CoordinatoCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Professionally represent the resort in community and industry organizations and events. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerCoronado, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Taco Bell Team Member-Food Champion Taco Bell CorpTaco Bell Team Member-Food ChampionChula Vista, CACustomer Focus: Dedicated to meeting the expectations and requirements of internal and external customers; gathers first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect. Action Oriented: Enjoys working hard; is action-oriented and full of energy for challenging tasks; not fearful of acting with minimal planning; seizes more opportunities than others.
NewLead Concessions Stand - Food Legends GlobalLead Concessions Stand - FoodSan Diego, CaliforniaOur network of venues, events, and attractions is powered by industry-leading expertise in hospitality, food and beverage operations, partnerships, venue management, merchandise, and guest experience. The Lead may work operational positions when business demands require additional support, staffing challenges arise, or management directs them to assist with guest volume.
Food Runner Grand Pacific Palisades ResortFood RunnerCarlsbad, CAAssists the Food Servers in providing an excellent experience to our customers, assure all outgoing dishes are correctly prepared and garnished properly, run food to customer's tables, bus tables, stock plates, and are knowledgeable about all current menu options, beverage lists and daily specials. The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Operations Supervisor, Supervisor PMG HOSPITALITY INCOperations Supervisor, SupervisorLa Jolla, CAFull timeIn this role, you will be reporting into the General Manager of the restaurant while assisting with overseeing all food and beverage operations and ensuring an excellent dining experience. Your goal is to increase review engagement, enhance guest experience, and revenue and maintain a high level of employee engagement.
Trainer, Food & Beverage | Part-Time | Seaworld San Diego United Parks & Resorts IncTrainer, Food & Beverage | Part-Time | Seaworld San DiegoSan Diego, CAWhat it takes to succeed: Exhibit effective verbal and written communication skills; speak comfortably in front of small groups; respond effectively to individual and group questions. What you get to do: Conduct training for Ambassadors to include facility tours, safety training, and assigned station training.
Trainer, Food & Beverage | Full-Time | Seaworld San Diego United Parks & Resorts IncTrainer, Food & Beverage | Full-Time | Seaworld San DiegoSan Diego, CAWhat it takes to succeed: Exhibit effective verbal and written communication skills; speak comfortably in front of small groups; respond effectively to individual and group questions. Must be able to complete all required Train-the-Trainer programs and certifications required for delivery of department trainings.
Trainer, Food & Beverage | Full-Time | SeaWorld San Diego United Parks & Resorts IncTrainer, Food & Beverage | Full-Time | SeaWorld San DiegoSan Diego, CAWhat it takes to succeed: Exhibit effective verbal and written communication skills; speak comfortably in front of small groups; respond effectively to individual and group questions. Must be able to complete all required Train-the-Trainer programs and certifications required for delivery of department trainings.