271 Results for

Food Service Manager Jobs in Southfield, MI

Jobs

New!

Romulus, MI2 days ago

$52,000–$55,000

If you're ready to bring your expertise to our team and help us deliver exceptional service and quality in a high-volume airport setting, apply now! We have an exciting opportunity for an Assistant Restaurant Manager at Buddy's Pizza within the Detroit Metropolitan Wayne County Airport (DTW).

New!

Romulus, MI2 days ago

$52,000–$55,000

If you're ready to bring your expertise to our team and help us deliver exceptional service and quality in a high-volume airport setting, apply now! We have an exciting opportunity for an Assistant Restaurant Manager at Chili's within the Detroit Metropolitan Wayne County Airport (DTW).

New!

Romulus, MI2 days ago

$52,000–$55,000

If you're ready to bring your expertise to our team and help us deliver exceptional service and quality in a high-volume airport setting, apply now! We have an exciting opportunity for an Assistant Restaurant Manager at Andiamo within the Detroit Metropolitan Wayne County Airport (DTW).

Royal Oak, MI8 days ago

We are known for our oven-baked subs, sandwich platters, and catering, and we are looking for a strong leader who can help deliver an outstanding guest experience while supporting a growing team. Join Stacks & Cordials as a Manager and help lead a growing local brand known for our oven-baked subs, sandwich platters, and catering.

New!

Ann Arbor, MI4 days ago

Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Sterling Heights, MI5 days ago

Our Team Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations.

New!

Ann Arbor, MI5 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

Warren, MI11 days ago

GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law. Train and develop the capabilities of Assistant Managers and Manager Trainees in the areas of management skills and technical knowledge to provide for growth.

Macomb Township, MI7 days ago

The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.

New!

Ann Arbor, MI4 days ago

$18–$22 Per Hour

Competitive Holiday Pay - Earn time and a half for working on five federally recognized holidays: New Year's Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving. From our dedicated Team Members and valued Customers to our local vendors and thoughtfully curated product selection, we take pride in fostering an inclusive and thriving culture.

New!

Romeo, MI6 days ago

$16.45–$20.56

We’re proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work. WHERE YOU'LL WORK : Location: US-MI-Romeo LET'S TALK ABOUT BENEFITS: Our comprehensive Thrive benefits program focuses on your well-being, offering support for personal wellness, financial stability, career growth, and meaningful connections.

New!

SHELBY TOWNSHIP, MI1 day ago

Cooks or prepares appetizing, well-presented and nutritionally-adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames. A cook and dietary aide prepares delicious, nourishing and well-balanced meals to meet the daily nutritional and special dietary needs of each guest.

New!

WHITMORE LAKE, MI1 day ago

Cooks or prepares appetizing, well-presented and nutritionally-adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames. If you are interested in joining a team that recognizes your dedication and passion for excellence in food and hospitality, consider joining our team of food professionals.

New!

West Bloomfield, Michigan5 days ago

Reporting to hospital leadership, this role will oversee all dietary operations and play a key role in supporting patient care and team development. Required completion of the coursework and a passing score on the examination for Certified Dietary Manager or be in the active pursuit of license/certification, where required by the state and facility.

Detroit, MI30+ days ago

$65,000–$250,000

Operational Efficiency Tools – Robotics and automation deployed in select locations to enhance throughput and consistency, planned expansion across locations in future phases . The opportunity to operate a revenue generating establishment as an Owner-Operator—not as our employee, but as an independent business owner, responsible for managing and growing your operations.

SOUTHFIELD, MI30+ days ago

$18–$20 Per Hour

Join Healthcare Services Group (HCSG) as a Dining Services Assistant Manager, supporting the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Detroit, MI28 days ago

$80,000–$80,000

In this role, you will be responsible for driving sales in the Michigan region by building and maintaining strong relationships with schools, hospitals, and other community-focused organizations, emphasizing the importance of sourcing fresh, local products. The Common Market is seeking a passionate and results-oriented Michigan Territory Manager for Local Food Sales to expand our mission of connecting local farmers with food service institutions across the state.

PONTIAC, MI30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily.

FARMINGTON, MI30+ days ago

$16–$18 Per Hour

The program focuses on different aspects of managing your own account, including: General Training & Comprehension - Learn and perform the job assignments of the housekeeper, heavy housekeeper/floor tech, and laundry worker positions and, as such, can operate, and teach others how to operate, a variety of industrial cleaning equipment. Leadership - Learn to effectively handle managerial responsibilities as well, including but not limited to payroll submission, staffing patterns, effective coaching and discipline, purchasing, maintaining inventory, and budgeting.

New Hudson, Michigan14 days ago

As a Market Director, you will collaborate with field service, vending, and bottler food service teams to provide feedback on the customer teams and premise leadership on marketplace conditions inclusive of competition and pricing as well as what will and will not work to national and bottler teams . Bachelor’s Degree with 10 plus years of sales or related experience and 6 plus years of management experience or High School Diploma with 13 plus years of specific experience and 7 plus years of management experience .

Southfield, MI11 days ago

Good communication skills, with proven ability to communicate effectively with residents, physicians, visitors, and all facility personnel. 3+ years of related experience in a food service department; experience in a long term or health care facility preferred.

Commerce Township, MI30+ days ago

Full-time

From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.

Harper Woods, MI30+ days ago

Part-time

From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.

Roseville, Michigan29 days ago

$13–$14

Bringing together the delicious southern Cajun recipes, the crisp west coast’s freshness and quality, the swift east coast’s speed and efficiency, and the pure mid-west’s heart and amicability is what distinguishes Captain Jay’s from any other establishment. Our mission is to not only provide our customers with the freshest produce, poultry, and seafood but also offer different services and additional core products in our mini-mart in order to create a comprehensive experience that will ease the lives of our customers.

Taylor, Michigan29 days ago

$52,000–$66,000

Pontiac, Michigan30+ days ago

$55,000–$80,000

Commerce Township, Michigan29 days ago

Typically requires the ability to spend 66%+ hours each work day doing the following activities: engage in considerable physical activity, ability to lift and/or push up to 50 pounds, stand on feet for long periods of time, use products or cook food as appropriate for the demonstration, and may be required to work in extremely cold conditions (i.e. refrigerated and freezer sections). Responsibilities: The Company is one of North America’s leading sales and marketing agencies specializing in outsourced sales, merchandising, category management and marketing services to manufacturers, suppliers and producers of food products and consumer packaged goods.

Romulus, MI27 days ago

The Food & Beverage Team Member is responsible for providing efficient food services procedures to be used in all food areas and to assist the Food & Beverage operations in daily preparations and execution of events. Romulus Athletic Center is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Romulus, MI.

Lake Orion, MI22 days ago

$52,000–$68,000 Per Year

Waterside Social, nestled in beautiful Lake Orion, Michigan, is searching for an Experienced Restaurant Manager who shares our passion for creating memorable dining experiences. If you thrive in a dynamic environment, love the art of hospitality, and are eager to make a significant impact, we invite you to join our family and help us continue to make Waterside Social a destination for wonderful moments.

New!

Livonia (Headquarters), Michigan6 days ago

Partner with IT Technical Support, Marketing Channel Managers, Digital Product Management, Neighbor Services, Operations teams, and third-party vendors to resolve complex issues requiring technical or third-level support. Pet Supplies Plus is ranked No. 21 overall in Entrepreneur Magazine's 2024 Franchise 500® list and is the Top Full-Service Pet Supplies Franchise for its exceptional performance in areas including financial strength and stability, growth rate and system size.

New!

PONTIAC, MI4 days ago

create and deliver innovative and enriching café experiences, family and staff daily; deliver high quality food service; mentor, develop, and retain frontline staff; develop and maintain client and customer relationships; directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources; manages cash handling protocols & control procedures according to Sodexo policies; What We Offer. a background in food service or culinary management; proven ability to mentor, train, and coach frontline employees; ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; Who We Are.

Royal Oak, MI30+ days ago

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.

MOUNT CLEMENS, MI30+ days ago

manage a clinical nutrition program within the acute care setting; supervise a team of inpatient dietitians across three locations (9.5 FTE); collaborate on the implementation and management of Sodexo’s meal service program and menu management system; foster a culture of learning that promotes career growth and professional development; and. For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) .

Livonia (Headquarters), Michigan25 days ago

Responsibilities/Qualifications: The Systems Program Manager's key responsibilites include: Overall coordination of multiple simultaneous technology Projects including status reporting, IT/Business Dashboards, project budget to actual analysis, and Steering Committee coordination. Experience in Master Project Management, Program Management, and Project Management skills including project planning, dashboards, project budget management and analysis, and Steering Committee coordination.

Southfield, MI13 days ago

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!

Keego Harbor, Michigan13 days ago

$50,000–$60,000

The Certified Restaurant Training Manager will be responsible for training new leadership for the franchise organization as well as external corporate trainees and new franchisee's entering the Dunkin' system. As a Certified Restaurant Training Manager you will work closely with the Dunkin' Brands corporate training team to be certified in brand knowledge and training execution.

Livonia (Headquarters), Michigan30+ days ago

Pet Supplies Plus is ranked No. 21 overall in Entrepreneur Magazine's 2024 Franchise 500® list and is the Top Full-Service Pet Supplies Franchise for its exceptional performance in areas including financial strength and stability, growth rate and system size. With over 730 locations in 44 states, the stores have a streamlined design making it easy to navigate a wide assortment of natural foods, hard goods and pet services.

Macomb Township, MI30+ days ago

$2–$3 Per Hour

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

Troy, MI30+ days ago

$2–$3 Per Hour

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

Royal Oak, MI30+ days ago

$1–$2 Per Hour

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

Plymouth, MI30+ days ago

The Care Manager/“Designated Care Manager” is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods. + Understand and practice the proper method of attending to and disposing of, and the possibility of exposure to, blood borne pathogens, bodily fluids, infectious waste, sharp sticks, and hazardous materials.

Dearborn, MI30+ days ago

Full-time

We are looking to hire a Coffee House/ Cafe Manager, a Barista, and a Pastry Chef. - Previous experience as an assistant manager / manager or in a similar leadership role.

Dearborn Heights, MI13 days ago

$45,000–$55,000

Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.

Birmingham, MI7 days ago

This role oversees all departments, fosters a culture of excellence, and ensures the property remains a premier destination in the Birmingham market. Oversee daily operations across all departments (Front Office, Housekeeping, Food & Beverage, Sales & Marketing, Engineering).

Pontiac, MI30 days ago

Full-time

We ensure that patients come first by providing enabling services to assist patients with specific barriers to care such as transportation, translation, food security, and other social services. This role assists individuals in sustaining mental health and substance use recovery and gaining access to needed medical, behavioral health, social, educational, legal, and community services.

Berkley, MI7 days ago

$40,000–$45,000

We may be famous for our “Best in Town” round pizza and our deep dish “Detroit-Style” square pizza, but we do have a few aces up our sleeves if you’re craving something else. Our family-friendly pizza restaurants are one of the most popular late-night pizza places in the Metro-Detroit area.

PONTIAC, Michigan30+ days ago

Every day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, rolltainers (four-wheel rolling merchandise carts) and U-boats (six-wheel carts).

Sterling Heights, Michigan30+ days ago

$70,000–$80,000 Per Year

As an exempt manager, the General Manager must spend more than 50% of his or her time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant. Prepare and receive orders of food and beverages, utilizing judgment to increase and decrease orders depending on peaks in business, large parties and promotions.

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Food Service Manager Jobs in Southfield, MI

Jobs

Assistant Restaurant Manager at Buddy's PizzaSSP

Assistant Restaurant Manager at Chili'sSSP

Assistant Restaurant ManagerSSP

Manager - Full Time / Part TimeStacks & Cordials

General ManagerCalifornia Pizza Kitchen

Team ManagerPanera Bread

Restaurant ManagerPanera Bread

Burger King Restaurant General ManagerGPS Hospitality

Burger King Restaurant Assistant ManagerGPS Hospitality

Store Shift Manager - Plum MarketPlum Market

CookThe Villages at Orchard Grove

CookRegency at Shelby Township

CookRegency at Whitmore Lake

Director Food and Nutritional ServicesHenry Ford Behavioral Health

Owner Operator / General Manager - Food Business (Detroit Region)REEF

Dining Services Assistant ManagerHealthcare Services Group, Inc.

Local Food Sales- Michigan Territory ManagerThe Common Market

Patient Services Manager 2Sodexo

Environmental Services - Manager in TrainingHealthcare Services Group, Inc.

Director, Market Unit Food Service on PremiseReyes Coca-Cola Bottling

Assistant Dietary ManagerNexCare WellBridge Senior Living

FROZEN FOOD/DEPT LEADERKroger Co.

FROZEN FOOD/CLERKKroger Co.

Shift ManagerCaptain Jay's Fish & Chicken

General ManagerCaptain Jay's Fish & Chicken

District ManagerCaptain Jay's Fish & Chicken

CDS Full Time Event Manager - Product DemonstrationAdvantage Solutions

Food and Beverage Team Member - Romulus Athletic CenterThe Sports Facilities Companies

Experienced Restaurant ManagerWaterside Social

Marketing Operations Manager - Hybrid Role (Monday- Wednesday in Office)Pet Supplies Plus

Retail Manager 2Sodexo

Assistant General Manager - 8007 - Royal Oak - Royal Oak, MI (Royal Oak, MI)Noodles & Company

Clinical Nutrition ManagerSodexo

Systems Program Manager -Hybrid Role (Monday- Wednesday in Office)Pet Supplies Plus

Restaurant General ManagerPopeyes

Restaurant Training ManagerOM Group

Category Manager -Hybrid Role (Monday- Wednesday in Office)Pet Supplies Plus

Shift Manager - 8021 - Macomb - Macomb Township, MI (Macomb Township, MI)Noodles & Company

Shift Manager - 8012 - North Troy - Troy, MI (Troy, MI)Noodles & Company

Shift Manager - 8007 - Royal Oak - Royal Oak, MI (Royal Oak, MI)Noodles & Company

Care ManagerSunrise Senior Living

Coffee House ManagerAlanos Eatery

Restaurant ManagerIHOP

Hotel General ManagerDaxton Hotel

Targeted Case Manager Level 1Honor Community Health

Assistant Front of House ManagerGreen Lantern Pizza

ASST STORE MANAGER - DGPPDollar General

Assistant General ManagerBJ's Restaurants

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