NewCulinary Directors, F&B Directors, Food Service Directors, Executive Chefs & Catering Managers SAGE Dining Services IncCulinary Directors, F&B Directors, Food Service Directors, Executive Chefs & Catering ManagersHouston, TXWe're seeking organized, business-savvy, innovative professionals with experience in upscale catering, visually compelling presentations, exciting LTOs, and creating exceptional guest experiences that leave a lasting impression. This is your opportunity to inspire a talented team, create fresh, nutritious, chef-driven menus, and deliver outstanding dining experiences-all while enjoying a schedule that lets you have your evenings back.
Food Service Director AramarkFood Service DirectorBaytown, TXThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
AREA DIRECTOR / DISTRICT MANAGER - K12 FOOD SERVICES - Houston, TX Compass Group North AmericaAREA DIRECTOR / DISTRICT MANAGER - K12 FOOD SERVICES - Houston, TXHouston, TX$125,000–$135,000 / yearWith more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12, part of Compass Group USA, is seeking a seasoned Area Director / District Manager to lead and support our K-12 food service operations across South Texas focusing on the Houston metroplex.
Director of Food and Nutrition Services HCA Healthcare IncDirector of Food and Nutrition ServicesWebster, TXDirects the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization Manages costs to achieve Net Spend per APD goals and objectives Produces and manage Department Budget to include accurate and timely GL coding Manages and maximize the compliance of HealthTrust contracted vendors What experience and education needed: Bachelor's Degree Required Minimum of five years' experience in managing food or hospitality services RequiredKnowledge of hospital and healthcare operations Preferred Knowledge of hospital and healthcare financial metrics PreferredRegistered Dietician (RD) or Licensed Dietician (LD),Certified Dietary Manager (CDM) Preferred ANAB Approved Food Management Course or as required by state. Ensures full and timely compliance with staff development to include training and education, competency assessment and performance reviews Provides for a well-trained and competent staff through supervision and coordination in relation to all departmental activities Leads others to accomplish organizational goals and objectives; provides meaningful coaching and mentoring to increase the capabilities of individuals and teams and drive employee engagement Responsible for staff performance and the accomplishment of departmental responsibilities in accord with corporate, hospital, department and safety policies and procedures to meet both company and regulatory requirements.
Director of Food Service/Chief Clinical Dietitian | Clear Lake North Rehab PAM Health Rehabilitation Hospital of Clear Lake NorthDirector of Food Service/Chief Clinical Dietitian | Clear Lake North RehabWebster, TexasFull timePAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves. About PAM Health: PAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than 80 locations, as well as wound clinics and outpatient physical therapy locations, in 17 states.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionHouston, TX$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Food and Beverage Director Arcis GolfFood and Beverage DirectorThe Woodlands, TexasThe Woodlands Country Club, Tournament Course - The Woodlands, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Create and execute short and long term operational and financial plans for the food and beverage department to improve quality and financial results.
Nutrition Services, Food Production Worker, Fall 2026 Cypress-Fairbanks Independent School District (TX)Nutrition Services, Food Production Worker, Fall 2026Houston, TXAbility to perform job functions in extreme hot and cold areas of Food Production Center. ESSENTIAL FUNCTIONS: Complete the task assigned by the lead person or designee in meeting operation objectives.
Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionHouston, TXFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Director of Food and Beverage HEI Hotels and ResortsDirector of Food and BeverageThe Woodlands, TXKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
Food Service Team Lead/Cook - Full Time Days | Clear Lake South PAM Health Rehabilitation Hospital of Clear Lake SouthFood Service Team Lead/Cook - Full Time Days | Clear Lake SouthWebster, TexasFull timePAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves. About PAM Health: PAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than 80 locations, as well as wound clinics and outpatient physical therapy locations, in 17 states.
Food Service Supervisor - Constellation Field AramarkFood Service Supervisor - Constellation FieldTXPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Supervisor - NRG Stadium Concessions AramarkFood Service Supervisor - NRG Stadium ConcessionsHouston, TXPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Coordinator - Nutrition and Food Service (221 Day) Katy Independent School DistrictCoordinator - Nutrition and Food Service (221 Day)Katy, TXPosition involves frequent walking; standing; pulling and pushing; kneeling, stooping and bending; sitting; performing tasks requiring fine motor skills and coordination; and safely lifting and carrying items weighing up to 40 pounds; repetitive hand movements; limited exposure to extreme hot and cold temperatures. Primary Purpose: Responsible to supervise, monitor and train Nutrition and Food Service field specialists/managers/assistant managers/kitchen employees in using methods that provide efficient kitchen operations using all policies, procedures and programs established by the district and NFS department.
Manager of Food and Nutrition Services HCA Healthcare IncManager of Food and Nutrition ServicesWebster, TXManages the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization What qualifications you will need: College Degree preferred High School Diploma required Minimum of three years' experience in managing food services or hospitality required Knowledge of hospital and health care operations preferred Knowledge of hospital and health care financial metrics preferred Registered Dietician (RD) or Licensed Dietician (LD) preferred, or Certified Dietary Manager (CDM) preferred ANAB Approved Food Management Course or as required by state. Assists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested.
NewSouthwest Channel Sales Manager - Food Service Private Label Lassonde Pappas & CompanySouthwest Channel Sales Manager - Food Service Private LabelHouston, TX$110,000–$130,000 / yearOther Customer level supply chain initiatives (finished good inventory management, a lens to replenishment needs/PO placement and PO management with order services team (for pricing accuracy/new item setup accuracy etc.). To support employees in all stages of their wellness journey, we have a robust benefits program including: medical, dental, and vision coverage options, growth and development potential, along with 401-K, Life & Disability Insurance, PTO, Tuition Reimbursement, Health Fairs, Gym Membership Discounts, and so much more!
Food Service Teacher - School Chef Primrose SchoolsFood Service Teacher - School ChefMissouri City, TX$12–$17 / hourAs the Food Service Teacher at Primrose School of Sienna, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you're looking for more than a daycare and youre passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
NewFood Service - Hospitality Associate SSA GroupFood Service - Hospitality AssociateHouston, TXLocations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado : Employees accrue 1 hour of paid sick leave for every 30 hours worked , up to 48 hours per year , under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked , up to 40 hours per year , as required under the Maryland Healthy Working Families Act.
Food Service Teacher - School Chef Primrose SchoolFood Service Teacher - School ChefMissouri City, TexasAs the Food Service Teacher at Primrose School of Sienna, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
Food Service Worker Sun Behavioral HealthFood Service WorkerHouston, TXPosition Summary: Under the supervision of the Director of Dietary Services, will perform a variety of food services, including serving food to employees and visitors. Clears soiled dishes/trays; scrapes refuse into garbage containers; loads dishes/trays onto cleaning racks; rinses dishes/utensils.
Assistant Director Culinary Services Atria Senior Living Group IncAssistant Director Culinary ServicesKaty, TXAssists the Director of Culinary Services with kitchen staff development and training as related to meal preparation, food storage, and kitchen sanitation. Responsible for maintaining adequate amounts of cleaning supplies, small wares, equipment, and food in accordance with local and state regulations and employee safety requirements.
Food and Nutritional Services Worker LifePoint Health IncFood and Nutritional Services WorkerRichmond, TXOur diversified healthcare delivery network spans 29 states and includes 63 community hospital campuses, 32 rehabilitation and behavioral health hospitals, and more than 170 additional sites of care across the healthcare continuum, such as acute rehabilitation units, outpatient centers and post-acute care facilities. We want to create places where employees want to work, with opportunities to pursue meaningful and satisfying careers that truly make a difference in communities across the country.
Assistant Director Culinary Services Atria Senior LivingAssistant Director Culinary ServicesKaty, Texas$59,000–$70,800 / yearFull timeAssists the Director of Culinary Services with kitchen staff development and training as related to meal preparation, food storage, and kitchen sanitation. Responsible for maintaining adequate amounts of cleaning supplies, small wares, equipment, and food in accordance with local and state regulations and employee safety requirements.
Assistant Food Service Manager Buc-ee's LtdAssistant Food Service ManagerTexas City, TXManage the product offerings which includes but is not limited to: Jerky, Smoked Meats, Sausage, BBQ, Bakery, Sandwiches, Grab and Go, Tacos, Burritos, Hot Dogs. Ensure proper use of a wide variety of kitchen equipment and appliances to include, but not limited to, floor mixer, slicers, ovens, sharp knives, and fryers.
DIRECTOR DINING SERVICES I - Houston, TX Compass Group North AmericaDIRECTOR DINING SERVICES I - Houston, TXHouston, TXWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
Administrative Assistant I, ASSISTANT DIRECTOR OF NUTRITION SERVICES Cypress-Fairbanks Independent School District (TX)Administrative Assistant I, ASSISTANT DIRECTOR OF NUTRITION SERVICESHouston, TXESSENTIAL FUNCTIONS: Prepare correspondence, forms, manuals, schedules and reports for the assistant director of HR for Nutrition Services and other department staff members as needed. Proficient skills in keyboarding, word processing, Microsoft Office Programs, mass data storage programs and file maintenance.
Director of Mental Health Services Covenant House TexasDirector of Mental Health ServicesHouston, Texas$90,000–$100,000After more than 35 years of service, CHT offers an extensive continuum of care model for homeless youth including mental health and substance abuse counseling, educational and vocational training, transitional and permanent living programs, street outreach and prevention, pastoral ministry and parenting classes in addition to providing the basic necessities of food, clothing, medical care and safe shelter from the streets for youth in crisis. In keeping with the Mission Statement and Principles of Covenant House, part of the Covenant House international network, is committed to giving homeless youth a safe haven, absolute respect, unconditional love, and a path to lasting independence through housing programs and providing a continuum of care through supportive services.
NewFood Service Manager in Training (2026-2027 School Year) Cypress-Fairbanks Independent School District (TX)Food Service Manager in Training (2026-2027 School Year)Houston, TXFrequently required to lift up to 60 lbs., work with machinery, bend, stoop, reach above shoulder level. Attend all meetings and in-services scheduled by the Food Service Department.
Senior Director of Event and Guest Services NRG ParkSenior Director of Event and Guest ServicesHouston, TXBachelor's degree from an accredited four-year college or university and (5) years related experience in facility management in a convention center, stadium or arena, including demonstrated experience leading complex projects, managing cross-functional teams, and driving strategic initiatives. The Senior Director of Event and Guest Experience is responsible for coordinating the day-to-day activities of event and guest services activity within the facility while providing strategic, long-range leadership for event operations and guest experience.
Director of Retail & Specialty Pharmacy Services University of Texas Medical Branch at GalvestonDirector of Retail & Specialty Pharmacy ServicesLeague City, TXSummary: The Director of Retail and Specialty Pharmacy Services provides enterprise-wide leadership and accountability for UTMB's retail community pharmacies and specialty pharmacy programs, ensuring safe, efficient, compliant, and patient-centered medication access across all sites of care. The Director is responsible for multi-site strategy and operations, accreditation and regulatory compliance, financial performance, growth, payer and network enablement in partnership with Managed Care, and seamless integration with Medication Access, Infusion, and Clinical Services.
Lead Food Services Houston Methodist HospitalLead Food ServicesHouston, TXThe Lead Food Services position communicates with peers and management regarding identified hazards in the workplace, following correct procedures in cleaning of equipment and sanitation of work areas, along with special cleaning as assigned, following all department policies and procedures. The Lead Food Services position is assigned to work in food service department areas, directing duties such as assisting in tray assembly, simple food preparation, serving customers, replenishing stations, cash handling and transporting food carts in a timely manner.
Director of Resident Services BGSF IncDirector of Resident ServicesHouston, TXThe Director works closely with property management teams, ownership, and external service providers to ensure that residents across all communities have consistent access to high-quality supportive services. This person will build and manage programming, develop community partnerships, coordinate resident referrals and crisis support, and establish the systems and reporting infrastructure necessary to deliver measurable resident outcomes.
Food Production Back-Up Lead Cypress-Fairbanks Independent School District (TX)Food Production Back-Up LeadHouston, TXWORKING CONDITIONS: Mental Demands/Physical Demands/Environmental Factors: Standing for prolonged periods; walking; carrying; pushing/pulling and lifting over 60 pounds. Occasionally required to drive automatic equipment or vehicles, and climb ladders, stairs, ramps, and scaffolds.
NewFood Production Lead Cypress-Fairbanks Independent School District (TX)Food Production LeadHouston, TXWORKING CONDITIONS:Mental Demands/Physical Demands/Environmental Factors:Standing for prolonged periods; walking; carrying; pushing/pulling and lifting over 60 pounds. Direct the proper handling of all foods in storage and their transfer to other departments.* Assist in correcting problems with a production product.*
Food and Beverage Manager Hilton Garden Inn / Home2 Suites by Hilton HoustonFood and Beverage ManagerHouston, TXWhile performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.
NewFood & Beverage Manager Hilton Houston WestchaseFood & Beverage ManagerHouston, TXWhile performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.
Food & Beverage Manager Arcis GolfFood & Beverage ManagerThe Woodlands, TexasThe Woodlands Country Club, Tournament Course - The Woodlands, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Ensure compliance with the national programs such as Core Beverage Program, Menu Program, Approved Product List, Beverage Cartender program.
Food & Beverage Supervisor Hyatt Hotels CorpFood & Beverage SupervisorBaytown, TXGrand Hyatt at SFO | San Francisco, CA, US Director of Food and Beverage Hyatt Regency Danang Resort and Spa | Da Nang, 60, VN Director of Food & Beverage Grand Hyatt Erawan Bangkok | Bangkok, TH. As a Hyatt Regency Baytown colleague, you will enjoy the following benefits: Free room nights, Discounted and Friends & Family Room Rates Medical, Dental, and Vision Insurance with only a 30-day waiting period!
Merchandising Careers | Category Management & Food Strategy Jobs at Sysco Sysco CorpMerchandising Careers | Category Management & Food Strategy Jobs at SyscoHouston, TXFirst Name Last Name Email Address Country Code +1 +1242 +1246 +1264 +1268 +1284 +1340 +1441 +1473 +1649 +1664 +1670 +1671 +1684 +1758 +1767 +1784 +1849 +1868 +1869 +1876 +1939 +20 +211 +212 +213 +216 +218 +220 +221 +222 +223 +224 +225 +226 +227 +228 +229 +230 +231 +232 +233 +234 +235 +236 +237 +238 +239 +240 +241 +242 +243 +244 +245 +248 +249 +250 +251 +252 +253 +254 +255 +256 +257 +258 +261 +262 +264 +265 +266 +267 +268 +269 +27 +290 +291 +297 +298 +299 +30 +31 +32 +33 +34 +345 +350 +351 +352 +353 +354 +355 +356 +357 +358 +359 +36 +370 +371 +372 +373 +374 +375 +376 +377 +378 +379 +380 +381 +382 +385 +386 +387 +389 +39 +40 +41 +420 +421 +423 +43 +44 +45 +46 +47 +48 +49 +500 +501 +502 +503 +504 +505 +506 +507 +508 +509 +51 +52 +53 +54 +55 +56 +57 +58 +590 +591 +593 +594 +595 +596 +597 +598 +599 +60 +61 +62 +63 +64 +65 +66 +670 +672 +673 +674 +675 +676 +677 +678 +679 +680 +681 +682 +683 +685 +686 +687 +688 +689 +690 +692 +7 +77 +81 +82 +84 +850 +852 +853 +855 +856 +86 +872 +880 +886 +90 +91 +92 +93 +94 +95 +960 +961 +962 +963 +964 +965 +966 +967 +968 +970 +971 +972 +973 +974 +975 +976 +977 +98 +992 +993 +994 +995 +996 +998. Job Category Select a Job Category Administration Corporate Affairs Customer Success Data Analysis Engineering Finance Human Resources Legal Maintenance Manufacturing Marketing Merchandising Merchandising Family Operations Project Management Property Management Quality Assurance Sales Skilled Trade Supply Chain Technology Transportation USA E - Business/Commerce USA Supply Chain and Logistics; Systems Support Family.
Manager, Food & Beverage Great Wolf Resorts IncManager, Food & BeverageWebster, TX$60,000–$64,500 / yearHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Manager of Food and Nutrition HCA Healthcare IncManager of Food and NutritionKingwood, TXManages the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization What qualifications you will need: College Degree preferred High School Diploma required Minimum of three years' experience in managing food services or hospitality required Knowledge of hospital and health care operations preferred Knowledge of hospital and health care financial metrics preferred Registered Dietician (RD) or Licensed Dietician (LD) preferred, or Certified Dietary Manager (CDM) preferred ANAB Approved Food Management Course or as required by state. Assists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested.
Food & Beverage Supervisor - Fort Bend Epicenter The Sports Facilities CompaniesFood & Beverage Supervisor - Fort Bend EpicenterRosenberg, TXThe Food & Beverage Supervisor is responsible for overseeing proper and efficient food service & concessions operations during all events hosted at the venue. Fort Bend is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies company.
Food & Beverage Supervisor - Fort Bend Epicenter Sports Facilities Advisory LLCFood & Beverage Supervisor - Fort Bend EpicenterRosenberg, TXPOSITION SUMMARY: The Food & Beverage Supervisor is responsible for overseeing proper and efficient food service & concessions operations during all events hosted at the venue. Fort Bend is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies company.
Quality and Food Safety Manager Evie's SnacksQuality and Food Safety ManagerPasadena, TXAbility to work in a high heat manufacturing environment, including standing/walking on the production floor, using PPE, entering production and warehouse areas, and occasionally lifting up to 25–50 lbs depending on role requirements. This person will report to the Director of Operations and work closely with the founders, management team, process engineers, and external partners during the build-out and pre-launch phase, then take ownership of all quality programs.
CN Food Preparation Specialist 2026-27 School Year SPRING INDEPENDENT SCHOOL DISTRICTCN Food Preparation Specialist 2026-27 School YearHouston, TXPersonal Protective Equipment: Safety equipment includes, but is not limited to, the following: rubber gloves, oven mitts and gloves, cutting gloves, goggles, cloth apron, vinyl apron, plastic serving gloves, back support belt or any other safety equipment required by the Child Nutrition Department. Type of Equipment Used: Large and small kitchen equipment and tools include, but is not limited to, the following: electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, ovens, dishwasher, and food and utility carts.
Overnight Food Delivery Driver Common Bond CafeOvernight Food Delivery DriverBellaire, TX$16We now have 11 locations across the city of Houston where the community gathers to dine and bond over good food, extraordinary pastries, and custom cakes. A Food Handler’s Card & Food Manager’s Certificate where required by local and state health code regulations.
Project Manager - Director/Senior Director - Project Farma PerkinElmerProject Manager - Director/Senior Director - Project FarmaPasadena, Texas$175,000–$235,000 / yearAt more senior levels, this role is accountable for shaping strategy, leading leaders, and driving sustained business impact across a significant area of the organization, while influencing enterprise-level decisions, ensuring operational excellence, and developing leadership talent to balance short-term execution with long-term growth objectives. Project Farma (PF) team members collaborate with cross-functional teams to build trusted client relationships, deliver an exceptional customer experience, and contribute to business growth by identifying opportunities and applying data-driven insights to support project planning, cost, schedule, and performance management.
Nutrition Services Back-Up Manager - HOOVER ELEMENTARY Cypress-Fairbanks Independent School District (TX)Nutrition Services Back-Up Manager - HOOVER ELEMENTARYKaty, TXThe District reserves the right to require any employee to perform his/her regular duties at any facility owned or operated by the District for the purpose of conducting its regular business. Frequently required to lift up to 60 lbs., work with machinery, bend, stoop, and reach above shoulder level.
Nutrition Services Back-Up Manager - MOORE ELEMENTARY Cypress-Fairbanks Independent School District (TX)Nutrition Services Back-Up Manager - MOORE ELEMENTARYHouston, TXThe District reserves the right to require any employee to perform his/her regular duties at any facility owned or operated by the District for the purpose of conducting its regular business. Frequently required to lift up to 60 lbs., work with machinery, bend, stoop, and reach above shoulder level.
Nutrition Services Back-Up Manager - BLACK ELEMENTARY Cypress-Fairbanks Independent School District (TX)Nutrition Services Back-Up Manager - BLACK ELEMENTARYCypress, TXThe District reserves the right to require any employee to perform his/her regular duties at any facility owned or operated by the District for the purpose of conducting its regular business. Frequently required to lift up to 60 lbs., work with machinery, bend, stoop, and reach above shoulder level.