UNKNOWN

FEED

Cultivate and foster effective partnerships with leadership to execute strategic culinary plansLiaise with supply chain management to identify key potential supplier relationshipsUphold and promote the OTG core values and code of conduct. With more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers.

Chef

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Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and Atlanta.

Boqueria Restaurant

Chef de Cuisine

You will be the first in command in the facilities and will create and inspect dishes before they arrive at the guests' tables ensuring high quality and presentation. Construct menus with new or existing culinary creations ensuring the variety and quality of the servings.

Hilton

Banquet Chef

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. In this role, you will serve as a key member of the Executive Dining and Conference Services team, responsible for coordinating and executing catering services that support meetings, events, and executive engagements across the New York office.

YEAR

Compass Group North America

EXECUTIVE CATERING COORDINATOR- NEW YORK, NY

FULL_TIME

OTHER

Responsibilities Generate sales by developing new business opportunities and expanding relationships with existing accountsGo into market every week to connect with chefs, caterers, hotels, and retail partners to build or acquire businessPresent Baldors premium product line using samples, catalogs, and consultative selling techniquesPrepare contracts, quote prices, and manage credit terms to close deals effectivelyProvide accurate timelines for delivery, manage customer expectations, and ensure timely payment collectionsMaintain organized records of business transactions, update CRM systems, and track account receivablesPartner with inside sales representatives to coordinate account activities and customer supportStay current on product knowledge, industry trends, and competitor offeringsRepresent Baldors values while fostering long-term partnerships rooted in trust Requirements and Skills Experienced: 4+ years of proven success in sales (food sales, restaurant, or catering preferred)Passionate:Genuine love for food and the culinary industryRelationship Builder:Outstanding communication and interpersonal skillsSelf-Starter:Motivated to learn, ask questions, and thrive independentlyLeader: Able to foster a positive, team-oriented atmosphere that motivates othersData-Driven:Comfortable using metrics to monitor progress and drive decisionsDetermined:Brings urgency and focus to achieving results under tight deadlinesPrepared:Valid drivers license and reliable transportation for customer visits Why Join Baldor as a Sales Executive? Baldor Specialty Foods, a leader in premium food distribution, is expanding its Sales Executive Team, and were seeking driven, food-passionate professionals who excel at building client relationships, growing accounts, developing new business, and delivering exceptional service in a fast-paced environment.

Baldor Professional Services, LLC

Sales Executive

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Strive to Keep Learning: Maintain professional and technical knowledge by attending educational workshops and visiting our partner community Responsibilities: Demonstrate deep passion for and expertise in fish and seafood, serving as a trusted resource to customersDrive sales by matching the right products to the right customers with a consultative, solutions-oriented approachManage and grow key accounts while building strong, long-term client relationshipsLeverage 4+ years of proven success in seafood sales, fishmongering, or a related field, with a strong understanding of sourcing, seasonality, and product qualityOversee and grow a book of business with a track record of managing $10M+ in annual revenue within the tri-state marketUphold an unwavering commitment to quality and excellence in every interactionCommunicate effectively with strong negotiation and presentation skillsOperate with a proactive, results-driven mindset and a strong sense of ownershipThrive in a fast-paced, high-pressure environment while maintaining attention to detailManage multiple priorities simultaneously with strong organizational skillsCollaborate with and support team members, contributing to a positive, high-performing cultureUtilize technology and internal systems effectively to drive efficiency and performance Why Join Pierless Fish/Baldor as a Sales Executive? Competitive base salary: $80,000$100,000 annually (depending on experience)Uncapped commission plan with unlimited earning potentialTravel reimbursementHealth, dental & vision insurancePaid holidays & vacation timeRetirement savings plan with employer matchEmployee discounts on premium productsCareer growth opportunities in a rapidly expanding companyBeing surrounded by great food!

Seafood Sales Executive- Pierless Fish

Compass Group USA Inc

Executive Catering Coordinator- NEW York, NY

Baldor Specialty Foods, a leader in premium food distribution, is expanding its Sales Executive Team, and we're seeking driven, food-passionate professionals who excel at building client relationships, growing accounts, developing new business, and delivering exceptional service in a fast-paced environment. Our 2,500 employees are dedicated to creating seamless solutions for more than 14,000 customers from Maine to Virginia, and our Sales Executives are among our greatest brand, product, and customer champions.

Baldor Specialty Foods Inc

Sales Executive- LI/Queens

Through our network of brands, we reach tens of millions of consumers each month allowing brands to engage specific consumer segments and drive mass-scale trial, purchase conversion and authentic word of mouth conversations both online and offline. The Retail Media team helps national brands connect with Hello Fresh Group's customers via product samples, recipe integration, digital activations, brand experiences, and meal kit sponsorship.

HelloFresh SE

Senior Account Executive, Retail Media

Baldor Specialty Foods, a leader in premium food distribution, is expanding its Sales Executive Team, and we're seeking driven, food-passionate professionals who excel at building client relationships, growing accounts, developing new business, and delivering exceptional service in a fast-paced environment. We're looking for people who can live and breathe the stories of our products-people who can share our customers' passion for high-quality produce, meats, dairy, and specialty products.

Sales Executive- Albany, NY

The couple visits about twice per month for a few days at a time, during which the candidate will need to be fully flexible to work longer days, including weekend days if applicable. When the couple is in residence additional responsibilities include: Assisting the chef in serving and clean-up at dinner parties or hosting guests when they are in town.

HOUR

British American Household Staffing

KH230 - Part-Time or Full-Time Executive Housekeeper - Upper East Side, NY

[AW]-iCims

Overview: A busy and kind family is seeking a fantastic executive housekeeper to assist them in their two homes. Excellent knowledge of designer clothing, delicate fabrics, laundry, ironing, and wardrobe care.

ME379 - Full-Time Executive Housekeeper - Upper East Side, NYC

About the Team: Our Product & Design org spans Growth, Marketplace, New 0-> 1 bets, and Operations - building the experiences that connect chefs to the millions of people who eat their food every week. Diagnose where our design org can leapfrog in adopting AI-assisted workflows (Figma AI, generative design, prompt-to-design pipelines) and where the industry is heading, and build a credible, sequenced uplift plan.

Cookunity LLC

Executive Design Advisor

We are searching for a food-obsessed Sales Executive, who has worked in sales long enough to know what's demanded of you: Cold-calling busy chefs, working to gain new clients and maintaining established ones, by sometimes visiting busy, hot kitchens, as the job demands. As an industry leader in wholesale, retail, and residential food distribution, Baldor Specialty Foods and Pierless fish continues to grow and evolve rapidly across all departments.

About the Team: Our Product & Design org spans Growth, Marketplace, New 0—> 1 bets, and Operations — building the experiences that connect chefs to the millions of people who eat their food every week. Diagnose where our design org can leapfrog in adopting AI-assisted workflows (Figma AI, generative design, prompt-to-design pipelines) and where the industry is heading, and build a credible, sequenced uplift plan.

CookUnity

GreenHouseAPI

As the world's premier wildlife conservation organization, WCS has a long track record of achieving innovative, impactful results at scale. Communicates with Executive Chef and culinary team, providing feedback on any issues including but not limited to staff, product, and processes to ensure all goals are met.

The Wildlife Conservation Society, founded in 1895, has the clear mission to save wildlife and wild places across the globe. Our story began in the early 1900's when we successfully helped the American bison recover on the Western Plains. Today, we protect many of the world's iconic creatures here and abroad, including <a href="http://www.wcs.org/saving-wildlife/great-apes.aspx" target="_blank">gorillas in the Congo</a>, <a href="http://www.wcs.org/saving-wildlife/big-cats.aspx" target="_blank">tigers in India</a>, <a href="http://www.wcs.org/saving-wildlife/other-carnivores/wolverine.aspx" target="_blank">wolverines in the Yellowstone Rockies</a>, and <a href="http://www.wcs.org/saving-wildlife/ocean-giants.aspx" target="_blank">ocean giants</a> in our world's amazing seascapes. Since our founding, we have forged the power of our global conservation work and the management of our five parks in New York City to create the world's most comprehensive conservation organization. We currently manage about 500 conservation projects in more than 60 countries; and educate millions of visitors at our five living institutions in New York City on important issues affecting our planet. Our parks include: the <a href="http://www.bronxzoo.com/" target="_blank">Bronx Zoo</a>, <a href="http://www.nyaquarium.com/" target="_blank">New York Aquarium</a>, <a href="http://www.centralparkzoo.com/" target="_blank">Central Park Zoo</a>, <a href="http://www.prospectparkzoo.com/" target="_blank">Prospect Park Zoo</a> and <a href="http://www.queenszoo.com/" target="_blank">Queens Zoo</a>.

Wildlife Conservation Society

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

ClubCorp USA Inc

Cook 1

Responsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas. Your primary focus will be to ensure the team is able to deliver an unforgettable culinary experience to our customers at the same time as fostering a work environment most hospitality workers can only dream of.

Hudson Table Holdings

General Manager

At Soho House a Lead Line Cook, is responsible for assisting the Sous Chef, Executive Sous and Executive Chef with inventory, supervision of staff, food preparation and executing quality and consistent dishes. Overseeing wastage, cooking temps and quality to reduce additional costs, to make all line staff aware of the cost of product and how it contributes to the profit and loss of the company.

Executive Chef Jobs in New York, NY

Chef OTG

Chef de Cuisine Boqueria Restaurant

Banquet Chef Hilton

EXECUTIVE CATERING COORDINATOR- NEW YORK, NY Compass Group North America

Sales Executive Baldor Professional Services, LLC

Seafood Sales Executive- Pierless Fish Baldor Professional Services, LLC

Executive Catering Coordinator- NEW York, NY Compass Group USA Inc

Sales Executive- LI/Queens Baldor Specialty Foods Inc

Senior Account Executive, Retail Media HelloFresh SE

Sales Executive- Albany, NY Baldor Specialty Foods Inc

Sales Executive Baldor Specialty Foods Inc

KH230 - Part-Time or Full-Time Executive Housekeeper - Upper East Side, NY British American Household Staffing

ME379 - Full-Time Executive Housekeeper - Upper East Side, NYC British American Household Staffing

Executive Design Advisor Cookunity LLC

Seafood Sales Executive- Pierless Fish Baldor Specialty Foods Inc

Executive Design Advisor CookUnity

0.0 Wildlife Conservation Society

Cook 1 ClubCorp USA Inc

General Manager Hudson Table Holdings

Lead Line Cook - Dumbo House Soho House UK Ltd

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