UNKNOWN

FEED

General Purpose: The Lead Line Cook acts as kitchen supervisor during an assigned AM or PM shift, running the line, coaching cooks at every level, and supporting the Executive Chef and Sous Chef with staffing, ordering, and menu execution across a high-volume ski resort kitchen serving thousands of guests a day. Employees must be able to lift up to 50 lbs, work near open flame, hot equipment, walk-in coolers, and freezers, and maintain composure and pace during fast, high-volume rushes, particularly on peak days when Purgy's serves thousands of guests.

Mountain Capital Partners

Lead Cook

Ability to read and understand a Banquet Event Order (BEO) and various menus, recipes, prep lists, menus, and signage; as well as how your role ensures that items arrive at their final, correct location. Ability to walk long distances and stand for extended periods of time; must be able to stand, kneel, lift (at least 50 pounds), carry items, push carts, walk at a fast pace, and bend down.

HOUR

Legends

Line/Prep Cook

ea_via_bold

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.

Invited

Expeditor

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This role involves maintaining a clean and organized dishwashing area, supporting kitchen staff with their needs, and contributing to the overall efficiency of the kitchen operations.

Dishwasher

Wear correct PPE at all times when handling chemical products: nitrile gloves and goggles for WARNING-level enzyme products; chemical-resistant gloves and full face shield for DANGER-level degreasers, oven/grill cleaners, boil-out, and drain openers. General Purpose: The Steward / Dishwasher is a critical Back of House support role at Purgy's, responsible for the cleanliness, sanitation, and organization of the dish station, kitchen equipment, and all BOH areas across our high-volume lunch, fine dining, and banquet operations.

F&B Steward (Busser/ Dishwasher)

This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. Workdays/shifts: Varying shifts, days/hours (open availability preferred).

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Culinary Supervisor

Prepare and plate food items as directed in a sanitary and timely manner. The Prep position is about: Follow recipes, procedures, portion controls and presentation specifications as set.

Perry's Restaurants

Prep

Use a wide variety of complex cooking techniques to prepare meats, fish, vegetables and other foods in accordance with Restaurant manuals and instruction from Executive Chef, Sous Chef. Perform additional responsibilities, although not detailed, as requested by the Chefs or Managers at any time.

Kitchen Line - Sauté

Sets up station with necessary items to produce menu items per shift checklist. Makes Executive Chef and Sous Chef aware of any problems during shift (e.g.

DIA 66TH & ARGONNE DEVELOPMENT LLC

PM Line Cook

Gethired

In this role, you'll be an essential part of our kitchen operations, supporting our culinary team in preparing nutritious, high-quality meals while maintaining a clean, safe, and well-organized kitchen environment. Our culinary team plays a vital role in supporting the wellness and recovery of our clients through nutritious, thoughtfully prepared meals served in a welcoming environment.

All Points North

Dish/Prep Cook-AM

Brightmove

SUMMARY: Responsible for ensuring the efficiency, quality and preparation of all food items as outlined on the station prep sheet to include receiving, storage of products as related to hot and cold food items as well as maintaining a high level of sanitation of work area and kitchen and storage areas. Assists in preparing all food products as scheduled (may include therapeutic and mechanically altered recipes as scheduled), may include regular breakfast, lunch and dinner service and any catering or other special functions using Production Sheets and approved recipes.

Erickson Senior Living

Prep Cook 1

Wash dishes, glassware, flatware, utensils, pots, and pans using dish machine - using proper water temperature and measurements of detergent and sanitizer. In addition, a Dishwasher maintains the dish room and dish machine and assists with cleaning other areas of the kitchen and restaurant as requested.

DRG Employer

EM - Dishwasher

ClubCorp USA Inc

The 585 member, by invitation only private club, hosts an 18 hole golf course, two indoor golf simulators (Foresight Quads), indoor and outdoor tennis, platform tennis, pickleball, ice hockey, lawn bowling, croquet, casual and fine dining. The club has a long history of golf championships including the Denver Open (PGA Tour Event 1962-1964), Trans-Mississippi Amateur (upcoming 2022) , Pacific Coast Amateur and Curtis Cup (1984).

the club

Overnight Kitchen Cleaner

FULL_TIME

Please note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the notifications@smartrecruiters.com, aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. The Little Nell also proudly offers residences, with 26 exquisite private mountainside homes and 12 guest rooms situated at the base of Aspen Mountain where owners and rental guests enjoy exceptional personal service delivered by The Little Nell team, along with effortless ski-in/ski-out access to Aspen Mountain.

The Little Nell

Cook - The Little Nell - Winter

SmartRecruiters_Organic_Non_Easy_Apply

TEMPORARY

Work alongside stewards in daily tasking, including cleaning dishes/pots/pans; cleaning service, dining, and work areas; stocking of ancillary food and non-food items; deep cleaning of work/service areas and machines; and other tasking as required. Responsible for all aspects of safety and sanitation in the dining and service areas, including proper instruction and monitoring of equipment usage and safety procedures, timely cleaning of all equipment and proper organization of dry storage and refrigerated areas in the service area.

WEEK

Gana-A'Yoo, Limited - Antarctic Program

Lead Dining Attendant, McMurdo Station (Austral Winter)

Talent Acquisition

This position requires substantial daily activity including standing for 8+ hours, walking 30,000+ steps, lifting up to 50+ pounds, push and pull heavy carts with product, and manual dexterity with knife skills, working lifting hot and heavy items, operate office equipment such as a computer is required. Attend in-house event-related meetings and relays immediate changes with other departments.

Culinary Supervisor Suites (Part-Time)

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

Maggiano's Little Italy

Line Cook

As Glenmoor continues an exciting clubhouse renovation, our culinary team remains focused on delivering exceptional dining experiences across multiple outlets, member events, banquets, golf operations, and pool operations. Known for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where team members can grow their skills while working alongside a passionate and professional kitchen team.

Executive Chef Jobs in Colorado

Lead Cook Mountain Capital Partners

Line/Prep Cook Legends

Expeditor Invited

Dishwasher Invited

F&B Steward (Busser/ Dishwasher) Mountain Capital Partners

Culinary Supervisor Sodexo SA

Prep Perry's Restaurants

Kitchen Line - Sauté Perry's Restaurants

PM Line Cook DIA 66TH & ARGONNE DEVELOPMENT LLC

Dish/Prep Cook-AM All Points North

Prep Cook 1 Erickson Senior Living

EM - Dishwasher DRG Employer

Expeditor ClubCorp USA Inc

Dishwasher ClubCorp USA Inc

Overnight Kitchen Cleaner the club

Cook - The Little Nell - Winter The Little Nell

Lead Dining Attendant, McMurdo Station (Austral Winter) Gana-A'Yoo, Limited - Antarctic Program

Culinary Supervisor Suites (Part-Time) Legends

Line Cook Maggiano's Little Italy

Prep Cook Glenmoor Country Club

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