3,062 Results for

Dining Room Manager Jobs in the United States

Jobs

New!

Cashiers, NC2 days ago

Amenities at this 3,600-foot elevation, 1,400-acre property include a myriad of seasonal events, a scenic mountain golf course redesigned by Tom Fazio, five tennis courts, 15-miles of hiking trails, a 35-acre private lake for swimming, boating, fishing, and other water-related activities and top-notch high country cuisine. The Assistant Dining Room Manager is responsible for managing and assisting the overall operation of the front-of-the-house food and beverage experience for all guests which includes but is not limited to dinner, bar services, events, group services, coffee stations, and pantries.

New!

Quincy, MA2 days ago

$50,000–$70,000 Per Year

Have extensive knowledge of service, food, and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions. Victory Point Restaurant, in Quincy's beautiful Marina Bay, is seeking a Dining Room Manager.

New!

Houston, TX2 days ago

$55,000–$64,999 Per Year

They must also have keen people and business skills which include communication skills, motivation skills, leadership skills, problem solving skills, organizational skills, and business skills. - Oversee all points of service during the shift including table maintenance, wine & cocktail service, touching tables, engaging with staff & guests.

Astoria, OR10 days ago

$25–$28 Per Hour

Thorough knowledge of all FOH operations is a must including MICROS POS, OpenTable, KDS system, UPPS, food/beverage expediting, schedule writing, proforma, invoice coding, ordering, scheduling, etc. Qualified candidates will have a minimum of 5 years experience managing a front of house team of up to 25 staff members in a high volume environment.

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Grand Canyon Village, AZ1 day ago

Step into a leadership role at the iconic El Tovar Dining Room, a world-class fine dining destination on the South Rim of the Grand Canyon. Join a team passionate about hospitality, sustainability, and creating unforgettable guest experiences while living at one of the Seven Natural Wonders of the World.

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Lahaina, HI2 days ago

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.

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Grand Junction, CO1 day ago

$44.33–$68.42

Frequent interactions with patient care providers, patients, and visitors that require employee to verbally communicate as well as hear and understand spoken information, alarms, needs, and issues quickly and accurately, particularly during emergency situations. staffing and equipment availability), 35% Operational (budget management, supply acquisition, and employee performance evaluations), and 5% Strategic (developing goals to meet the Intermountain/Regional Strategic Plan and holding employees accountable to these goals).

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Hershey, PA1 day ago

The Hotel Hershey is situated high atop the town of Hershey and has 326 guest rooms, including 19 Villas with 98 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space. This job requires the visual ability to perform detailed work at close distances (computer screens, accounting ledgers, using measurement devices).

Penllyn, PA7 days ago

$60,000–$75,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Lead the Food and Beverage operations in a prestigious country club environment, managing diverse spaces including the grill, pool, and dining rooms.

New!

Corning, NY5 days ago

$16.50–$16.50

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

New!

Raleigh, NC4 days ago

Ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. You are certified in all positions on either a service or production track: Service: Coffee, Barista, Bakery Backer, Dining Room, Cashier .

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Downey, CA1 day ago

Initiates and coordinates individual and team conferences with health team members, patients, and/or families to initiate and revise care plans for optimal, individualized patient care as per care setting. We are comprised of a 515-bed hospital, two urgent cares, home care services, comprehensive cardiology care and a vast scope of services located in the San Fernando Valley.

Big Sky, MT12 days ago

Full-time

As part of our team, you’ll work in one of the most scenic and inspiring environments in the country—where towering peaks, endless trails, pristine forests, and direct access to world-class skiing at Big Sky Resort are just the beginning. Spanning over 8,000 acres of breathtaking alpine landscape, Moonlight offers a truly unique blend of natural beauty, outdoor adventure, and elevated private club living.

New!

Wheaton, IL6 days ago

$15.50–$19.40 Per Hour

See Sunrise Senior Living Terms & Conditions at https://c-5885-20221207-www-sunriseseniorliving-com.i.icims.com/terms-and-conditions and Privacy Policy at https://c-5885-20221207-www-sunriseseniorliving-com.i.icims.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. The Care Manager/"Designated Care Manager" is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods.

Cleveland, OH13 days ago

$65,000–$105,000 Per Year

Marble Room Steaks & Raw Bar, Cleveland s iconic fine-dining destination, is seeking an experienced Restaurant Manager to join our our front-of-house operations team and deliver unforgettable guest experiences in one of America s most spectacular dining rooms. Housed in a magnificently restored 19th-century bank building with soaring marble pillars and gilded grandeur, Marble Room is repeatedly recognized as a top restaurant in the country.

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Dublin, OH4 days ago

Environment: A modern workplace with a casual dress code, open floor plans, full-service dining, free snacks and drinks, complimentary 24/7 fitness center with group classes, outdoor walking paths, game room, notary and dry-cleaning services and more! Maintain working knowledge of Transplant Vendor contracts, single case rate agreements, access agreements, and negotiated agreements as required by client plan design. .

Greenough, MT11 days ago

Aid in recruiting, hiring, and training and growing exceptional Food & Beverage team members; Plan and provide training and guidance daily, weekly, and monthly. The role of the Restaurant Service Manager is to ensure a high-quality dining experience in the restaurants, catered food and beverage offerings, and special events.

Green Mountain Falls, CO13 days ago

$20–$20 Per Hour

This role is responsible for delivering exceptional hospitality, managing the service team, and ensuring a seamless dining experience that reflects the bold, welcoming spirit of Southwest culture. We are looking for an experienced and personable Front of House (FOH) Manager to lead guest-facing operations at our independent Southwest-inspired restaurant.

Mackinac Island, MI8 days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

New!

Deer Isle, METoday

$28–$40 Per Hour

Role SummaryThe Evening Kitchen Manager at The Ark ensures the kitchen runs efficiently, safely, and in alignment with the culinary direction shaped by ownership and the rotating Chefs in Residence throughout the season. Our food and beverage offerings are an integral part of the inn experience, offering breakfast for overnight guests, dinner to the public, and endless potential for new food-based experiences.

New!

SF, CA1 day ago

$95,000–$110,000 Per Year

The Service Manager works closely alongside our General Manager to assist with staff training and reservation monitoring. We are seeking motivated, professional, and hospitality-driven individuals who are eager to work, progress, learn in a highly focused service environment.

Newport, OR8 days ago

$60,000–$70,000 Per Year

We are seeking a dynamic and experienced Chef/Kitchen Manager to join our team and help elevate our guests and employees experience to new heights. From espresso and pastries to local beers and on extensive Bourbon collection, our lobby restaurant is the perfect place to unwind and take in the one-of-a-kind energy of the Oregon Coast.

New!

New York, NY3 days ago

$75,000–$85,000 Per Year

Administrative centricity will include ensuring the successful execution of our sequence of service, as well as overseeing parts of the front of house schedule. The Mermaid Inn is seeking a service-minded restaurant floor manager to complete its leadership team.

New!

Hershey, PA1 day ago

The Hotel Hershey is situated high atop the town of Hershey and has 326 guest rooms, including 19 Villas with 98 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space. Ensure that all pre and post service line ups are executed daily and that monthly department meetings are held for all employees.*.

New!

Fort Worth, TXToday

Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness. Prioritizes work load, always serving customers first, then maintaining dining room, and then maintaining work area.

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Fort Worth, TXToday

Must understand basic principals of sales forecasting and scheduling, cost control, inventory, profit and loss statements, and personnel administration. Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness.

New!

MONTCLAIR, NJ1 day ago

$89,250–$115,500

What You Bring: has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; has culinary production experience and a strong background in safety and sanitation compliance; has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and. What You'll Do: working with unit financial/budgets, strategic planning, HR functions, training and development of both a management and hourly staff, ensuring HACCP compliance, direct client interaction and supervision of 5 Sodexo managers and 55 union hourly client employees.

New!

OMAHA, NE1 day ago

$64,600–$83,600

Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This food service manager will lead, mentor and develop a team of frontline staff and supervisors and will work closely with nurses and patients to ensure we are meeting and exceeding expectations.

Lantana, FL13 days ago

$60,000–$70,000 Per Year

Guest Experience & Issue Resolution: Greet and engage guests personally (especially VIPs or those with waterfront views), handle complaints, special requests, and ensure personalized, upscale service. 2 5+ years of floor management or strong FOH leadership experience in high-volume (often 300+ covers/shift), upscale or popular restaurants preferred.

New!

Ashland, VA3 days ago

Industrial Taphouse is a high-energy, full-service restaurant and taphouse in Ashland, VA part of a growing multi-unit restaurant group operating multiple concepts across the Richmond metro. We re hiring a General Manager who will have direct influence on menu execution and cost controls, and the backing of an ownership group that invests in systems, technology, and people.

New!

Jackson, WY4 days ago

Hotel Yellowstone is seeking a hands-on Restaurant and Beverage Manager to lead daily front-of-house operations for Olivia's Restaurant, including breakfast, lunch, dinner, and room service, at our luxury, adults-only boutique hotel in Jackson Hole. This role is suited to a strong floor leader with a warm guest presence, solid beverage knowledge, and a sharp focus on service, pacing, and team leadership.

New!

SF, CA3 days ago

$78,000–$83,000 Per Year

The ideal candidates will bring extensive operational expertise and a proven track record of team development, but above all, they must be enthusiastic brand ambassadors who lead by example, transforming routine service into memorable community interactions. The Park Cafe Group is currently seeking dynamic, seasoned General Managers who possess a genuine passion for hospitality and a natural talent for engaging with every customer who walks through our doors.

New!

Dallas, TX4 days ago

$40,000–$50,000 Per Year

A qualified applicant must have excellent communication skills, the ability to multitask, the willingness to work with others as a team, be able to lift 15-30 pounds, and exert fast-paced mobility between the dining room and kitchen for periods of up to 8 hours. Duties of this position may include taking orders, suggestive selling, running food, preparing and cooking our pizza, and handing payment properly and efficiently.

Teton County, WY12 days ago

$1,940–$2,136 Per Year

This involves how you dress (enforce the same dress code as for line employees); how you treat your employees, consistent, firm but fair method; how you carry yourself, both on and off duty; how you react to crises in stressful situations and how you refer to our guests. As a Sous Chef, you would be in a high-pressure position that manages and oversees the food production and sanitation in the kitchen, requires knowledge of all back-of-the-house operations and conduct daily service based on preplanned recipes and pars.

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Baltimore, MD5 days ago

Own the Floor: Act as the shift leader, driving high-energy service, interacting with guests, resolving issues, and ensuring a vibrant dining room atmosphere. Working directly alongside our Director of Operations, you will lead the FOH team, run flawless shifts, and manage the daily business operations of the restaurant.

New!

Gettysburgh, PA3 days ago

Battlegrounds Café & Grille is a smaller café, offering a limited hot food menu, cold grab and go options and specialty beverages. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Kings County, NY11 days ago

$90,000–$110,000 Per Year

Targeting a June 2026 opening, Grimm Tavern is our newest venture: a full-service restaurant in Prospect Heights where warm, relaxed hospitality complements refined tavern food alongside our best-in-class beers and wines think dry-aged steaks and burgers, tallow fries, roast chicken, pan-fried trout. Under the Grimm umbrella, we also operate Physica Wines (low-intervention, whole-cluster natural wines from North Fork grapes) and Lala's Brooklyn Apizza (creative, New Haven-inspired, fermentation-driven sourdough pizza).

New!

RIPON, CA1 day ago

$70,975–$91,850

Bethany offers four unique independent living neighborhoods from cozy one-bedroom apartments to spacious two-bedroom cottage homes. have a passion for a high level customer service and culinary arts, with a strong culinary production background, ideally in a healthcare or retail setting; a background in seniors or healthcare;

New!

FALL RIVER, MAToday

$2,997–$3,183

Typical responsibilities will include circulating in assigned OR rooms, ensuring safe patient positioning and preparation, overseeing sterile field maintenance, coordinating equipment and supplies, supporting anesthesia and surgical teams, and advocating for the patient throughout the perioperative journey. The combination of a recognized, patient-focused hospital and a scenic, culturally rich New England community makes this an appealing opportunity for travelers looking to grow professionally while enjoying all that coastal Massachusetts and the surrounding region have to offer.

Mesa Verde National Park, CO11 days ago

$70,000–$75,000 Per Year

The lodge was designed to reflect the true essence of Mesa Verde, with solitude all around you and freedom from the distraction of in-room TVs or cell phone service but plenty of wildlife watching. The traditional Western décor of the lobby and dining room, fantastic views, warm hospitality and superb dining welcome you for an unforgettable vacation.

New!

Staten Island, NY4 days ago

$66,500–$76,500 Per Year

As the Assistant Manager in a Wonder restaurant, you will play a pivotal role in supporting the General Manager in day-to-day operations to ensure the smooth functioning and success of our restaurant. At least two years of restaurant supervisor or management (Assistant Manager, Restaurant Manager, etc.) experience in a high-volume Quick Service Restaurant (QSR) or full-service restaurant .

New!

Cloverdale, OR1 day ago

Join the culinary team at Meridian Restaurant and Bar inside the Headlands Coastal Lodge and Spa, a luxury retreat catering to adventure-seekers and the active Pacific NW lifestyle. Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self.

Chesapeake, VA16 days ago

The Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. Aramark Healthcare+ is seeking candidates for a Patient Services Manager position at Chesapeake Regional Medical Center, a 310 bed facility located in Chesapeake, VA.

Houston, TX30+ days ago

$17–$21 Per Hour

Alongside your free company shirts, we're dishing out a delectable menu of perks, including complimentary drinks during your shifts, scrumptious meals at a 50% discount, a free meal when you conquer a double shift, and a mouthwatering 15% discount on meals during your well-deserved time off. With an eagle eye, you oversee the seamless operations of our front-of-house team, ensuring orders are delivered with precision timing, addressing any concerns that may arise, and keeping the laughter and joy flowing throughout the dining room.

Leawood, KS10 days ago

The Care Manager/"Designated Care Manager" is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods. Housekeeping and Laundry ServicesMaintain and clean resident's room as assigned including making beds, emptying trash, putting clothes away appropriately, spot sweeping, and mopping as needed.

New!

Berkeley Heights, NJ2 days ago

$50,000–$55,000 Per Year

Lantern Hill helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. See Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Middletown, RI1 day ago

$65,000–$75,000 Per Year

We grow over 60-acres of grapes, supply our 100% scratch culinary program from our estate-grown garden and a network of local farm partners, welcome thousands of guests each year through our doors and private events, and brew the freshest small-batch brews this side of the. Set just minutes from downtown Newport yet spanning over 100-acres of preserved farmland, our guests and employees alike enjoy the natural and expansive surrounds of our vineyards while just minutes from the beaches and all that Newport has to offer.

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Dining Room Manager Jobs in the United States

Assistant Dining Room Manager High Hampton Resort

Dining Room Manager Victory Point Restaurant

Wine Savvy Dining Room Manager Brasserie 19

Dining Room Floor Manager Bridgewater Bistro

Assistant Restaurant Manager - Fine Dining Grand Canyon National Park Logdes

Dining Room Attendant Marriott Vacations Worldwide

Registered Nurse Assistant Manager Operating Room Intermountain Health

Dining Reservations Agent Hershey Entertainment & Resorts Company

Restaurant Manager Jobot

Seasonal Dining Room Attendant Aramark

Manager in Training- WakeMed Panera Bread

Manager RN - Operating Room (OR) Surgery, Full-Time, Day Shift Adventist Health

Front of House Restaurant Manager at Private Club Moonlight Basin

Care Manager Sunrise Senior Living

Managers Marble Room Steaks and Raw Bar

RN, Registered Nurse Transplant Case Manager quantum-health

Restaurant Manager Paws Up Montana

Front of House Manager Cantina Verde

Assistant General Manager Gate House

Kitchen Manager The Ark

Service Manager Benu

Kitchen Manager Allred Hotel

Service Manager The Mermaid Inn Upper West Side

Restaurant Manager - Circular Hershey Entertainment & Resorts Company

Shift Manager Southern Multifoods, Inc.

Assistant Manager Southern Multifoods, Inc.

General Manager 4 - Food Sodexo

Patient Services Manager 2 Sodexo

Floor manager Old Key Lime House

General Manager Industrial Taphouse

Restaurant and Beverage Manager Hotel Yellowstone at Jackson Hole

General Manager Precita Park Cafe & Grill

Manager Pizza Leila -- NorthPark

Sous Chef Yellowstone National Park Lodges

FOH Managers Oohh's & Aahh's - Fells Point

Chef Manager - Gettysburg National Battlefield Museum Aramark

General Manager Grimm Tavern

General Manager - Seniors Services Sodexo

Travel Nurse RN - Operating Room - $2,997 to $3,183 per week in Fall River, MA AMN Healthcare

Human Resources Manager - Mesa Verde National Park Aramark

Bench Assistant Manager Wonder

Greeters/Bussers/Room Service/Barback/Bartenders/Servers/Line Cooks Meridian Restaurant & Bar

Patient Services Manager- Food Service-Chesapeake General Hospital Aramark

Restaurant Dining Room Manager Quotes Willowbrook Mall

Caregiver Sunrise Senior Living

Registered Clinical Dietitian Lantern Hill by Erickson Senior Living

Executive Sous Chef Newport Vineyards & Restaurant

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