NewAssistant General Manager (AGM) Felix Cocktails et CuisineAssistant General Manager (AGM)Charleston, SC$60,000–$70,000 / yearOwned and operated by F lix Landrum, whose parents are both from Paris, the eponymous restaurant evokes his love for the city and serves as a neighborhood cornerstone for long, leisurely gatherings, whether that be over brunch, lunch, dinner, or drinks. At Felix and La Cave, we're building something we're genuinely proud of: two upscale, high-volume restaurants with a close-knit team, a strong culture, and real staying power.
Front of House Manager Greenhouse RestaurantFront of House ManagerBluffton, SC$55,000–$60,000 / yearThis position is responsible for overseeing all front-of-house operations, including dining room service, staff development, guest relations, reservations, and daily service execution. The Greenhouse is seeking an experienced and hospitality-focused Front of House Manager to lead our service team and ensure exceptional guest experiences.
Housekeeper Marriott Vacations WorldwideHousekeeperHilton Head Island, SCFillsthe Housekeeping cart/caddy with all necessary supplies/chemicals, transport the cart/caddy to the rooms, and return the cart to the designated area at the end of the shift. At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.
Dining Room Manager (Senior Living) Senior Living Communities CareersDining Room Manager (Senior Living)Lexington, South CarolinaThis position supervises the servers, the cleanliness of the dining room, service stations, beverage machines, and all other work areas as well as the taking and filling of orders, servicing buffet lines, and accommodating residents’ mealtime requests under the supervision of the Director of Dining Services. - Work indoors for the majority of the workday (fluorescent lights, HVAC system, solid surface flooring, normal heat and cold conditions associated with a kitchen and dining facility, normal kitchen and restaurant noise levels).
Dining Room Manager (Senior Living) Wellmore of Lexington LLCDining Room Manager (Senior Living)Lexington, SCPart timeThis position supervises the servers, the cleanliness of the dining room, service stations, beverage machines, and all other work areas as well as the taking and filling of orders, servicing buffet lines, and accommodating residents’ mealtime requests under the supervision of the Director of Dining Services. - Work indoors for the majority of the workday (fluorescent lights, HVAC system, solid surface flooring, normal heat and cold conditions associated with a kitchen and dining facility, normal kitchen and restaurant noise levels).
Dining Room Server - Country Club The Country Club of SpartanburgDining Room Server - Country ClubSpartanburg, South CarolinaOur evening dining operation is centered around creating a relaxed, family-focused experience for our members, and our service team plays a vital role in that atmosphere. Attend pre-service meetings and maintain strong teamwork with fellow staff members.
In-Room Dining Captain Montage Hotels & Resorts LLCIn-Room Dining CaptainBluffton, SCRequires manual dexterity, grasping, writing, standing, sitting, walking, repetitive motions, bending, and climbing. Ensuring proper set up of department area, making sure all mise en place is ready so that orders are not delayed.
Server - Cupola Bar & Poolside Dining The Country Club of SpartanburgServer - Cupola Bar & Poolside DiningSpartanburg, South CarolinaProvide efficient, welcoming, and professional food and beverage service to club members and guests while maintaining the warm and relaxed atmosphere that makes Cupola a favorite gathering place for families and friends. This is a fantastic opportunity for individuals who enjoy a fast-paced environment and creating memorable experiences for families looking to unwind after golf, tennis, swimming, and other club activities.
Dining Host Dave & Buster'sDining HostGreenville, South CarolinaAt Main Event, Dining Hosts guide Guests through their dining experience and support the overall experience of our dining room and bar area. Main Event Team Members are expected to give their best on the job, so we do our part to ensure that you have what you need to stay motivated, valued, and embrace living your best life!
Assistant Hotel Manager American Cruise Lines, Inc.Assistant Hotel ManagerSCAmerican Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Assistant Hotel Managers to our shipboard team for our 2026 season. American Cruise Lines only operates within the United States and has no more than 200 passenger vessels that create a one-of-a-kind small ship experience.
NewRestaurant Manager Cooper's Hawk Winery & RestaurantsRestaurant ManagerIndian Land, SCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper’s Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.
NewRestaurant Manager Davidson Hospitality GroupRestaurant ManagerCharleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
NewRestaurant Manager Grand Bohemian CharlestonRestaurant ManagerCharleston, South CarolinaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
Assistant General Manager Cooper's Hawk Winery & RestaurantsAssistant General ManagerIndian Land, SCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Restaurant Kitchen Manager with Growing Brand! #ZLD 3557007 Superior Talent SourceRestaurant Kitchen Manager with Growing Brand! #ZLD 3557007Spartanburg, South CarolinaAs the Kitchen Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests. We are seeking a skilled and motivated Kitchen Manager to help oversee the culinary team at a fun Casual Dining restaurant.
Food and Beverage Manager - Cassique Kiawah Island Real Estate LLCFood and Beverage Manager - CassiqueSCThis individual will lead by example on the floor, cultivate a culture of hospitality, and work closely with culinary and clubhouse leadership to deliver a seamless and elevated experience for Members and guests. Kiawah Island Club is seeking a passionate, service-driven Food & Beverage Manager to join the leadership team at Cassique Clubhouse.
Greenville - General Manager Wild Wing CafeGreenville - General ManagerAnderson, SCThe General Manager will be accountable for overseeing all day-to-day operations, inventory of supplies and disposable goods, forecasting business levels, front-of-house and back-of-house related responsibilities, and more. He/She will also provide collaborative leadership working with our executive chefs in attracting and retaining top talent and creating a great work environment for all staff.
Assistant Manager MSWG LLCAssistant ManagerIRMO, SCThe Assistant Manager contributes to the success of the business and has responsibility, through the direction and control of restaurant operations, to grow sales, ensure a positive guest experience and maximize restaurant profitability. Ensures quality and timely delivery of food and beverages orders through various ordering channels which may include, in-restaurant dining, to-go, online ordering, curbside and delivery.
Beverage Manager Grand Bohemian Lodge GreenvilleBeverage ManagerGreenville, South CarolinaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Assists in leading all front-of-house operations, providing insight and guidance to every member of the team, working closely with the Restaurant General Manager and corporate operations teams to further the success of the restaurant.
Food and Beverage Manager - Cassique Kiawah Island ClubFood and Beverage Manager - CassiqueKiawah Island, SCThis individual will lead by example on the floor, cultivate a culture of hospitality, and work closely with culinary and clubhouse leadership to deliver a seamless and elevated experience for Members and guests. Kiawah Island Club is seeking a passionate, service-driven Food & Beverage Manager to join the leadership team at Cassique Clubhouse.
Assistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerIndian Land, SCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
General Manager - Restaurant Big FishGeneral Manager - RestaurantMyrtle Beach, SC$90,000We pair A+ quality food with a relaxed, welcoming atmosphere — a place where families, locals, and Myrtle Beach visitors come for great seafood, live entertainment, and the best live music and sports viewing in town. The General Manager owns the day-to-day operation of Big Fish — front of house, bar, service, guest experience, financial performance, and team development.
NewKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerIndian Land, SCFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Retail Manager - Benedict College Thompson Hospitality CorporationRetail Manager - Benedict CollegeColumbia, South CarolinaFull timeWorking in collaboration with the Food Service Director, the Retail Manager actively supports high client satisfaction, fosters positive associate relations, and helps achieve both company and client financial goals. Today, Benedict College serves more than 1,700 students and offers undergraduate and graduate programs in fields such as business, education, engineering, cybersecurity, biology, and computer science.
Assistant General Manager - New Restaurant Opening! Jim 'N Nick's CareersAssistant General Manager - New Restaurant Opening!Myrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Game Room Attendant - Cast Member CEC EntertainmentGame Room Attendant - Cast MemberColumbia, South CarolinaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Retail Manager - Benedict College Thompson Hospitality Services LLCRetail Manager - Benedict CollegeColumbia, SCWorking in collaboration with the Food Service Director, the Retail Manager actively supports high client satisfaction, fosters positive associate relations, and helps achieve both company and client financial goals. Today, Benedict College serves more than 1,700 students and offers undergraduate and graduate programs in fields such as business, education, engineering, cybersecurity, biology, and computer science.
Sr. Marketing Manager Grand Bohemian CharlestonSr. Marketing ManagerCharleston, South CarolinaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
Food & Beverage Manager - Avista Resort AVISTA RENTALS LLCFood & Beverage Manager - Avista ResortNorth Myrtle Beach, SCThe Food & Beverage Manager is responsible for planning, organizing, and directing all food and beverage operations within the property, including the restaurant, bar, room service, banquets, conferences, weddings, catering, and special events. This hands-on leadership role ensures exceptional guest experiences, operational efficiency, and financial accountability while leading, developing, and supporting the food and beverage team.
Sr. Marketing Manager Davidson Hospitality GroupSr. Marketing ManagerCharleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
Accounting Manager Davidson Hospitality GroupAccounting ManagerCharleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
NewComplex Event Services Manager Davidson Hospitality GroupComplex Event Services ManagerCharleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
Greenville - Assistant Manager Wild Wing CafeGreenville - Assistant ManagerAiken, SCPosition Overview: As the Assistant Manager, you’ll oversee day-to-day operations, lead a rockstar team, drive guest satisfaction, and help keep our restaurant running like a well-oiled machine. We’re looking for an energetic, passionate Assistant Manager who’s ready to lead by example, deliver amazing guest experiences, and keep the vibes high and the wings hot.
Manager in Training - Greenville, SC Panera BreadManager in Training - Greenville, SCGreenville, SCFull timeEnsure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. You are certified in all positions on either a service or production track: Service: Coffee, Barista, Bakery Backer, Dining Room, Cashier .
Manager in Training - Fort Mill, SC Panera BreadManager in Training - Fort Mill, SCFort Mill, SCFull timeEnsure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. You are certified in all positions on either a service or production track: Service: Coffee, Barista, Bakery Backer, Dining Room, Cashier .
Service Manager Perkins Restaurant and Bakery Perkins Restaurant & Bakery - Dwight's of SC, Inc.Service Manager Perkins Restaurant and BakerySummerville, SCConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Perkins Restaurant and Bakery Part Time Manager Perkins Restaurant & Bakery - Dwight's of SC, Inc.Perkins Restaurant and Bakery Part Time ManagerSummerville, SCConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Perkins Restaurant and Bakery Service Manager Perkins Restaurant & Bakery - Dwight's of SC, Inc.Perkins Restaurant and Bakery Service ManagerSummerville, SCConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Hotel General Manager American Cruise Lines, Inc.Hotel General ManagerCharleston, SCThe Hotel General Manager supervises and evaluates the shipboard hotel management team and is the primary representative of American Cruise Lines to the guests. American Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Hotel General Managers to our shipboard team for our 2026 season.
General Manager Chipotle Mexican Grill IncGeneral ManagerGreenville, SCChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).
Kitchen Manager Jim 'N Nick's CareersKitchen ManagerMyrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Jim 'N Nick's Chef / Kitchen Manager Jim 'N Nick's CareersJim 'N Nick's Chef / Kitchen ManagerSpartanburg, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Assistant General Manager Chipotle Mexican Grill IncAssistant General ManagerAnderson, SCChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
NewDISTRICT MANAGER - EASTERN REGION, CHARLESTON, SC Compass Group North AmericaDISTRICT MANAGER - EASTERN REGION, CHARLESTON, SCCharleston, SC$90,000–$100,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Lead, coach, and develop Directors of Dining Services, Executive Chefs, and unit leadership teams to achieve operational and service excellence.
Assistant Food & Beverage Manager, Tournant Montage Hotels & Resorts LLCAssistant Food & Beverage Manager, TournantBluffton, SCYou'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.
Assistant Manager Zaxby'sAssistant ManagerSummerville, SC$17We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Assistant Manager ZaxbysAssistant ManagerLandrum, SC$15–$16We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Historical Boutique Hotel General Manager (Relocation Savannah, GA) Haake RecruitingHistorical Boutique Hotel General Manager (Relocation Savannah, GA)Charleston, South CarolinaWe are seeking a highly personable, hands-on Hotel General Manager to relocate and take the helm of our stunning luxury boutique hotel located in a vibrant historic district. Prior leadership experience in a small, luxury boutique hotel setting, demonstrating the flexibility and hands-on approach needed to run a tight-knit team.
Technical Manager CEC EntertainmentTechnical ManagerFlorence, South CarolinaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Server - Country Club The Country Club of SpartanburgServer - Country ClubSpartanburg, South CarolinaAttends pre-meal meetings as requested by the Dining Room Captain; Dining Room Supervisor; Dining Room Manager; or Outlet Manager. • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.