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FEED

Competitive Total Pay: Base Pay + Cash/Credit Tips + Weekly Secret Shopper Bonuses (The harder your team works, the more you earn!). Command the Kitchen: You’ll oversee the grill, fry station, and dressing table to ensure our "no freezer" freshness is handled perfectly.

HOUR

Five Guys Burgers and Fries

Shift Lead - Five Guys Myrtle Beach (Tanger Hwy 17)

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You're the person who makes sure the restaurant is clean, safe and sanitized, always looks tip-top and ensures the guests get seated efficiently by having the tables cleaned and ready to go with silverware. As tables turnover from one party to the next, you're the go-to person who will assist the host, servers, and managers in keeping the dining room sanitized and spotless.

Cheddar's Scratch Kitchen

Busser

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Every member of our team plays a key role in bringing this experience to life — ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.

Lifestyle Communities

Barista

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The environment requires strong multitasking abilities, as Bartenders must coordinate front-of-house and back-of-house teams, address customer needs, and ensure quality service while maintaining a professional demeanor. Every member of our team plays a key role in bringing this experience to life — ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments.

Bartender

Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests. Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

Chili's Grill & Bar

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Every member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. This position is responsible for greeting guests, managing reservations and waitlists, seating guests efficiently, and maintaining smooth communication between the front-of-house and back-of-house teams.

Lifestyle Communities Ltd

Host

The environment requires strong multitasking abilities, as Bartenders must coordinate front-of-house and back-of-house teams, address customer needs, and ensure quality service while maintaining a professional demeanor. Every member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments.

Busser - Simpsonville Chili''s

Busser - Promenade Chili''s

Server

Every member of our team plays a key role in bringing this experience to life — ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. This position is responsible for greeting guests, managing reservations and waitlists, seating guests efficiently, and maintaining smooth communication between the front-of-house and back-of-house teams.

Every member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.

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the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants

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Prep Cook

Based on your experience and skill set, you could work at: Huey's - Located in the Links Clubhouse, Huey's Southern Eats pairs relaxed, Southern-style dining with sweeping views of the Tom Fazio-designed Links Course, perfect after a round of golf or a casual island outing. Share Culinary Chef - Huey's @ Links Clubhouse on LinkedIn Tweet Culinary Chef - Huey's @ Links Clubhouse Share Culinary Chef - Huey's @ Links Clubhouse on Facebook Share Culinary Chef - Huey's @ Links Clubhouse via Email.

Hyatt Hotels Corp

Culinary Chef - Huey's @ Links Clubhouse

As the Food & Beverage Supervisor, you'll work closely with the Food & Beverage Manager to ensure top-notch service, motivate your team, and keep operations running smoothly. Operations Olympians: Manage daily operations by overseeing costs, handling cash transactions accurately, preparing staff schedules, and maintaining inventory.

Aimbridge Hospitality LLC

The Lindy Renaissance Charleston Hotel - Food & Beverage Supervisor

The Backwaiter is responsible for supporting restaurant operations by delivering food to guests promptly and courteously, assisting with dining room cleanliness, and maintaining service stations. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

<p>At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people. </p>

P.F. Chang's

Backwaiter

Receive and relay orders to the kitchen staff according to the ticket specifications and ensure all dishes match up on every plate, acting as the last set of eyes to review all outgoing plates. Act as the liaison between the kitchen and dining room staff; in a fast paced, stressful, high demand environment and ensures all food items are delivered in a timely fashion.

Dining Room Manager Jobs in South Carolina

Shift Lead - Five Guys Myrtle Beach (Tanger Hwy 17) Five Guys Burgers and Fries

Busser Cheddar's Scratch Kitchen

Barista Lifestyle Communities

Bartender Lifestyle Communities

Busser Chili's Grill & Bar

Host Lifestyle Communities Ltd

Bartender Lifestyle Communities Ltd

Busser - Simpsonville Chili''s Chili's Grill & Bar

Busser - Promenade Chili''s Chili's Grill & Bar

Server Lifestyle Communities

Host Lifestyle Communities

Server Lifestyle Communities Ltd

Barista Lifestyle Communities Ltd

Server Cooper's Hawk Winery & Restaurants

Host Cooper's Hawk Winery & Restaurants

Prep Cook Cooper's Hawk Winery & Restaurants

Culinary Chef - Huey's @ Links Clubhouse Hyatt Hotels Corp

The Lindy Renaissance Charleston Hotel - Food & Beverage Supervisor Aimbridge Hospitality LLC

Backwaiter P.F. Chang's

Food Expediter The Independent

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