UNKNOWN

FEED

Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours. Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient.

Desert Cove Nursing Center

Cook

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Benefits for our team members: Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

HOUR

Compass Group USA

COOK (PART TIME)

IRecruitee

Salary Range $18.00 - $22.00 Hourly Level Entry Position Type PRN - As Needed Job Shift Any Education Level High School Travel Percentage None Category Cooks. Works with the management team to contribute ideas and suggestions for the planning of special theme/holiday occasions.

Avista Senior Living

Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

Barrio Cafe

Barrio Cook

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).

Compass Group

COOK (FULL TIME AND PART TIME)

If you''re a dedicated, compassionate professional eager for a dynamic, patient-centered career with one of Arizona''s ''Most Admired Companies,'' and you thrive in a truly supportive environment, we invite you to discover how your passion can transform lives at CRMC. Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs.

CommonSpirit Health

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So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Prep Cook - Aventura Catering Phoenix Convention Center

While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties from particular jobs when circumstances (e.g. LICENSES/DESIGNATIONS/CERTIFICATIONS: ServSafe Certification or similar food safety certification, where required by the state, facility.

Acadia Healthcare Co Inc

Supervises other staff members engaged in preparing, cooking, and serving meats, sauces, vegetables, soups, and other foods. Position Summary: Prepares individual food items and prepares full meals while following all sanitation and procedural requirements and regulations by performing the following duties personally.

Gila River Health Care

Cook-The Caring House-Sacaton

Avolta

Third Cook

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Zinburger Cook

FULL_TIME

This role is essential to maintaining the smooth operation of our kitchen by ensuring food preparation, cleanliness, and dishwashing duties are handled efficiently. Maintain a clean and organized workspace, including counters, cutting boards, and utensils.

LOVECRAFT BEER SHOP AND ALE HOUSE

PREP COOK

Olive and Ivy Cook

Cook Cowboy Caio 1

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to themanager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

Cook Cowboy Caio

What You'll Need: 2–4 years professional cooking experience required (breakfast foods such as eggs to order, pancakes, French toast etc.). Here's why you'll love being part of our team: A Culture of Hospitality: Every day, we strive to make work feel like home – warm, engaging, and full of life.

Cook Level 2 (HCC) - PT (2:00pm-7:30pm)

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

San Tan Cook

Upon retirement or departure, employees receive a payout based on accrued ESOP shares, promoting a positive work culture and ensuring business sustainability. An Employee Stock Ownership Plan (ESOP) is a retirement plan where employees receive company shares, making them partial owners.

Venezia's NY Style Pizza T&G

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Prep Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Cook Jobs in Tempe, AZ

Cook Desert Cove Nursing Center

COOK (PART TIME) Compass Group USA

Cook Avista Senior Living

Barrio Cook Barrio Cafe

COOK (FULL TIME AND PART TIME) Compass Group

Cook CommonSpirit Health

Prep Cook - Aventura Catering Phoenix Convention Center Aramark

Cook Acadia Healthcare Co Inc

Cook-The Caring House-Sacaton Gila River Health Care

Third Cook Avolta

Zinburger Cook Avolta

PREP COOK LOVECRAFT BEER SHOP AND ALE HOUSE

Olive and Ivy Cook Avolta

Cook Cowboy Caio 1 Avolta

Cook Avolta

Cook Cowboy Caio Avolta

Cook Level 2 (HCC) - PT (2:00pm-7:30pm) LCS

San Tan Cook Avolta

Cook Venezia's NY Style Pizza T&G

Prep Cook Landry's Inc

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