UNKNOWN

FEED

Minimum Qualifications: Associates Culinary Degree and 2 years of Culinary Experience and training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

Troon Golf LLC

Cook (PT)

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ADAPTED_NOW

HOUR

You must already operate at a high level: Proven ability to lead a station or multiple stations in a high-volume kitchen. Supporting BOH leadership in systems, prep, and execution.

The Ends

Line cook

Poached

Must have the ability to operate telephone, a desktop or laptop computer, as well as the ability to access and produce information from a computer, and to understand written information. Specific vision abilities required by this job include close vision, distance vision, color vision, depth perception and ability to adjust focus.

Salvation Army Careers

Cook

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In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook - Broil/Grill

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Morton's The Steakhouse

Line Cook (Upscale / Fine Dining)

[AW]-iCims

Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

Avolta AG

Chelseas/PZA Cook

The employee frequently is required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; stoop, kneel, crouch, or crawl; talk, hear, and be aware of surroundings; and taste or smell. Memorize and apply all IHOP – specialized galley terminology, plating, menu items, procedures, galley utensils, abbreviations, and methodologies.

IHOP

IRecruitee

Mastro's Steakhouse

Prep Cook

https://careers.ruthschris.com/search/jobdetails/grill/broiler-cook/8a2820ff-d7f1-4a99-b605-07dc53fede5c . Please visit this url for more details.

Darden Concepts Inc

Grill/Broiler Cook

At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We’re more than just a bakery—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality.

la Madeleine

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PART_TIME

Ability to operate a broad range of kitchen equipment including stoves, broilers, deep fryers and other food preparation equipment, and uses hand tools, knives and other related small wares. Must acquire and maintain a valid Gila River Environmental Health Food Handlers Card, Alcohol Awareness Certification, Blood-Borne Pathogens (BBP) and other required compliance trainings.

Gila River Gaming Enterprises Inc.

Cook 2 (EDR Grave Shift)

The Princess offers luxury and world class hospitality with 750 guestrooms, more than 300,000 square feet of meeting space, four award-winning restaurants, six sparkling heated pools, and a luxurious Well & Being Spa. Your team and working environment: A team of Heartists that are committed to working together, supporting each other, and providing the best guest experience, Feel Valued, Feel Sparked, We Are One.

Accor SA

Ironwood American Kitchen - Night Owl (Overnight Cook)

We are in search of highly outgoing and widely energetic team members that love having a good time! Pedal Haus Brewery is doubling in size this year and creating spectacular career opportunities.

Pedal Haus Brewery

Line Cook | Prep Cook

Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!

Dave & Buster's

Line Cook

Skills and Abilities: Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill. Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.

Marriott Phoenix Resort Tempe at the Buttes

Upscale Line Cook

Betterteam

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

AM Line Cook - Hotel Adeline

Job duties include, but are not limited to : Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.

The Haymaker

Line Cook - Haymaker North Peoria

Talent Acquisition

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Other Regulatory Requirements: If employed at one of our senior living communities, team members must continually comply with certain laws and regulations that impact the company, including, but not limited to, as applicable, state licensing regulations, the Health Insurance Portability and Accountability Act of 1996 (HIPAA), Resident Rights as defined by the U.S. Department of Health and Human Services, and any other federal or state laws relating to team members' professional licenses. If employed at one of our senior living communities that receives Medicare or Medicaid funding, team members must not be considered an "Excluded Party" as defined by the U.S. Department of Health and Human Services, any state Medicaid Programs, and any additional federal and state government contract programs.

MBK Senior Living

Cook- Part-time

We are seeking passionate and skilled Cooks to join our team and help us create wonderful culinary experiences. Additionally, moving boxes of varying sizes and weights with meats, cheeses, vegetables, etc.

Cook Jobs in Tempe, AZ

Cook (PT) Troon Golf LLC

Line cook The Ends

Cook Salvation Army Careers

Line Cook - Broil/Grill Texas Roadhouse

Line Cook (Upscale / Fine Dining) Morton's The Steakhouse

Chelseas/PZA Cook Avolta AG

Cook IHOP

Prep Cook Mastro's Steakhouse

Grill/Broiler Cook Darden Concepts Inc

Prep Cook la Madeleine

Cook 2 (EDR Grave Shift) Gila River Gaming Enterprises Inc.

Ironwood American Kitchen - Night Owl (Overnight Cook) Accor SA

Line Cook | Prep Cook Pedal Haus Brewery

Line Cook Dave & Buster's

Upscale Line Cook Marriott Phoenix Resort Tempe at the Buttes

AM Line Cook - Hotel Adeline Pyramid Global Hospitality

Line Cook - Haymaker North Peoria The Haymaker

Prep Cook Chili's Grill & Bar

Cook- Part-time MBK Senior Living

Cook - North Scottsdale Pizza Restaurant Streets of New York

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