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The Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Our senior living community is currently seeking a Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.

HOUR

Mainplace Senior Living

Cook (WEEKEND/PART TIME)

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At Bloomingdale's, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other. Regardless of position, we believe all colleagues have a voice and access to share their thoughts with every level of leadership.

Bloomingdales

Cook - Restaurant, Full Time - Newport Beach

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Cook (P1-1383849-1)

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Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

ClubCorp USA Inc

Cook 1

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Cook 3

Cook (P1-1383743-1)

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group USA Inc

Prep Cook

Premium Culinary Cook II - Intuit Dome

Cook III - Kia Forum

Sushi Cook 2- Crypto.Com Arena

The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.

Xperience Restaurant Group

Prep Cook-Sol Mexican Cocina

Who We Are Looking For: Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.

Islands Restaurants

Cook - Fry, Salad, Grill

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Lido House Autograph Collection is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International

Sushi Cook I

PART_TIME

Enthusiastic cook with a passion for culinary excellence and proven track record of delivering high-quality dishes. Adept in working efficiently in fast-paced kitchen environment while maintaining a strong commitment to cleanliness and food safety.

Aventura Sailing Association Inc

Cook

OTHER

The Original Las Brisas Restaurant is a long-standing, family-owned restaurant known for authentic Mexican food, consistency, and warm service. This is a great opportunity for someone with commercial kitchen experience who takes pride in their work and wants to grow with a well-established local restaurant.

The Original Las Brisas Restaurant

Asst. Cook (Asistente Cocinero)

Betterteam

The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.

We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.

Bloomin' Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We're a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse & Wine Bar.

Outback Steakhouse

partner Hirebridge

Since then, the Disneyland Resort has welcomed more than 800 million guests, expanding to become an approximately 500-acre, multifaceted, world-class family resort destination, complete with two renowned Disney theme parks, three hotels and the exciting shopping, dining and entertainment area known as Downtown Disney District. KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, DLRCulinary, DLR Culinary.

The Walt Disney Company is the global leader in high-quality entertainment and innovative technology. Begin a career that delivers unparalleled creative content and experiences to audiences around the world.

The Walt Disney Co

Parks Signature Fine Dining Culinary - Dinner Cook - Full Time

You must be able to prep efficiently, cook consistently, and have the kitchen ready for service by opening time. What We’re Looking For: 2+ years kitchen experience (BBQ, grill, or prep preferred).

My Father's Barbeque

Cook / Line Cook (Morning Prep & Service)

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With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

Line Cook

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Cook Jobs in Newport Beach, CA

Cook (WEEKEND/PART TIME) Mainplace Senior Living

Cook - Restaurant, Full Time - Newport Beach Bloomingdales

Cook (P1-1383849-1) Panda Restaurant Group Inc

Cook 1 ClubCorp USA Inc

Cook 3 ClubCorp USA Inc

Cook (P1-1383743-1) Panda Restaurant Group Inc

Prep Cook Compass Group USA Inc

Premium Culinary Cook II - Intuit Dome Compass Group USA Inc

Cook III - Kia Forum Compass Group USA Inc

Sushi Cook 2- Crypto.Com Arena Compass Group USA Inc

Prep Cook-Sol Mexican Cocina Xperience Restaurant Group

Cook - Fry, Salad, Grill Islands Restaurants

Sushi Cook I Marriott International

Cook Aventura Sailing Association Inc

Asst. Cook (Asistente Cocinero) The Original Las Brisas Restaurant

Cook Outback Steakhouse

Parks Signature Fine Dining Culinary - Dinner Cook - Full Time The Walt Disney Co

Cook / Line Cook (Morning Prep & Service) My Father's Barbeque

Line Cook RH

Grill Cook (Full Time AND Part Time) Compass Group USA Inc

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